DDI_NPL_2019_PAGRIS_v01_EN_M_v01_A_OCS_FAO Office of Chief Statistician Central Bureau of Statistics <_value> NADA NPL_2019_PAGRIS_v01_EN_M_v01_A_OCS_v01 Pilot Agriculture Integrated Survey, 2019 PAGRIS, 2019 NPL_2019_PAGRIS_v01_EN_M_v01_A_OCS Central Bureau of Statistics Ministry of Agriculture and Livestock Development Statistics Office, Chitwan Agriculture Knowledge Centre, Chitwan NADA Food and Agriculture Organization of United Nations Bill and Melinda Gates Foundation Italian Cooperation Director of Publication, Dissemination and Library Section Agricultural Survey [ag/oth] Agriculture AGRIS AGRISurvey Production methods Core module PME module Pilot Agriculture Survey PAGRIS Agriculture & Rural Development Food (production, crisis) Environment The Ministry of Agriculture and Livestock Development (MoALD), and the Central Bureau of Statistics (CBS), with technical and financial assistance of FAO, have jointly conducted a pilot survey in the framework of AGRIS Program in Chitwan district with its affluence of agricultural diversity. It has adopted Production Method and Environment (PME) Module as rotating module along with Core Module for the pilot study as developed by FAO. Along with the piloting of the AGRISurvey Program initiated by FAO, the objective of the survey is to measure key indicators related to area and volume of agriculture production capturing the social, economic and technical dimensions of the holdings as well as providing data to monitor some farm-based indicators of Sustainable Development Goals. The statistical unit of the survey is agriculture holdings satisfying the certain specified conditions. The survey has adopted a dual approach of taking both types of agriculture activities-registered (as commercial farming) and non-registered activities operated in household and non-household sectors. Information on the household sector is collected through a representative sample of agricultural households selected with a stratified two-stage sampling design whereas a stratified simple random sample of non-household farms is selected and interviewed. The result is the outcome of collaborative efforts of all the stakeholders involved in the survey. The AGRISurvey program promotes the adoption of an integrated and modular approach, namely the AGRIS method, developed under the Global Strategy for the Improvement of Agricultural and Rural Statistics (GSARS). Nepal The survey provides representative data at distrit and municipality level for Chitwan district and Khairahani municipality of the Chitwan district. Agricultural holdings The survey covers both commercial and non-commercial algriculture holdings in Chitwan district. Sample survey data [ssd] The scope of the Pilot Agricultural Integrated Survey (PAGRIS) includes: Identification and general characteristics of the holding, characteristics of the holders and managers, agricultural productions- crops, livestock, production methods, fishery, agroforestry, household income other than agriculture, access to information, production shocks by disasters and weather extremes and coping mechanisms, farm labor, housing dwelling and assets, crop production methods, livestock production methods, agroforestry, access to and use of information services, infrastructure and communal resources, greenhouse gas and environmental issues, adaptation to climate change and mitigation strategies and waste management. In the framework of the Agriculture Integrated Survey (AGRISurvey) programme, the pilot agricultural survey covers agricultural holdings in both household and non-household sectors in the district of Chitwan. At the same time, one of the local units (Khairahani Municipality) is also taken as a separate domain to produce estimates at local level. The Khairahani Municipality is one of the seven Palikas (local Governments) in the Chitwan district. Information on the household sector was collected through a representative sample of agricultural households selected with a stratified two-stage sampling design. The sampling frame of the primary sampling units (enumeration areas) was developed with stratification information using data from the Nepal Population Census 2011. Listing operations were implemented in the selected EAs for selecting a sample of agricultural households (secondary sampling units). The survey also has interest on commercial agricultural holdings that comprise by definition all non-household farms. As most of these farms are registered in professional and government agencies, related registers were used as primary source to build a sampling frame that was further updated through field operations. A stratified simple random sample of commercial farms were selected and interviewed. The pilot survey was aimed to produce reliable estimations at the district level as well as for Khairahani municipality in particular at local level. The observations are the agricultural holdings as recommended and defined by FAO. The final sampling units are the agricultural households in the households' sector and the registered commercial farms in the non-household sector. Computer Assisted Personal Interview [capi] Listing Form containing structured items with preliminary information such as name of holder, address, contact number, area cultivated, number of livestock and poultry raised and so on was administered for listing the agriculture holdings within the predefined criteria. Questionnaire in Nepali Language comprising Core Module and Production Method and Environment (PME) Module was administered for capturing the detailed information on agricultural activities of the both commercial and non-commercial holdings. The questionnaire is based on the standard model recommended by AGRISurvey Program of the Food and Agriculture Organization (FAO). It was modified to address the Nepalese context as per the series of stakeholders' meetings. The questionnaire has eight sections: seven under Core Module and one under PME Module. The Survey Questionnaire with Core Module contains the items like holding identification, demographic information (for non-commercial holding), land use and land tenure, area of cultivation and crop production, status of irrigation, use of agricultural inputs, employment status, current and capital expenses of holding and source of information for agricultural activities and so on. The PME Module contains the items like source of energy used by holding, livestock production method, organic manure management practices, access and use of information, infrastructure and public resources by the holding, solid waste management practices, strategies to cope with the effect of natural disasters and climate change and so on. The questionnaire and the listing forms administered in the survey are provided as external resources in the documentation section. Pretesting of data collection tools, participatory and interactive training program, half-day field test program were carried out for building the confidence among the participants and improving the data quality. A 3-Day Master Training of Trainers (MTOT) was held for the trainers to be involved in the enumerator's training and central level supervision to familiarize them on the agendas of data collection, its tools and quality enhancement. A 7-Day enumerator's training was held to train them on the agendas of data collection, its tools and quality enhancement. 4 enumeration supervisors and 16 enumerators were involved in the fieldwork to collect the data through Core Module and PME Module supported by CAPI technology. Data collection took place over a period of about 8 weeks from October 1, 2019 until November 30, 2019. It took averaged 2 hours to fill a questionnaire. Mode of interview was Nepali as the selected enumeration areas were predominantly Nepali-speaking area. Central level as well District level supportive supervision was carried out to enhance the data quality. CAPI experts regularly monitored the fieldwork to support the enumerators on their technical problems. Local Representatives supported the field-staffs to identify the enumeration area and then accomplish the fieldwork. The enumeration of the Pilot Agriculture Integrated Survey was conducted by CBS using tablets with CSPro version as a CAPI method of choice. The supervisors were collected the filled-up questionnaires from enumerators using CAPIs in a flash drive in every second day and send to CBS through email and Dropbox. The IT staff in CBS was responsible for compiling and managing the filled-up questionnaires received from the supervisors from the field. The supervisors were allowed to send the collected information to the IT staff in CBS after ensuring the completion of the questionnaires and thoroughly reviewing all the information captured in the tablet. Data processing system was centralized in this survey. In this survey, IT staff in CBS had more advantage of accessing the data immediately. If any inconsistencies were found in data it was informed immediately to the field team so that field staff could confirm the issues before leaving the EA. See https://microdata.cbs.gov.np/index.php/policies-and-procedures Central Bureau of Statistics (CBS), Nepal. Pilot Agriculture Integrated Survey 2019, Chitwan. Dataset downloaded from microdata catalog: https://microdata.cbs.gov.np/index.php/catalog on [date], or obtained from CBS, Nepal on [date]. The dataset has been anonymized and is available as a Public Use Dataset from CBS premises. It is accessible to all users for statistical and research purposes only, under the following terms and conditions: 1. The data and other materials will not be redistributed or sold to other individuals, institutions, or organizations without the written agreement of the Central Bureau of Statistics. 2. The data will be used for statistical and scientific research purposes only. They will be used solely for reporting of aggregated information, and not for investigation of specific individuals or organizations. 3. No attempt will be made to re-identify respondents, and no use will be made of the identity of any person or establishment discovered inadvertently. Any such discovery would immediately be reported to the CBS. 4. No attempt will be made to produce links among datasets provided by the CBS or among data from the CBS and other datasets that could identify individuals or organizations. 5. Any books, articles, conference papers, theses, dissertations, reports, or other publications that employ data obtained from the CBS will cite the source of data in accordance with the Citation Requirement provided with each dataset. 6. An electronic copy of all reports and publications based on the requested data will be sent to the CBS. The Central Bureau of Statistics, Nepal bears no responsibility for any outcomes or for interpretations or inferences arising from the use of the dataset, or use of the information provided on the study. CORE_S01_02A This data file provides the geographic information, sex of the holder and relationship with respondent of the Section 01 and the information of Part 2.1 : General information of the registered holding, Part 2.2 : Characteristic of the registered holding, Part 2.3 : Agricultural activities of the holdings and question 2.4.1 "Information of the agriculture household member" of the Section 02. 641 46 CORE_S02B The data file provides the information of Part 2.4 : "Socia- demographic characteristic of the family member of agriculture household" of section 02. 2882 18 CORE_S03 The data file provides the information of Part 3.1 : Land tenure and area utiliized by the holding, question 3.2.1 of Part 3.2 : "Temoprary crop production and destination" and question 3.3.1 of Part 3.3 : "Parmanent crop production and destination" of section 03 641 31 CORE_S032 The data file provides the information of Part 3.2 :" area and production of temporary crop on the holding" of Section 03. 3705 13 CORE_S032TC The data file provides the information of the Part 3.2 "Temporary crop production and destination" from the question 3.2.3 to question 3.2.20. 3329 60 CORE_S033 The data file provides the information of Part 3.3 :" Area and production of permanent crop on the holding" of Section 03. 433 16 CORE_S033PC The data file provides the information of the questions from the question 3.3.3 to question 3.3.16 of Part 3.3 "Permanent crop production and destination" of the Section 03. 430 49 CORE_S04 The data file provides the information of the Section 04: " Livestock and Poultry Production" except the question 4.1.3.2, question 4.1.3.3, question 4.1.4.2, question 4.1.4.3, question 4.1.5.2, question 4.1.6.2, question 4.1.7.2, question 4.2.2, question 4.2.8, question 4.3.3, and question 4.4.4 641 157 CORE_S04COW The data file provides the information of cattle raised on the holding "question 4.1.3.2" of the section 04 2002 16 CORE_S04MILKCOW The data file provides the information of the milk production by different breeds of cow "question 4.1.3.3" of the section 04 892 11 CORE_S04BUFF The data file provides the information of buffalo raised on the holding "question 4.1.4.2" of the section 04 1526 16 CORE_S04MILKBUFF The data file provides the information of the milk production by different breeds of buffalo "question 4.1.4.3" of the section 04 865 11 CORE_S04GOAT The data file provides the information of goat raised on the holding "question 4.1.6.2" of the section 04 1296 16 CORE_S04PIG The data file provides the information of pig raised on the holding "question 4.1.7.2" of the section 04 56 16 CORE_S04POULTRY The data file provides the information of poultry raised on the holding "question 4.2.2" of the section 04 1578 15 CORE_S04EGGS The data file provides the information of egg laying poultry raised on the holding "question 4.2.8" of the section 04 840 10 CORE_S04BEE The data file provides the information of honeybee raised on the holding "question 4.3.3" of the section 04 22 10 CORE_S04FISH The data file provides the information of fish production and its utilization "question 4.4.4" of the section 04 19 13 CORE_S05 The data file provides the information of the Part 5.1: Other activities on the holding and Part 5.2: Shocks hit on the holding of Section 05. 641 31 CORE_S05FP The data file provides the information of forest production on the holding "question 5.1.2" of Section 05. 335 10 CORE_S05AA The data file provides the information of other on farm activities engaged in the holding "question 5.1.4" of Section 05 23 10 CORE_S05EQUIP The data file provides the information of agricultural machinery, equipment or assests damaged or detroyed by disasters on the holding "quetion 5.2.7" of Section 05. 8974 9 CORE_S06 The data file provides the information of Part 6: Worker, dwelling, assets and services used by holding except the "question 6.2 : Information of number of workers used for agriculture activities" and "question 6.5 : Number and tenure of building on the basis of utilization". 641 58 CORE_S06EMP The data file provides the information of the question 6.2 : Information of number of workers used for agriculture activities on the holding. 2040 12 CORE_S06BUILD The data file provides the information of the question 6.5 : Number and tenure of building on the basis of utilization. 3205 10 PME_Q11-229 The data file provides the information of Part 1: Energy sources used by the holding, Part 2.1: Soil management by the holding and Part 2.2: Irrigation and drainage facility on the holding of PME module of the questionnaire. i.e. From question 1.1 to question 2.2.9 641 100 PME_Q311-451 The data file provides the information of Use of fertilizer, plant protection and rice cultivation on the holding of Part 3 and infomation about animal housing, equipment and transportation of animal, watering for animal on the holding and question 4.5.1 type of manure produced on the holding from Part 4 of PME module of the questionnaire. 641 104 PME_Q410-418 The data file provides the information about animal breeding and reproduction from Part 4 of PME module of the questionnaire. i.e from the question 4.1.0 to the question 4.1.8 1119 22 PME_Q452-456 The data file provides the information of manure management from the question 4.5.2 to question 4.5.6 of Part 4 of PME module of the questionnaire. 798 17 PME_Q51-83 The data file provides the information about agroforestry on the holding from Part 5, Access to and use of information services, Infrastructure and communal resources on the holding from Part 6, Adaptation to climate change and mitigation strategies on the holding from Part 7 and Waste management on the holding from Part 8 of the PME Module of the questionnaire. 641 100 PME_Q622 The data file provides the information of access to the facilities on the holding "question 6.2.2" of PME module of the questionnaire. 4487 10 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Name of Tole Name of Tole Name of Tole Name of Tole Name of Tole Name of tole/village 641 AADARSHA TOII AAKATA TOII ADARSH TOL ADARSHA TOL ADHAMARA AKATA TOII AKATA TPII AKATATOII ANNAPUNA TOL ASHOKTOII BADAHARE BADGAUN BADGWUN BAGAI BAGAI GOVINDA BASTI BAGDEVI TOL BAGHKHOR BAGLUNGE TOL BAHISHBIGA BAHUNDADA BAHUNTOL GOVINDA BASTI BAIDNATH TOLE BAISHBIGA BANKATTA BANKATTA TOL BARA GHARE CHOWK BARAMTHAN BARMA TOL BARMAN BASANTA CHOWK BASAULI BASAULI TOII BASAULITOII BELTIYA BENSI DADA BHADRAKALI TOL BHANDARA BHANDARI TOL BHANGERI THAN BHOKAHA BHOKAHA TOL BHUKAMPA TOL BIJAYNAGAR BISHAL CHOWK BISHWORAM TOII BUTHABUNG BUTTER TOL Badgau Badgaun Bagahi Bagahi Dada Tole Bajhgaun Batase Danda Belpatrw Toal Beluwa Beshidada Bhanda Bhateni Bhatta Chaur CHAIBUNG CHANAULI BAZAR CHANDIBHAYANGANG CHAUDHARY TOII CHAUKIDADA CHAUKITOII CHEMBANG CHIRAULI CHITRASEN TOL CHUMLINGTAR Chaibung Chatiwan Chaudhari Chautara Chetana Tole Chhatiwon Chhattion Chiuribote Chuki Dada Club Chowk DANDA GAUN DANDAGAUN DEBAULI TOL DEEPJYOTI DHARAPANI DHOGRELA DHUNGAUN DIBYEJYOTI CHOWK DIYALO DIYALOMARGA DROPATI NAGAR DRUPATI NAGAR DUR SANCHAR ROAD DURPATI NAGAR DURSANSHAR TOII Daduwa Dharapani Dumre Khadi DumreKhadiXeu Dumrekhadi FIVE GROUP FIVEGROUP FOURGROUP FULBARI TOL FURTICHOWK Furti Chowk GAUCHARAN GHOGRELA GHOGRELA TOLE GHORALA TOLE GOBINDA BASTI GUNGA NAGAR GYANJYOTI MARGA Gairi Gairi Gau Gairigaun Garima Tole Ghatta Tol Gotheri HARDI HARIYALI TOL HATIGADEY HELLO DHAP HEMLAL TOLE Hardi Hardi Mathitol Hardi Purwa Hattibang Inarpani JAGATPUR TOLE JAGRITI CHOK JAGRITI CHOWK JETHI BAGAI Jethi Bagai Kuna KALIKHOLA KALYANPUR KAMAL CHOWK KAPAR KHORI KAPARFORI KAPIYA KAPIYA TOLE KAPPIYA KAPUR KHORI KARAIYA CHOK KARAIYA TOII KARAIYATOII KARNALTOII KARNEL TOII KARNELTOII KASTURI TOL KAVREGHAT KHAIRENI KHAIRENI TOL KHASRAANG KHASRANG KHOLESIMAL KRISHNAPUR TOL KUMARI CHOWK KUNTIPUR KUWAPANI Kalikhola Kalpani Kamal Chowk Kamalpur Kamalpur Tole Kapartak Khaharetol Krishnanagar Krishnanagar Rai Tole LADARI LALIDADA LALIGURAS LAMACHOWK LEWATARA LILA Ladari Laugain Lewatar MADHYESITALPUR MAHALAXMI MAJHA TUNTES MAKHAN CHOK MALPOL CHOWK MANAKAMANA TOL MANGAL TANDI MANGALPUR MANISH SHREE TOL MARSHANGHI TOL MARSYANDI TOL MARSYANGDI TOL MEDICAL COLLEGE ROAD MEL CHOWK MELTOL MILAN BAJAR MILIJULI CHOWK MILIJULI TOL MOHANPUR MUNAL TOL Magar Bhangyanj Danda Majdhungre Majuwa Mangle Tandi Marchauli Martal Metrang Milijuli Tole Mohanpur Mulbato Nagdaha NARAYANPATH NAVA JAGRITI TOL NAVAKIRAN TOL Nagdaha Naugain Nayaghar Nayatol Nyureni OM SANTI CHOWK OM SHANTI TOL PANCHAKANYA TOL PANCHANADI TOL PARGATI TOLE PARIJAT PARIJAT TOL PARSA TOII PARSATOII PATAYANI PATIGHARI PIPARA POKHELI TOL POKHRELI TOL PRAGATI TOLE PREMPURI TOII PRITHIVI TOL PRITHVI TOL PURANO KHAIRENI PURBARI TOLE Padampur PiPara Pipara Pragreti Toal Pull Pari Purano Road Purbari RAIJANG RAIJANG TOL RAJMARGHA TOL RAMAILO DADA REGMI TOII Rai Gau Rai Gaun Rai Toal Raibung Raigaun Redcross Gram Rimal Toal Robangi SAKLANG SAMANYA KARYALAYA CHOWK SAMBRIDI TOII SAMI CHOWK SAMITOL SAMJHANA SAMJHNA SANAKISHAN TOII SANO PATENI SANTI TOLE SANYASI TOL SAPTAGANDAKI CHOWK SATI SAL TOLE SATISAL SCHOOL CHOWK SEHERI TOL SERI SHANTI TOII SHIKHAR BASTI SHIVA DWAR SHIVALAYA TOL SHREE KRISHNA TOL SHRIJANSIL SHRIJANSIL TOL SHULTAR SHUVALAXMI TOL SICHAE CHOWK SIDDHAKALI SIDUWA TOL SIKHARIPUR SIKHARIPUR NAYA TOLE SIMALDHAP SIRAN DHUNGRE SIRAN TUNTES SIREN DHUNGRE SITALPUR SITALPUR TOL SIURANI SIX GROUP SIXGRUP SWABHIMANI TOL SYAKLANG SYANDI Sagun Tol Saguntol Sahapur Tole Santi Sugan Toal Simara Sisneri Syaklang TALLO TUNTES TAR GAUN THAKURI BHANJYANG THAKURI VANJYANG THURTHUREY TIKALDHARA MANGALPUR TIKALDHARA MOHANPUR TIN NUMBER CHOWK TINGSIRANG TURLOK TURLUK Tallo Dumrekhadi Tallodhungre Tarcheling Tasling Thulokal Pani Tiruwa Wakrang adarsha chowk baglunge tol batar tol batase Toal beluwa bhadrakali chowk bhadrakali tol bhandari tol bhang Bari bhangbari bhateni bhokaha bhokaha tol byash tol chiuritar gupchara harihar Toal hatibang jirauna kamal chowk kanchan kaparkhori kaparta kholesimal krishna mandir tol kuwapani tol ladari laligurash chowk laligurash tol laugai laughai lobang metrang milan tol milijuli tol namajagriti naugai nawajagriti tol naya Toal pachmuhane panchakanya tol parijaat chowk parijat chowk prithvi tol purbari purbari Chowk rai TOal rai Toal sagun Toal sakon Toal samabesi tol santi chowk sanyasi tol saru chowk seri shiva shambhu tol shivashambhu tol sibhapanchayath Toal sichai gate siddartha tol simara sital tol sultar suryapur tikauli tol tiruwa wakrang Sex of holder Sex of holder Sex of holder Sex of holder Sex of holder Sex of holder 641 1 2 1 Male 2 Female Respondent relationship to main farmer Respondent relationship to main farmer Respondent relationship to main farmer Respondent relationship to main farmer Respondent relationship to main farmer Respondent relationship to main farmer/holder 641 1 4 1 Farmer ownself 2 Proprietor/manager 3 Worker/staff 4 Family member 2.1.1 Place of registration 2.1.1 Place of registration 2.1.1 Place of registration 2.1.1 Place of registration 2.1.1 Place of registration PART 2.1 GENERAL INFORMATION 2.1.1 Place of Registration (Multiple reponses) 2.1.1 Place: District Agri. Dev. Office/Agri. Knowledge Center 2.1.1 Place: District Agri. Dev. Office/Agri. Knowledge Center 2.1.1 Place: District Agri. Dev. Office/Agri. Knowledge Center 2.1.1 Place: District Agri. Dev. Office/Agri. Knowledge Center 2.1.1 Place: District Agri. Dev. Office/Agri. Knowledge Center 2.1.1 District Agriculture Office/Agriculture Knowledge Center A District Agri. Dev. Office/Agri. Knowledge Center 2.1.1 Place: Vet. hospital and Livestock expert center 2.1.1 Place: Vet. hospital and Livestock expert center 2.1.1 Place: Vet. hospital and Livestock expert center 2.1.1 Place: Vet. hospital and Livestock expert center 2.1.1 Place: Vet. hospital and Livestock expert center 2.1.1 District Livestock Office/ District livestock Service Office B Vet. hospital and Livestock expert center 2.1.1 Place: Company Registration Office 2.1.1 Place: Company Registration Office 2.1.1 Place: Company Registration Office 2.1.1 Place: Company Registration Office 2.1.1 Place: Company Registration Office 2.1.1 Company Registered Office C Company Registration Office 2.1.1 Place: Gaunpalika/Nagarpalika/Ward 2.1.1 Place: Gaunpalika/Nagarpalika/Ward 2.1.1 Place: Gaunpalika/Nagarpalika/Ward 2.1.1 Place: Gaunpalika/Nagarpalika/Ward 2.1.1 Place: Gaunpalika/Nagarpalika/Ward 2.1.1 Local level (VDC/NP/M/RM) D Gaunpalika/Nagarpalika/Ward 2.1.1 Place: Cottage/Small industry dev. committee 2.1.1 Place: Cottage/Small industry dev. committee 2.1.1 Place: Cottage/Small industry dev. committee 2.1.1 Place: Cottage/Small industry dev. committee 2.1.1 Place: Cottage/Small industry dev. committee 2.1.1 Cottage and Small Industry Development Committee E Cottage/Small industry dev. committee 2.1.1 Place: Others 2.1.1 Place: Others 2.1.1 Place: Others 2.1.1 Place: Others 2.1.1 Place: Others 2.1.1 Others F Others 2.1.2 Ownership of Agri. holdings 2.1.2 Ownership of Agri. holdings 2.1.2 Ownership of Agri. holdings 2.1.2 Ownership of Agri. holdings 2.1.2 Ownership of Agri. holdings Ask only for commercial agriculture holding. 2.1.2 What is the status of the holding? 641 1 Private 2 Partnership 3 Public Limited 4 Private Limited 5 Nepal government 6 Others Sysmiss 2.2.2 Number of member in agri. business 2.2.2 Number of member in agri. business 2.2.2 Number of member in agri. business 2.2.2 Number of member in agri. business 2.2.2 Number of member in agri. business PART 2.2 CHARACTERISTICS OF THE REGISTERED HOLDING 2.2.2 What is the number of persons participating in the capital of the company? 641 Sysmiss 2.2.3 Main proprietor 2.2.3 Main proprietor 2.2.3 Main proprietor 2.2.3 Main proprietor 2.2.3 Main proprietor 2.2.3 Who is the manager of this holding/ company? 641 1 Prorpietor ownself 2 Manager Sysmiss 2.2.7 Sex of proprietor/Enterprenuer 2.2.7 Sex of proprietor/Enterprenuer 2.2.7 Sex of proprietor/Enterprenuer 2.2.7 Sex of proprietor/Enterprenuer 2.2.7 Sex of proprietor/Enterprenuer 2.2.7 Sex of proprietor/Enterprenuer 641 1 Male 2 Female Sysmiss 2.2.8 Age of proprietor/Enterprenuer 2.2.8 Age of proprietor/Enterprenuer 2.2.8 Age of proprietor/Enterprenuer 2.2.8 Age of proprietor/Enterprenuer 2.2.8 Age of proprietor/Enterprenuer 2.2.8 Age of proprietor/Enterprenuer ? (in completed year) 641 Sysmiss 2.2.9 Education of proprietor/Enterprenuer 2.2.9 Education of proprietor/Enterprenuer 2.2.9 Education of proprietor/Enterprenuer 2.2.9 Education of proprietor/Enterprenuer 2.2.9 Education of proprietor/Enterprenuer 2.2.9 Highest level of education of proprietor/Enterprenuer 641 1 Illiterate 2 Literate only 3 Basic (class 1 to 8) 4 Secondary level (class 9 to 12) 5 Above secondary/University education Sysmiss 2.2.10 Times gives to agri. activities 2.2.10 Times gives to agri. activities 2.2.10 Times gives to agri. activities 2.2.10 Times gives to agri. activities 2.2.10 Times gives to agri. activities 2.1.10 Share of working time spent working on the holding 641 1 Less (<40%) 2 About half (40% - 59%) 3 Almost all (60%-99%) 4 All (100%) Sysmiss 2.2.11 Involve additional eco. activities 2.2.11 Involve additional eco. activities 2.2.11 Involve additional eco. activities 2.2.11 Involve additional eco. activities 2.2.11 Involve additional eco. activities 2.2.11 Does the Manager have another gainful activity outside of the holding? 641 1 No 2 Yes Sysmiss 2.3.1 Status of Agri. holding operation 2.3.1 Status of Agri. holding operation 2.3.1 Status of Agri. holding operation 2.3.1 Status of Agri. holding operation 2.3.1 Status of Agri. holding operation PART 2.3: AGRICULTURAL ACTIVITY (for non-commercial holdings) 2.3.1 What is the operational status of the holding? 641 1 2 1 One family holding 2 Multi family holding 3 Common holding 2.3.2 Record keeping of agri./economic activities 2.3.2 Record keeping of agri./economic activities 2.3.2 Record keeping of agri./economic activities 2.3.2 Record keeping of agri./economic activities 2.3.2 Record keeping of agri./economic activities 2.3.2 Does the holding record its agricultural activity or finances on registers or logbooks? 641 2 No 1 Yes, partially 2 Yes, regularly 2.3.3 Recorded agri./economic activities (Multiple) 2.3.3 Recorded agri./economic activities (Multiple) 2.3.3 Recorded agri./economic activities (Multiple) 2.3.3 Recorded agri./economic activities (Multiple) 2.3.3 Recorded agri./economic activities (Multiple) 2.3.3 What information is systematically registered? (Multiple responses) 119 A E G A C A C FGH A C EFG AB AB H AB G AB GH AB F H AB EF AB DE AB DE H AB DE GH AB DEFGH ABC H ABC GH ABC E G ABCD H ABCDE ABCDE G ABCDE GH ABCDEF ABCDEFGH ABCDEFGHI B B H B G B GH B E H B E GH B EF B D B D H B D GH BC BC GH BC FGH BC E BC E GH BCD BCDEFGH C C E CD CD F CDE 2.3.3 Record keeping of area of croping/harvesting 2.3.3 Record keeping of area of croping/harvesting 2.3.3 Record keeping of area of croping/harvesting 2.3.3 Record keeping of area of croping/harvesting 2.3.3 Record keeping of area of croping/harvesting 2.3.3 Area cultivated/harvested 57 A Area of croping/harvesting 2.3.3 Record keeping of crop production 2.3.3 Record keeping of crop production 2.3.3 Record keeping of crop production 2.3.3 Record keeping of crop production 2.3.3 Record keeping of crop production 2.3.3 Crop production 105 B Crop production 2.3.3 Record keeping of Livestock/poultry production 2.3.3 Record keeping of Livestock/poultry production 2.3.3 Record keeping of Livestock/poultry production 2.3.3 Record keeping of Livestock/poultry production 2.3.3 Record keeping of Livestock/poultry production 2.3.3 Livestock production 68 C Livestock/poultry production 2.3.3 Record keeping of unit price and Quantity product 2.3.3 Record keeping of unit price and Quantity product 2.3.3 Record keeping of unit price and Quantity product 2.3.3 Record keeping of unit price and Quantity product 2.3.3 Record keeping of unit price and Quantity product 2.3.3 Unit prices, amounts sold and total sales by product 33 D Unit price and Quantity product 2.3.3 Record keeping of Used fertilizer, seeds and pesticide 2.3.3 Record keeping of Used fertilizer, seeds and pesticide 2.3.3 Record keeping of Used fertilizer, seeds and pesticide 2.3.3 Record keeping of Used fertilizer, seeds and pesticide 2.3.3 Record keeping of Used fertilizer, seeds and pesticide 2.3.3 Input quantities used (seeds, fertilizers, plant protection products, etc.) 33 E Used fertilizer, seeds and pesticide 2.3.3 Record keeping of Price/quantity of raw material purchased 2.3.3 Record keeping of Price/quantity of raw material purchased 2.3.3 Record keeping of Price/quantity of raw material purchased 2.3.3 Record keeping of Price/quantity of raw material purchased 2.3.3 Record keeping of Price/quantity of raw material purchased 2.3.3 Detailed quantities and prices of inputs bought 19 F Price/quantity of raw material purchased 2.3.3 Record keeping of Number and timing of worker 2.3.3 Record keeping of Number and timing of worker 2.3.3 Record keeping of Number and timing of worker 2.3.3 Record keeping of Number and timing of worker 2.3.3 Record keeping of Number and timing of worker 2.3.3 Workers' time 54 G Number and timing of worker 2.3.3 Record keeping of Payment to Worker 2.3.3 Record keeping of Payment to Worker 2.3.3 Record keeping of Payment to Worker 2.3.3 Record keeping of Payment to Worker 2.3.3 Record keeping of Payment to Worker 2.3.3 Workers' payment 58 H Payment to Worker 2.3.3 Record keeping of Others 2.3.3 Record keeping of Others 2.3.3 Record keeping of Others 2.3.3 Record keeping of Others 2.3.3 Record keeping of Others 2.3.3 Other 1 I Others 2.3.4 Main activities of agri. holding from point view of economic 2.3.4 Main activities of agri. holding from point view of economic 2.3.4 Main activities of agri. holding from point view of economic 2.3.4 Main activities of agri. holding from point view of economic 2.3.4 Main activities of agri. holding from point view of economic 2.3.4 From an economic perspective, what is the holding's main agricultural focus for the reference period? 641 1 4 1 Crop production 2 Livestock grazing 3 Fisheries 4 Bee keeping 5 Mushroom farming 6 Flouri Culture farming 7 Silk farming 2.3.5 Main Crops of agri. holding from economic point of view 2.3.5 Main Crops of agri. holding from economic point of view 2.3.5 Main Crops of agri. holding from economic point of view 2.3.5 Main Crops of agri. holding from economic point of view 2.3.5 Main Crops of agri. holding from economic point of view 2.3.5 From an economic perspective, what is the main cropping activity? 582 59 1 9 1 Cereal crops 2 Vegetable crops 3 Legumes 4 Root crops 5 Oilseed crops 6 Cash crops 7 Spieces crops 8 Fruit crops 9 Grass farming Sysmiss 2.3.6 Main purpose of animal husbandary 2.3.6 Main purpose of animal husbandary 2.3.6 Main purpose of animal husbandary 2.3.6 Main purpose of animal husbandary 2.3.6 Main purpose of animal husbandary 2.3.6 From an economic perspective, what is the main livestock activity? 52 589 1 4 1 Livestock for meat 2 Poultry for meat 3 Eggs production 4 Milk production Sysmiss 2.3.7 Main activity of fisheries from economic point of view 2.3.7 Main activity of fisheries from economic point of view 2.3.7 Main activity of fisheries from economic point of view 2.3.7 Main activity of fisheries from economic point of view 2.3.7 Main activity of fisheries from economic point of view 2.3.7 From an economic perspective, what is the main fishery activity? 6 635 2 2 1 BHURA production 2 Fish production Sysmiss 2.3.8 Main purpose of agri. production 2.3.8 Main purpose of agri. production 2.3.8 Main purpose of agri. production 2.3.8 Main purpose of agri. production 2.3.8 Main purpose of agri. production 2.3.8 What is the main intended destination of your agricultural production? 641 1 4 1 Mainly for sales (More than 90%) 2 Mainly for sales, partly own consumption (50% - 90% sale) 3 Mainly for consumption, Partly sales (10% - 50% sales) 4 Mainly for own consumption (Less than 10%) 2.4.1 Number of usual living male 2.4.1 Number of usual living male 2.4.1 Number of usual living male 2.4.1 Number of usual living male 2.4.1 Number of usual living male PART 2.4 SOCIO-DEMOGRAPHIC CHARACTERISTICS OF THE HOUSEHOLDS OF THE HOLDER 2.4.1 Number of usual living male in this holding ? 641 9 2.109 1.2 1 2 3 4 5 6 7 9 2.4.1 Number of usual living female 2.4.1 Number of usual living female 2.4.1 Number of usual living female 2.4.1 Number of usual living female 2.4.1 Number of usual living female 2.4.1 Number of usual living female in this holding ? 641 7 2.387 1.234 1 2 3 4 5 6 7 2.4.2 Number of male member staying with in country 2.4.2 Number of male member staying with in country 2.4.2 Number of male member staying with in country 2.4.2 Number of male member staying with in country 2.4.2 Number of male member staying with in country 2.4.2 Number of male member staying within the country ? 641 8 0.331 0.833 1 2 3 4 5 8 2.4.2 Number of female member staying with in country 2.4.2 Number of female member staying with in country 2.4.2 Number of female member staying with in country 2.4.2 Number of female member staying with in country 2.4.2 Number of female member staying with in country 2.4.2 Number of female member staying within the country 641 8 0.245 0.807 1 2 3 4 5 6 8 2.4.3 Number of male member staying abroad 2.4.3 Number of male member staying abroad 2.4.3 Number of male member staying abroad 2.4.3 Number of male member staying abroad 2.4.3 Number of male member staying abroad 2.4.3 Number of male member staying outside the country. 641 5 0.381 0.656 1 2 3 4 5 2.4.3 Number of female member staying abroad 2.4.3 Number of female member staying abroad 2.4.3 Number of female member staying abroad 2.4.3 Number of female member staying abroad 2.4.3 Number of female member staying abroad 2.4.3 Number of female member staying outside the country. 641 8 0.106 0.492 1 2 3 8 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 2882 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 2882 1 23 7.619 4.826 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 2882 1 69 32.227 21.023 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 2882 1 15 6.795 3.63 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 2.4.2 Serial Number 2.4.2 Serial Number 2.4.2 Serial Number 2.4.2 Serial Number 2.4.2 Serial Number PART 2.4 SOCIO-DEMOGRAPHIC CHARACTERISTICS OF THE HOUSEHOLDS OF THE HOLDER 2.4.2 Information on each of the household member 2.4.2 Column 1: Serial Number 2882 1 13 3.174 1.969 1 2 3 4 5 6 7 8 9 10 11 12 13 2.4.2 Sex 2.4.2 Sex 2.4.2 Sex 2.4.2 Sex 2.4.2 Sex 2.4.2 Column 3: Sex of the each member 2882 1 2 1 Male 2 Female 2.4.2 Age 2.4.2 Age 2.4.2 Age 2.4.2 Age 2.4.2 Age 2.4.2 Column 4: Age of the each member (Years Completed) 2882 100 31.934 20.896 2.4.2 Relationship to household head 2.4.2 Relationship to household head 2.4.2 Relationship to household head 2.4.2 Relationship to household head 2.4.2 Relationship to household head 2.4.2 Column 5: Relationship to Head of holding 2882 1 10 1 Household head 2 Spouse 3 Son/Daughter-in-law 4 Daughter/Son-in-law 5 Father/Mother 6 Father-in-law/Mother-in-law 7 Brother/sister 8 Grand child 9 Household worker 10 Others 2.4.2 Marital status 2.4.2 Marital status 2.4.2 Marital status 2.4.2 Marital status 2.4.2 Marital status 2.4.2 Column 6: Marital Status (Only for 10 years and older) 2442 440 1 6 1 Single 2 Once married 3 Multiple married 4 Re-married 5 Widow/Widower 6 Seperated Sysmiss 2.4.2 Educational status 2.4.2 Educational status 2.4.2 Educational status 2.4.2 Educational status 2.4.2 Educational status 2.4.2 Column 7: Education (Only for 5 years and Older) 2661 221 1 5 1 Illiterate 2 Literate only 3 Basic (class 1 to 8) 4 Secondary level (class 9 to 12) 5 Above secondary/University education Sysmiss 2.4.2 Currently attending school 2.4.2 Currently attending school 2.4.2 Currently attending school 2.4.2 Currently attending school 2.4.2 Currently attending school 2.4.2 Column 8: Did [NAME] attend school during the current/last school year? (For age 5 to 40 years) 1736 1146 1 2 1 Yes 2 No Sysmiss 2.4.2 Occupation 2.4.2 Occupation 2.4.2 Occupation 2.4.2 Occupation 2.4.2 Occupation 2.4.2 Column 9: Occupation (Only for 10 years and older) 2442 440 12 Armed army/police 1 Manager 2 Specialist/ Subject matter specialist 3 Technician / assistant subject matter specialist 4 Office assistant 5 Service/sales worker 6 Agri, forest and fisheries skill worker 7 Business worker 8 Factory/machine operator 9 Elementary semi-skill worker 10 Household work 11 Student 12 No economic work Sysmiss 2.4.2 Receive formal agri. training 2.4.2 Receive formal agri. training 2.4.2 Receive formal agri. training 2.4.2 Receive formal agri. training 2.4.2 Receive formal agri. training 2.4.2 Column 10: Has [NAME] ever received any formal training on agriculture? (Age greater than 15 years) 2203 679 1 2 1 Yes 2 No Sysmiss 2.4.2 Participation in agri. related decision 2.4.2 Participation in agri. related decision 2.4.2 Participation in agri. related decision 2.4.2 Participation in agri. related decision 2.4.2 Participation in agri. related decision 2.4.2 Column 11: Does [NAME] participate in decisions concerning crops and livestock (Age greater than 15 years) 2203 679 1 2 1 Yes 2 No Sysmiss 2.4.2 Average time spending on agri. activities 2.4.2 Average time spending on agri. activities 2.4.2 Average time spending on agri. activities 2.4.2 Average time spending on agri. activities 2.4.2 Average time spending on agri. activities 2.4.2 Column 12: How much time does [NAME] spend working on the holding in the reference period? 2442 440 1 4 1 Less (<40%) 2 About half (40% - 59%) 3 Almost all (60%-99%) 4 All (100%) Sysmiss 2.4.2 Involvement in additional income earning activities other than agri. 2.4.2 Involvement in additional income earning activities other than agri. 2.4.2 Involvement in additional income earning activities other than agri. 2.4.2 Involvement in additional income earning activities other than agri. 2.4.2 Involvement in additional income earning activities other than agri. 2.4.2 Column 13: Does the [NAME] have another gainful activity outside of the holding? (Only for 10 years and older) 2442 440 1 2 1 Yes 2 No Sysmiss 2.4.2 Additional activities other than agri. 2.4.2 Additional activities other than agri. 2.4.2 Additional activities other than agri. 2.4.2 Additional activities other than agri. 2.4.2 Additional activities other than agri. 2.4.2 Column 14: What is the another gainful activity of [NAME} outside the holding? 429 2453 2 19 1 Minning and quarring 2 Industrial production 3 Electricity, gas etc. 4 Watter supply, sewerage 5 Construction 6 Wholesale and retail business 7 Vehicle and motor cycle repair 8 Transportation and Storage 9 Residence and fooding service 10 Information and communication 11 Financial and insurance activities 12 Real state business 13 Scientific and Technical activities 14 Public service and support service activities 15 Public administration and compulsory service 16 Education 17 Human health and social worker 18 Entertainment, recreation and ?. 19 Other service provider activities Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 2882 35.773 875.38 154.377 168.631 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 3.1.1 Own land cultivate ownself - hectare 3.1.1 Own land cultivate ownself - hectare 3.1.1 Own land cultivate ownself - hectare 3.1.1 Own land cultivate ownself - hectare 3.1.1 Own land cultivate ownself - hectare PART 3.1: LAND TENURE AND AREA UTILIZED 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 1. Area of Owned or owner-like posession 641 2.574 0.274 0.3 3.1.1 Fixed cash rented-in Land - hectare 3.1.1 Fixed cash rented-in Land - hectare 3.1.1 Fixed cash rented-in Land - hectare 3.1.1 Fixed cash rented-in Land - hectare 3.1.1 Fixed cash rented-in Land - hectare 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 2. Area of rented based on agreed sum of Money 641 6.772 0.0702 0.35 3.1.1 Fixed kind rented-in Land - hectare 3.1.1 Fixed kind rented-in Land - hectare 3.1.1 Fixed kind rented-in Land - hectare 3.1.1 Fixed kind rented-in Land - hectare 3.1.1 Fixed kind rented-in Land - hectare 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 3. Area of rented based on agreed Quantity Produced 641 0.677 0.0023 0.0337 3.1.1 Production share based rented-in Land - hectare 3.1.1 Production share based rented-in Land - hectare 3.1.1 Production share based rented-in Land - hectare 3.1.1 Production share based rented-in Land - hectare 3.1.1 Production share based rented-in Land - hectare 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 4. Area of rRented based on share of Produce 641 0.677 0.00584 0.0466 3.1.1 Bhog Bandak land area - hectare 3.1.1 Bhog Bandak land area - hectare 3.1.1 Bhog Bandak land area - hectare 3.1.1 Bhog Bandak land area - hectare 3.1.1 Bhog Bandak land area - hectare 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 5. Area of rented based on exchange for Service 641 0.677 0.0111 0.0682 3.1.1 Other condition rented-in Land - hectare 3.1.1 Other condition rented-in Land - hectare 3.1.1 Other condition rented-in Land - hectare 3.1.1 Other condition rented-in Land - hectare 3.1.1 Other condition rented-in Land - hectare 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 6. Area of other rented agreement 641 1.117 0.00385 0.0523 3.1.1 Others land area - hectare 3.1.1 Others land area - hectare 3.1.1 Others land area - hectare 3.1.1 Others land area - hectare 3.1.1 Others land area - hectare 3.1.1 What is the tenure and area of the agricultural land used by the holding during the reference period? 7. Area of other type of land tenure 641 0.576 0.0115 0.0518 3.1.2 Area of Temporary Crops (Outside Green house) - hectare 3.1.2 Area of Temporary Crops (Outside Green house) - hectare 3.1.2 Area of Temporary Crops (Outside Green house) - hectare 3.1.2 Area of Temporary Crops (Outside Green house) - hectare 3.1.2 Area of Temporary Crops (Outside Green house) - hectare 3.1.2 What was the area used for the following agricultural purposes? 1. Area of temporary crops (outside greenhouse) 641 6.942 0.293 0.38 3.1.2 Area of temporary crops (inside Green house) - hectare 3.1.2 Area of temporary crops (inside Green house) - hectare 3.1.2 Area of temporary crops (inside Green house) - hectare 3.1.2 Area of temporary crops (inside Green house) - hectare 3.1.2 Area of temporary crops (inside Green house) - hectare 3.1.2 What was the area used for the following agricultural purposes? 2. Area of temporary crops under greenhouses 641 0.305 0.000475 0.012 3.1.2 Area of temporary fallow - hectare 3.1.2 Area of temporary fallow - hectare 3.1.2 Area of temporary fallow - hectare 3.1.2 Area of temporary fallow - hectare 3.1.2 Area of temporary fallow - hectare 3.1.2 What was the area used for the following agricultural purposes? 3. Area of temporary fallow 641 0.813 0.00619 0.0509 3.1.2 Area of temporary meadow - hectare 3.1.2 Area of temporary meadow - hectare 3.1.2 Area of temporary meadow - hectare 3.1.2 Area of temporary meadow - hectare 3.1.2 Area of temporary meadow - hectare 3.1.2 What was the area used for the following agricultural purposes? 4. Area of temporary meadows and pastures 641 0.779 0.00151 0.0316 3.1.2 Area of permanent crops - hectare 3.1.2 Area of permanent crops - hectare 3.1.2 Area of permanent crops - hectare 3.1.2 Area of permanent crops - hectare 3.1.2 Area of permanent crops - hectare 3.1.2 What was the area used for the following agricultural purposes? 5. Area of permanent crops 641 4.47 0.0142 0.182 3.1.2 Area of permanent meadow - hectare 3.1.2 Area of permanent meadow - hectare 3.1.2 Area of permanent meadow - hectare 3.1.2 Area of permanent meadow - hectare 3.1.2 Area of permanent meadow - hectare 3.1.2 What was the area used for the following agricultural purposes? 6. Area of permanent fallow 641 0.0677 0.000172 0.00301 3.1.2 Area of land used in other agri. activity - hectare 3.1.2 Area of land used in other agri. activity - hectare 3.1.2 Area of land used in other agri. activity - hectare 3.1.2 Area of land used in other agri. activity - hectare 3.1.2 Area of land used in other agri. activity - hectare 3.1.2 What was the area used for the following agricultural purposes? 7. Area of other type of area used for Agriculture 641 0.643 0.01 0.0507 3.1.3 Area of land cover by house/shelter - hectare 3.1.3 Area of land cover by house/shelter - hectare 3.1.3 Area of land cover by house/shelter - hectare 3.1.3 Area of land cover by house/shelter - hectare 3.1.3 Area of land cover by house/shelter - hectare 3.1.3 What was the area of the holding used for other purposes than crop production? 1. Area of farm buildings, kitchen gardens and backyards 641 0.169 0.0344 0.0238 3.1.3 Area of land covered by forest - hectare 3.1.3 Area of land covered by forest - hectare 3.1.3 Area of land covered by forest - hectare 3.1.3 Area of land covered by forest - hectare 3.1.3 Area of land covered by forest - hectare 3.1.3 What was the area of the holding used for other purposes than crop production? 2. Area of forest and other wooded land 641 0.305 0.00552 0.0293 3.1.3 Area of land covered by pond - hectare 3.1.3 Area of land covered by pond - hectare 3.1.3 Area of land covered by pond - hectare 3.1.3 Area of land covered by pond - hectare 3.1.3 Area of land covered by pond - hectare 3.1.3 What was the area of the holding used for other purposes than crop production? 3. Area of aquaculture on the holding 641 0.677 0.00432 0.038 3.1.3 Area of useless land - hectare 3.1.3 Area of useless land - hectare 3.1.3 Area of useless land - hectare 3.1.3 Area of useless land - hectare 3.1.3 Area of useless land - hectare 3.1.3 What was the area of the holding used for other purposes than crop production? 4. Area of other land (unutilised, rocks, wetlands, etc.) 641 0.914 0.00858 0.056 3.1.4 Have agri. land in women's ownership 3.1.4 Have agri. land in women's ownership 3.1.4 Have agri. land in women's ownership 3.1.4 Have agri. land in women's ownership 3.1.4 Have agri. land in women's ownership 3.1.4 Does this holding have agricultural lands registered under a woman's name? 641 1 2 1 Yes 2 No 3.1.5 Area of women ownership land - hectare 3.1.5 Area of women ownership land - hectare 3.1.5 Area of women ownership land - hectare 3.1.5 Area of women ownership land - hectare 3.1.5 Area of women ownership land - hectare 3.1.5 Total area under Women's name? 215 426 0.00508 1.998 0.195 0.262 3.1.5 number of women have ownership in land 3.1.5 number of women have ownership in land 3.1.5 number of women have ownership in land 3.1.5 number of women have ownership in land 3.1.5 number of women have ownership in land 3.1.5 Number of women with land ownership 215 426 1 2 1.033 0.178 1 2 Sysmiss 3.1.6 Having effect in agri. land 3.1.6 Having effect in agri. land 3.1.6 Having effect in agri. land 3.1.6 Having effect in agri. land 3.1.6 Having effect in agri. land 3.1.6 Was any agricultural land affected by disasters during the reference period? 641 1 2 1 Yes 2 No 3.1.7 Area of land effect by soil erosion/Physical damage - hectare 3.1.7 Area of land effect by soil erosion/Physical damage - hectare 3.1.7 Area of land effect by soil erosion/Physical damage - hectare 3.1.7 Area of land effect by soil erosion/Physical damage - hectare 3.1.7 Area of land effect by soil erosion/Physical damage - hectare 3.1.7 Area of agricultural land physically affected by disasters during the reference period. 15 626 0.677 0.197 0.212 3.1.7 Area of land effect by chemical - hectare 3.1.7 Area of land effect by chemical - hectare 3.1.7 Area of land effect by chemical - hectare 3.1.7 Area of land effect by chemical - hectare 3.1.7 Area of land effect by chemical - hectare 3.1.7 Area of agricultural land chemically affected by disasters during the reference period. 15 626 0.102 0.00677 0.0262 0.101586854390144 Sysmiss 3.2.1 Production of temporary crops agri. holding 3.2.1 Production of temporary crops agri. holding 3.2.1 Production of temporary crops agri. holding 3.2.1 Production of temporary crops agri. holding 3.2.1 Production of temporary crops agri. holding PART 3.2: TEMPORARY CROP PRODUCTION AND DESTINATIONS 3.2.1 Did the holding grow temporary crops during the reference period, whatever the production or destination? 641 1 2 1 Yes 2 No 3.3.1 Production of permanent crops agri. holding 3.3.1 Production of permanent crops agri. holding 3.3.1 Production of permanent crops agri. holding 3.3.1 Production of permanent crops agri. holding 3.3.1 Production of permanent crops agri. holding PART 3.3: PERMANENT CROP PRODUCTION AND DESTINATIONS 3.3.1 Did the holding grow permannent crops during the reference period? 641 1 2 1 Yes 2 No Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 3705 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 3705 1 23 7.952 5.016 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 3705 1 69 31.627 20.588 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 3705 1 15 6.765 3.682 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 3.2.2 Serial Number 3.2.2 Serial Number 3.2.2 Serial Number 3.2.2 Serial Number 3.2.2 Serial Number 3.2.2 Provide the information about name of the temporary crop, area and production for the reference period. Column 1: Serial Number 3705 1 19 4.238 2.846 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 3.2.2 Parcel no. 3.2.2 Parcel no. 3.2.2 Parcel no. 3.2.2 Parcel no. 3.2.2 Parcel no. 3.2.2 Column 2: Parcel Number 3705 1 5 1.322 0.616 1 2 3 4 5 3.2.2 Name of parcel 3.2.2 Name of parcel 3.2.2 Name of parcel 3.2.2 Name of parcel 3.2.2 Name of parcel 3.2.2 Column 2: Name of Parcel 3252 1 ADHIYA AHARGHADERI Adhiya Bari Adhiya bari BADKA KHET BAGAR KHET BAGARKHET BANJHOBARI BARI BARI 1 BARI GHAR BASENI KHET BATO MUNI BATO TALA BATOPARI BATOWARI BELDIYA KHET BHIMA NAGAR KHET Bagar Bari Bagari Bangibang Bari Bari Khet Bathan Khet Bathane Beliha Khet Beshibari Bhangabari Kitta Bramashtani Kitta Byad Khet CHANDRA NAGARI KHET Chhuriya Dhar Church Paxadi Church Paxadi Thul Khet DAL DADA DANDAGAUN DHANBASE DUD KHET DUND KHET Dankaling Duklo Khet GAIRIBARI GAIRIKHET GAURI KHET GAUTARAN KHET GHADARI GHADERI GHAR GHAR BAARI GHAR BARI GHAR BARI KITTA GHAR BATI KITTA GHAR GADERI GHAR GHADERI GHAR KHET KITTA GHAR KITTA GHAR PAAKHO GHARBAARI GHARBARI GHARBARI KITTA GHARGHADERI GHOAL KHET GHOIBARI GHOIKHET GHOL KHET GHOLBARI GHOLE KHET GHOLKHET GJARBARI Gahiri Bari Gairabari Gairi Khet Ghaderi Ghar Ghar Bari Ghar Ghaderi Ghar Ghaderi Kitta Ghar Khet Ghar bari Gharbari GhargheDari Ghatbari Gholkhet JHAGRA KHET JIWANPUR KHET Jalwang Jambala Khola Jhagarai Jiuni bari KACHANE KHET KACHUWAN KHET KAMI BHANGANG KAPIYA KHET KARAIYA KARESABARI KARESHA BARI KARESHABARI KHANIDADA KHASEREBARI KHET KHET BARI KHET BERI KHETBARI KHETBARI1 KHOLA PAARI KHET KULA KO KHET KULO MATHI KULO PARI KUMROJ KO KHET Kachanghol Kaling Karesa Bari Karkorang KheT Khet Khetbari Khoriya Kulo kitta LEKBARI Laugain Khet MADEKO BARI MAILKHET MAMA KO KHET MASTER KO KHET MATHI MATHI BAARI MATHI KHET MEGHAULI SERUWA KO KHET Mathillo Bari Mathillo Kitta Mathilo Kita Mathilo Kitta Mulbato bari NISANA KHET NITCH HARNIYA NUHARA Naghdaha OILANI PAARI KHET PAARI KO KHET PADHEROSORHA PAKHO PAKHO BAARI PAKHO BARI PAKOBARI PALLO BARI PAPRIBARI PARI BARI PARI KHET PARIBARI PARIKHET PATENI KHET PIATTING PIPARA PIPARAKHET PURANO GHAR BARI PURANO GHARBARI PURBARI KHET Paderiya Khet Pakadi Khet Pakhera Bari Pakho padhero PakhoBari Pallo Kitta Pari Bari Pari Khet Pari bari Plating RS Dil Rai Khet Raksirang Raksirang Bari Road ParI Khet SAINPUR SAKHARMINAM SAKHARMINAM BARI SAU KO KHET SEBELE GHAIRA SERUWA KHET SIMALTANDI SITDADA SURTANA Samnya Khet Simarau Tadiya TADI TADI KHET TAL BARI TAL DADA TALA BARI TALA KHET TALABARI TALLO KHET TANDI THEKA THEKA BARI THEKA BARI 1 THEKA BARI 2 THEKKA THEKKA BARI THEKKA KHET THULO BARI TODKA KHET Tala Khet Talakhet Tallo Bari Tallo Kitta Thekka Bari Thekka Khet ThekkaBari Thulbari Thulghare Ko Bari Thulo Pata bari baute KHet beliya bhang Bari gairi Kitta gairi khet ghaderi ghar ghar Bari ghar Bari Khet ghar Ghadari ghar GhaderI ghar Ghaderi ghar Ghaderi Kita ghar Ghaderi Kitta ghar Ghedari ghar Ghederi Kitta ghar Najik Kitta ghar Oripari Kitta ghar bari gharbari gharbari Khet gharbarii gharghaderi gharghaderi Kita gharghaderi Kitta gharghedari gharghedari Kitta gharghederi ghol Khet ghole Khet ghor Oripari Kitta ghr Bari ghr Ghaderi ghrghaderi kHOLAPARI kathar Kitta khahare Bari khet khetbari komare Khet majhOsa mathi Kitta mathillo KItta mathillo Kitta mathilo Kitta nahar pari pallo Kita pallo Kitta pallo bari pari Kita pari Kitta plating raksirang Khet road Pari Kitta road Tallo Kitta tadi Khet tala khet tallo Bari tallo Barii tallo Kitta tallo bari tarii Khet 3.2.2 Temporary crops (Broad group) 3.2.2 Temporary crops (Broad group) 3.2.2 Temporary crops (Broad group) 3.2.2 Temporary crops (Broad group) 3.2.2 Temporary crops (Broad group) 3.2.2 Column 3: Name of temporary crop (broad category) 3705 1 6 1 Cereal Crops 2 Vegetable Crops 3 Spieces 4 Legumes 5 Oilseeds 6 Grass farming 3.2.2 Temporary crops 3.2.2 Temporary crops 3.2.2 Temporary crops 3.2.2 Temporary crops 3.2.2 Temporary crops 3.2.2 Column 3: Name of temporary crops 3705 101 601 101 Rice (BHARKHE) 102 Maize 103 Wheat 104 Millet 105 Buck wheat 106 Paddy (Hiude) 201 Beans 202 Bitter gourd 203 Bottle gourd 204 Cabbage 205 Carrot 206 Cauliflower 207 Chayote 208 Waxgourd/Ashgourd 209 Colocassia 210 Cowpea 211 Cucumber 212 Eggplant 213 Fennel grass 214 Fenugreek 215 Garden cress 216 Mustard leaf 217 Okra 218 Pointed gourg 219 Pointed gourd 220 Potato 221 Pumpkin 222 Radish 223 Rapeseed leaves 224 Ridgegourd 225 Shoots of chayot 226 Spinach 227 Sponge gourd 228 Swiss leaf 229 Tomato 230 SKUSH JARA 301 Coriander 302 Fenugreek 303 Garlic 304 Ginger 305 Onion 306 Sesame 307 Chilly 308 Cardamom 309 Turmeric 310 Chhyapi 401 Fava beans 402 Soyabean 403 Cowpea 404 Horse gram 405 Pea 406 Black gram 407 Black eyed peas 408 Kidney bean 409 Peogion pea 410 Beans 411 Gram 412 Lentil 501 Musturd 502 Linseed 503 Sesamum seed 601 Grass farming 3.2.2 Temp. crops cultivated area - hectare 3.2.2 Temp. crops cultivated area - hectare 3.2.2 Temp. crops cultivated area - hectare 3.2.2 Temp. crops cultivated area - hectare 3.2.2 Temp. crops cultivated area - hectare 3.2.2 Column 4: Sown/cultivated area of temporary crop 3705 0.00169 6.434 0.124 0.25 3.2.2 Temp. productive area - hectare 3.2.2 Temp. productive area - hectare 3.2.2 Temp. productive area - hectare 3.2.2 Temp. productive area - hectare 3.2.2 Temp. productive area - hectare 3.2.2 Column 5: Harvested area of temporary crop 3705 0.00169 6.434 0.122 0.249 3.2.2 Production Qty. (K.G.) 3.2.2 Production Qty. (K.G.) 3.2.2 Production Qty. (K.G.) 3.2.2 Production Qty. (K.G.) 3.2.2 Production Qty. (K.G.) 3.2.2 Column 5: Quantity of production (KG) of temporary crop 3705 140700 468.361 2879.883 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 3705 35.773 875.38 168.001 178.288 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 3329 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 3329 1 23 8.027 5.017 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 3329 1 69 30.525 20.318 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 3329 1 15 6.75 3.666 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 3.2.3 Serial Number 3.2.3 Serial Number 3.2.3 Serial Number 3.2.3 Serial Number 3.2.3 Serial Number Serial number for each temporary crop planted by the holding 3329 1 18 3.82 2.527 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 3.2.3 Temporary crops 3.2.3 Temporary crops 3.2.3 Temporary crops 3.2.3 Temporary crops 3.2.3 Temporary crops Name of temporary crops planted by the holding during the reference period 3329 101 601 101 Rice (BHARKHE) 102 Maize 103 Wheat 104 Millet 105 Buck Wheat 106 Paddy (Hiude) 201 Beans 202 Bitter gourd 203 Bottle gourd 204 Cabbage 205 Carrot 206 Cauliflower 207 Chayote 208 Waxgourd/Ashgourd 209 Colocassia 210 Cowpea 211 Cucumber 212 Egg plant 213 Fennel grass 214 Fenugreek 215 Garden cress 216 Mustard leaf 217 Okra 218 Pointed gourg 219 Pointedgourd 220 Potato 221 Pumpkin 222 Radish 223 Rapeseed leaves 224 Ridgegourd 225 Shoots of chayot 226 Spinach 227 Sponge gourd 228 Swiss leaf 229 Tomato 230 SKUSH JARA 301 Coriander 302 Fenugreek 303 Garlic 304 Ginger 305 Onion 306 Sesame 307 Chilly 308 Cardamom 309 Turmeric 310 Chhyapi 401 Fava beans 402 Soyabean 403 Cowpea 404 Horse gram 405 Pea 406 Black gram 407 Black eyed peas 408 Kidney bean 409 Peogion pea 410 Beans 411 Gram 412 Lentil 501 Musturd 502 Linseed 503 Sesamum seed 601 Grass farming 3.2.3 Production in compare of previous year 3.2.3 Production in compare of previous year 3.2.3 Production in compare of previous year 3.2.3 Production in compare of previous year 3.2.3 Production in compare of previous year 3.2.3 How was the production of [CROP] compared to the same harvest of the previous year? 3329 1 9 1 Equal 2 Increased 3 Decreased 9 Not applicable 3.2.4 Production decrease due to hazards (kg) 3.2.4 Production decrease due to hazards (kg) 3.2.4 Production decrease due to hazards (kg) 3.2.4 Production decrease due to hazards (kg) 3.2.4 Production decrease due to hazards (kg) 3.2.4 How much [CROP] was lost due to disasters was lost as compared to the previous year? 439 2890 2700 144.203 275.93 3.2.5 Name of co-product 3.2.5 Name of co-product 3.2.5 Name of co-product 3.2.5 Name of co-product 3.2.5 Name of co-product 3.2.5 What were the by-products produced on the holding during the reference period [CROP]? Column 2: Name of by- product 3329 5 No By-product 1 Hay 2 DHOD 3 CHHWALI 4 NAL 5 Others 3.2.5 Quantity of co-production (kg) 3.2.5 Quantity of co-production (kg) 3.2.5 Quantity of co-production (kg) 3.2.5 Quantity of co-production (kg) 3.2.5 Quantity of co-production (kg) 3.2.5 What were the by-products produced on the holding during the reference period [CROP]? Column 3: Quantity of Production (KG) of by-product. 1039 2290 157500 1691.712 5363.086 3.2.5 Sold qty. of co-production (kg) 3.2.5 Sold qty. of co-production (kg) 3.2.5 Sold qty. of co-production (kg) 3.2.5 Sold qty. of co-production (kg) 3.2.5 Sold qty. of co-production (kg) 3.2.5 What were the by-products produced on the holding during the reference period [CROP]? Column 4: Quantity sold (KG) of by product 1039 2290 156000 544.729 5140.889 3.2.6 Qty. consumed by household (kg) 3.2.6 Qty. consumed by household (kg) 3.2.6 Qty. consumed by household (kg) 3.2.6 Qty. consumed by household (kg) 3.2.6 Qty. consumed by household (kg) 3.2.6 Answer the following questions about the destinations of the holding's production [CROP] during the reference period. 1. Quantity of [CROP] for own use 3329 7000 143.089 312.509 3.2.6 Qty. sold (kg) 3.2.6 Qty. sold (kg) 3.2.6 Qty. sold (kg) 3.2.6 Qty. sold (kg) 3.2.6 Qty. sold (kg) 3.2.6 Answer the following questions about the destinations of the holding's production [CROP] during the reference period. 2. Quantity of [CROP] sold 3329 157100 229.628 2806.449 3.2.6 Qty. used in livestock/poultry feed (kg) 3.2.6 Qty. used in livestock/poultry feed (kg) 3.2.6 Qty. used in livestock/poultry feed (kg) 3.2.6 Qty. used in livestock/poultry feed (kg) 3.2.6 Qty. used in livestock/poultry feed (kg) 3.2.6 Answer the following questions about the destinations of the holding's production [CROP] during the reference period. 3. Quantity of [CROP] for animal feeding 3329 16000 30.895 352.079 3.2.6 Qty. given to worker as wage (kg) 3.2.6 Qty. given to worker as wage (kg) 3.2.6 Qty. given to worker as wage (kg) 3.2.6 Qty. given to worker as wage (kg) 3.2.6 Qty. given to worker as wage (kg) 3.2.6 Answer the following questions about the destinations of the holding's production [CROP] during the reference period. 4. Quantity of [CROP] used as pay for labour as wages 3329 270 0.232 6.993 3.2.6 Qty. given to service provider (kg) 3.2.6 Qty. given to service provider (kg) 3.2.6 Qty. given to service provider (kg) 3.2.6 Qty. given to service provider (kg) 3.2.6 Qty. given to service provider (kg) 3.2.6 Answer the following questions about the destinations of the holding's production [CROP] during the reference period. 5. Quantity of [CROP] given to service or input providers 3329 15000 13.875 318.489 3.2.6 if sold, per k.g. price 3.2.6 if sold, per k.g. price 3.2.6 if sold, per k.g. price 3.2.6 if sold, per k.g. price 3.2.6 if sold, per k.g. price 3.2.6 Answer the following questions about the destinations of the holding's production [CROP] during the reference period. 6. if crop sold, then report the selling price per kg. 755 2574 300 43.215 37.478 3.2.7 Having stock of production 3.2.7 Having stock of production 3.2.7 Having stock of production 3.2.7 Having stock of production 3.2.7 Having stock of production 3.2.7 Did the holding have a stock of [CROP] stored during reference year? 1529 1800 2 1 Yes 2 No Sysmiss 3.2.7 Qty. having in stock (kg) 3.2.7 Qty. having in stock (kg) 3.2.7 Qty. having in stock (kg) 3.2.7 Qty. having in stock (kg) 3.2.7 Qty. having in stock (kg) 3.2.7 If Yes, how much quantity having in stock (KG) ? 733 2596 6600 255.471 434.416 3.2.8 Having storage 3.2.8 Having storage 3.2.8 Having storage 3.2.8 Having storage 3.2.8 Having storage 3.2.8 Does the holdig have storage of crop ? 3328 1 2 1 Yes 2 No Sysmiss 3.2.8 Qty. storage in agri. holdings (kg) 3.2.8 Qty. storage in agri. holdings (kg) 3.2.8 Qty. storage in agri. holdings (kg) 3.2.8 Qty. storage in agri. holdings (kg) 3.2.8 Qty. storage in agri. holdings (kg) 3.2.8 Report the stock stored on the holding and off of the holding during the reference period. 1. Quantity of [CROP] stored on the holding 1836 1493 12500 392.598 664.662 3.2.8 Qty. storage outside agri. holding (kg) 3.2.8 Qty. storage outside agri. holding (kg) 3.2.8 Qty. storage outside agri. holding (kg) 3.2.8 Qty. storage outside agri. holding (kg) 3.2.8 Qty. storage outside agri. holding (kg) 3.2.8 Report the stock stored on the holding and off of the holding during the reference period. 2. Quantity of [CROP] stored at a location off of the holding 1836 1493 3900 3.844 96.045 3.2.8 Qty. storage for seeds (kg) 3.2.8 Qty. storage for seeds (kg) 3.2.8 Qty. storage for seeds (kg) 3.2.8 Qty. storage for seeds (kg) 3.2.8 Qty. storage for seeds (kg) 3.2.8 Report the stock stored on the holding and off of the holding during the reference period. 3. Quantity of [CROP] stored as seed 1834 1495 1152 4.208 28.781 3.2.8 Qty. damage in storage by disaster (kg) 3.2.8 Qty. damage in storage by disaster (kg) 3.2.8 Qty. damage in storage by disaster (kg) 3.2.8 Qty. damage in storage by disaster (kg) 3.2.8 Qty. damage in storage by disaster (kg) 3.2.8 Report the stock stored on the holding and off of the holding during the reference period. 4. Quantity of [CROP] lost due to disasters 1828 1501 300 0.559 9.398 3.2.8 Qty. damage from production to storage (kg) 3.2.8 Qty. damage from production to storage (kg) 3.2.8 Qty. damage from production to storage (kg) 3.2.8 Qty. damage from production to storage (kg) 3.2.8 Qty. damage from production to storage (kg) 3.2.8 Report the stock stored on the holding and off of the holding during the reference period. 5. Quantity of [CROP] lost in post-harvest handling 1826 1503 200 0.4 7.103 3.2.9 Use of chemical fertilizer 3.2.9 Use of chemical fertilizer 3.2.9 Use of chemical fertilizer 3.2.9 Use of chemical fertilizer 3.2.9 Use of chemical fertilizer 3.2.9 Quantity of chemical fertilizers used on [CROP] during the reference period 3328 1 1 2 1 Yes 2 No Sysmiss 3.2.9 Qty. used of urea (kg) 3.2.9 Qty. used of urea (kg) 3.2.9 Qty. used of urea (kg) 3.2.9 Qty. used of urea (kg) 3.2.9 Qty. used of urea (kg) 3.2.9 Quantity of chemical fertilizers used on [CROP] during the reference period 1. Quantity used of Uria(KG) 1446 1883 7500 25.912 200.265 3.2.9 Qty. used of DAP (kg) 3.2.9 Qty. used of DAP (kg) 3.2.9 Qty. used of DAP (kg) 3.2.9 Qty. used of DAP (kg) 3.2.9 Qty. used of DAP (kg) 3.2.9 Quantity of chemical fertilizers used on [CROP] during the reference period 2. Quantity used of D.A.P(KG) 1446 1883 500 14.916 25.36 3.2.9 Qty. used of Potas (kg) 3.2.9 Qty. used of Potas (kg) 3.2.9 Qty. used of Potas (kg) 3.2.9 Qty. used of Potas (kg) 3.2.9 Qty. used of Potas (kg) 3.2.9 Quantity of chemical fertilizers used on [CROP] during the reference period 3. Quantity used of potash(KG) 1446 1883 200 3.326 9.02 3.2.9 Qty. used of other micro nutrition (kg) 3.2.9 Qty. used of other micro nutrition (kg) 3.2.9 Qty. used of other micro nutrition (kg) 3.2.9 Qty. used of other micro nutrition (kg) 3.2.9 Qty. used of other micro nutrition (kg) 3.2.9 Quantity of chemical fertilizers used on [CROP] during the reference period 4. Quantity used of others(KG) 1444 1885 300 1.242 10.061 3.2.10 Reason for not using chemical fertilizer (multiple) 3.2.10 Reason for not using chemical fertilizer (multiple) 3.2.10 Reason for not using chemical fertilizer (multiple) 3.2.10 Reason for not using chemical fertilizer (multiple) 3.2.10 Reason for not using chemical fertilizer (multiple) 3.2.10 What were the main reason for not using the chemical fertilizers during the reference period. 1883 A A C AB ABC B BC C CD D 3.2.10 Reason for not using chemical fertilizer: High price 3.2.10 Reason for not using chemical fertilizer: High price 3.2.10 Reason for not using chemical fertilizer: High price 3.2.10 Reason for not using chemical fertilizer: High price 3.2.10 Reason for not using chemical fertilizer: High price 3.2.10 Reason for not using chemical fertilizer: Too expensive 43 A High price 3.2.10 Reason for not using chemical fertilizer : Not available 3.2.10 Reason for not using chemical fertilizer : Not available 3.2.10 Reason for not using chemical fertilizer : Not available 3.2.10 Reason for not using chemical fertilizer : Not available 3.2.10 Reason for not using chemical fertilizer : Not available 3.2.10 Reason for not using chemical fertilizer:. Not available 68 B Not available 3.2.10 Reason for not using chemical fertilizer: Not necessary 3.2.10 Reason for not using chemical fertilizer: Not necessary 3.2.10 Reason for not using chemical fertilizer: Not necessary 3.2.10 Reason for not using chemical fertilizer: Not necessary 3.2.10 Reason for not using chemical fertilizer: Not necessary 3.2.10 Reason for not using chemical fertilizer: Not necessary 1777 C Not necessary 3.2.10 Reason for not using chemical fertilizer : Others 3.2.10 Reason for not using chemical fertilizer : Others 3.2.10 Reason for not using chemical fertilizer : Others 3.2.10 Reason for not using chemical fertilizer : Others 3.2.10 Reason for not using chemical fertilizer : Others 3.2.10 Reason for not using chemical fertilizer: Other 45 D Others 3.2.11 Use of compost fertilizer 3.2.11 Use of compost fertilizer 3.2.11 Use of compost fertilizer 3.2.11 Use of compost fertilizer 3.2.11 Use of compost fertilizer 3.2.11 Does the holding used the organic fertilizers on [CROP] during the reference period 3329 1 2 1 Yes 2 No 3.2.11 Qty. of compost fertilizer used by product in agri. holding (kg) 3.2.11 Qty. of compost fertilizer used by product in agri. holding (kg) 3.2.11 Qty. of compost fertilizer used by product in agri. holding (kg) 3.2.11 Qty. of compost fertilizer used by product in agri. holding (kg) 3.2.11 Qty. of compost fertilizer used by product in agri. holding (kg) 3.2.11 Quantity of organic fertilizers used on [CROP] that was produced on the holding (KG) 2228 1101 550000 1365.037 11833.093 3.2.11 Qty. of compost fertilizer used by purchasing (kg) 3.2.11 Qty. of compost fertilizer used by purchasing (kg) 3.2.11 Qty. of compost fertilizer used by purchasing (kg) 3.2.11 Qty. of compost fertilizer used by purchasing (kg) 3.2.11 Qty. of compost fertilizer used by purchasing (kg) 3.2.11 Quantity of organic fertilizers used on [CROP] that was purchased(KG) 2228 1101 540000 409.544 11477.233 3.2.11 Qty. of compost fertilizer used by exchanging (kg) 3.2.11 Qty. of compost fertilizer used by exchanging (kg) 3.2.11 Qty. of compost fertilizer used by exchanging (kg) 3.2.11 Qty. of compost fertilizer used by exchanging (kg) 3.2.11 Qty. of compost fertilizer used by exchanging (kg) 3.2.11 Quantity of organic fertilizers used on [CROP] that was exchanged for goods and/or services(KG) 2228 1101 4000 15.249 188.9 3.2.12 Reason for not using compost fertilizer (Multiple) 3.2.12 Reason for not using compost fertilizer (Multiple) 3.2.12 Reason for not using compost fertilizer (Multiple) 3.2.12 Reason for not using compost fertilizer (Multiple) 3.2.12 Reason for not using compost fertilizer (Multiple) 3.2.12 What were the main reason for not using the organic fertilizers during the reference period. 1101 A A C AB B B D BC C CD D 3.2.12 Reason for not using compost fertilizer : High price 3.2.12 Reason for not using compost fertilizer : High price 3.2.12 Reason for not using compost fertilizer : High price 3.2.12 Reason for not using compost fertilizer : High price 3.2.12 Reason for not using compost fertilizer : High price 3.2.12 Reason for not using organic fertilizer : Too expensive 40 A High price 3.2.12 Reason for not using compost fertilizer : Not available 3.2.12 Reason for not using compost fertilizer : Not available 3.2.12 Reason for not using compost fertilizer : Not available 3.2.12 Reason for not using compost fertilizer : Not available 3.2.12 Reason for not using compost fertilizer : Not available 3.2.12 Reason for not using organic fertilizer : Not available 233 B Not available 3.2.12 Reason for not using compost fertilizer : Not necessary 3.2.12 Reason for not using compost fertilizer : Not necessary 3.2.12 Reason for not using compost fertilizer : Not necessary 3.2.12 Reason for not using compost fertilizer : Not necessary 3.2.12 Reason for not using compost fertilizer : Not necessary 3.2.12 Reason for not using organic fertilizer : Not necessary 813 C Not necessary 3.2.12 Reason for not using compost fertilizer : Others 3.2.12 Reason for not using compost fertilizer : Others 3.2.12 Reason for not using compost fertilizer : Others 3.2.12 Reason for not using compost fertilizer : Others 3.2.12 Reason for not using compost fertilizer : Others 3.2.12 Reason for not using organic fertilizer : Other 56 D Others 3.2.13 Preservation material used to preserve crops 3.2.13 Preservation material used to preserve crops 3.2.13 Preservation material used to preserve crops 3.2.13 Preservation material used to preserve crops 3.2.13 Preservation material used to preserve crops 3.2.13 Were plant protection products used on [CROP] during reference period? 3329 1 2 1 Yes 2 No 3.2.14 Percentage of irrigated land (%) 3.2.14 Percentage of irrigated land (%) 3.2.14 Percentage of irrigated land (%) 3.2.14 Percentage of irrigated land (%) 3.2.14 Percentage of irrigated land (%) 3.2.14 What percentage of [CROP] area was irrigated during the reference year? 3329 100 73.367 43.73 3.2.15 Have other crops 3.2.15 Have other crops 3.2.15 Have other crops 3.2.15 Have other crops 3.2.15 Have other crops 3.2.15 Was [CROP] cultivated together with other crops (at the same time in the same parcel)? 3329 1 3 1 No 2 Yes, Fully 3 Yes, Partially 3.2.16 Types of seed used in production 3.2.16 Types of seed used in production 3.2.16 Types of seed used in production 3.2.16 Types of seed used in production 3.2.16 Types of seed used in production 3.2.16 How many varieties of [TEMPORARY CROP] were planted on the holding? 3329 1 5 1.029 0.207 1 2 3 5 3.2.16 Qty. of improved seed used in production (kg) 3.2.16 Qty. of improved seed used in production (kg) 3.2.16 Qty. of improved seed used in production (kg) 3.2.16 Qty. of improved seed used in production (kg) 3.2.16 Qty. of improved seed used in production (kg) 3.2.16 Quantity of the [TEMPORARY CROP] seed consisted in improved varieties _____ KG 3329 300 3.061 12.403 3.2.16 Qty. of hybride seeds used in production (kg) 3.2.16 Qty. of hybride seeds used in production (kg) 3.2.16 Qty. of hybride seeds used in production (kg) 3.2.16 Qty. of hybride seeds used in production (kg) 3.2.16 Qty. of hybride seeds used in production (kg) 3.2.16 Quantity of the [TEMPORARY CROP] seed consisted in hybrid varieties 3329 303 0.768 6.583 3.2.16 Qty. of local seed used in production (kg) 3.2.16 Qty. of local seed used in production (kg) 3.2.16 Qty. of local seed used in production (kg) 3.2.16 Qty. of local seed used in production (kg) 3.2.16 Qty. of local seed used in production (kg) 3.2.16 Quantity of the [TEMPORARY CROP] seed consisted in local varieties 3329 250 4.288 11.346 3.2.17 Qty. of seed produced in agri. holdings 3.2.17 Qty. of seed produced in agri. holdings 3.2.17 Qty. of seed produced in agri. holdings 3.2.17 Qty. of seed produced in agri. holdings 3.2.17 Qty. of seed produced in agri. holdings 3.2.17 Report the Quantity of source of local seeds of [TEMPORARY CROP]. 1. Quantity produced on the holding (KG) 2002 1327 250 4.874 12.405 3.2.17 Qty. of seed exchange in community (kg) 3.2.17 Qty. of seed exchange in community (kg) 3.2.17 Qty. of seed exchange in community (kg) 3.2.17 Qty. of seed exchange in community (kg) 3.2.17 Qty. of seed exchange in community (kg) 3.2.17 Report the Quantity of source of local seeds of [TEMPORARY CROP]. 2. Qunatity obtained at exchanges within the community 2002 1327 60 0.306 2.46 3.2.17 Qty. of seed purchased from market (kg) 3.2.17 Qty. of seed purchased from market (kg) 3.2.17 Qty. of seed purchased from market (kg) 3.2.17 Qty. of seed purchased from market (kg) 3.2.17 Qty. of seed purchased from market (kg) 3.2.17 Report the Quantity of source of local seeds of [TEMPORARY CROP]. 3. Qunatity purchased from local market 2002 1327 200 2.191 8.606 3.2.17 Qty. of seed purchased from seed company (kg) 3.2.17 Qty. of seed purchased from seed company (kg) 3.2.17 Qty. of seed purchased from seed company (kg) 3.2.17 Qty. of seed purchased from seed company (kg) 3.2.17 Qty. of seed purchased from seed company (kg) 3.2.17 Report the Quantity of source of local seeds of [TEMPORARY CROP]. 4. Quantity purchased from seed company 2002 1327 105 0.251 3.326 3.2.17 Qty. of seed receive from grant (kg) 3.2.17 Qty. of seed receive from grant (kg) 3.2.17 Qty. of seed receive from grant (kg) 3.2.17 Qty. of seed receive from grant (kg) 3.2.17 Qty. of seed receive from grant (kg) 3.2.17 Report the Quantity of source of local seeds of [TEMPORARY CROP]. 5. Quantity received as a subsidy 2002 1327 15 0.00927 0.342 3.2.18 Were the traditional seeds adapted to local conditions and stresses? 3.2.18 Were the traditional seeds adapted to local conditions and stresses? 3.2.18 Were the traditional seeds adapted to local conditions and stresses? 3.2.18 Were the traditional seeds adapted to local conditions and stresses? 3.2.18 Were the traditional seeds adapted to local conditions and stresses? 3.2.18 Were the traditional seeds of [TEMPORARY CROP] adapted to local conditions and stresses? 2004 1325 1 8 1 Yes 2 No 8 Don't know Sysmiss 3.2.19 Is market agreement/contract for sale 3.2.19 Is market agreement/contract for sale 3.2.19 Is market agreement/contract for sale 3.2.19 Is market agreement/contract for sale 3.2.19 Is market agreement/contract for sale 3.2.19 Does the holding have a marketing contract for [CROP]? 3329 1 2 1 Yes 2 No 3.2.20 Percentage of production covered by market agreement (%) 3.2.20 Percentage of production covered by market agreement (%) 3.2.20 Percentage of production covered by market agreement (%) 3.2.20 Percentage of production covered by market agreement (%) 3.2.20 Percentage of production covered by market agreement (%) 3.2.20 How much percentage of crop grown by holding is cover by marketing contract? 39 3290 100 88.436 23.105 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 3329 35.773 875.38 171.593 181.683 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 433 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 433 1 18 7.524 4.868 1 2 3 4 5 6 7 8 9 10 11 12 14 16 18 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 433 1 69 34.014 23.055 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 433 1 15 6.778 3.904 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 3.3.2 Serial Number 3.3.2 Serial Number 3.3.2 Serial Number 3.3.2 Serial Number 3.3.2 Serial Number 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 1. Serial number 433 1 8 2.134 1.447 1 2 3 4 5 6 7 8 3.3.2 Parcel number 3.3.2 Parcel number 3.3.2 Parcel number 3.3.2 Parcel number 3.3.2 Parcel number 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 2: Parcel Number 433 1 5 1.099 0.427 1 2 3 4 5 3.3.2 Permanent crops 3.3.2 Permanent crops 3.3.2 Permanent crops 3.3.2 Permanent crops 3.3.2 Permanent crops 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 3. Name of Permanent Crop 433 601 624 601 Big lemon 602 Black plum 603 Custardapple 604 Guava 605 Hog plum 606 Jackfruit 607 Kiwi 608 Lemon 609 Litchi 610 Mango 611 Orange 612 Papaya 613 Peach 614 Pear 615 Persimmon 616 Pineapple 617 Plum 618 Pomegranate 619 Pumelo 620 Sugarcane 621 Sweet orange 622 Watermelon 623 Banana 624 Bael furit 625 Cardamom 3.3.2 Number of varaities 3.3.2 Number of varaities 3.3.2 Number of varaities 3.3.2 Number of varaities 3.3.2 Number of varaities 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 4. Number of varaities of permanenr crop 433 50 1.346 2.54 3.3.2 Area of plantation - hectare 3.3.2 Area of plantation - hectare 3.3.2 Area of plantation - hectare 3.3.2 Area of plantation - hectare 3.3.2 Area of plantation - hectare 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 5: Area of tree plantation 433 2.709 0.0219 0.162 3.3.2 Number of plant plantation 3.3.2 Number of plant plantation 3.3.2 Number of plant plantation 3.3.2 Number of plant plantation 3.3.2 Number of plant plantation 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 6: Number of trees plantation 142 291 1 8000 180.761 827.159 3.3.2 Area of plant gives product - hectare 3.3.2 Area of plant gives product - hectare 3.3.2 Area of plant gives product - hectare 3.3.2 Area of plant gives product - hectare 3.3.2 Area of plant gives product - hectare 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 7: Area of tree in production 142 291 2.709 0.0604 0.277 3.3.2 Number of plant gives product 3.3.2 Number of plant gives product 3.3.2 Number of plant gives product 3.3.2 Number of plant gives product 3.3.2 Number of plant gives product 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 8: Number of trees in production 142 291 8000 135.232 798.03 3.3.2 Number of scatter plant give product 3.3.2 Number of scatter plant give product 3.3.2 Number of scatter plant give product 3.3.2 Number of scatter plant give product 3.3.2 Number of scatter plant give product 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 9: Number of scattered trees in production. 433 200 3.321 12.825 3.3.2 Number of scatter plant not give product 3.3.2 Number of scatter plant not give product 3.3.2 Number of scatter plant not give product 3.3.2 Number of scatter plant not give product 3.3.2 Number of scatter plant not give product 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 10: Number of scattered trees not in production 433 500 6.212 30.446 3.3.2 Production (kg) 3.3.2 Production (kg) 3.3.2 Production (kg) 3.3.2 Production (kg) 3.3.2 Production (kg) 3.3.2 Provide the information about name of the permannent crop, area and production for the reference period. Column 11: Quantity of production (KG) 433 200000 972.684 11312.646 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 433 35.773 875.38 202.073 229.02 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 430 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 430 1 18 7.509 4.874 1 2 3 4 5 6 7 8 9 10 11 12 14 16 18 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 430 1 69 34.081 23.114 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 430 1 15 6.809 3.899 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 3.3.3 Serial number 3.3.3 Serial number 3.3.3 Serial number 3.3.3 Serial number 3.3.3 Serial number Serial number for each permanent crop on the holding 430 1 8 2.133 1.451 1 2 3 4 5 6 7 8 3.3.3 Permanent crops 3.3.3 Permanent crops 3.3.3 Permanent crops 3.3.3 Permanent crops 3.3.3 Permanent crops Name of permanent crops 430 601 624 601 Big lemon 602 Black plum 603 Custardapple 604 Guava 605 Hog plum 606 Jackfruit 607 Kiwi 608 Lemon 609 Litchi 610 Mango 611 Orange 612 Papaya 613 Peach 614 Pear 615 Persimmon 616 Pineapple 617 Plum 618 Pomegranate 619 Pumelo 620 Sugarcane 621 Sweet orange 622 Watermelon 623 Banana 624 Bael furit 625 Cardamom 3.3.3 Qty. comsumed by household (kg) 3.3.3 Qty. comsumed by household (kg) 3.3.3 Qty. comsumed by household (kg) 3.3.3 Qty. comsumed by household (kg) 3.3.3 Qty. comsumed by household (kg) 3.3.3 Answer the following questions about the destinations of the holding's production of MAJOR CROPS during the reference period. 1. Quantity of [CROP] for own use (in kg) 337 93 2000 76.377 159.664 3.3.3 Qty. sold (kg) 3.3.3 Qty. sold (kg) 3.3.3 Qty. sold (kg) 3.3.3 Qty. sold (kg) 3.3.3 Qty. sold (kg) 3.3.3 Answer the following questions about the destinations of the holding's production of MAJOR CROPS during the reference period. 2. Quantity of [CROP] sold (in kg.) 337 93 236100 966.006 12995.854 3.3.3 Qty. given to worker as wage (kg) 3.3.3 Qty. given to worker as wage (kg) 3.3.3 Qty. given to worker as wage (kg) 3.3.3 Qty. given to worker as wage (kg) 3.3.3 Qty. given to worker as wage (kg) 3.3.3 Answer the following questions about the destinations of the holding's production of MAJOR CROPS during the reference period. 3. Quantity of [CROP] used as pay for labour as wages (in kg) 337 93 Sysmiss 3.3.3 Qty. given to service provider (kg) 3.3.3 Qty. given to service provider (kg) 3.3.3 Qty. given to service provider (kg) 3.3.3 Qty. given to service provider (kg) 3.3.3 Qty. given to service provider (kg) 3.3.3 Answer the following questions about the destinations of the holding's production of MAJOR CROPS during the reference period. 4. Quantity of [CROP] given to service or input providers (in kg) 337 93 500 9.154 48.869 3.3.3 if sold, per k.g. price 3.3.3 if sold, per k.g. price 3.3.3 if sold, per k.g. price 3.3.3 if sold, per k.g. price 3.3.3 if sold, per k.g. price 3.3.3 Answer the following questions about the destinations of the holding's production of MAJOR CROPS during the reference period. 5. if crop sold, then report the selling price per kg 69 361 3 100 36.17 19.243 3.3.4 Having storage 3.3.4 Having storage 3.3.4 Having storage 3.3.4 Having storage 3.3.4 Having storage 3.3.4 Does the holding have storage of crop ? 337 93 1 2 1 Yes 2 No Sysmiss 3.3.4 Qty. storage in agri. holdings (kg) 3.3.4 Qty. storage in agri. holdings (kg) 3.3.4 Qty. storage in agri. holdings (kg) 3.3.4 Qty. storage in agri. holdings (kg) 3.3.4 Qty. storage in agri. holdings (kg) 3.3.4 Report the stock stored on the holding and off of the holding during the reference period. 1. Quantity of [CROP] stored on the holding 8 422 20 200 84.375 76.131 3.3.4 Qty. storage outside agri. holding (kg) 3.3.4 Qty. storage outside agri. holding (kg) 3.3.4 Qty. storage outside agri. holding (kg) 3.3.4 Qty. storage outside agri. holding (kg) 3.3.4 Qty. storage outside agri. holding (kg) 3.3.4 Report the stock stored on the holding and off of the holding during the reference period. 2. Quantity of [CROP] stored at a location off of the holding 8 422 Sysmiss 3.3.4 Qty. damage from production to storage (kg) 3.3.4 Qty. damage from production to storage (kg) 3.3.4 Qty. damage from production to storage (kg) 3.3.4 Qty. damage from production to storage (kg) 3.3.4 Qty. damage from production to storage (kg) 3.3.4 Report the stock stored on the holding and off of the holding during the reference period. 3. Quantity of [CROP] lost in post-harvest handling 8 422 Sysmiss 3.3.4 Qty. damage in storage by disaster (kg) 3.3.4 Qty. damage in storage by disaster (kg) 3.3.4 Qty. damage in storage by disaster (kg) 3.3.4 Qty. damage in storage by disaster (kg) 3.3.4 Qty. damage in storage by disaster (kg) 3.3.4 Report the stock stored on the holding and off of the holding during the reference period. 4. Quantity of [CROP] lost due to disasters 8 422 Sysmiss 3.3.5 Production as compared to previous year 3.3.5 Production as compared to previous year 3.3.5 Production as compared to previous year 3.3.5 Production as compared to previous year 3.3.5 Production as compared to previous year 3.3.5 How was the production of [CROP] compared to the same harvest of the previous year? 337 93 1 9 1 Equal 2 Increased 3 Decreased 9 Not applicable Sysmiss 3.3.6 Qty. decreased as compared to previous year 3.3.6 Qty. decreased as compared to previous year 3.3.6 Qty. decreased as compared to previous year 3.3.6 Qty. decreased as compared to previous year 3.3.6 Qty. decreased as compared to previous year 3.3.6 How much [CROP] was lost due to disasters was lost as compared to the previous year? 23 407 400 38.217 87.553 3.3.7 Name of co-product - 1 3.3.7 Name of co-product - 1 3.3.7 Name of co-product - 1 3.3.7 Name of co-product - 1 3.3.7 Name of co-product - 1 3.3.7 What were the by-products produced on the holding during the reference period [CROP]? Column 2. Name of first by- product 52 BERNA DAURA Daura KHAMBA 3.3.7 Qty. production of co-product -1 (kg) 3.3.7 Qty. production of co-product -1 (kg) 3.3.7 Qty. production of co-product -1 (kg) 3.3.7 Qty. production of co-product -1 (kg) 3.3.7 Qty. production of co-product -1 (kg) 3.3.7 What were the by-products produced on the holding during the reference period [CROP]? Column 3. Quantity of production of first by-product (KG) 52 378 75 5.192 16.299 3.3.7 Qty. sold of co-product -1 (kg) 3.3.7 Qty. sold of co-product -1 (kg) 3.3.7 Qty. sold of co-product -1 (kg) 3.3.7 Qty. sold of co-product -1 (kg) 3.3.7 Qty. sold of co-product -1 (kg) 3.3.7 What were the by-products produced on the holding during the reference period [CROP]? Column 4. Quantity of sold of first by-product (Kg) 52 378 8 0.154 1.109 8 Sysmiss 3.3.7 Name of co-product - 2 3.3.7 Name of co-product - 2 3.3.7 Name of co-product - 2 3.3.7 Name of co-product - 2 3.3.7 Name of co-product - 2 3.3.7 What were the by-products produced on the holding during the reference period [CROP]? Column 2. Name of second by- product 35 3.3.7 Qty. production of co-product -2 (kg) 3.3.7 Qty. production of co-product -2 (kg) 3.3.7 Qty. production of co-product -2 (kg) 3.3.7 Qty. production of co-product -2 (kg) 3.3.7 Qty. production of co-product -2 (kg) 3.3.7 What were the by-products produced on the holding during the reference period [CROP]? Column 3. Quantity of production of second by-product (KG) 35 395 Sysmiss 3.3.7 Qty. sold of co-product -2 (kg) 3.3.7 Qty. sold of co-product -2 (kg) 3.3.7 Qty. sold of co-product -2 (kg) 3.3.7 Qty. sold of co-product -2 (kg) 3.3.7 Qty. sold of co-product -2 (kg) 3.3.7 What were the by-products produced on the holding during the reference period [CROP]? Column 4. Quantity of sold of second by-product (Kg) 35 395 Sysmiss 3.3.8 Use of chemical fertilizer 3.3.8 Use of chemical fertilizer 3.3.8 Use of chemical fertilizer 3.3.8 Use of chemical fertilizer 3.3.8 Use of chemical fertilizer 3.3.8 Quantity of chemical fertilizers used on [CROP] during the reference period 430 1 2 1 Yes 2 No 3.3.8 Qty. used of urea (kg) 3.3.8 Qty. used of urea (kg) 3.3.8 Qty. used of urea (kg) 3.3.8 Qty. used of urea (kg) 3.3.8 Qty. used of urea (kg) 3.3.8 Quantity of chemical fertilizers used on [CROP] during the reference period 1. Quantity used of Uria(KG) 14 416 1 1600 240.214 415.467 3.3.8 Qty. used of DAP (kg) 3.3.8 Qty. used of DAP (kg) 3.3.8 Qty. used of DAP (kg) 3.3.8 Qty. used of DAP (kg) 3.3.8 Qty. used of DAP (kg) 3.3.8 Quantity of chemical fertilizers used on [CROP] during the reference period 2. Quantity used of D.A.P(KG) 14 416 1600 278.929 435.458 3.3.8 Qty. used of Potas (kg) 3.3.8 Qty. used of Potas (kg) 3.3.8 Qty. used of Potas (kg) 3.3.8 Qty. used of Potas (kg) 3.3.8 Qty. used of Potas (kg) 3.3.8 Quantity of chemical fertilizers used on [CROP] during the reference period 3. Quantity used of Potash(KG) 14 416 1600 258.071 440.515 3.3.8 Qty. used of other fertilizer (kg) 3.3.8 Qty. used of other fertilizer (kg) 3.3.8 Qty. used of other fertilizer (kg) 3.3.8 Qty. used of other fertilizer (kg) 3.3.8 Qty. used of other fertilizer (kg) 3.3.8 Quantity of chemical fertilizers used on [CROP] during the reference period 4. Quantity used of other chemical fertilizer(KG) 14 416 100 15.714 28.747 3.3.9 Reason for not using chemical fertilizer 3.3.9 Reason for not using chemical fertilizer 3.3.9 Reason for not using chemical fertilizer 3.3.9 Reason for not using chemical fertilizer 3.3.9 Reason for not using chemical fertilizer 3.3.9 What were the main reason for not using the chemical fertilizers during the reference period. 416 A BC C D 3.3.9 Reason for not using chemical fertilizer : High price 3.3.9 Reason for not using chemical fertilizer : High price 3.3.9 Reason for not using chemical fertilizer : High price 3.3.9 Reason for not using chemical fertilizer : High price 3.3.9 Reason for not using chemical fertilizer : High price 3.3.9 What were the main reason for not using the chemical fertilizers during the reference period. 1. Reason for not using chemical fertilizer : Too expensive 12 A High price 3.3.9 Reason for not using chemical fertilizer : Not available 3.3.9 Reason for not using chemical fertilizer : Not available 3.3.9 Reason for not using chemical fertilizer : Not available 3.3.9 Reason for not using chemical fertilizer : Not available 3.3.9 Reason for not using chemical fertilizer : Not available 3.3.9 What were the main reason for not using the chemical fertilizers during the reference period. 2. Reason for not using chemical fertilizer : Not available 4 B Not available 3.3.9 Reason for not using chemical fertilizer : Not necessary 3.3.9 Reason for not using chemical fertilizer : Not necessary 3.3.9 Reason for not using chemical fertilizer : Not necessary 3.3.9 Reason for not using chemical fertilizer : Not necessary 3.3.9 Reason for not using chemical fertilizer : Not necessary 3.3.9 What were the main reason for not using the chemical fertilizers during the reference period. 3. Reason for not using chemical fertilizer : Not necessary 388 C Not necessary 3.3.9 Reason for not using chemical fertilizer : Others 3.3.9 Reason for not using chemical fertilizer : Others 3.3.9 Reason for not using chemical fertilizer : Others 3.3.9 Reason for not using chemical fertilizer : Others 3.3.9 Reason for not using chemical fertilizer : Others 3.3.9 What were the main reason for not using the chemical fertilizers during the reference period. 4. Reason for not using chemical fertilizer : Others 16 D Others 3.3.10 Use of compost fertilizer 3.3.10 Use of compost fertilizer 3.3.10 Use of compost fertilizer 3.3.10 Use of compost fertilizer 3.3.10 Use of compost fertilizer 3.3.10 Does the holding used the organic fertilizers on [CROP] during the reference period 430 1 2 1 Yes 2 No 3.3.10 Qty. of compost fertilizer used by product in agri. holding (kg) 3.3.10 Qty. of compost fertilizer used by product in agri. holding (kg) 3.3.10 Qty. of compost fertilizer used by product in agri. holding (kg) 3.3.10 Qty. of compost fertilizer used by product in agri. holding (kg) 3.3.10 Qty. of compost fertilizer used by product in agri. holding (kg) 3.3.10 Quantity of organic fertilizers used on [CROP] that was produced on the holding (KG) 86 344 2800 209.244 543.74 3.3.10 Qty. of compost fertilizer used by purchasing (kg) 3.3.10 Qty. of compost fertilizer used by purchasing (kg) 3.3.10 Qty. of compost fertilizer used by purchasing (kg) 3.3.10 Qty. of compost fertilizer used by purchasing (kg) 3.3.10 Qty. of compost fertilizer used by purchasing (kg) 3.3.10 Quantity of organic fertilizers used on [CROP] that was purchased (KG) 86 344 4000 125.163 561.131 3.3.10 Qty. of compost fertilizer used by exchanging (kg) 3.3.10 Qty. of compost fertilizer used by exchanging (kg) 3.3.10 Qty. of compost fertilizer used by exchanging (kg) 3.3.10 Qty. of compost fertilizer used by exchanging (kg) 3.3.10 Qty. of compost fertilizer used by exchanging (kg) 3.3.10 Quantity of organic fertilizers used on [CROP] that was exchanged for goods and/or services (KG) 42 388 20 0.524 3.094 2 20 Sysmiss 3.3.11 Reason for not using compost fertilizer (Multiple) 3.3.11 Reason for not using compost fertilizer (Multiple) 3.3.11 Reason for not using compost fertilizer (Multiple) 3.3.11 Reason for not using compost fertilizer (Multiple) 3.3.11 Reason for not using compost fertilizer (Multiple) 3.3.11 What were the main reason for not using the organic fertilizers during the reference period. 344 A AB D B BC C D 3.3.11 Reason for not using compost fertilizer : High price 3.3.11 Reason for not using compost fertilizer : High price 3.3.11 Reason for not using compost fertilizer : High price 3.3.11 Reason for not using compost fertilizer : High price 3.3.11 Reason for not using compost fertilizer : High price 3.3.11 What were the main reason for not using the organic fertilizers during the reference period. 1. Reason for not using organic fertilizer : Too expensive 4 A High price 3.3.11 Reason for not using compost fertilizer : Not available 3.3.11 Reason for not using compost fertilizer : Not available 3.3.11 Reason for not using compost fertilizer : Not available 3.3.11 Reason for not using compost fertilizer : Not available 3.3.11 Reason for not using compost fertilizer : Not available 3.3.11 What were the main reason for not using the organic fertilizers during the reference period. 2. Reason for not using organic fertilizer : Not available 6 B Not available 3.3.11 Reason for not using compost fertilizer : Not necessary 3.3.11 Reason for not using compost fertilizer : Not necessary 3.3.11 Reason for not using compost fertilizer : Not necessary 3.3.11 Reason for not using compost fertilizer : Not necessary 3.3.11 Reason for not using compost fertilizer : Not necessary 3.3.11 What were the main reason for not using the organic fertilizers during the reference period. 3. Reason for not using organic fertilizer : Not necessary 310 C Not necessary 3.3.11 Reason for not using compost fertilizer : Others 3.3.11 Reason for not using compost fertilizer : Others 3.3.11 Reason for not using compost fertilizer : Others 3.3.11 Reason for not using compost fertilizer : Others 3.3.11 Reason for not using compost fertilizer : Others 3.3.11 What were the main reason for not using the organic fertilizers during the reference period. 4. Reason for not using organic fertilizer : Others 28 D Others 3.3.12 Preservation material used to preserve crops 3.3.12 Preservation material used to preserve crops 3.3.12 Preservation material used to preserve crops 3.3.12 Preservation material used to preserve crops 3.3.12 Preservation material used to preserve crops 3.3.12 Were plant protection products used on [CROP] during reference period? 430 1 2 1 Yes 2 No 3.3.13 Percentage of Irrigated land area (%) 3.3.13 Percentage of Irrigated land area (%) 3.3.13 Percentage of Irrigated land area (%) 3.3.13 Percentage of Irrigated land area (%) 3.3.13 Percentage of Irrigated land area (%) 3.3.13 What percentage of [CROP] area was irrigated during the reference period? 430 100 48.905 49.71 3.3.14 Cultivate other crops 3.3.14 Cultivate other crops 3.3.14 Cultivate other crops 3.3.14 Cultivate other crops 3.3.14 Cultivate other crops 3.3.14 Was [CROP] cultivated together with other crops (at the same time in the same parcel)? 430 1 3 1 No 2 Yes, Fully 3 Yes, Partially 3.3.15 Is market agreement/contract for sale 3.3.15 Is market agreement/contract for sale 3.3.15 Is market agreement/contract for sale 3.3.15 Is market agreement/contract for sale 3.3.15 Is market agreement/contract for sale 3.3.15 Does the holding have a marketing contract for [CROP]? 430 1 2 1 Yes 2 No 3.3.16 Percentage of production covered by market agreement (%) 3.3.16 Percentage of production covered by market agreement (%) 3.3.16 Percentage of production covered by market agreement (%) 3.3.16 Percentage of production covered by market agreement (%) 3.3.16 Percentage of production covered by market agreement (%) 3.3.16 How much percentage of crop grown by holding is cover by marketing contract? 3 427 100 66.667 57.735 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 430 35.773 875.38 202.461 229.744 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward Number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture holding number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.1.1 Livestock/poultry having in agri. holding 4.1.1 Livestock/poultry having in agri. holding 4.1.1 Livestock/poultry having in agri. holding 4.1.1 Livestock/poultry having in agri. holding 4.1.1 Livestock/poultry having in agri. holding 4.1.1 Are/Were livestock raised on the holding during the reference period/enumeration day? 641 A A G A F A FG A D A D F A D FG A DEF A DEFG AB AB F AB D AB D F AB D FG AB DEF AB DEFG B B F B E B EF B D B D G B D F B D FG B DEF B DEFG D D G D F DE DEF F G X 4.1.1 Have Cow/Ox 4.1.1 Have Cow/Ox 4.1.1 Have Cow/Ox 4.1.1 Have Cow/Ox 4.1.1 Have Cow/Ox 4.1.1 Have cattle raised on the holding 286 A Cow/Ox 4.1.1 Have Buffalo 4.1.1 Have Buffalo 4.1.1 Have Buffalo 4.1.1 Have Buffalo 4.1.1 Have Buffalo 4.1.1 Have buffalo raised on the holding 218 B Buffalo 4.1.1 Have Sheep 4.1.1 Have Sheep 4.1.1 Have Sheep 4.1.1 Have Sheep 4.1.1 Have Sheep 4.1.1 Have sheep raised on the holding C Sheep 4.1.1 Have Goat 4.1.1 Have Goat 4.1.1 Have Goat 4.1.1 Have Goat 4.1.1 Have Goat 4.1.1 Have goat raised on the holding 324 D Goat 4.1.1 Have Pig 4.1.1 Have Pig 4.1.1 Have Pig 4.1.1 Have Pig 4.1.1 Have Pig 4.1.1 Have pig raised on the holding 28 E Pig 4.1.1 Have Poultry 4.1.1 Have Poultry 4.1.1 Have Poultry 4.1.1 Have Poultry 4.1.1 Have Poultry 4.1.1 Have poultry raised on the holding 263 F Poultry 4.1.1 Have others 4.1.1 Have others 4.1.1 Have others 4.1.1 Have others 4.1.1 Have others 4.1.1 Have other livestock (bee, fishery) raised on the holding 31 G Others (Bee, Mushroom, Flouri, Fish) 4.1.1 No any livestock/poultry 4.1.1 No any livestock/poultry 4.1.1 No any livestock/poultry 4.1.1 No any livestock/poultry 4.1.1 No any livestock/poultry 4.1.1 No any livestock raised on the holding 99 X None of above 4.1.2 Having record keeping of Livestock/poultry 4.1.2 Having record keeping of Livestock/poultry 4.1.2 Having record keeping of Livestock/poultry 4.1.2 Having record keeping of Livestock/poultry 4.1.2 Having record keeping of Livestock/poultry 4.1.2 Do you register the main events about the livestock you raise (births, sales, production, etc.)? 542 99 1 2 1 Yes 2 No Sysmiss 4.1.3.1 Have Cow/Ox 4.1.3.1 Have Cow/Ox 4.1.3.1 Have Cow/Ox 4.1.3.1 Have Cow/Ox 4.1.3.1 Have Cow/Ox 4.1.3.1 Were cattle raised on the holding during the reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.1.3.4 Qty. of milk used by household (liter) 4.1.3.4 Qty. of milk used by household (liter) 4.1.3.4 Qty. of milk used by household (liter) 4.1.3.4 Qty. of milk used by household (liter) 4.1.3.4 Qty. of milk used by household (liter) 4.1.3.4 Report the quantity of milk used for household (own) consumption during the week of enumeration day (liter) ? 136 505 365 4.537 31.214 4.1.3.4 Qty. of sold milk (liter) 4.1.3.4 Qty. of sold milk (liter) 4.1.3.4 Qty. of sold milk (liter) 4.1.3.4 Qty. of sold milk (liter) 4.1.3.4 Qty. of sold milk (liter) 4.1.3.4 Report the quantity of milk sold as raw milk during the week of enumeration day (liter) ? 136 505 365 10.287 31.866 4.1.3.4 Qty. of milk processed by household (liter) 4.1.3.4 Qty. of milk processed by household (liter) 4.1.3.4 Qty. of milk processed by household (liter) 4.1.3.4 Qty. of milk processed by household (liter) 4.1.3.4 Qty. of milk processed by household (liter) 4.1.3.4 Report the quantity of milk processed on the holding into milk products during the week of enumeration day (liter) ? 136 505 6 0.239 0.921 0.5 1 2 3 5 6 Sysmiss 4.1.3.4 Qty. of milk provided to calf (liter) 4.1.3.4 Qty. of milk provided to calf (liter) 4.1.3.4 Qty. of milk provided to calf (liter) 4.1.3.4 Qty. of milk provided to calf (liter) 4.1.3.4 Qty. of milk provided to calf (liter) 4.1.3.4 Report the quantity of milk given to young animals during the week of enumeration day (liter) ? 136 505 7 0.382 0.844 4.1.3.4 Qty. of milk destroy (liter) 4.1.3.4 Qty. of milk destroy (liter) 4.1.3.4 Qty. of milk destroy (liter) 4.1.3.4 Qty. of milk destroy (liter) 4.1.3.4 Qty. of milk destroy (liter) 4.1.3.4 Report the quantity of milk destroyed by disaster during the week of enumeration day (liter) ? 136 505 Sysmiss 4.1.3.4 Qty. of milk used in other purpose (liter) 4.1.3.4 Qty. of milk used in other purpose (liter) 4.1.3.4 Qty. of milk used in other purpose (liter) 4.1.3.4 Qty. of milk used in other purpose (liter) 4.1.3.4 Qty. of milk used in other purpose (liter) 4.1.3.4 Report the quantity of milk used in other purpose during the week of enumeration day (liter) ? 136 505 5 0.0368 0.429 5 Sysmiss 4.1.3.5 Per liter milk price if proportion is greater than 0% (rs) 4.1.3.5 Per liter milk price if proportion is greater than 0% (rs) 4.1.3.5 Per liter milk price if proportion is greater than 0% (rs) 4.1.3.5 Per liter milk price if proportion is greater than 0% (rs) 4.1.3.5 Per liter milk price if proportion is greater than 0% (rs) 4.1.3.5 If the share of raw milk sold is greater than 0%, price per liter RS. 115 526 36 100 52.217 7.91 4.1.3.6 Is market agreement for cow milk 4.1.3.6 Is market agreement for cow milk 4.1.3.6 Is market agreement for cow milk 4.1.3.6 Is market agreement for cow milk 4.1.3.6 Is market agreement for cow milk 4.1.3.6 Did the holding have a marketing contract for the milk production of cattle in the reference period? 136 505 1 2 1 Yes 2 No Sysmiss 4.1.3.7 percentage of milk production covered by markeg agreement(%) 4.1.3.7 percentage of milk production covered by markeg agreement(%) 4.1.3.7 percentage of milk production covered by markeg agreement(%) 4.1.3.7 percentage of milk production covered by markeg agreement(%) 4.1.3.7 percentage of milk production covered by markeg agreement(%) 4.1.3.7 What percentage of milk production was covered by marketing contract in the reference year? 20 621 50 100 83.2 15.098 4.1.3.8 Number of Ox is used to ploughing/carrier 4.1.3.8 Number of Ox is used to ploughing/carrier 4.1.3.8 Number of Ox is used to ploughing/carrier 4.1.3.8 Number of Ox is used to ploughing/carrier 4.1.3.8 Number of Ox is used to ploughing/carrier 4.1.3.8 Number of male cattle used for traction or draught purposes during reference period. 69 572 4 2 0.642 1 2 3 4 Sysmiss 4.1.3.9 Management of main food for Cow/Ox 4.1.3.9 Management of main food for Cow/Ox 4.1.3.9 Management of main food for Cow/Ox 4.1.3.9 Management of main food for Cow/Ox 4.1.3.9 Management of main food for Cow/Ox 4.1.3.9 What was the major feeding practices for the cattle during the reference period? 286 355 1 3 1 Only grazing 2 Mainly straw/green grass /silage, with some feeding 3 Mainly feeding, with some straw/green grass /silage 4 Only feeding Sysmiss 4.1.3.10 Source of feed used (Multiple) 4.1.3.10 Source of feed used (Multiple) 4.1.3.10 Source of feed used (Multiple) 4.1.3.10 Source of feed used (Multiple) 4.1.3.10 Source of feed used (Multiple) 4.1.3.10 What was the sources of feed used during the reference period ? (Multiple responses) 286 A A D A C AB AB D ABC B BC C 4.1.3.10 Source of feed : Agri. holding's production 4.1.3.10 Source of feed : Agri. holding's production 4.1.3.10 Source of feed : Agri. holding's production 4.1.3.10 Source of feed : Agri. holding's production 4.1.3.10 Source of feed : Agri. holding's production 4.1.3.10 Source of feed used : Produced on the holding 275 A Product of holding 4.1.3.10 Source of feed : Common meadow 4.1.3.10 Source of feed : Common meadow 4.1.3.10 Source of feed : Common meadow 4.1.3.10 Source of feed : Common meadow 4.1.3.10 Source of feed : Common meadow 4.1.3.10 Source of feed used : Common meadow 57 B Common pasture 4.1.3.10 Source of feed : Purchased 4.1.3.10 Source of feed : Purchased 4.1.3.10 Source of feed : Purchased 4.1.3.10 Source of feed : Purchased 4.1.3.10 Source of feed : Purchased 4.1.3.10 Source of feed used : Purchased 178 C Purchased 4.1.3.10 Sorce of feed : Exchange 4.1.3.10 Sorce of feed : Exchange 4.1.3.10 Sorce of feed : Exchange 4.1.3.10 Sorce of feed : Exchange 4.1.3.10 Sorce of feed : Exchange 4.1.3.10 Source of feed used : Exchanged 2 D Exchanged 4.1.3.11 Management of cow shed 4.1.3.11 Management of cow shed 4.1.3.11 Management of cow shed 4.1.3.11 Management of cow shed 4.1.3.11 Management of cow shed 4.1.3.11 What was the main type of animal housing system that was used for cattle on the holding during the reference period? 286 355 1 3 1 Well managed 2 Semi managed 3 Unmanaged Sysmiss 4.1.4.1 Have Buffalo 4.1.4.1 Have Buffalo 4.1.4.1 Have Buffalo 4.1.4.1 Have Buffalo 4.1.4.1 Have Buffalo 4.1.4.1 Were buffalo raised on the holding during the reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.1.4.4 Qty. of buffalo milk used by household (liter) 4.1.4.4 Qty. of buffalo milk used by household (liter) 4.1.4.4 Qty. of buffalo milk used by household (liter) 4.1.4.4 Qty. of buffalo milk used by household (liter) 4.1.4.4 Qty. of buffalo milk used by household (liter) 4.1.4.4 Report the quantity of buffalo milk used for household (own) consumption during the week of enumeration day (liter) ? 98 543 240 5.235 24.335 4.1.4.4 Qty. of sold buffalo milk (liter) 4.1.4.4 Qty. of sold buffalo milk (liter) 4.1.4.4 Qty. of sold buffalo milk (liter) 4.1.4.4 Qty. of sold buffalo milk (liter) 4.1.4.4 Qty. of sold buffalo milk (liter) 4.1.4.4 Report the quantity of buffalo milk sold as raw milk during the week of enumeration day (liter) ? 98 543 480 9.087 48.358 4.1.4.4 Qty. of buffalo milk processed by household (liter) 4.1.4.4 Qty. of buffalo milk processed by household (liter) 4.1.4.4 Qty. of buffalo milk processed by household (liter) 4.1.4.4 Qty. of buffalo milk processed by household (liter) 4.1.4.4 Qty. of buffalo milk processed by household (liter) 4.1.4.4 Report the quantity of buffalo milk processed on the holding into milk products during the week of enumeration day (liter) ? 98 543 6 0.526 1.34 1 2 2.5 3 4 5 6 Sysmiss 4.1.4.4 Qty. of buffalo milk given to young animals (liter) 4.1.4.4 Qty. of buffalo milk given to young animals (liter) 4.1.4.4 Qty. of buffalo milk given to young animals (liter) 4.1.4.4 Qty. of buffalo milk given to young animals (liter) 4.1.4.4 Qty. of buffalo milk given to young animals (liter) 4.1.4.4 Report the quantity of buffalo milk given to young animals during the week of enumeration day (liter) ? 98 543 100 1.179 10.093 4.1.4.4 Qty. of buffalo milk destroy (liter) 4.1.4.4 Qty. of buffalo milk destroy (liter) 4.1.4.4 Qty. of buffalo milk destroy (liter) 4.1.4.4 Qty. of buffalo milk destroy (liter) 4.1.4.4 Qty. of buffalo milk destroy (liter) 4.1.4.4 Report the quantity of buffalo milk destroyed by disaster during the week of enumeration day (liter) ? 98 543 2 0.0204 0.202 2 Sysmiss 4.1.4.4 Qty. of buffalo milk used in other purpose (liter) 4.1.4.4 Qty. of buffalo milk used in other purpose (liter) 4.1.4.4 Qty. of buffalo milk used in other purpose (liter) 4.1.4.4 Qty. of buffalo milk used in other purpose (liter) 4.1.4.4 Qty. of buffalo milk used in other purpose (liter) 4.1.4.4 Report the quantity of buffalo milk used in other purpose during the week of enumeration day (liter) ? 98 543 2 0.0306 0.225 1 2 Sysmiss 4.1.4.5 Per liter buffalo milk price if proportion is greater than 0% (rs) 4.1.4.5 Per liter buffalo milk price if proportion is greater than 0% (rs) 4.1.4.5 Per liter buffalo milk price if proportion is greater than 0% (rs) 4.1.4.5 Per liter buffalo milk price if proportion is greater than 0% (rs) 4.1.4.5 Per liter buffalo milk price if proportion is greater than 0% (rs) 4.1.4.5 If the share of raw milk sold is greater than 0%, price per liter RS. 71 570 40 100 71.113 13.469 4.1.4.6 Is he buffalo was killed for meat 4.1.4.6 Is he buffalo was killed for meat 4.1.4.6 Is he buffalo was killed for meat 4.1.4.6 Is he buffalo was killed for meat 4.1.4.6 Is he buffalo was killed for meat 4.1.4.6 Were any buffalo slaughtered for meat on the holding during the reference period? 218 423 2 2 1 Yes 2 No Sysmiss 4.1.4.7 Number of he buffalo was killed for meat 4.1.4.7 Number of he buffalo was killed for meat 4.1.4.7 Number of he buffalo was killed for meat 4.1.4.7 Number of he buffalo was killed for meat 4.1.4.7 Number of he buffalo was killed for meat 4.1.4.7 Give the information about number of buffalo slaughtered on the holding during the reference period. 641 Sysmiss 4.1.4.7 Weight of he buffalo after killing (kg) 4.1.4.7 Weight of he buffalo after killing (kg) 4.1.4.7 Weight of he buffalo after killing (kg) 4.1.4.7 Weight of he buffalo after killing (kg) 4.1.4.7 Weight of he buffalo after killing (kg) 4.1.4.7 Total carcass weight of buffalo obtained (KG) after slaughtered. 641 Sysmiss 4.1.4.8 Qty. of buffalo meat consumed by household (kg) 4.1.4.8 Qty. of buffalo meat consumed by household (kg) 4.1.4.8 Qty. of buffalo meat consumed by household (kg) 4.1.4.8 Qty. of buffalo meat consumed by household (kg) 4.1.4.8 Qty. of buffalo meat consumed by household (kg) 4.1.4.8 Report the Quantity of buffalos meat used for own consumption during the reference period- slaughtered on the holding. (Kg) 641 Sysmiss 4.1.4.8 Qty. sold of buff meat (kg) 4.1.4.8 Qty. sold of buff meat (kg) 4.1.4.8 Qty. sold of buff meat (kg) 4.1.4.8 Qty. sold of buff meat (kg) 4.1.4.8 Qty. sold of buff meat (kg) 4.1.4.8 Report the Quantity of buffalos meat sold during the reference period- slaughtered on the holding. (Kg) 641 Sysmiss 4.1.4.8 Qty. of buff meat provied to service provider (kg) 4.1.4.8 Qty. of buff meat provied to service provider (kg) 4.1.4.8 Qty. of buff meat provied to service provider (kg) 4.1.4.8 Qty. of buff meat provied to service provider (kg) 4.1.4.8 Qty. of buff meat provied to service provider (kg) 4.1.4.8 Report the Quantity of buffalos meat given to service or input providers during the reference period- slaughtered on the holding. (Kg) 641 Sysmiss 4.1.4.8 Qty. of buff meat damaged bufing storage (kg) 4.1.4.8 Qty. of buff meat damaged bufing storage (kg) 4.1.4.8 Qty. of buff meat damaged bufing storage (kg) 4.1.4.8 Qty. of buff meat damaged bufing storage (kg) 4.1.4.8 Qty. of buff meat damaged bufing storage (kg) 4.1.4.8 Report the quantity of destroyed stored meat by disaster during the reference period- slaughtered on the holding. (Kg) 641 Sysmiss 4.1.4.9 Per kg price of buff meat (rs) 4.1.4.9 Per kg price of buff meat (rs) 4.1.4.9 Per kg price of buff meat (rs) 4.1.4.9 Per kg price of buff meat (rs) 4.1.4.9 Per kg price of buff meat (rs) 4.1.4.9 If the quantity of meat sold is greater than 0 KG, price per KG (RS). 641 Sysmiss 4.1.4.10 Is market agreement for buffalo milk & meat 4.1.4.10 Is market agreement for buffalo milk & meat 4.1.4.10 Is market agreement for buffalo milk & meat 4.1.4.10 Is market agreement for buffalo milk & meat 4.1.4.10 Is market agreement for buffalo milk & meat 4.1.4.10 Did the holding have a marketing contract for the milk and meat production of Buffalo in the reference period? 641 1 Yes, for meat 2 Yes, for milk 3 No Sysmiss 4.1.4.11 percentage of buffalo milk & meat covered by markeg agreement(%) 4.1.4.11 percentage of buffalo milk & meat covered by markeg agreement(%) 4.1.4.11 percentage of buffalo milk & meat covered by markeg agreement(%) 4.1.4.11 percentage of buffalo milk & meat covered by markeg agreement(%) 4.1.4.11 percentage of buffalo milk & meat covered by markeg agreement(%) 4.1.4.11 What percentage of milk and meat production was covered by marketing contract in the reference year? 641 Sysmiss 4.1.4.12 Number of he buffalo is used to ploughing/carrier 4.1.4.12 Number of he buffalo is used to ploughing/carrier 4.1.4.12 Number of he buffalo is used to ploughing/carrier 4.1.4.12 Number of he buffalo is used to ploughing/carrier 4.1.4.12 Number of he buffalo is used to ploughing/carrier 4.1.4.12 Number of male buffalos used for traction or draught purposes during reference period. 5 636 2 0.4 0.894 2 Sysmiss 4.1.4.13 Management of main food for Buffalo 4.1.4.13 Management of main food for Buffalo 4.1.4.13 Management of main food for Buffalo 4.1.4.13 Management of main food for Buffalo 4.1.4.13 Management of main food for Buffalo 4.1.4.13 What was the major feeding practices for the buffalo during the reference period? 218 423 1 2 1 Only grazing 2 Mainly straw/green grass /silage, with some feeding 3 Mainly feeding, with some straw/green grass /silage 4 Only feeding Sysmiss 4.1.4.14 Source of feed used 4.1.4.14 Source of feed used 4.1.4.14 Source of feed used 4.1.4.14 Source of feed used 4.1.4.14 Source of feed used 4.1.4.14 What was the sources of feed used during the reference period? (Multiple responses) 218 A A C A CD AB ABC B C CD 4.1.4.14 Source of feed : Agri. holding's production 4.1.4.14 Source of feed : Agri. holding's production 4.1.4.14 Source of feed : Agri. holding's production 4.1.4.14 Source of feed : Agri. holding's production 4.1.4.14 Source of feed : Agri. holding's production 4.1.4.14 Source of feed used : Produced on the holding 213 A Product of holding 4.1.4.14 Source of feed : Common meadow 4.1.4.14 Source of feed : Common meadow 4.1.4.14 Source of feed : Common meadow 4.1.4.14 Source of feed : Common meadow 4.1.4.14 Source of feed : Common meadow 4.1.4.14 Source of feed used : Common pasture 23 B Common pasture 4.1.4.14 Source of feed : Purchased 4.1.4.14 Source of feed : Purchased 4.1.4.14 Source of feed : Purchased 4.1.4.14 Source of feed : Purchased 4.1.4.14 Source of feed : Purchased 4.1.4.14 Source of feed used : Purchased 152 C Purchased 4.1.4.14 Sorce of feed : Exchange 4.1.4.14 Sorce of feed : Exchange 4.1.4.14 Sorce of feed : Exchange 4.1.4.14 Sorce of feed : Exchange 4.1.4.14 Sorce of feed : Exchange 4.1.4.14 Source of feed used : Exchanged 2 D Exchanged 4.1.4.15 Management of buffalo shed 4.1.4.15 Management of buffalo shed 4.1.4.15 Management of buffalo shed 4.1.4.15 Management of buffalo shed 4.1.4.15 Management of buffalo shed 4.1.4.15 What was the main type of animal housing system that was used for buffalo on the holding during the reference period? 218 423 1 3 1 Well managed 2 Semi managed 3 Unmanaged Sysmiss 4.1.5.1 Have sheep 4.1.5.1 Have sheep 4.1.5.1 Have sheep 4.1.5.1 Have sheep 4.1.5.1 Have sheep 4.1.5.1 Were sheep raised on the holding during the reference period? 542 99 2 2 1 Yes 2 No Sysmiss 4.1.5.3 Is sheep was killed for meat 4.1.5.3 Is sheep was killed for meat 4.1.5.3 Is sheep was killed for meat 4.1.5.3 Is sheep was killed for meat 4.1.5.3 Is sheep was killed for meat 4.1.5.3 Were any sheep slaughtered for meat on the holding during the reference period? 641 1 Yes 2 No Sysmiss 4.1.5.4 Number of sheep was killed for meat 4.1.5.4 Number of sheep was killed for meat 4.1.5.4 Number of sheep was killed for meat 4.1.5.4 Number of sheep was killed for meat 4.1.5.4 Number of sheep was killed for meat 4.1.5.4 Give the information about number of sheep slaughtered on the holding during the reference period. 641 Sysmiss 4.1.5.4 Weight of sheep after killing (kg) 4.1.5.4 Weight of sheep after killing (kg) 4.1.5.4 Weight of sheep after killing (kg) 4.1.5.4 Weight of sheep after killing (kg) 4.1.5.4 Weight of sheep after killing (kg) 4.1.5.4 Total carcass weight of sheep obtained (KG) after slaughtered. 641 Sysmiss 4.1.5.5 Qty. of sheep meat consumed by household (kg) 4.1.5.5 Qty. of sheep meat consumed by household (kg) 4.1.5.5 Qty. of sheep meat consumed by household (kg) 4.1.5.5 Qty. of sheep meat consumed by household (kg) 4.1.5.5 Qty. of sheep meat consumed by household (kg) 4.1.5.5 Report the quantity of sheep meat used for own consumption during the reference period- slaughtered on the holding. (Kg) 641 Sysmiss 4.1.5.5 Qty. sold of sheep meat (kg) 4.1.5.5 Qty. sold of sheep meat (kg) 4.1.5.5 Qty. sold of sheep meat (kg) 4.1.5.5 Qty. sold of sheep meat (kg) 4.1.5.5 Qty. sold of sheep meat (kg) 4.1.5.5 Report the quantity of sheep meat sold during the reference period- slaughtered on the holding. (Kg) 641 Sysmiss 4.1.5.6 Per kg price of sheep meat (rs) 4.1.5.6 Per kg price of sheep meat (rs) 4.1.5.6 Per kg price of sheep meat (rs) 4.1.5.6 Per kg price of sheep meat (rs) 4.1.5.6 Per kg price of sheep meat (rs) 4.1.5.6 If thequantity of meat sold is greater than 0 KG, price per KG (RS). 641 Sysmiss 4.1.5.7 Qty. of raw wool production (kg) 4.1.5.7 Qty. of raw wool production (kg) 4.1.5.7 Qty. of raw wool production (kg) 4.1.5.7 Qty. of raw wool production (kg) 4.1.5.7 Qty. of raw wool production (kg) 4.1.5.7 Report the quantity of raw wool produced (KG) during the reference period 641 Sysmiss 4.1.5.7 Qty. sold of raw wool (kg) 4.1.5.7 Qty. sold of raw wool (kg) 4.1.5.7 Qty. sold of raw wool (kg) 4.1.5.7 Qty. sold of raw wool (kg) 4.1.5.7 Qty. sold of raw wool (kg) 4.1.5.7 Report the quantity of raw wool sold during the reference period (Kg) 641 Sysmiss 4.1.5.7 Qty. of raw wool demage in storage (kg) 4.1.5.7 Qty. of raw wool demage in storage (kg) 4.1.5.7 Qty. of raw wool demage in storage (kg) 4.1.5.7 Qty. of raw wool demage in storage (kg) 4.1.5.7 Qty. of raw wool demage in storage (kg) 4.1.5.7 Report the quantity of stored raw wool destroyed by disaster during the reference period (Kg) 641 Sysmiss 4.1.5.8 Price of raw wool (Rs) 4.1.5.8 Price of raw wool (Rs) 4.1.5.8 Price of raw wool (Rs) 4.1.5.8 Price of raw wool (Rs) 4.1.5.8 Price of raw wool (Rs) 4.1.5.8 If thequantity of wool sold is greater than 0 KG, price per KG (RS). 641 Sysmiss 4.1.5.9 Is market agreement done for sheep meat and wool 4.1.5.9 Is market agreement done for sheep meat and wool 4.1.5.9 Is market agreement done for sheep meat and wool 4.1.5.9 Is market agreement done for sheep meat and wool 4.1.5.9 Is market agreement done for sheep meat and wool 4.1.5.9 Did the holding have a marketing contract for the meat and wool production of sheep in the reference period? 641 1 Yes, for wool 2 Yes, for meat 3 No Sysmiss 4.1.5.10 Percentage of production covered by market agreement (%) 4.1.5.10 Percentage of production covered by market agreement (%) 4.1.5.10 Percentage of production covered by market agreement (%) 4.1.5.10 Percentage of production covered by market agreement (%) 4.1.5.10 Percentage of production covered by market agreement (%) 4.1.5.10 What percentage of meat and wool production was covered by marketing contract in the reference year? 641 Sysmiss 4.1.5.11 Feed management for sheep 4.1.5.11 Feed management for sheep 4.1.5.11 Feed management for sheep 4.1.5.11 Feed management for sheep 4.1.5.11 Feed management for sheep 4.1.5.11 What was the major feeding practices for the sheep during the reference period? 641 1 Only grazing 2 Mainly straw/green grass /silage, with some feeding 3 Mainly feeding, with some straw/green grass /silage 4 Only feeding Sysmiss 4.1.5.12 Source of feed used 4.1.5.12 Source of feed used 4.1.5.12 Source of feed used 4.1.5.12 Source of feed used 4.1.5.12 Source of feed used 4.1.5.12 What was the sources of feed used during the reference period? (Multiple responses) 4.1.5.12 Source of feed : Agri. holding's production 4.1.5.12 Source of feed : Agri. holding's production 4.1.5.12 Source of feed : Agri. holding's production 4.1.5.12 Source of feed : Agri. holding's production 4.1.5.12 Source of feed : Agri. holding's production 4.1.5.12 Source of feed used : Produced on the holding A Product of holding 4.15.12 Source of feed : Common meadow 4.15.12 Source of feed : Common meadow 4.15.12 Source of feed : Common meadow 4.15.12 Source of feed : Common meadow 4.15.12 Source of feed : Common meadow 4.1.5.12 Source of feed used : Common pasture B Common pasture 4.1.5.12 Source of feed : Purchased 4.1.5.12 Source of feed : Purchased 4.1.5.12 Source of feed : Purchased 4.1.5.12 Source of feed : Purchased 4.1.5.12 Source of feed : Purchased 4.1.5.12 Source of feed used : Purchased C Purchased 4.1.5.12 Source of feed : Exchange 4.1.5.12 Source of feed : Exchange 4.1.5.12 Source of feed : Exchange 4.1.5.12 Source of feed : Exchange 4.1.5.12 Source of feed : Exchange 4.1.5.12 Source of feed used : Exchanged D Exchanged 4.1.5.13 Type of animal housing system that was used for small ruminants 4.1.5.13 Type of animal housing system that was used for small ruminants 4.1.5.13 Type of animal housing system that was used for small ruminants 4.1.5.13 Type of animal housing system that was used for small ruminants 4.1.5.13 Type of animal housing system that was used for small ruminants 4.1.5.13 What was the main type of animal housing system that was used for small ruminants on the holding during the reference period? 641 1 Open 2 Traditional 3 Well managed 4 Others Sysmiss 4.1.6.1 Have goat 4.1.6.1 Have goat 4.1.6.1 Have goat 4.1.6.1 Have goat 4.1.6.1 Have goat 4.1.6.1 Were goat raised on the holding during the reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.1.6.3 Is goat was killed for meat 4.1.6.3 Is goat was killed for meat 4.1.6.3 Is goat was killed for meat 4.1.6.3 Is goat was killed for meat 4.1.6.3 Is goat was killed for meat 4.1.6.3 Were any goat slaughtered for meat on the holding during the reference period? 324 317 1 2 1 Yes 2 No Sysmiss 4.1.6.4 Number of goat was killed for meat 4.1.6.4 Number of goat was killed for meat 4.1.6.4 Number of goat was killed for meat 4.1.6.4 Number of goat was killed for meat 4.1.6.4 Number of goat was killed for meat 4.1.6.4 Give the information about number of goat slaughtered on the holding during the reference period. 65 576 1 6 1.246 0.751 1 2 3 6 Sysmiss 4.1.6.4 Weight of goat after killing (kg) 4.1.6.4 Weight of goat after killing (kg) 4.1.6.4 Weight of goat after killing (kg) 4.1.6.4 Weight of goat after killing (kg) 4.1.6.4 Weight of goat after killing (kg) 4.1.6.4 Total carcass weight of goat obtained (KG) after slaughtered. 65 576 6 83 19.938 12.25 4.1.6.5 Qty. of goat meat consumed by household (kg) 4.1.6.5 Qty. of goat meat consumed by household (kg) 4.1.6.5 Qty. of goat meat consumed by household (kg) 4.1.6.5 Qty. of goat meat consumed by household (kg) 4.1.6.5 Qty. of goat meat consumed by household (kg) 4.1.6.5 Report the quantity of goat meat used for household consumption during the reference period- slaughtered on the holding (Kg) 65 576 1 54 13.2 9.094 4.1.6.5 Qty. sold of goat meat (kg) 4.1.6.5 Qty. sold of goat meat (kg) 4.1.6.5 Qty. sold of goat meat (kg) 4.1.6.5 Qty. sold of goat meat (kg) 4.1.6.5 Qty. sold of goat meat (kg) 4.1.6.5 Report the quantity of goat meat sold during the reference period- slaughtered on the holding (Kg) 65 576 55 6.431 10.103 4.1.6.5 Qty. of goat meat provide to service provider (kg) 4.1.6.5 Qty. of goat meat provide to service provider (kg) 4.1.6.5 Qty. of goat meat provide to service provider (kg) 4.1.6.5 Qty. of goat meat provide to service provider (kg) 4.1.6.5 Qty. of goat meat provide to service provider (kg) 4.1.6.5 Report the quantity of goat meat given to service or input provider during the reference period- slaughtered on the holding (Kg) 65 576 5 0.2 0.775 2 5 Sysmiss 4.1.6.5 Qty. of goat meat damage in storage (kg) 4.1.6.5 Qty. of goat meat damage in storage (kg) 4.1.6.5 Qty. of goat meat damage in storage (kg) 4.1.6.5 Qty. of goat meat damage in storage (kg) 4.1.6.5 Qty. of goat meat damage in storage (kg) 4.1.6.5 Report the quantity of stored goat meat destroyed by disaster during the reference period- slaughtered on the holding (Kg) 65 576 Sysmiss 4.1.6.6 Per kg price of goat meat (rs) 4.1.6.6 Per kg price of goat meat (rs) 4.1.6.6 Per kg price of goat meat (rs) 4.1.6.6 Per kg price of goat meat (rs) 4.1.6.6 Per kg price of goat meat (rs) 4.1.6.6 If thequantity of meat sold is greater than 0 KG, price per KG (RS). 29 612 6 900 652.793 231.079 4.1.6.7 Is market agreement done for goat meat and wool 4.1.6.7 Is market agreement done for goat meat and wool 4.1.6.7 Is market agreement done for goat meat and wool 4.1.6.7 Is market agreement done for goat meat and wool 4.1.6.7 Is market agreement done for goat meat and wool 4.1.6.7 Did the holding have a marketing contract for the meat production of goat in the reference period? 65 576 2 2 1 Yes 2 No Sysmiss 4.1.6.8 Percentage of production covered by market agreement (%) 4.1.6.8 Percentage of production covered by market agreement (%) 4.1.6.8 Percentage of production covered by market agreement (%) 4.1.6.8 Percentage of production covered by market agreement (%) 4.1.6.8 Percentage of production covered by market agreement (%) 4.1.6.8 What percentage of meat production was covered by marketing contract in the reference year? 641 Sysmiss 4.1.6.9 Feed management for goat 4.1.6.9 Feed management for goat 4.1.6.9 Feed management for goat 4.1.6.9 Feed management for goat 4.1.6.9 Feed management for goat 4.1.6.9 What was the major feeding practices for the goat during the reference period? 324 317 1 3 1 Only grazing 2 Mainly straw/green grass /silage, with some feeding 3 Mainly feeding, with some straw/green grass /silage 4 Only feeding Sysmiss 4.1.6.10 Source of feed used 4.1.6.10 Source of feed used 4.1.6.10 Source of feed used 4.1.6.10 Source of feed used 4.1.6.10 Source of feed used 4.1.6.10 What was the sources of feed used during the reference period? (Multiple responses0 324 A A D A C AB AB D ABC B BC C CD 4.1.6.10 Source of feed : Agri. holding's production 4.1.6.10 Source of feed : Agri. holding's production 4.1.6.10 Source of feed : Agri. holding's production 4.1.6.10 Source of feed : Agri. holding's production 4.1.6.10 Source of feed : Agri. holding's production 4.1.6.10 Source of feed used: Produced on the holding 310 A Product of holding 4.1.6.10 Source of feed : Common meadow 4.1.6.10 Source of feed : Common meadow 4.1.6.10 Source of feed : Common meadow 4.1.6.10 Source of feed : Common meadow 4.1.6.10 Source of feed : Common meadow 4.1.6.10 Source of feed used: Common pasture 80 B Common pasture 4.1.6.10 Source of feed : Purchased 4.1.6.10 Source of feed : Purchased 4.1.6.10 Source of feed : Purchased 4.1.6.10 Source of feed : Purchased 4.1.6.10 Source of feed : Purchased 4.1.6.10 Source of feed used: Purchased 184 C Purchased 4.1.6.10 Sorce of feed : Exchange 4.1.6.10 Sorce of feed : Exchange 4.1.6.10 Sorce of feed : Exchange 4.1.6.10 Sorce of feed : Exchange 4.1.6.10 Sorce of feed : Exchange 4.1.6.10 Source of feed used: Exchanged 3 D Exchanged 4.1.6.11 Type of shed managed for PATHA PATHI 4.1.6.11 Type of shed managed for PATHA PATHI 4.1.6.11 Type of shed managed for PATHA PATHI 4.1.6.11 Type of shed managed for PATHA PATHI 4.1.6.11 Type of shed managed for PATHA PATHI 4.1.6.11 What was the main type of animal housing system that was used for small ruminants on the holding during the reference period? 324 317 1 4 1 Open 2 Traditional 3 Managed 4 Others Sysmiss 4.1.6.12 Is separate management for young he goat 4.1.6.12 Is separate management for young he goat 4.1.6.12 Is separate management for young he goat 4.1.6.12 Is separate management for young he goat 4.1.6.12 Is separate management for young he goat 4.1.6.12 Was separate type of animal housing system was used for male goat which were matuerd for reproduction? 324 317 1 2 1 Yes 2 No Sysmiss 4.1.7.1 Have Pig in Agri. holding 4.1.7.1 Have Pig in Agri. holding 4.1.7.1 Have Pig in Agri. holding 4.1.7.1 Have Pig in Agri. holding 4.1.7.1 Have Pig in Agri. holding 4.1.7.1 Were pig raised on the holding during the reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.1.7.3 Is pig was killed for meat 4.1.7.3 Is pig was killed for meat 4.1.7.3 Is pig was killed for meat 4.1.7.3 Is pig was killed for meat 4.1.7.3 Is pig was killed for meat 4.1.7.3 Were any pig slaughtered for meat on the holding during the reference period? 28 613 1 2 1 Yes 2 No Sysmiss 4.1.7.4 Number of pig was killed for meat 4.1.7.4 Number of pig was killed for meat 4.1.7.4 Number of pig was killed for meat 4.1.7.4 Number of pig was killed for meat 4.1.7.4 Number of pig was killed for meat 4.1.7.4 Give the information about number of pig slaughtered on the holding during the reference period. 14 627 1 1 1 1 Sysmiss 4.1.7.4 Weight of pig after killing (kg) 4.1.7.4 Weight of pig after killing (kg) 4.1.7.4 Weight of pig after killing (kg) 4.1.7.4 Weight of pig after killing (kg) 4.1.7.4 Weight of pig after killing (kg) 4.1.7.4 Total carcass weight of pig obtained (KG) after slaughtered. 14 627 25 86 40.643 15.834 4.1.7.5 Qty. of pig meat consumed by household (kg) 4.1.7.5 Qty. of pig meat consumed by household (kg) 4.1.7.5 Qty. of pig meat consumed by household (kg) 4.1.7.5 Qty. of pig meat consumed by household (kg) 4.1.7.5 Qty. of pig meat consumed by household (kg) 4.1.7.5 Report the quantity of pigs meat used for own consumption during the reference periodslaughtered on the holding. (Kg) 14 627 1 40 17.071 14.43 4.1.7.5 Qty. sold of pig meat (kg) 4.1.7.5 Qty. sold of pig meat (kg) 4.1.7.5 Qty. sold of pig meat (kg) 4.1.7.5 Qty. sold of pig meat (kg) 4.1.7.5 Qty. sold of pig meat (kg) 4.1.7.5 Report the quantity of pigs meat sold during the reference periodslaughtered on the holding. (Kg) 14 627 85 22.286 25.162 4.1.7.5 Qty. of pig meat provide to service provider (kg) 4.1.7.5 Qty. of pig meat provide to service provider (kg) 4.1.7.5 Qty. of pig meat provide to service provider (kg) 4.1.7.5 Qty. of pig meat provide to service provider (kg) 4.1.7.5 Qty. of pig meat provide to service provider (kg) 4.1.7.5 Report the quantity of pigs meat given to service or input provider during the reference periodslaughtered on the holding. (Kg) 14 627 5 1.214 1.968 1 2 4 5 Sysmiss 4.1.7.5 Qty. of pig meat damage in storage (kg) 4.1.7.5 Qty. of pig meat damage in storage (kg) 4.1.7.5 Qty. of pig meat damage in storage (kg) 4.1.7.5 Qty. of pig meat damage in storage (kg) 4.1.7.5 Qty. of pig meat damage in storage (kg) 4.1.7.5 Report the quantity of stored pigs meat destroyed by disaster during the reference periodslaughtered on the holding. (Kg) 14 627 Sysmiss 4.1.7.6 Per kg price of pig meat (rs) 4.1.7.6 Per kg price of pig meat (rs) 4.1.7.6 Per kg price of pig meat (rs) 4.1.7.6 Per kg price of pig meat (rs) 4.1.7.6 Per kg price of pig meat (rs) 4.1.7.6 If the quantity of meat sold is greater than 0 KG, price per KG (RS). 8 633 240 600 340 160.89 4.1.7.7 Is market agreement done for pig meat and wool 4.1.7.7 Is market agreement done for pig meat and wool 4.1.7.7 Is market agreement done for pig meat and wool 4.1.7.7 Is market agreement done for pig meat and wool 4.1.7.7 Is market agreement done for pig meat and wool 4.1.7.7 Did the holding have a marketing contract for the meat and wool production of pig in the reference period? 14 627 2 2 1 Yes 2 No Sysmiss 4.1.7.8 Percentage of production covered by market agreement (%) 4.1.7.8 Percentage of production covered by market agreement (%) 4.1.7.8 Percentage of production covered by market agreement (%) 4.1.7.8 Percentage of production covered by market agreement (%) 4.1.7.8 Percentage of production covered by market agreement (%) 4.1.7.8 What percentage of meat production was covered by marketing contract in the reference year? 641 Sysmiss 4.1.7.9 Feed management for pig 4.1.7.9 Feed management for pig 4.1.7.9 Feed management for pig 4.1.7.9 Feed management for pig 4.1.7.9 Feed management for pig 4.1.7.9 What was the major feeding practices for the pig during the reference period? 28 613 1 4 1 Forages, including roughages 2 Crops and agro-industrial by-products 3 Swill and household wastes 4 Mainly grazing, with some feeding Sysmiss 4.1.7.10 Source of feed used 4.1.7.10 Source of feed used 4.1.7.10 Source of feed used 4.1.7.10 Source of feed used 4.1.7.10 Source of feed used 4.1.7.10 What was the sources of feed used during the reference period? (Multiple responses) 28 A A C AB ABC C 4.1.7.10 Source of feed : Agri. holding's production 4.1.7.10 Source of feed : Agri. holding's production 4.1.7.10 Source of feed : Agri. holding's production 4.1.7.10 Source of feed : Agri. holding's production 4.1.7.10 Source of feed : Agri. holding's production 4.1.7.10 Source of feed used : Produced on the holding 27 A Product of holding 4.1.7.10 Source of feed : Common meadow 4.1.7.10 Source of feed : Common meadow 4.1.7.10 Source of feed : Common meadow 4.1.7.10 Source of feed : Common meadow 4.1.7.10 Source of feed : Common meadow 4.1.7.10 Source of feed used : Common pasture 5 B Common pasture 4.1.7.10 Source of feed : Purchased 4.1.7.10 Source of feed : Purchased 4.1.7.10 Source of feed : Purchased 4.1.7.10 Source of feed : Purchased 4.1.7.10 Source of feed : Purchased 4.1.7.10 Source of feed used : Purchased 13 C Purchased 4.1.7.10 Sorce of feed : Exchange 4.1.7.10 Sorce of feed : Exchange 4.1.7.10 Sorce of feed : Exchange 4.1.7.10 Sorce of feed : Exchange 4.1.7.10 Sorce of feed : Exchange 4.1.7.10 Source of feed used : Exchanged D Exchanged 4.1.7.11 Type of shed managed for pig 4.1.7.11 Type of shed managed for pig 4.1.7.11 Type of shed managed for pig 4.1.7.11 Type of shed managed for pig 4.1.7.11 Type of shed managed for pig 4.1.7.11 What was the main type of animal housing system that was used for pig on the holding during the reference period? 28 613 1 3 1 Well managed 2 Semi managed 3 Unmanaged Sysmiss 4.2.1 Having poultry in agri. holding 4.2.1 Having poultry in agri. holding 4.2.1 Having poultry in agri. holding 4.2.1 Having poultry in agri. holding 4.2.1 Having poultry in agri. holding 4.2.1 Were poultry raised on the holding during the reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.2.3 Is poultry was killed for meat 4.2.3 Is poultry was killed for meat 4.2.3 Is poultry was killed for meat 4.2.3 Is poultry was killed for meat 4.2.3 Is poultry was killed for meat 4.2.3 Were any poultry slaughtered for meat on the holding during the reference period? 263 378 1 2 1 Yes 2 No Sysmiss 4.2.4 Number of poultry was killed for meat 4.2.4 Number of poultry was killed for meat 4.2.4 Number of poultry was killed for meat 4.2.4 Number of poultry was killed for meat 4.2.4 Number of poultry was killed for meat 4.2.4 Give the information about number of poultry slaughtered on the holding during the reference period. 193 448 1 999 24.922 85.673 4.2.4 Weight of poultry after killing (kg) 4.2.4 Weight of poultry after killing (kg) 4.2.4 Weight of poultry after killing (kg) 4.2.4 Weight of poultry after killing (kg) 4.2.4 Weight of poultry after killing (kg) 4.2.4 Total carcass weight obtained (KG) after slaughtered. 193 448 900 23.56 69.201 4.2.5 Qty. of chicken meat consmed by household (kg) 4.2.5 Qty. of chicken meat consmed by household (kg) 4.2.5 Qty. of chicken meat consmed by household (kg) 4.2.5 Qty. of chicken meat consmed by household (kg) 4.2.5 Qty. of chicken meat consmed by household (kg) 4.2.5 Report the quantity of poultry meat used for own consumption during the reference period- slaughtered on the holding. 193 448 250 29.394 35.321 4.2.5 Qty. of chicken meat sold (kg) 4.2.5 Qty. of chicken meat sold (kg) 4.2.5 Qty. of chicken meat sold (kg) 4.2.5 Qty. of chicken meat sold (kg) 4.2.5 Qty. of chicken meat sold (kg) 4.2.5 Report the quantity of poultry meat sold during the reference period- slaughtered on the holding. 193 448 900 6.648 67.501 4.2.5 Qty. of chicken meat provided by service provider 4.2.5 Qty. of chicken meat provided by service provider 4.2.5 Qty. of chicken meat provided by service provider 4.2.5 Qty. of chicken meat provided by service provider 4.2.5 Qty. of chicken meat provided by service provider 4.2.5 Report the quantity of poultry meat given to service or input provider during the reference period- slaughtered on the holding. 193 448 10 0.124 0.955 2 5 7 10 Sysmiss 4.2.5 Qty. of chicken meat damage during storage (kg) 4.2.5 Qty. of chicken meat damage during storage (kg) 4.2.5 Qty. of chicken meat damage during storage (kg) 4.2.5 Qty. of chicken meat damage during storage (kg) 4.2.5 Qty. of chicken meat damage during storage (kg) 4.2.5 Report the quantity of destroyed stored poultry meat by disaster during the reference period- slaughtered on the holding. 193 448 8 0.0415 0.576 8 Sysmiss 4.2.6 Per kg price of chicken meat (Rs) 4.2.6 Per kg price of chicken meat (Rs) 4.2.6 Per kg price of chicken meat (Rs) 4.2.6 Per kg price of chicken meat (Rs) 4.2.6 Per kg price of chicken meat (Rs) 4.2.6 If the quantity of meat sold is greater than 0 KG, price per KG (RS). 8 633 800 403.125 242.177 4.2.7 Have eggs giving poultry 4.2.7 Have eggs giving poultry 4.2.7 Have eggs giving poultry 4.2.7 Have eggs giving poultry 4.2.7 Have eggs giving poultry 4.2.7 Were holding raised egg laying poultry in the reference period? 263 378 1 2 1 Yes 2 No Sysmiss 4.2.9 Number of eggs sold 4.2.9 Number of eggs sold 4.2.9 Number of eggs sold 4.2.9 Number of eggs sold 4.2.9 Number of eggs sold 4.2.9 Report the number of egg sold during the reference period on the holding 209 432 156600 750.316 10832.178 4.2.9 Number of eggs used for chicken production 4.2.9 Number of eggs used for chicken production 4.2.9 Number of eggs used for chicken production 4.2.9 Number of eggs used for chicken production 4.2.9 Number of eggs used for chicken production 4.2.9 Report the number of egg used for hatching during the reference period on the holding 209 432 290 34.665 42.535 4.2.9 Number of eggs consumed by household 4.2.9 Number of eggs consumed by household 4.2.9 Number of eggs consumed by household 4.2.9 Number of eggs consumed by household 4.2.9 Number of eggs consumed by household 4.2.9 Report the number of egg used for own consumption during the reference period on the holding 209 432 1752 45.507 128.389 4.2.9 Number of eggs damaged 4.2.9 Number of eggs damaged 4.2.9 Number of eggs damaged 4.2.9 Number of eggs damaged 4.2.9 Number of eggs damaged 4.2.9 Report the number of egg loss or demaged during the reference period on the holding 209 432 5400 36.861 373.147 4.2.9 Number of eggs for other used 4.2.9 Number of eggs for other used 4.2.9 Number of eggs for other used 4.2.9 Number of eggs for other used 4.2.9 Number of eggs for other used 4.2.9 Report the number of egg used for other purpose during the reference period on the holding 210 431 503 5.757 43.592 4.2.10 Per egg price (rs) 4.2.10 Per egg price (rs) 4.2.10 Per egg price (rs) 4.2.10 Per egg price (rs) 4.2.10 Per egg price (rs) 4.2.10 If the number of egg sold is greater than 1, price per egg (RS). 14 627 7 55 28 18.393 4.2.11 Is market agreement done for chicken meat and eggs 4.2.11 Is market agreement done for chicken meat and eggs 4.2.11 Is market agreement done for chicken meat and eggs 4.2.11 Is market agreement done for chicken meat and eggs 4.2.11 Is market agreement done for chicken meat and eggs 4.2.11 Did the holding have a marketing contract for the meat and egg production of Buffalo in the reference period? 263 378 1 3 1 Yes, for Eggs 2 Yes, for meat 3 No Sysmiss 4.2.12 Percentage of production covered by market agreement (%) 4.2.12 Percentage of production covered by market agreement (%) 4.2.12 Percentage of production covered by market agreement (%) 4.2.12 Percentage of production covered by market agreement (%) 4.2.12 Percentage of production covered by market agreement (%) 4.2.12 What percentage of meat and egg production was covered by marketing contract in the reference year? 6 635 100 58.167 47.33 4.2.13 Feed management for poultry 4.2.13 Feed management for poultry 4.2.13 Feed management for poultry 4.2.13 Feed management for poultry 4.2.13 Feed management for poultry 4.2.13 What was the major feeding practices for the poultry during the reference period? 263 378 1 4 1 Only grain 2 Main grain, some how grazing 3 Main grazing, some how grain 4 Only grazing Sysmiss 4.2.14 Source of feed used 4.2.14 Source of feed used 4.2.14 Source of feed used 4.2.14 Source of feed used 4.2.14 Source of feed used 4.2.14 What was the sources of feed used during the reference period? (Multiple responses) 263 A A C AB ABC B B D BC BCD C 4.2.14 Source of feed : Agri. holding's production 4.2.14 Source of feed : Agri. holding's production 4.2.14 Source of feed : Agri. holding's production 4.2.14 Source of feed : Agri. holding's production 4.2.14 Source of feed : Agri. holding's production 4.2.14 Source of feed used: Produced on the holding 151 A Purchased 4.2.14 Source of feed : Common meadow 4.2.14 Source of feed : Common meadow 4.2.14 Source of feed : Common meadow 4.2.14 Source of feed : Common meadow 4.2.14 Source of feed : Common meadow 4.2.14 Source of feed used: Common pasture 188 B Own production 4.2.14 Source of feed : Purchased 4.2.14 Source of feed : Purchased 4.2.14 Source of feed : Purchased 4.2.14 Source of feed : Purchased 4.2.14 Source of feed : Purchased 4.2.14 Source of feed used: Purchased 51 C Common pasture 4.2.14 Sorce of feed : Exchange 4.2.14 Sorce of feed : Exchange 4.2.14 Sorce of feed : Exchange 4.2.14 Sorce of feed : Exchange 4.2.14 Sorce of feed : Exchange 4.2.14 Source of feed used: Exchanged 2 D Exchanged 4.3.1 Is bee keeping in Agri. holding 4.3.1 Is bee keeping in Agri. holding 4.3.1 Is bee keeping in Agri. holding 4.3.1 Is bee keeping in Agri. holding 4.3.1 Is bee keeping in Agri. holding 4.3.1 Were honeybees raised on the holding during the reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.3.4 Is silk cultivation in agri. holdings 4.3.4 Is silk cultivation in agri. holdings 4.3.4 Is silk cultivation in agri. holdings 4.3.4 Is silk cultivation in agri. holdings 4.3.4 Is silk cultivation in agri. holdings 4.3.4 Were silkworm raised on the holding during reference period? 542 99 2 2 1 Yes 2 No Sysmiss 4.3.5 Area used for silk cultivation - hectare 4.3.5 Area used for silk cultivation - hectare 4.3.5 Area used for silk cultivation - hectare 4.3.5 Area used for silk cultivation - hectare 4.3.5 Area used for silk cultivation - hectare 4.3.5 Provide the information about area used for silkworm during the reference period. 641 Sysmiss 4.3.5 Cocun production (kg) 4.3.5 Cocun production (kg) 4.3.5 Cocun production (kg) 4.3.5 Cocun production (kg) 4.3.5 Cocun production (kg) 4.3.5 Cocoon production (KG) during the reference period. 641 Sysmiss 4.3.5 Sold Amount (rs) 4.3.5 Sold Amount (rs) 4.3.5 Sold Amount (rs) 4.3.5 Sold Amount (rs) 4.3.5 Sold Amount (rs) 4.3.5 The total value of sold cocoom during the reference period (Rs.) 641 Sysmiss 4.3.6 Is mushroom cultivation in agri. holding 4.3.6 Is mushroom cultivation in agri. holding 4.3.6 Is mushroom cultivation in agri. holding 4.3.6 Is mushroom cultivation in agri. holding 4.3.6 Is mushroom cultivation in agri. holding 4.3.6 Were mushroom cultivated on the holding during reference period? 542 99 2 2 1 Yes 2 No Sysmiss 4.3.7 Area used for mushroom cultivation - hectare 4.3.7 Area used for mushroom cultivation - hectare 4.3.7 Area used for mushroom cultivation - hectare 4.3.7 Area used for mushroom cultivation - hectare 4.3.7 Area used for mushroom cultivation - hectare 4.3.7 Provide the information about area used for mushroom cultivation. 641 Sysmiss 4.3.7 Number of mushroom bag 4.3.7 Number of mushroom bag 4.3.7 Number of mushroom bag 4.3.7 Number of mushroom bag 4.3.7 Number of mushroom bag 4.3.7 Number of mushroom packet 641 Sysmiss 4.3.7 Production of mushroom (kg) 4.3.7 Production of mushroom (kg) 4.3.7 Production of mushroom (kg) 4.3.7 Production of mushroom (kg) 4.3.7 Production of mushroom (kg) 4.3.7 Production of mushroom (KG) during the reference period 641 Sysmiss 4.3.7 Sold Amount (rs) 4.3.7 Sold Amount (rs) 4.3.7 Sold Amount (rs) 4.3.7 Sold Amount (rs) 4.3.7 Sold Amount (rs) 4.3.7 Total value (Rs) of sold mushroom during the reference period. 641 Sysmiss 4.3.8 Is flouriculture in Agri. holding 4.3.8 Is flouriculture in Agri. holding 4.3.8 Is flouriculture in Agri. holding 4.3.8 Is flouriculture in Agri. holding 4.3.8 Is flouriculture in Agri. holding 4.3.8 Were flower cultivated on the holding during reference period? 542 99 2 2 1 Yes 2 No Sysmiss 4.3.9 Area used for flouriculture - hectare 4.3.9 Area used for flouriculture - hectare 4.3.9 Area used for flouriculture - hectare 4.3.9 Area used for flouriculture - hectare 4.3.9 Area used for flouriculture - hectare 4.3.9 Provide the information about area used for floriculture during the reference period. 641 Sysmiss 4.3.9 Sold Amount (rs) 4.3.9 Sold Amount (rs) 4.3.9 Sold Amount (rs) 4.3.9 Sold Amount (rs) 4.3.9 Sold Amount (rs) 4.3.9 Total value(Rs) of production during the reference period. 641 Sysmiss 4.4.1 Is fish farming in agri. holding 4.4.1 Is fish farming in agri. holding 4.4.1 Is fish farming in agri. holding 4.4.1 Is fish farming in agri. holding 4.4.1 Is fish farming in agri. holding 4.4.1 Were fish raised on the holding during reference period? 542 99 1 2 1 Yes 2 No Sysmiss 4.4.2 Number of ponds for BHURA 4.4.2 Number of ponds for BHURA 4.4.2 Number of ponds for BHURA 4.4.2 Number of ponds for BHURA 4.4.2 Number of ponds for BHURA 4.4.2 Number of ponds for nursery raising in the reference period. 18 623 1 0.444 0.511 1 Sysmiss 4.4.2 Number of ponds for fish farming 4.4.2 Number of ponds for fish farming 4.4.2 Number of ponds for fish farming 4.4.2 Number of ponds for fish farming 4.4.2 Number of ponds for fish farming 4.4.2 Number of ponds for fish farming in the reference period. 18 623 3 1.111 0.583 1 2 3 Sysmiss 4.4.3 Area of fish ponds- hectare 4.4.3 Area of fish ponds- hectare 4.4.3 Area of fish ponds- hectare 4.4.3 Area of fish ponds- hectare 4.4.3 Area of fish ponds- hectare 4.4.3 Area of fish pond. 18 623 0.00847 0.677 0.206 0.17 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 2002 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 2002 1 23 7.871 5.113 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 2002 2 69 34.797 19.937 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 2002 1 15 6.759 3.727 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.1.3.2 Types of cattle 4.1.3.2 Types of cattle 4.1.3.2 Types of cattle 4.1.3.2 Types of cattle 4.1.3.2 Types of cattle 4.1.3.2 Type of Cattle raised on the holding 2002 1 7 1 Less than one year, male calf 2 Less than one year, female calf 3 One - three years years, male calf 4 One - three years years, female calf 5 Three years and above ox 6 Three years and above milking cow 7 Three years and above non-milking cow 4.1.3.2 Total number 4.1.3.2 Total number 4.1.3.2 Total number 4.1.3.2 Total number 4.1.3.2 Total number 4.1.3.2 Total number of cattle as of enumerator day 2002 5 0.346 0.676 1 2 3 4 5 4.1.3.2 Local number 4.1.3.2 Local number 4.1.3.2 Local number 4.1.3.2 Local number 4.1.3.2 Local number 4.1.3.2 Number of local cattle as of enumerator day 506 1496 4 0.8 0.831 1 2 3 4 Sysmiss 4.1.3.2 Improved number 4.1.3.2 Improved number 4.1.3.2 Improved number 4.1.3.2 Improved number 4.1.3.2 Improved number 4.1.3.2 Number of improved cattle as of enumerator day 506 1496 5 0.567 0.791 1 2 3 4 5 Sysmiss 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number of cattle raised on the holding during the reference period 2002 9 0.403 0.79 1 2 3 4 5 9 4.1.3.2 Number of born in reference period 4.1.3.2 Number of born in reference period 4.1.3.2 Number of born in reference period 4.1.3.2 Number of born in reference period 4.1.3.2 Number of born in reference period 4.1.3.2 Number of birth during reference period 190 1812 8 0.863 0.95 1 2 3 5 6 8 Sysmiss 4.1.3.2 Number of natural death 4.1.3.2 Number of natural death 4.1.3.2 Number of natural death 4.1.3.2 Number of natural death 4.1.3.2 Number of natural death 4.1.3.2 Number of death cattle from natural cause during reference period 686 1316 2 0.0977 0.325 1 2 Sysmiss 4.1.3.2 Number of death due to disaster 4.1.3.2 Number of death due to disaster 4.1.3.2 Number of death due to disaster 4.1.3.2 Number of death due to disaster 4.1.3.2 Number of death due to disaster 4.1.3.2 Number of death cattle from disasters during reference period 686 1316 2 0.0204 0.151 1 2 Sysmiss 4.1.3.2 Number of purchased in reference period 4.1.3.2 Number of purchased in reference period 4.1.3.2 Number of purchased in reference period 4.1.3.2 Number of purchased in reference period 4.1.3.2 Number of purchased in reference period 4.1.3.2 Number of cattle purchased during reference period 686 1316 3 0.112 0.401 1 2 3 Sysmiss 4.1.3.2 Number of sold in reference period 4.1.3.2 Number of sold in reference period 4.1.3.2 Number of sold in reference period 4.1.3.2 Number of sold in reference period 4.1.3.2 Number of sold in reference period 4.1.3.2 Number of cattle sold during reference period 686 1316 8 0.216 0.681 1 2 3 4 5 8 Sysmiss 4.1.3.2 Number of received in grant 4.1.3.2 Number of received in grant 4.1.3.2 Number of received in grant 4.1.3.2 Number of received in grant 4.1.3.2 Number of received in grant 4.1.3.2 Number of cattle received in full subsidies or free of cost 686 1316 8 0.0292 0.438 1 8 Sysmiss weight for district estimate weight for district estimate weight for district estimate weight for district estimate weight for district estimate 2002 35.773 875.38 148.384 159.472 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 892 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 892 1 23 8.188 5.25 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 892 2 69 32.103 18.99 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 892 1 15 6.735 3.828 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.1.3.3 Race of cow 4.1.3.3 Race of cow 4.1.3.3 Race of cow 4.1.3.3 Race of cow 4.1.3.3 Race of cow 4.1.3.3 Varities of milking cow 892 1 4 1 Local 2 Jursey 3 Holistin 4 Others 4.1.3.3 Number 4.1.3.3 Number 4.1.3.3 Number 4.1.3.3 Number 4.1.3.3 Number 4.1.3.3 Number of cow 446 446 4 0.7 0.943 1 2 3 4 Sysmiss 4.1.3.3 Number of cow giving milk 4.1.3.3 Number of cow giving milk 4.1.3.3 Number of cow giving milk 4.1.3.3 Number of cow giving milk 4.1.3.3 Number of cow giving milk 4.1.3.3 Number of cows in lactation 446 446 4 0.428 0.739 1 2 3 4 Sysmiss 4.1.3.3 Give milk directly to calf 4.1.3.3 Give milk directly to calf 4.1.3.3 Give milk directly to calf 4.1.3.3 Give milk directly to calf 4.1.3.3 Give milk directly to calf 4.1.3.3 Do you allow calves to succle directly from a cow? 140 752 1 2 1 Yes 2 No Sysmiss 4.1.3.3 Per cattle per day average milk (liter) 4.1.3.3 Per cattle per day average milk (liter) 4.1.3.3 Per cattle per day average milk (liter) 4.1.3.3 Per cattle per day average milk (liter) 4.1.3.3 Per cattle per day average milk (liter) 4.1.3.3 Daily average milk production per animal per day (liter) 140 752 20 6.964 3.573 1 2 3 4 5 6 7 8 9 10 12 14 15 18 20 Sysmiss 4.1.3.3 Duration of cow give milk (month) 4.1.3.3 Duration of cow give milk (month) 4.1.3.3 Duration of cow give milk (month) 4.1.3.3 Duration of cow give milk (month) 4.1.3.3 Duration of cow give milk (month) 4.1.3.3 Lactation period (month) of milking cow. 140 752 60 9.864 4.723 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 892 35.773 875.38 158.672 166.841 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 1526 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 1526 1 23 7.284 5.015 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 1526 2 69 33.537 21.321 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 1526 1 15 6.326 3.553 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.1.4.2 Types of buffalo 4.1.4.2 Types of buffalo 4.1.4.2 Types of buffalo 4.1.4.2 Types of buffalo 4.1.4.2 Types of buffalo 4.1.4.2 Type of buffalo raised on the holding 1526 1 7 1 Less than one year, male calf 2 Less than one year, female calf 3 One - three years years, male calf 4 One - three years years, female calf 5 Three years and above he buffalo 6 Three years and above milking buffalo 7 Three years and above non-milking buffalo 4.1.4.2 Total number 4.1.4.2 Total number 4.1.4.2 Total number 4.1.4.2 Total number 4.1.4.2 Total number 4.1.4.2 Total number of buffalo as of enumerator day 1526 4 0.271 0.528 1 2 3 4 4.1.4.2 Local number 4.1.4.2 Local number 4.1.4.2 Local number 4.1.4.2 Local number 4.1.4.2 Local number 4.1.4.2 Number of local buffalo as of enumerator day 369 1157 4 0.892 0.57 1 2 4 Sysmiss 4.1.4.2 Improved number 4.1.4.2 Improved number 4.1.4.2 Improved number 4.1.4.2 Improved number 4.1.4.2 Improved number 4.1.4.2 Number of improved buffalo as of enumerator day 369 1157 3 0.23 0.53 1 2 3 Sysmiss 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.4.2 Number of buffalol raised on the holding during the reference period 1526 8 0.325 0.623 1 2 3 4 5 8 4.1.4.2 Number born in reference period 4.1.4.2 Number born in reference period 4.1.4.2 Number born in reference period 4.1.4.2 Number born in reference period 4.1.4.2 Number born in reference period 4.1.4.2 Number of birth during reference period 169 1357 3 0.592 0.582 1 2 3 Sysmiss 4.1.4.2 Number of natural death 4.1.4.2 Number of natural death 4.1.4.2 Number of natural death 4.1.4.2 Number of natural death 4.1.4.2 Number of natural death 4.1.4.2 Number of death buffalo from natural cause during reference period 539 987 1 0.0334 0.18 1 Sysmiss 4.1.4.2 Number of death due to disaster 4.1.4.2 Number of death due to disaster 4.1.4.2 Number of death due to disaster 4.1.4.2 Number of death due to disaster 4.1.4.2 Number of death due to disaster 4.1.4.2 Number of death buffalo from disasters during reference period 539 987 8 0.0223 0.355 1 8 Sysmiss 4.1.4.2 Number of purchased in reference period 4.1.4.2 Number of purchased in reference period 4.1.4.2 Number of purchased in reference period 4.1.4.2 Number of purchased in reference period 4.1.4.2 Number of purchased in reference period 4.1.4.2 Number of buffalo purchased during reference period 539 987 2 0.0742 0.283 1 2 Sysmiss 4.1.4.2 Number of sold in reference period 4.1.4.2 Number of sold in reference period 4.1.4.2 Number of sold in reference period 4.1.4.2 Number of sold in reference period 4.1.4.2 Number of sold in reference period 4.1.4.2 Number of buffalo sold during reference period 539 987 4 0.23 0.538 1 2 3 4 Sysmiss 4.1.4.2 Number of received in grant 4.1.4.2 Number of received in grant 4.1.4.2 Number of received in grant 4.1.4.2 Number of received in grant 4.1.4.2 Number of received in grant 4.1.4.2 Number of buffalo received in full subsidies or free of cost 539 987 6 0.0148 0.265 1 6 Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 1526 35.773 875.38 152.964 164.264 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 865 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 865 1 18 7.376 4.999 1 2 3 4 5 6 7 8 9 10 11 12 14 15 16 18 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 865 2 69 33.723 21.572 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 865 1 15 6.173 3.416 1 2 3 4 5 6 7 8 9 10 11 12 14 15 4.1.4.3 Race of buffalo 4.1.4.3 Race of buffalo 4.1.4.3 Race of buffalo 4.1.4.3 Race of buffalo 4.1.4.3 Race of buffalo 4.1.4.3 Varities of milking buffalo 865 1 5 1 Local 2 Murra 3 Murra cross 4 Nilirabhi 5 Others 4.1.4.3 Number 4.1.4.3 Number 4.1.4.3 Number 4.1.4.3 Number 4.1.4.3 Number 4.1.4.3 Number of buffalo 272 593 4 0.636 0.69 1 2 3 4 Sysmiss 4.1.4.3 Number of currently giving milk 4.1.4.3 Number of currently giving milk 4.1.4.3 Number of currently giving milk 4.1.4.3 Number of currently giving milk 4.1.4.3 Number of currently giving milk 4.1.4.3 Number of buffalo in lactation 272 593 4 0.415 0.62 1 2 4 Sysmiss 4.1.4.3 Give milk directly to PADA PADI 4.1.4.3 Give milk directly to PADA PADI 4.1.4.3 Give milk directly to PADA PADI 4.1.4.3 Give milk directly to PADA PADI 4.1.4.3 Give milk directly to PADA PADI 4.1.4.3 Do you allow calves to succle directly from a buffalo ? 100 765 1 2 1 Yes 2 No Sysmiss 4.1.4.3 Per cattle per day average milk (liter) 4.1.4.3 Per cattle per day average milk (liter) 4.1.4.3 Per cattle per day average milk (liter) 4.1.4.3 Per cattle per day average milk (liter) 4.1.4.3 Per cattle per day average milk (liter) 4.1.4.3 Daily average milk production per animal per day 100 765 1 12 5.29 2.483 1 2 3 4 5 6 7 8 9 10 12 Sysmiss 4.1.4.3 Duration of mlk giving (month) 4.1.4.3 Duration of mlk giving (month) 4.1.4.3 Duration of mlk giving (month) 4.1.4.3 Duration of mlk giving (month) 4.1.4.3 Duration of mlk giving (month) 4.1.4.3 Lactation period (month) of milking buffalo 100 765 4 18 8.13 1.889 4 5 6 7 8 9 10 11 12 18 Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 865 35.773 875.38 162.246 176.739 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 1296 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 1296 1 23 7.219 4.718 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 1296 1 69 37.441 20.239 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 1296 1 15 6.867 3.631 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.1.6.2 Types of goat 4.1.6.2 Types of goat 4.1.6.2 Types of goat 4.1.6.2 Types of goat 4.1.6.2 Types of goat 4.1.6.2 Goat/Mountain goat by age and sex raised on the holding 1296 1 4 1 Below 6 month PATHA 2 Below 6 month PATHI 3 6 month or above Goat (male) 4 6 month or above Goat (female) 4.1.6.2 Total Number 4.1.6.2 Total Number 4.1.6.2 Total Number 4.1.6.2 Total Number 4.1.6.2 Total Number 4.1.6.2 Total number of goat as of enumerator day 1296 31 1.36 2.379 4.1.6.2 Local Number 4.1.6.2 Local Number 4.1.6.2 Local Number 4.1.6.2 Local Number 4.1.6.2 Local Number 4.1.6.2 Number of local goat as of enumerator day 678 618 31 2.307 2.586 4.1.6.2 Improved Number 4.1.6.2 Improved Number 4.1.6.2 Improved Number 4.1.6.2 Improved Number 4.1.6.2 Improved Number 4.1.6.2 Number of improved goat as of enumerator day 678 618 25 0.294 1.488 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.6.2 Number of goat raised on the holding during reference period 1296 30 1.758 2.771 4.1.6.2 Number of born in reference period 4.1.6.2 Number of born in reference period 4.1.6.2 Number of born in reference period 4.1.6.2 Number of born in reference period 4.1.6.2 Number of born in reference period 4.1.6.2 Number of birth during reference period 939 357 30 1.101 2.103 4.1.6.2 Number of natural death 4.1.6.2 Number of natural death 4.1.6.2 Number of natural death 4.1.6.2 Number of natural death 4.1.6.2 Number of natural death 4.1.6.2 Number of death goats from natural cause during reference period 939 357 6 0.176 0.62 1 2 3 4 5 6 Sysmiss 4.1.6.2 Number of death due to disaster 4.1.6.2 Number of death due to disaster 4.1.6.2 Number of death due to disaster 4.1.6.2 Number of death due to disaster 4.1.6.2 Number of death due to disaster 4.1.6.2 Number of death goats from disasters during reference period 939 357 16 0.0916 0.843 1 2 3 4 6 8 9 11 16 Sysmiss 4.1.6.2 Number of purchase in reference period 4.1.6.2 Number of purchase in reference period 4.1.6.2 Number of purchase in reference period 4.1.6.2 Number of purchase in reference period 4.1.6.2 Number of purchase in reference period 4.1.6.2 Number of goats purchased during reference period 939 357 10 0.16 0.79 1 2 3 4 5 8 9 10 Sysmiss 4.1.6.2 Number of sold in reference period 4.1.6.2 Number of sold in reference period 4.1.6.2 Number of sold in reference period 4.1.6.2 Number of sold in reference period 4.1.6.2 Number of sold in reference period 4.1.6.2 Number of goats sold during reference period 939 357 19 0.568 1.464 1 2 3 4 5 6 7 8 10 15 19 Sysmiss 4.1.6.2 Number of received in grant 4.1.6.2 Number of received in grant 4.1.6.2 Number of received in grant 4.1.6.2 Number of received in grant 4.1.6.2 Number of received in grant 4.1.6.2 Number of goats received in full subsidies or free of cost 939 357 66 0.099 2.189 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 1296 35.773 649.103 127.014 122.494 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika 56 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number 56 1 12 7.036 3.931 1 2 4 6 8 9 12 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 56 17 69 47.857 19.692 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number 56 1 12 6.107 3.509 1 2 3 4 5 6 7 8 9 10 11 12 4.1.7.2 Types of pig 4.1.7.2 Types of pig 4.1.7.2 Types of pig 4.1.7.2 Types of pig 4.1.7.2 Types of pig 4.1.7.2 Pig by age and sex raised on the holding 56 1 2 1 Below 6 month PATHA 2 6 month or above 4.1.7.2 Total Number 4.1.7.2 Total Number 4.1.7.2 Total Number 4.1.7.2 Total Number 4.1.7.2 Total Number 4.1.7.2 Total number of pig as of enumerator day 56 7 0.696 1.143 1 2 3 7 4.1.7.2 Local number 4.1.7.2 Local number 4.1.7.2 Local number 4.1.7.2 Local number 4.1.7.2 Local number 4.1.7.2 Number of local pig as of enumerator day 25 31 3 1.16 0.688 1 2 3 Sysmiss 4.1.7.2 Improved number 4.1.7.2 Improved number 4.1.7.2 Improved number 4.1.7.2 Improved number 4.1.7.2 Improved number 4.1.7.2 Number of improved pig as of enumerator day 25 31 7 0.4 1.414 1 7 Sysmiss 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.3.2 Number in reference period 4.1.7.2 Number of pig raised on the holding during the reference period 56 8 0.839 1.372 1 2 3 4 8 4.1.7.2 Number of born in reference period 4.1.7.2 Number of born in reference period 4.1.7.2 Number of born in reference period 4.1.7.2 Number of born in reference period 4.1.7.2 Number of born in reference period 4.1.7.2 Number of birth during reference period 37 19 2 0.0541 0.329 2 Sysmiss 4.1.7.2 Number of natural death 4.1.7.2 Number of natural death 4.1.7.2 Number of natural death 4.1.7.2 Number of natural death 4.1.7.2 Number of natural death 4.1.7.2 Number of death pig from natural cause during reference period 37 19 1 0.027 0.164 1 Sysmiss 4.1.7.2 Number of death due to disaster 4.1.7.2 Number of death due to disaster 4.1.7.2 Number of death due to disaster 4.1.7.2 Number of death due to disaster 4.1.7.2 Number of death due to disaster 4.1.7.2 Number of death pig from disasters during reference period 37 19 Sysmiss 4.1.7.2 Number of purchased in reference period 4.1.7.2 Number of purchased in reference period 4.1.7.2 Number of purchased in reference period 4.1.7.2 Number of purchased in reference period 4.1.7.2 Number of purchased in reference period 4.1.7.2 Number of pig purchased during reference period 37 19 8 0.73 1.503 1 2 4 8 Sysmiss 4.1.7.2 Number of sold in reference period 4.1.7.2 Number of sold in reference period 4.1.7.2 Number of sold in reference period 4.1.7.2 Number of sold in reference period 4.1.7.2 Number of sold in reference period 4.1.7.2 Number of pig sold during reference period 37 19 1 0.0811 0.277 1 Sysmiss 4.1.7.2 Number of received in grant 4.1.7.2 Number of received in grant 4.1.7.2 Number of received in grant 4.1.7.2 Number of received in grant 4.1.7.2 Number of received in grant 4.1.7.2 Number of pig received in full subsidies or free of cost 37 19 2 0.0541 0.329 2 Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 56 35.773 151.043 74.082 34.902 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 1578 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 1578 1 23 6.768 4.546 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 1578 2 69 38.84 20.767 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 1578 1 15 6.806 3.492 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.2.2 Types of poultry 4.2.2 Types of poultry 4.2.2 Types of poultry 4.2.2 Types of poultry 4.2.2 Types of poultry 4.2.2 Type of poultry raised on the holding 1578 1 6 1 Boiler 2 Leyers 3 Giriraj (Koiler) 4 Local 5 Duck 6 Other poultry 4.2.2 Number in enumeration day 4.2.2 Number in enumeration day 4.2.2 Number in enumeration day 4.2.2 Number in enumeration day 4.2.2 Number in enumeration day 4.2.2 Number of poultry in enumeration day 1578 3500 6.947 98.897 4.2.2 Number in reference period 4.2.2 Number in reference period 4.2.2 Number in reference period 4.2.2 Number in reference period 4.2.2 Number in reference period 4.2.2 Number of poultry in reference period 1578 15000 31.987 458.534 4.2.2 Number of born in reference period 4.2.2 Number of born in reference period 4.2.2 Number of born in reference period 4.2.2 Number of born in reference period 4.2.2 Number of born in reference period 4.2.2 Number of birth poultry during reference period 336 1242 300 15.435 29.837 4.2.2 Number of natural death 4.2.2 Number of natural death 4.2.2 Number of natural death 4.2.2 Number of natural death 4.2.2 Number of natural death 4.2.2 Number of death poultry from natural cause during reference period 336 1242 2000 17.199 117.005 4.2.2 Number of death due to disaster 4.2.2 Number of death due to disaster 4.2.2 Number of death due to disaster 4.2.2 Number of death due to disaster 4.2.2 Number of death due to disaster 4.2.2 Number of death poultry from disasters during reference period 336 1242 8000 28.988 437.726 4.2.2 Number of purchase in reference period 4.2.2 Number of purchase in reference period 4.2.2 Number of purchase in reference period 4.2.2 Number of purchase in reference period 4.2.2 Number of purchase in reference period 4.2.2 Number of poultry purchased during reference period 336 1242 10000 92.021 683.676 4.2.2 Number of sold in reference period 4.2.2 Number of sold in reference period 4.2.2 Number of sold in reference period 4.2.2 Number of sold in reference period 4.2.2 Number of sold in reference period 4.2.2 Number of poultry sold during reference period 336 1242 7000 91.199 632.238 4.2.2 Number of received in grant 4.2.2 Number of received in grant 4.2.2 Number of received in grant 4.2.2 Number of received in grant 4.2.2 Number of received in grant 4.2.2 Number of poultry received in full subsidies or free of cost 336 1242 7 0.0298 0.393 1 7 Sysmiss 4.2.2 Type of housing system of poultry 4.2.2 Type of housing system of poultry 4.2.2 Type of housing system of poultry 4.2.2 Type of housing system of poultry 4.2.2 Type of housing system of poultry 4.2.2 Main type of housing system. Deep litter 1 cage 2 open 3 others 4 336 1242 1 4 1 Deep liter 2 Craze 3 Open 4 Others Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 1578 35.773 875.38 131.514 143.417 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 840 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 840 1 18 6.486 4.222 1 2 3 4 5 6 7 8 9 10 11 12 14 15 16 18 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 840 2 69 40.786 20.506 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 840 1 15 6.752 3.571 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.2.8 Code for type of poultry 4.2.8 Code for type of poultry 4.2.8 Code for type of poultry 4.2.8 Code for type of poultry 4.2.8 Code for type of poultry 4.2.8 Type of poultry raised on the holding 840 1 4 1 Layers 2 Giriraj (Koiler) 3 Local chicken 4 Duck 4.2.8 Number of poultry 4.2.8 Number of poultry 4.2.8 Number of poultry 4.2.8 Number of poultry 4.2.8 Number of poultry 4.2.8 Number of poultry 840 900 2.185 31.559 4.2.8 Number of eggs 4.2.8 Number of eggs 4.2.8 Number of eggs 4.2.8 Number of eggs 4.2.8 Number of eggs 4.2.8 Number of egg 229 611 162000 795.118 10700.331 4.2.8 Average days gives egg 4.2.8 Average days gives egg 4.2.8 Average days gives egg 4.2.8 Average days gives egg 4.2.8 Average days gives egg 4.2.8 Average number of days for laying egg 229 611 5 100 18.961 13.762 4.2.8 Average daily eggs production 4.2.8 Average daily eggs production 4.2.8 Average daily eggs production 4.2.8 Average daily eggs production 4.2.8 Average daily eggs production 4.2.8 Daily average egg production 229 611 90 2.681 7.282 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 840 35.773 875.38 120.785 134.233 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 22 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 22 1 9 4.091 2.91 1 2 3 4 6 9 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 22 14 69 50.955 20.362 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 22 1 12 6.136 3.212 1 2 3 4 5 7 8 9 10 11 12 4.3.3 Type of honeybees 4.3.3 Type of honeybees 4.3.3 Type of honeybees 4.3.3 Type of honeybees 4.3.3 Type of honeybees 4.3.3 Types of honeybees 22 1 2 1 Local 2 Improved 4.3.3 Number of hive in reference period 4.3.3 Number of hive in reference period 4.3.3 Number of hive in reference period 4.3.3 Number of hive in reference period 4.3.3 Number of hive in reference period 4.3.3 Number of beehives in reference day 22 1 100 7.864 22.167 4.3.3 Number of hive in enumeration day 4.3.3 Number of hive in enumeration day 4.3.3 Number of hive in enumeration day 4.3.3 Number of hive in enumeration day 4.3.3 Number of hive in enumeration day 4.3.3 Number of beehives in enumenator day 22 1 100 7.909 22.155 4.3.3 Qty. of honey production (kg) 4.3.3 Qty. of honey production (kg) 4.3.3 Qty. of honey production (kg) 4.3.3 Qty. of honey production (kg) 4.3.3 Qty. of honey production (kg) 4.3.3 Production of honey in the reference period(KG) 22 2000 119.227 434.965 4.3.3 Qty. of wax production (kg) 4.3.3 Qty. of wax production (kg) 4.3.3 Qty. of wax production (kg) 4.3.3 Qty. of wax production (kg) 4.3.3 Qty. of wax production (kg) 4.3.3 Production of honeycomb (KG) 22 0.25 0.0114 0.0533 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 22 35.773 151.043 66.644 45.609 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Minicipality 19 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 19 1 23 7.684 5.132 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 19 7 61 26.632 14.076 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 19 1 12 7.842 3.594 1 3 4 5 6 7 8 9 11 12 4.4.4 Serial number 4.4.4 Serial number 4.4.4 Serial number 4.4.4 Serial number 4.4.4 Serial number 4.4.4 Serial Number 19 1 2 1.053 0.229 1 2 4.4.4 Race of fish 4.4.4 Race of fish 4.4.4 Race of fish 4.4.4 Race of fish 4.4.4 Race of fish 4.4.4 Fishery species 19 1 6 ! No More fish type ! 1 Carp 2 Mangur 3 Ranbo traout 4 Tilapiya 5 Pangasiyas 6 Others 4.4.4 Number of nursery 4.4.4 Number of nursery 4.4.4 Number of nursery 4.4.4 Number of nursery 4.4.4 Number of nursery 4.4.4 Number of nursery 19 158000 10344.737 35840.314 4.4.4 Qty. Production (kg) 4.4.4 Qty. Production (kg) 4.4.4 Qty. Production (kg) 4.4.4 Qty. Production (kg) 4.4.4 Qty. Production (kg) 4.4.4 Fish production (KG) in the reference period 19 1200 297.895 348.804 4.4.4 Qty. Sold (kg) 4.4.4 Qty. Sold (kg) 4.4.4 Qty. Sold (kg) 4.4.4 Qty. Sold (kg) 4.4.4 Qty. Sold (kg) 4.4.4 Quantity of fish sold in the reference period (KG) 19 1000 223.316 302.365 4.4.4 Sales price (per kg) 4.4.4 Sales price (per kg) 4.4.4 Sales price (per kg) 4.4.4 Sales price (per kg) 4.4.4 Sales price (per kg) 4.4.4 Selling price per KG (RS) fish 19 300 188.158 121.441 4.4.4 Qty. consumed by household (kg) 4.4.4 Qty. consumed by household (kg) 4.4.4 Qty. consumed by household (kg) 4.4.4 Qty. consumed by household (kg) 4.4.4 Qty. consumed by household (kg) 4.4.4 Quanity of fish used for own consumption (KG) 19 200 39.842 57.498 4.4.4 Qty. damaged by disaster 4.4.4 Qty. damaged by disaster 4.4.4 Qty. damaged by disaster 4.4.4 Qty. damaged by disaster 4.4.4 Qty. damaged by disaster 4.4.4 Quantity of fish production destroed by disasters (KG) 19 600 35 137.508 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 19 63.625 158.625 119.277 32.814 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Minicipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 5.1.1 Have forest related activity in agri. holding 5.1.1 Have forest related activity in agri. holding 5.1.1 Have forest related activity in agri. holding 5.1.1 Have forest related activity in agri. holding 5.1.1 Have forest related activity in agri. holding 5.1.1 Was the holding engaged in forestry activities? 641 1 2 1 Yes 2 No 5.1.3 Agri. related other activities other than crops/livestock 5.1.3 Agri. related other activities other than crops/livestock 5.1.3 Agri. related other activities other than crops/livestock 5.1.3 Agri. related other activities other than crops/livestock 5.1.3 Agri. related other activities other than crops/livestock 5.1.3 Did the holding carry out other on-farm activities than crops and livestock production? 641 1 2 1 Yes 2 No 5.1.5 Share of income from Crops and livestock 5.1.5 Share of income from Crops and livestock 5.1.5 Share of income from Crops and livestock 5.1.5 Share of income from Crops and livestock 5.1.5 Share of income from Crops and livestock 5.1.5 What share of the household's total income is accounted for by agricultural income (income from crops and livestock)? 641 100 55.738 30.499 5.1.6 Number of month sufficient from Crops and livestock 5.1.6 Number of month sufficient from Crops and livestock 5.1.6 Number of month sufficient from Crops and livestock 5.1.6 Number of month sufficient from Crops and livestock 5.1.6 Number of month sufficient from Crops and livestock 5.1.6 For how many month agriculture income is sufficient for household feeding? 641 12 8.786 3.832 1 2 3 4 5 6 7 8 9 10 11 12 5.1.7 Share of agri. income in total income in compare of last year 5.1.7 Share of agri. income in total income in compare of last year 5.1.7 Share of agri. income in total income in compare of last year 5.1.7 Share of agri. income in total income in compare of last year 5.1.7 Share of agri. income in total income in compare of last year 5.1.7 How would you rate the contribution of agricultural income to the total income of the holding compared to the previous year? 641 1 4 1 Equal 2 Increased 3 Decreased 4 Not applicable 5.1.8 Profit/loss status during last 3 years 5.1.8 Profit/loss status during last 3 years 5.1.8 Profit/loss status during last 3 years 5.1.8 Profit/loss status during last 3 years 5.1.8 Profit/loss status during last 3 years 5.1.8 How often was this holding profitable? 608 33 1 5 1 Less all three years 2 One years profit 3 Two years profit 4 Profit all three years 5 Not applicable Sysmiss 5.1.9 Involvement in other agri. groups or co-operative 5.1.9 Involvement in other agri. groups or co-operative 5.1.9 Involvement in other agri. groups or co-operative 5.1.9 Involvement in other agri. groups or co-operative 5.1.9 Involvement in other agri. groups or co-operative 5.1.9 Does the holding participate in a farmers' group / cooperative? 641 1 2 1 Yes 2 No 5.1.10 Having bank account 5.1.10 Having bank account 5.1.10 Having bank account 5.1.10 Having bank account 5.1.10 Having bank account 5.1.10 Does the holding have a bank account? 641 1 2 1 Yes 2 No 5.1.11 Taking loan from bank/financial inst. for agri. activities 5.1.11 Taking loan from bank/financial inst. for agri. activities 5.1.11 Taking loan from bank/financial inst. for agri. activities 5.1.11 Taking loan from bank/financial inst. for agri. activities 5.1.11 Taking loan from bank/financial inst. for agri. activities 5.1.11 Did the holding recieved credit facility for agriculture during the reference period? 641 1 2 1 Yes 2 No 5.1.12 Taking loan in convenience interest rate 5.1.12 Taking loan in convenience interest rate 5.1.12 Taking loan in convenience interest rate 5.1.12 Taking loan in convenience interest rate 5.1.12 Taking loan in convenience interest rate 5.1.12 Did the holding recieved agriculture loan with interest subsidy during the reference period? 70 571 1 2 1 Yes 2 No Sysmiss 5.1.13 Receive grant/convenient support from govt. 5.1.13 Receive grant/convenient support from govt. 5.1.13 Receive grant/convenient support from govt. 5.1.13 Receive grant/convenient support from govt. 5.1.13 Receive grant/convenient support from govt. 5.1.13 Did the holding recieved subsidy/grant from government for agriculture activity during the reference period? 641 1 2 1 Yes 2 No 5.1.14 Sector of insurance for agri. acvities (Multiple) 5.1.14 Sector of insurance for agri. acvities (Multiple) 5.1.14 Sector of insurance for agri. acvities (Multiple) 5.1.14 Sector of insurance for agri. acvities (Multiple) 5.1.14 Sector of insurance for agri. acvities (Multiple) 5.1.14 Which of the following agriculture activities on the holding had been secured by insurance during the reference period? (Multiple responses) 641 A AB B C D X 5.1.14 Insurance of Crops 5.1.14 Insurance of Crops 5.1.14 Insurance of Crops 5.1.14 Insurance of Crops 5.1.14 Insurance of Crops 5.1.14 Crop production activitiy on the holding had been secured by insurance during the reference period. 4 A Crops production 5.1.14 Insurance of livestock 5.1.14 Insurance of livestock 5.1.14 Insurance of livestock 5.1.14 Insurance of livestock 5.1.14 Insurance of livestock 5.1.14 Livestock production activitiy on the holding had been secured by insurance during the reference period. 117 B Livestock 5.1.14 Insurance of Fish 5.1.14 Insurance of Fish 5.1.14 Insurance of Fish 5.1.14 Insurance of Fish 5.1.14 Insurance of Fish 5.1.14 Fish farming activitiy on the holding had been secured by insurance during the reference period. 1 C Fisheries 5.1.14 Insurance of others 5.1.14 Insurance of others 5.1.14 Insurance of others 5.1.14 Insurance of others 5.1.14 Insurance of others 5.1.14 Other agiculture activitiy on the holding had been secured by insurance during the reference period. 7 D Others 5.1.14 No Insurance 5.1.14 No Insurance 5.1.14 No Insurance 5.1.14 No Insurance 5.1.14 No Insurance 5.1.14 No agriculture activity secured by insurance during the reference period. 514 X No 5.1.15 Reason for not doing insurance 5.1.15 Reason for not doing insurance 5.1.15 Reason for not doing insurance 5.1.15 Reason for not doing insurance 5.1.15 Reason for not doing insurance 5.1.15 Why was the holding not secured by insurance during reference period? 514 127 1 6 1 Not access 2 Expensive 3 Not necessary 4 Not appropriate compensation 5 Service not provided by company 6 Don't know Sysmiss 5.2.1 Did any severe shocks hit the holding 5.2.1 Did any severe shocks hit the holding 5.2.1 Did any severe shocks hit the holding 5.2.1 Did any severe shocks hit the holding 5.2.1 Did any severe shocks hit the holding 5.2.1 Did any severe shocks hit the holding during the reference period? 641 1 2 1 Yes 2 No 5.2.2 First serious effect 5.2.2 First serious effect 5.2.2 First serious effect 5.2.2 First serious effect 5.2.2 First serious effect 5.2.2 Identify the first most severe shocks experienced. 86 555 1 13 1 Drought 2 erratic rains 3 Floods 4 Hail stone 5 Loss from wildlife 6 Fire 7 Sink 8 Unusually low prices for agricultural output 9 Storm 10 Landslides 11 Extreme temperatures 12 Unusually high level of crop diseases 13 Unusually high level of livestock diseases 14 Unusually high prices for agricultural inputs 15 Theft of agricultural assets, outputs, money or valuables 16 Other effect on production 17 Serious illness or accident or death of household member(s) 18 Break-up of household 19 Conflict or violence 20 Reduction in the earnings of salaried household member(s) or 21 Unusually high food prices 22 Other effect on agri. holding Sysmiss 5.2.2 Second serious effect 5.2.2 Second serious effect 5.2.2 Second serious effect 5.2.2 Second serious effect 5.2.2 Second serious effect 5.2.2 Identify the second most severe shocks experienced. 86 555 20 1 Drought 2 erratic rains 3 Floods 4 Hail stone 5 Loss from wildlife 6 Fire 7 Sink 8 Unusually low prices for agricultural output 9 Storm 10 Landslides 11 Extreme temperatures 12 Unusually high level of crop diseases 13 Unusually high level of livestock diseases 14 Unusually high prices for agricultural inputs 15 Theft of agricultural assets, outputs, money or valuables 16 Other effect on production 17 Serious illness or accident or death of household member(s) 18 Break-up of household 19 Conflict or violence 20 Reduction in the earnings of salaried household member(s) or 21 Unusually high food prices 22 Other effect on agri. holding Sysmiss 5.2.2 Third serious effect 5.2.2 Third serious effect 5.2.2 Third serious effect 5.2.2 Third serious effect 5.2.2 Third serious effect 5.2.2 Identify the third most severe shocks experienced. 23 618 12 1 Drought 2 erratic rains 3 Floods 4 Hail stone 5 Loss from wildlife 6 Fire 7 Sink 8 Unusually low prices for agricultural output 9 Storm 10 Landslides 11 Extreme temperatures 12 Unusually high level of crop diseases 13 Unusually high level of livestock diseases 14 Unusually high prices for agricultural inputs 15 Theft of agricultural assets, outputs, money or valuables 16 Other effect on production 17 Serious illness or accident or death of household member(s) 18 Break-up of household 19 Conflict or violence 20 Reduction in the earnings of salaried household member(s) or 21 Unusually high food prices 22 Other effect on agri. holding Sysmiss 5.2.3 The holding's main response to SHOCK 5.2.3 The holding's main response to SHOCK 5.2.3 The holding's main response to SHOCK 5.2.3 The holding's main response to SHOCK 5.2.3 The holding's main response to SHOCK 5.2.3 What was the holding's main response to [SHOCK]? 86 555 2 13 1 Sold land and/or buildings 2 Sold crops and/or livestock 3 Sold holding's other assets 4 Found other work, not on the holding 5 Received help from government 6 Received help from NGOs or other organizations 7 Reduced expenses for the holding 8 Received help from relatives 9 Reduced expenses for the household 10 Received loan 11 Received compensation from insurance 12 Past savings 13 None of the above Sysmiss 5.2.4 Has the holding fully recovered from the shocks? 5.2.4 Has the holding fully recovered from the shocks? 5.2.4 Has the holding fully recovered from the shocks? 5.2.4 Has the holding fully recovered from the shocks? 5.2.4 Has the holding fully recovered from the shocks? 5.2.4 Has the holding fully recovered from the shocks? 86 555 1 2 1 Yes 2 No Sysmiss 5.2.5 Do you find that the holding is now better able to cope with the shocks? 5.2.5 Do you find that the holding is now better able to cope with the shocks? 5.2.5 Do you find that the holding is now better able to cope with the shocks? 5.2.5 Do you find that the holding is now better able to cope with the shocks? 5.2.5 Do you find that the holding is now better able to cope with the shocks? 5.2.5 Do you find that the holding is now better able to cope with the shocks? 86 555 1 2 1 Yes 2 No Sysmiss 5.2.6 General perception of the level of severity of shocks compared to the past? 5.2.6 General perception of the level of severity of shocks compared to the past? 5.2.6 General perception of the level of severity of shocks compared to the past? 5.2.6 General perception of the level of severity of shocks compared to the past? 5.2.6 General perception of the level of severity of shocks compared to the past? 5.2.6 What is your general perception of the level of severity of shocks compared to the past? 86 555 1 3 1 Equal 2 Increased 3 Decreased Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 335 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 335 1 23 5.104 4.608 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 335 7 69 50.179 22.532 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 335 1 12 6.567 3.466 1 2 3 4 5 6 7 8 9 10 11 12 5.1.2 Forest production 5.1.2 Forest production 5.1.2 Forest production 5.1.2 Forest production 5.1.2 Forest production 5.1.2 Type of forest production on the holding 335 1 5 1 Timber (Sq. ft.) 2 Wood (kg.) 3 Fodder production (kg) 4 Medicine production 5 Others 5.1.2 Quantity production (kg) 5.1.2 Quantity production (kg) 5.1.2 Quantity production (kg) 5.1.2 Quantity production (kg) 5.1.2 Quantity production (kg) 5.1.2 Total production (KG) of different type of forest product 201 134 32850 2621.572 6116.411 5.1.2 Quantity sold (kg) 5.1.2 Quantity sold (kg) 5.1.2 Quantity sold (kg) 5.1.2 Quantity sold (kg) 5.1.2 Quantity sold (kg) 5.1.2 Quantity of froest product sold (KG) 123 212 2000 16.268 180.333 5.1.2 Total sold amount (Rs.) 5.1.2 Total sold amount (Rs.) 5.1.2 Total sold amount (Rs.) 5.1.2 Total sold amount (Rs.) 5.1.2 Total sold amount (Rs.) 5.1.2 Total sell value(Rs) of forest product 136 199 3000 36.765 308.115 5.1.2 Total loss amount from disaster (rs) 5.1.2 Total loss amount from disaster (rs) 5.1.2 Total loss amount from disaster (rs) 5.1.2 Total loss amount from disaster (rs) 5.1.2 Total loss amount from disaster (rs) 5.1.2 Quantity of forest production destroed by disasters (KG) 257 78 8 0.0311 0.499 8 Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 335 35.773 649.103 86.802 127.247 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 23 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 23 1 9 3.87 2.668 1 2 4 6 7 9 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 23 11 69 44.522 23.834 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 23 2 12 8.174 2.807 2 4 5 6 7 8 10 11 12 5.1.4 Serial number 5.1.4 Serial number 5.1.4 Serial number 5.1.4 Serial number 5.1.4 Serial number 5.1.4 Indicate the other on-farm activities engaged in by the holding during the reference period. 1. Serail number or code 23 1 2 1 Processing of ceral crops 2 Milling activities 3 Processing and preserving of fruit and vegetables 4 Manufacture of crude vegetable oil 5 Manufacture / distillation of local alcohol 6 Manufacture of tobacco products 7 Processing and preserving meat 8 Manufacture of dairy products 9 Selling of holding's products at the market/shop 10 Production of forestry products 11 Production, processing and preserving of fish 12 Production of renewable energy 13 Contractual work for other holdings using the production mea 14 Accommodation, homestay, restaurant, catering and educationa 15 Making handicrafts 16 Other 5.1.4 Description of on_farm activities 5.1.4 Description of on_farm activities 5.1.4 Description of on_farm activities 5.1.4 Description of on_farm activities 5.1.4 Description of on_farm activities 5.1.4 Description of on farm activities engaged in by the holding during the reference period 23 1 16 1 Processing of ceral crops 2 Milling activities 3 Processing and preserving of fruit and vegetables 4 Manufacture of crude vegetable oil 5 Manufacture / distillation of local alcohol 6 Manufacture of tobacco products 7 Processing and preserving meat 8 Manufacture of dairy products 9 Selling of holding's products at the market/shop 10 Production of forestry products 11 Production, processing and preserving of fish 12 Production of renewable energy 13 Contractual work for other holdings using the production mea 14 Accommodation, homestay, restaurant, catering and educationa 15 Making handicrafts 16 Other 5.1.4 Sold income in referece period (Rs) 5.1.4 Sold income in referece period (Rs) 5.1.4 Sold income in referece period (Rs) 5.1.4 Sold income in referece period (Rs) 5.1.4 Sold income in referece period (Rs) 5.1.4 Sold income from other on-farm activities (RS) 23 900000 108750 199236.626 5.1.4 Share in total income (%) 5.1.4 Share in total income (%) 5.1.4 Share in total income (%) 5.1.4 Share in total income (%) 5.1.4 Share in total income (%) 5.1.4 Contribution in total income (%) 14 9 1 100 31.929 30.006 5.1.4 Increase/loss as compare to last years 5.1.4 Increase/loss as compare to last years 5.1.4 Increase/loss as compare to last years 5.1.4 Increase/loss as compare to last years 5.1.4 Increase/loss as compare to last years 5.1.4 Compared to previous year. Similar (1) Greater (2) Lower (3) 23 1 3 1 Equal 2 Increased 3 Decreased Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 23 35.773 151.043 70.91 39.19 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 8974 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 8974 1 23 7.799 4.964 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 8974 1 69 30.98 20.71 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 8974 1 15 6.713 3.627 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 5.2.7 Types of equipment 5.2.7 Types of equipment 5.2.7 Types of equipment 5.2.7 Types of equipment 5.2.7 Types of equipment 5.2.7 Type of agricultural machinery, equipment 8974 1 14 1 Iron plough 2 Power tiller/Mini tiller 3 SAF cutter 4 Milking machine 5 Sallow tubwell 6 Deep boring 7 Rower pump/ DHIKI pump 8 Tractor 9 Thressor 10 Pumpset 11 Cart 12 Sprayer 13 Combined harvestor 14 Other instrument/tools 5.2.7 Have in enumeration day 5.2.7 Have in enumeration day 5.2.7 Have in enumeration day 5.2.7 Have in enumeration day 5.2.7 Have in enumeration day 5.2.7 Does the holding have equipment in the day of enumeration ? 8974 1 2 1 Yes 2 No 5.2.7 Total number 5.2.7 Total number 5.2.7 Total number 5.2.7 Total number 5.2.7 Total number 5.2.7 Total number of equipmet 1067 7907 30 4.536 4.618 5.2.7 Number of loss by disaster 5.2.7 Number of loss by disaster 5.2.7 Number of loss by disaster 5.2.7 Number of loss by disaster 5.2.7 Number of loss by disaster 5.2.7 Number of equipment destroyed by disasters 1067 7907 12 0.103 0.67 1 2 3 4 5 6 7 8 12 Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 8974 35.773 875.38 165.98 177.937 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 6.1 Hire worker from agri. holdings 6.1 Hire worker from agri. holdings 6.1 Hire worker from agri. holdings 6.1 Hire worker from agri. holdings 6.1 Hire worker from agri. holdings 6.1 Were workers hire for agriculture activities on the holding during reference period? 641 1 2 1 Yes 2 No 6.3 Feel shortage of labour 6.3 Feel shortage of labour 6.3 Feel shortage of labour 6.3 Feel shortage of labour 6.3 Feel shortage of labour 6.3 Did the holding experience a shortage of workers during the peak periods? 641 1 2 1 Yes 2 No 6.4 Action taken when shortage of labour 6.4 Action taken when shortage of labour 6.4 Action taken when shortage of labour 6.4 Action taken when shortage of labour 6.4 Action taken when shortage of labour 6.4 What was the holding's main response for the shortage of workers during the peak periods? 159 482 1 6 1 Rented on contract to other 2 Only partial activities was carried on 3 By increasing own engagment on the holding 4 Prefer less labor required agriculture activities 5 Using modern machine 6 stopping the activites Sysmiss 6.6 Type of outer wall 6.6 Type of outer wall 6.6 Type of outer wall 6.6 Type of outer wall 6.6 Type of outer wall 6.6 Provide the information about the types outer wall of holder Dwelling. 641 1 7 1 Mud bonded brick/stone 2 Cemented bonded brick/stone 3 Wood/plank 4 Bamboo 5 Unbaked brick 6 Galvanized iron 7 Others 6.7 Type of room 6.7 Type of room 6.7 Type of room 6.7 Type of room 6.7 Type of room 6.7 Provide the information about types of roof of holder dwelling. 641 1 6 1 Galvanized iron 2 Cemented (RCC) 3 Thatch/ straw 4 Tile/ KAPATA/JHINGATI 5 Stone/Slate 6 Wood/Plank 7 Mud 8 Others 6.8 Type of floor 6.8 Type of floor 6.8 Type of floor 6.8 Type of floor 6.8 Type of floor 6.8 Provide the information about types of floor of holder dwelling. 641 1 6 1 Mud 2 Plank/Bamboo 3 Brick/Stone 4 Ceremic tile 5 Cemented 6 Others 6.9 Have separate kitchan room 6.9 Have separate kitchan room 6.9 Have separate kitchan room 6.9 Have separate kitchan room 6.9 Have separate kitchan room 6.9 Is holding used different room for the kitchen? 641 1 2 1 Yes 2 No 6.10 Main source of drinking water 6.10 Main source of drinking water 6.10 Main source of drinking water 6.10 Main source of drinking water 6.10 Main source of drinking water 6.10 What is the main sources of water supply of the holding? 641 1 9 1 Tap water (within compound) 2 Tap water (Outside compound) 3 Tubewell/Handpump 4 Covered Inar/Kuwa 5 Open Inar/Kuwa 6 Spring water 7 River/Stream 8 Jar / bottle 9 Others 6.11 Fuel used for cooking 6.11 Fuel used for cooking 6.11 Fuel used for cooking 6.11 Fuel used for cooking 6.11 Fuel used for cooking 6.11 What is the main fuel used for cooking of the holding? 641 1 7 1 Timber/wood 2 LP GAs 3 Electricity 4 GUITHA 5 Bio-gas 6 Kerosene 7 Others 6.12 Fuel used for lighting 6.12 Fuel used for lighting 6.12 Fuel used for lighting 6.12 Fuel used for lighting 6.12 Fuel used for lighting 6.12 Which of the following is used for light by the holding? 641 1 5 1 Electricity 2 Kerosene 3 Bio-gas 4 Solar 5 Others 6.13 Type of toilet 6.13 Type of toilet 6.13 Type of toilet 6.13 Type of toilet 6.13 Type of toilet 6.13 Provide the information about types of toilet used by holding? 641 1 4 1 Flush toilet (public sewerage) 2 Flush toilet (septic tank) 3 Ordinary 4 No toilet 6.14 Household having amenities and agri. equipment (Multiple) 6.14 Household having amenities and agri. equipment (Multiple) 6.14 Household having amenities and agri. equipment (Multiple) 6.14 Household having amenities and agri. equipment (Multiple) 6.14 Household having amenities and agri. equipment (Multiple) 6.14 Report which items and services the household has. (Multiple responses) 641 A A H A E A E H A EF H A D A D H A D GH A D F A D F H A D FG A DE A DE H A DE GH A DEF A DEF H A DEFG A DEFGH A C A C H A C GH A C F H A C E A C E H A CD A CD H A CD GH A CD F A CD F H A CD FGH A CDE A CDE H A CDE GH A CDEF A CDEF H A CDEFGH AB H AB FGH AB E H AB E G AB D AB D H AB D G AB D F H AB D FGH AB DE H AB DE GH AB DEF AB DEF H AB DEFG AB DEFGH ABC ABC H ABC E H ABC EFGH ABCD H ABCD FGH ABCDE H ABCDEF H ABCDEFG ABCDEFGH C H H X 6.14 Have Mobile 6.14 Have Mobile 6.14 Have Mobile 6.14 Have Mobile 6.14 Have Mobile 6.14 Have Cell phone 630 A Mobile 6.14 Have Telephone 6.14 Have Telephone 6.14 Have Telephone 6.14 Have Telephone 6.14 Have Telephone 6.14 Have Landline telephone 49 B Telephone 6.14 Have Radio 6.14 Have Radio 6.14 Have Radio 6.14 Have Radio 6.14 Have Radio 6.14 Have Radio 133 C Radio 6.14 Have Television 6.14 Have Television 6.14 Have Television 6.14 Have Television 6.14 Have Television 6.14 Have Television 438 D Television 6.14 Have Transportation vehicle 6.14 Have Transportation vehicle 6.14 Have Transportation vehicle 6.14 Have Transportation vehicle 6.14 Have Transportation vehicle 6.14 Have Vehicles 275 E Vehicle 6.14 Have Internet 6.14 Have Internet 6.14 Have Internet 6.14 Have Internet 6.14 Have Internet 6.14 Have Internet 129 F Internet 6.14 Have Computer 6.14 Have Computer 6.14 Have Computer 6.14 Have Computer 6.14 Have Computer 6.14 Have Computer 82 G Computer 6.14 Have Agri. equipment 6.14 Have Agri. equipment 6.14 Have Agri. equipment 6.14 Have Agri. equipment 6.14 Have Agri. equipment 6.14 Have Agriculture Equipments 424 H Agri. instrument/tools 6.14 Not have any facility or equipment 6.14 Not have any facility or equipment 6.14 Not have any facility or equipment 6.14 Not have any facility or equipment 6.14 Not have any facility or equipment 6.14 None of the above 8 X None at all 6.15 Agri. holding use information for agriculture (Multiple) 6.15 Agri. holding use information for agriculture (Multiple) 6.15 Agri. holding use information for agriculture (Multiple) 6.15 Agri. holding use information for agriculture (Multiple) 6.15 Agri. holding use information for agriculture (Multiple) 6.15 Identify the types of information used on the holding during the reference period. (Multiple responses) 641 A A G A F A FG A FGH A E A EF A EF L A EFG J A D A D G K A D GH K A D F K A D FGH A C A C G K A C FG A C E A C E I A C E H A C E G A C EF A C EFG A CD A CD G A CD F H A CD FG K AB AB J AB H AB G AB G J AB FG AB FGH AB FGH K AB FGHIJ AB EF AB EFG AB EFGH AB D G ABC ABC I ABC GH ABC F ABC F H K ABC FG ABC FGH ABC FGH K ABC FGHI ABC FGHIJ ABC E ABC E H ABC E GH ABC E GHIJ ABC EFG J ABCD ABCD F ABCD FG ABCD FGH ABCD FGH LM ABCD FGH K ABCD FGHI ABCD FGHI K ABCDE JK ABCDEFG B B J B I B H B G B G I B F B F H B FG B FG M B FGH B E B E G B D FG BC BC I BC H BC G BC F BC F H BC FGH BC FGH K BC E H BC E G BC EF BCD BCD G BCD F H BCD FGH K BCD FGH JK BCDEFG IJ C C JK C I C H C G K C G J C GH C F C F H C FGH C E C EF CD CD H K CD GH CD FG CD FGH K D K D G D G K D GH K D F K E E L E J E G E GH EF EFG EFGH F F K F IJ F H FG FGH G G K G J GH J X 6.15 Information used for: Use of fertilizer or crop preservation 6.15 Information used for: Use of fertilizer or crop preservation 6.15 Information used for: Use of fertilizer or crop preservation 6.15 Information used for: Use of fertilizer or crop preservation 6.15 Information used for: Use of fertilizer or crop preservation 6.15 Information used for: Use of fertilizers and/or plant protection products 144 A Use of fertilizers and/or plant protection products 6.15 Information used for: Price of production 6.15 Information used for: Price of production 6.15 Information used for: Price of production 6.15 Information used for: Price of production 6.15 Information used for: Price of production 6.15 Information used for: Prices of outputs 186 B Prices of outputs 6.15 Information used for: Diseases of Crops 6.15 Information used for: Diseases of Crops 6.15 Information used for: Diseases of Crops 6.15 Information used for: Diseases of Crops 6.15 Information used for: Diseases of Crops 6.15 Information used for: Crop health issues 167 C Crop health issues 6.15 Information used for: Type of crops should be produce 6.15 Information used for: Type of crops should be produce 6.15 Information used for: Type of crops should be produce 6.15 Information used for: Type of crops should be produce 6.15 Information used for: Type of crops should be produce 6.15 Information used for: Crop types to be produced 54 D Crop types to be produced 6.15 Information used for: Climate forecasting 6.15 Information used for: Climate forecasting 6.15 Information used for: Climate forecasting 6.15 Information used for: Climate forecasting 6.15 Information used for: Climate forecasting 6.15 Information used for: Weather forecasts affecting production 57 E Weather forecasts affecting production 6.15 Information used for: Health of livestock/poultry 6.15 Information used for: Health of livestock/poultry 6.15 Information used for: Health of livestock/poultry 6.15 Information used for: Health of livestock/poultry 6.15 Information used for: Health of livestock/poultry 6.15 Information used for: Livestock health issues 131 F Livestock health issues 6.15 Information used for: Feed of livestock/poultry 6.15 Information used for: Feed of livestock/poultry 6.15 Information used for: Feed of livestock/poultry 6.15 Information used for: Feed of livestock/poultry 6.15 Information used for: Feed of livestock/poultry 6.15 Information used for: Livestock feed issues 138 G Livestock feed issues 6.15 Information used for: Reproduction of livestock/poultry 6.15 Information used for: Reproduction of livestock/poultry 6.15 Information used for: Reproduction of livestock/poultry 6.15 Information used for: Reproduction of livestock/poultry 6.15 Information used for: Reproduction of livestock/poultry 6.15 Information used for: Livestock breeding 103 H Livestock breeding 6.15 Information used for: Availability of material 6.15 Information used for: Availability of material 6.15 Information used for: Availability of material 6.15 Information used for: Availability of material 6.15 Information used for: Availability of material 6.15 Information used for: Availability of inputs (including machinery and equipment) 17 I Availability of inputs 6.15 Information used for: Price of material 6.15 Information used for: Price of material 6.15 Information used for: Price of material 6.15 Information used for: Price of material 6.15 Information used for: Price of material 6.15 Information used for: Prices of inputs 17 J Prices of inputs 6.15 Information used for: Crops change and sustainable agri. related practice 6.15 Information used for: Crops change and sustainable agri. related practice 6.15 Information used for: Crops change and sustainable agri. related practice 6.15 Information used for: Crops change and sustainable agri. related practice 6.15 Information used for: Crops change and sustainable agri. related practice 6.15 Information used for: Crop rotation and other sustainable agricultural practices 32 K Crop rotation and other sustainable agricultural practices 6.15 Information used for: Other environmental 6.15 Information used for: Other environmental 6.15 Information used for: Other environmental 6.15 Information used for: Other environmental 6.15 Information used for: Other environmental 6.15 Information used for: Other environmental information 4 L Other environmental information 6.15 Information used for: Storage, processing and packaging 6.15 Information used for: Storage, processing and packaging 6.15 Information used for: Storage, processing and packaging 6.15 Information used for: Storage, processing and packaging 6.15 Information used for: Storage, processing and packaging 6.15 Information used for: Value add/ chain (storage, processing, packageing etc.) 2 M Storage, processing, packageing etc. 6.15 Information used for: Not use at all 6.15 Information used for: Not use at all 6.15 Information used for: Not use at all 6.15 Information used for: Not use at all 6.15 Information used for: Not use at all 6.15 No any information used 321 X No any information used 6.16 Source of agri. related information (Multiple) 6.16 Source of agri. related information (Multiple) 6.16 Source of agri. related information (Multiple) 6.16 Source of agri. related information (Multiple) 6.16 Source of agri. related information (Multiple) 6.16 Identify the main source of information about information for the holding during the reference period. (Multiple responses) 320 A A F A EF A DE A C A C F AB AB F AB EF ABC F ABC EF ABCD F B B G B F B FG B E B EF B D B D F BC BC F BC EF C C F E EF F G 6.16 Source of agri. related information: Govt. or other public organization 6.16 Source of agri. related information: Govt. or other public organization 6.16 Source of agri. related information: Govt. or other public organization 6.16 Source of agri. related information: Govt. or other public organization 6.16 Source of agri. related information: Govt. or other public organization 6.16 Source of information: Government or extension service 53 A Government or extension service 6.16 Source of agri. related information: Other farmer 6.16 Source of agri. related information: Other farmer 6.16 Source of agri. related information: Other farmer 6.16 Source of agri. related information: Other farmer 6.16 Source of agri. related information: Other farmer 6.16 Source of information: Other individual farmer 251 B Other individual farmer 6.16 Source of agri. related information: Agri. group or organization 6.16 Source of agri. related information: Agri. group or organization 6.16 Source of agri. related information: Agri. group or organization 6.16 Source of agri. related information: Agri. group or organization 6.16 Source of agri. related information: Agri. group or organization 6.16 Source of information: Farmers' group or association 101 C Farmers' group or association 6.16 Source of agri. related information: NGO or Non-government program 6.16 Source of agri. related information: NGO or Non-government program 6.16 Source of agri. related information: NGO or Non-government program 6.16 Source of agri. related information: NGO or Non-government program 6.16 Source of agri. related information: NGO or Non-government program 6.16 Source of information: NGO or non-governmental project 5 D NGO or non-governmental project 6.16 Source of agri. related information: Private technician/service provider 6.16 Source of agri. related information: Private technician/service provider 6.16 Source of agri. related information: Private technician/service provider 6.16 Source of agri. related information: Private technician/service provider 6.16 Source of agri. related information: Private technician/service provider 6.16 Source of information: Trader or market stakeholder 56 E Pvt. Technician/Service provider 6.16 Source of agri. related information: Agro-vet 6.16 Source of agri. related information: Agro-vet 6.16 Source of agri. related information: Agro-vet 6.16 Source of agri. related information: Agro-vet 6.16 Source of agri. related information: Agro-vet 6.16 Source of information: Agro-vet 204 F Agro-vet 6.16 Source of agri. related information: Others 6.16 Source of agri. related information: Others 6.16 Source of agri. related information: Others 6.16 Source of agri. related information: Others 6.16 Source of agri. related information: Others 6.16 Source of information: Others 5 G Others 6.17 Medium of taking agri. related information (Multiple) 6.17 Medium of taking agri. related information (Multiple) 6.17 Medium of taking agri. related information (Multiple) 6.17 Medium of taking agri. related information (Multiple) 6.17 Medium of taking agri. related information (Multiple) 6.17 Identify the main method used for consulting the [INFORMATION SOURCE] for information about [INFORMATION]? (Multiple responses) 320 A A H A G A F A E A D A D F A DE A DE G A DEF A C A C E A CD A CD G AB AB D AB D F AB DE AB DEF AB DEFG ABC ABCD ABCD F ABCDEF B B H D D G DE H 6.17 Medium of taking agri. related information: Direct discussion 6.17 Medium of taking agri. related information: Direct discussion 6.17 Medium of taking agri. related information: Direct discussion 6.17 Medium of taking agri. related information: Direct discussion 6.17 Medium of taking agri. related information: Direct discussion 6.17 Method used for getting information about agriculture: Face-to-face discussions 311 A Direct discussion 6.17 Medium of taking agri. related information: Telephone 6.17 Medium of taking agri. related information: Telephone 6.17 Medium of taking agri. related information: Telephone 6.17 Medium of taking agri. related information: Telephone 6.17 Medium of taking agri. related information: Telephone 6.17 Method used for getting information about agriculture: Phone calls 54 B Telephone 6.17 Medium of taking agri. related information: Radio 6.17 Medium of taking agri. related information: Radio 6.17 Medium of taking agri. related information: Radio 6.17 Medium of taking agri. related information: Radio 6.17 Medium of taking agri. related information: Radio 6.17 Method used for getting information about agriculture: Radio 17 C Radio 6.17 Medium of taking agri. related information: Television 6.17 Medium of taking agri. related information: Television 6.17 Medium of taking agri. related information: Television 6.17 Medium of taking agri. related information: Television 6.17 Medium of taking agri. related information: Television 6.17 Method used for getting information about agriculture: Television 76 D Television 6.17 Medium of taking agri. related information: Internet 6.17 Medium of taking agri. related information: Internet 6.17 Medium of taking agri. related information: Internet 6.17 Medium of taking agri. related information: Internet 6.17 Medium of taking agri. related information: Internet 6.17 Method used for getting information about agriculture: Internet or SMS 19 E Internet 6.17 Medium of taking agri. related information: Newspaper 6.17 Medium of taking agri. related information: Newspaper 6.17 Medium of taking agri. related information: Newspaper 6.17 Medium of taking agri. related information: Newspaper 6.17 Medium of taking agri. related information: Newspaper 6.17 Method used for getting information about agriculture: Press or newspapers 17 F Magazine 6.17 Medium of taking agri. related information: Mobile apps 6.17 Medium of taking agri. related information: Mobile apps 6.17 Medium of taking agri. related information: Mobile apps 6.17 Medium of taking agri. related information: Mobile apps 6.17 Medium of taking agri. related information: Mobile apps 6.17 Method used for getting information about agriculture: Agriculture Apps 5 G Mobile apps 6.17 Medium of taking agri. related information: Others 6.17 Medium of taking agri. related information: Others 6.17 Medium of taking agri. related information: Others 6.17 Medium of taking agri. related information: Others 6.17 Medium of taking agri. related information: Others 6.17 Method used for getting information about agriculture: Others 3 H Others Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 2040 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 2040 1 23 8.035 4.948 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 2040 1 69 32.043 19.969 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 2040 1 15 6.765 3.667 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 6.2 Type of worker 6.2 Type of worker 6.2 Type of worker 6.2 Type of worker 6.2 Type of worker 6.2 Type of workers used for agriculture activities on the holding during reference period? 2040 1 4 1 Family member/proprietor 2 Manager/administrator 3 Skill labour 4 Semi-skilled labour 6.2 Permanent male number 6.2 Permanent male number 6.2 Permanent male number 6.2 Permanent male number 6.2 Permanent male number 6.2 Number of permanent worker male 2040 25 0.227 1.053 6.2 Permanent female number 6.2 Permanent female number 6.2 Permanent female number 6.2 Permanent female number 6.2 Permanent female number 6.2 Number of permanent worker female 2040 130 0.363 3.152 6.2 Temporary male number 6.2 Temporary male number 6.2 Temporary male number 6.2 Temporary male number 6.2 Temporary male number 6.2 Manday of temporary worker male 1530 510 400 3.577 14.978 6.2 Temporary female number 6.2 Temporary female number 6.2 Temporary female number 6.2 Temporary female number 6.2 Temporary female number 6.2 Mandays of temporary worker female 1530 510 275 5.66 17.999 6.2 Number of exchange labor, Male 6.2 Number of exchange labor, Male 6.2 Number of exchange labor, Male 6.2 Number of exchange labor, Male 6.2 Number of exchange labor, Male 6.2 Manday of exchange labor male 1020 1020 70 1.092 4.564 6.2 Number of exchange labor, Female 6.2 Number of exchange labor, Female 6.2 Number of exchange labor, Female 6.2 Number of exchange labor, Female 6.2 Number of exchange labor, Female 6.2 Manday of exchange labor female 1020 1020 90 2.876 8.087 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 2040 35.773 875.38 150.599 152.672 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 3205 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 3205 1 23 7.799 4.964 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 3205 1 69 30.98 20.712 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 3205 1 15 6.713 3.627 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 6.5 Type of utilization of house 6.5 Type of utilization of house 6.5 Type of utilization of house 6.5 Type of utilization of house 6.5 Type of utilization of house 6.5 Types of utilization of house 3205 1 5 1 For residence 2 For livestock 3 For Poultry 4 For crops harvesting 5 For others 6.5 Number of building 6.5 Number of building 6.5 Number of building 6.5 Number of building 6.5 Number of building 6.5 Total number of building 3205 3 0.429 0.56 1 2 3 6.5 Number of own building 6.5 Number of own building 6.5 Number of own building 6.5 Number of own building 6.5 Number of own building 6.5 Number of Own building 1275 1930 3 1.035 0.358 1 2 3 Sysmiss 6.5 Number of rented building 6.5 Number of rented building 6.5 Number of rented building 6.5 Number of rented building 6.5 Number of rented building 6.5 Number of rented building 1275 1930 1 0.0235 0.152 1 Sysmiss 6.5 Number of building taken in other codition 6.5 Number of building taken in other codition 6.5 Number of building taken in other codition 6.5 Number of building taken in other codition 6.5 Number of building taken in other codition 6.5 Number of building taken in others condition 1275 1930 1 0.0196 0.139 1 Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 3205 35.773 875.38 165.98 177.955 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 1.1 Energy source used for agri. activities (Multiple) 1.1 Energy source used for agri. activities (Multiple) 1.1 Energy source used for agri. activities (Multiple) 1.1 Energy source used for agri. activities (Multiple) 1.1 Energy source used for agri. activities (Multiple) 1.1 Identify the energy sources used by the holding for agricultural activity during the reference period. (Multiple responses) 641 A A E A D A C A C E A CD AB AB E AB EF AB D ABC ABC F ABC E ABCD ABCDE B BC BC E C C E D E X 1.1 Energy source: Electricity 1.1 Energy source: Electricity 1.1 Energy source: Electricity 1.1 Energy source: Electricity 1.1 Energy source: Electricity 1.1 Energy source: Electricity 282 A Electricity 1.1 Energy source: Petrolium 1.1 Energy source: Petrolium 1.1 Energy source: Petrolium 1.1 Energy source: Petrolium 1.1 Energy source: Petrolium 1.1 Energy source: Petroleum fuels 142 B Petrolium 1.1 Energy source: Bio-Mas 1.1 Energy source: Bio-Mas 1.1 Energy source: Bio-Mas 1.1 Energy source: Bio-Mas 1.1 Energy source: Bio-Mas 1.1 Energy source: Biomass (wood, plant material, etc.) 122 C Bio-mas (Wood/GUITHA) 1.1 Energy source: Bio-gas 1.1 Energy source: Bio-gas 1.1 Energy source: Bio-gas 1.1 Energy source: Bio-gas 1.1 Energy source: Bio-gas 1.1 Energy source: Biogas 18 D Bio-gas 1.1 Energy source: Solar 1.1 Energy source: Solar 1.1 Energy source: Solar 1.1 Energy source: Solar 1.1 Energy source: Solar 1.1 Energy source: Solar energy 17 E Solar 1.1 Energy source: Other fuel 1.1 Energy source: Other fuel 1.1 Energy source: Other fuel 1.1 Energy source: Other fuel 1.1 Energy source: Other fuel 1.1 Energy source: Other energy or fuel 4 F Other fuel 1.1 Energy source: Not used 1.1 Energy source: Not used 1.1 Energy source: Not used 1.1 Energy source: Not used 1.1 Energy source: Not used 1.1 Energy source: None 325 X Not used 2.1.1 Area covered by temporary crops - hectare 2.1.1 Area covered by temporary crops - hectare 2.1.1 Area covered by temporary crops - hectare 2.1.1 Area covered by temporary crops - hectare 2.1.1 Area covered by temporary crops - hectare 2.1.1 Calculated area of outdoor arable land covered by temporary crops 608 33 0.00339 6.603 0.308 0.378 2.1.2 Area of traditional ploughing method - hectare 2.1.2 Area of traditional ploughing method - hectare 2.1.2 Area of traditional ploughing method - hectare 2.1.2 Area of traditional ploughing method - hectare 2.1.2 Area of traditional ploughing method - hectare 2.1.2 Area under conventional tillage method used on arable land covered by temporary crops 214 427 0.00169 12.868 0.206 0.894 2.1.2 Area of modern ploughing method - hectare 2.1.2 Area of modern ploughing method - hectare 2.1.2 Area of modern ploughing method - hectare 2.1.2 Area of modern ploughing method - hectare 2.1.2 Area of modern ploughing method - hectare 2.1.2 Area under mechanized tillage method used on arable land covered by temporary crops 459 182 0.00508 6.603 0.354 0.409 2.1.2 Area of not ploughing - hectare 2.1.2 Area of not ploughing - hectare 2.1.2 Area of not ploughing - hectare 2.1.2 Area of not ploughing - hectare 2.1.2 Area of not ploughing - hectare 2.1.2 Area under Zero-tillage (no tillage) method used on arable land covered by temporary crops 24 617 0.00169 0.474 0.11 0.156 2.1.3 Area of soil not covered between two temporary crop - hectare 2.1.3 Area of soil not covered between two temporary crop - hectare 2.1.3 Area of soil not covered between two temporary crop - hectare 2.1.3 Area of soil not covered between two temporary crop - hectare 2.1.3 Area of soil not covered between two temporary crop - hectare 2.1.3 Area of Bare soil cover on the arable land covered by temporary crop 284 357 0.00847 8.804 0.299 0.572 2.1.3 Covered by Resudial of crops - hectare 2.1.3 Covered by Resudial of crops - hectare 2.1.3 Covered by Resudial of crops - hectare 2.1.3 Covered by Resudial of crops - hectare 2.1.3 Covered by Resudial of crops - hectare 2.1.3 Area of Plant residues cover on the arable land covered by temporary crop 62 579 0.00339 0.847 0.194 0.159 2.1.3 Cultivating Seasonal crops - hectare 2.1.3 Cultivating Seasonal crops - hectare 2.1.3 Cultivating Seasonal crops - hectare 2.1.3 Cultivating Seasonal crops - hectare 2.1.3 Cultivating Seasonal crops - hectare 2.1.3 Area of Next seasonal crop cover on the arable land covered by temporary crop 532 109 0.00508 10.159 0.318 0.58 2.1.4 Crop rotation being practised on the holding 2.1.4 Crop rotation being practised on the holding 2.1.4 Crop rotation being practised on the holding 2.1.4 Crop rotation being practised on the holding 2.1.4 Crop rotation being practised on the holding 2.1.4 Was crop rotation being practised on the holding during reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.5 If at least two crops rotation being practised, Area - hectare 2.1.5 If at least two crops rotation being practised, Area - hectare 2.1.5 If at least two crops rotation being practised, Area - hectare 2.1.5 If at least two crops rotation being practised, Area - hectare 2.1.5 If at least two crops rotation being practised, Area - hectare 2.1.5 If at least two crops rotation being practised, provide the area of land on which crops rotation was practiced? 358 283 0.00169 1.829 0.299 0.287 2.1.6 Practices and features used for soil management 2.1.6 Practices and features used for soil management 2.1.6 Practices and features used for soil management 2.1.6 Practices and features used for soil management 2.1.6 Practices and features used for soil management 2.1.6 Identify which of the following practices and features were used on the holding during the reference period. 627 A A E A EF A D A DE AB AB D B B E B D B DE C C E D D F DE E X 2.1.6 Practice: Fallowing or shifting cultivation 2.1.6 Practice: Fallowing or shifting cultivation 2.1.6 Practice: Fallowing or shifting cultivation 2.1.6 Practice: Fallowing or shifting cultivation 2.1.6 Practice: Fallowing or shifting cultivation 2.1.6 Practice and features used: Fallowing or shifting cultivation 23 A Fallowing or shifting cultivation 2.1.6 Practice: Vegetative strips 2.1.6 Practice: Vegetative strips 2.1.6 Practice: Vegetative strips 2.1.6 Practice: Vegetative strips 2.1.6 Practice: Vegetative strips 2.1.6 Practice and features used: Vegetative strips 71 B Vegetative strips 2.1.6 Practice: Use of agri. Lime 2.1.6 Practice: Use of agri. Lime 2.1.6 Practice: Use of agri. Lime 2.1.6 Practice: Use of agri. Lime 2.1.6 Practice: Use of agri. Lime 2.1.6 Practice and features used: Liming 13 C Liming 2.1.6 Practice : Terraces farming 2.1.6 Practice : Terraces farming 2.1.6 Practice : Terraces farming 2.1.6 Practice : Terraces farming 2.1.6 Practice : Terraces farming 2.1.6 Practice and features used: Terraces 96 D Terraces 2.1.6 Practice: Wall and barrier/fence/hedge 2.1.6 Practice: Wall and barrier/fence/hedge 2.1.6 Practice: Wall and barrier/fence/hedge 2.1.6 Practice: Wall and barrier/fence/hedge 2.1.6 Practice: Wall and barrier/fence/hedge 2.1.6 Practice and features used: Wall and barrier/fence/hedge 239 E Wall and barrier/fence/hedge 2.1.6 Practice: Rotational grazing 2.1.6 Practice: Rotational grazing 2.1.6 Practice: Rotational grazing 2.1.6 Practice: Rotational grazing 2.1.6 Practice: Rotational grazing 2.1.6 Practice and features used: Rotational grazing 2 F Rotational grazing 2.1.6 Practice: No any practices 2.1.6 Practice: No any practices 2.1.6 Practice: No any practices 2.1.6 Practice: No any practices 2.1.6 Practice: No any practices 2.1.6 Practice and features used: No any practices used 324 X No any practices 2.1.7 Crop residues and/or other areas on the holding burned 2.1.7 Crop residues and/or other areas on the holding burned 2.1.7 Crop residues and/or other areas on the holding burned 2.1.7 Crop residues and/or other areas on the holding burned 2.1.7 Crop residues and/or other areas on the holding burned 2.1.7 Were crop residues and/or other areas on the holding burned during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.8 Name of crops which resudies were burned (First) 2.1.8 Name of crops which resudies were burned (First) 2.1.8 Name of crops which resudies were burned (First) 2.1.8 Name of crops which resudies were burned (First) 2.1.8 Name of crops which resudies were burned (First) 2.1.8 Identify the name of crop for which residues were burned on the holding during the reference period. (First crop) 171 470 101 501 ! No more ! 101 Rice 102 Maize 103 Wheat 104 Millet 105 Buck Wheat 201 Beans 202 Bitter gourd 203 Bottle gourd 204 Cabbage 205 Carrot 206 Cauliflower 207 Chayote 208 Waxgourd/Ashgourd 209 Colocassia 210 Cowpea 211 Cucumber 212 Egg plant 213 Fennel grass 214 Fenugreek 215 Garden cress 216 Mustard leaf 217 Okra 218 Pointed gourg 219 Pointedgourd 220 Potato 221 Pumpkin 222 Radish 223 Rapeseed leaves 224 Ridgegourd 225 Shoots of chayot 226 Spinach 227 Sponge gourd 228 Swiss leaf 229 Tomato 230 Mushroom 231 SKUSH JARA 301 Coriander 302 Fenugreek 303 Garlic 304 Ginger 305 Onion 306 Sesame 307 Chilly 308 Cardamom 309 Turmeric 310 Chhyapi 401 Fava beans 402 Soyabean 403 Cowpea 404 Horse gram 405 Pea 406 Black gram 407 Black eyed peas 408 Kidney bean 409 Peogion pea 410 Beans 411 Gram 412 Lentil 501 Musturd 502 Linseed 503 Sesamum seed Sysmiss 2.1.8 Area of (First) crops which resudiasl were burned - hectare 2.1.8 Area of (First) crops which resudiasl were burned - hectare 2.1.8 Area of (First) crops which resudiasl were burned - hectare 2.1.8 Area of (First) crops which resudiasl were burned - hectare 2.1.8 Area of (First) crops which resudiasl were burned - hectare 2.1.8 Identify the Area of crop for which residues were burned on the holding during the reference period. (First crop) 171 470 0.00169 0.982 0.181 0.2 2.1.8 Name of crops which resudies were burned (Second) 2.1.8 Name of crops which resudies were burned (Second) 2.1.8 Name of crops which resudies were burned (Second) 2.1.8 Name of crops which resudies were burned (Second) 2.1.8 Name of crops which resudies were burned (Second) 2.1.8 Identify the name of crop for which residues were burned on the holding during the reference period. (Second crop) 171 470 501 ! No more ! 101 Rice 102 Maize 103 Wheat 104 Millet 105 Buck Wheat 201 Beans 202 Bitter gourd 203 Bottle gourd 204 Cabbage 205 Carrot 206 Cauliflower 207 Chayote 208 Waxgourd/Ashgourd 209 Colocassia 210 Cowpea 211 Cucumber 212 Egg plant 213 Fennel grass 214 Fenugreek 215 Garden cress 216 Mustard leaf 217 Okra 218 Pointed gourg 219 Pointedgourd 220 Potato 221 Pumpkin 222 Radish 223 Rapeseed leaves 224 Ridgegourd 225 Shoots of chayot 226 Spinach 227 Sponge gourd 228 Swiss leaf 229 Tomato 230 Mushroom 231 SKUSH JARA 301 Coriander 302 Fenugreek 303 Garlic 304 Ginger 305 Onion 306 Sesame 307 Chilly 308 Cardamom 309 Turmeric 310 Chhyapi 401 Fava beans 402 Soyabean 403 Cowpea 404 Horse gram 405 Pea 406 Black gram 407 Black eyed peas 408 Kidney bean 409 Peogion pea 410 Beans 411 Gram 412 Lentil 501 Musturd 502 Linseed 503 Sesamum seed Sysmiss 2.1.8 Area of (Second) crops which resudiasl were burned - hectare 2.1.8 Area of (Second) crops which resudiasl were burned - hectare 2.1.8 Area of (Second) crops which resudiasl were burned - hectare 2.1.8 Area of (Second) crops which resudiasl were burned - hectare 2.1.8 Area of (Second) crops which resudiasl were burned - hectare 2.1.8 Identify the Area of crop for which residues were burned on the holding during the reference period. (Second crop) 36 605 0.00169 0.847 0.178 0.175 2.1.8 Name of crops which resudies were burned (Third) 2.1.8 Name of crops which resudies were burned (Third) 2.1.8 Name of crops which resudies were burned (Third) 2.1.8 Name of crops which resudies were burned (Third) 2.1.8 Name of crops which resudies were burned (Third) 2.1.8 Identify the name of crop for which residues were burned on the holding during the reference period. (Third crop) 37 604 501 ! No more ! 101 Rice 102 Maize 103 Wheat 104 Millet 105 Buck Wheat 201 Beans 202 Bitter gourd 203 Bottle gourd 204 Cabbage 205 Carrot 206 Cauliflower 207 Chayote 208 Waxgourd/Ashgourd 209 Colocassia 210 Cowpea 211 Cucumber 212 Egg plant 213 Fennel grass 214 Fenugreek 215 Garden cress 216 Mustard leaf 217 Okra 218 Pointed gourg 219 Pointedgourd 220 Potato 221 Pumpkin 222 Radish 223 Rapeseed leaves 224 Ridgegourd 225 Shoots of chayot 226 Spinach 227 Sponge gourd 228 Swiss leaf 229 Tomato 230 Mushroom 231 SKUSH JARA 301 Coriander 302 Fenugreek 303 Garlic 304 Ginger 305 Onion 306 Sesame 307 Chilly 308 Cardamom 309 Turmeric 310 Chhyapi 401 Fava beans 402 Soyabean 403 Cowpea 404 Horse gram 405 Pea 406 Black gram 407 Black eyed peas 408 Kidney bean 409 Peogion pea 410 Beans 411 Gram 412 Lentil 501 Musturd 502 Linseed 503 Sesamum seed Sysmiss 2.1.8 Area of (Third) crops which resudiasl were burned - hectare 2.1.8 Area of (Third) crops which resudiasl were burned - hectare 2.1.8 Area of (Third) crops which resudiasl were burned - hectare 2.1.8 Area of (Third) crops which resudiasl were burned - hectare 2.1.8 Area of (Third) crops which resudiasl were burned - hectare 2.1.8 Identify the Area of crop for which residues were burned on the holding during the reference period. (Third crop) 10 631 0.00169 1.219 0.359 0.392 2.1.9 Was slash and burn used for clearing land during the reference period? 2.1.9 Was slash and burn used for clearing land during the reference period? 2.1.9 Was slash and burn used for clearing land during the reference period? 2.1.9 Was slash and burn used for clearing land during the reference period? 2.1.9 Was slash and burn used for clearing land during the reference period? 2.1.9 Was slash and burn used for clearing land during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.10 Was agriculture area is utilized as temporary fallow during the reference period ? 2.1.10 Was agriculture area is utilized as temporary fallow during the reference period ? 2.1.10 Was agriculture area is utilized as temporary fallow during the reference period ? 2.1.10 Was agriculture area is utilized as temporary fallow during the reference period ? 2.1.10 Was agriculture area is utilized as temporary fallow during the reference period ? 2.1.10 Was agriculture area is utilized as temporary fallow during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.11 Was land temporarily fallow burned during the reference period? 2.1.11 Was land temporarily fallow burned during the reference period? 2.1.11 Was land temporarily fallow burned during the reference period? 2.1.11 Was land temporarily fallow burned during the reference period? 2.1.11 Was land temporarily fallow burned during the reference period? 2.1.11 Was land temporarily fallow burned during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.12 Of the total area of land temporary fallow,What was the share of land that was burned? 2.1.12 Of the total area of land temporary fallow,What was the share of land that was burned? 2.1.12 Of the total area of land temporary fallow,What was the share of land that was burned? 2.1.12 Of the total area of land temporary fallow,What was the share of land that was burned? 2.1.12 Of the total area of land temporary fallow,What was the share of land that was burned? 2.1.12 Of the total area of land temporary fallow, what was the share of land that was burned? 9 632 50 16.333 16.688 2.1.13 Was forest or other wooded land burned ? 2.1.13 Was forest or other wooded land burned ? 2.1.13 Was forest or other wooded land burned ? 2.1.13 Was forest or other wooded land burned ? 2.1.13 Was forest or other wooded land burned ? 2.1.13 Was forest or other wooded land burned on the holding during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.14 Of the total area of forest or other wooded land, what was the share of land that was burned? 2.1.14 Of the total area of forest or other wooded land, what was the share of land that was burned? 2.1.14 Of the total area of forest or other wooded land, what was the share of land that was burned? 2.1.14 Of the total area of forest or other wooded land, what was the share of land that was burned? 2.1.14 Of the total area of forest or other wooded land, what was the share of land that was burned? 2.1.14 Of the total area of forest or other wooded land on the holding, what was the share of land that was burned? 10 631 100 49.5 43.872 2.1.15 Was unutilized agricultural area on the holding burned during the reference period? 2.1.15 Was unutilized agricultural area on the holding burned during the reference period? 2.1.15 Was unutilized agricultural area on the holding burned during the reference period? 2.1.15 Was unutilized agricultural area on the holding burned during the reference period? 2.1.15 Was unutilized agricultural area on the holding burned during the reference period? 2.1.15 Was unutilized agricultural area on the holding burned during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.16 Of the total unutilized agri. area on the holding, what was the share of land that was burned? 2.1.16 Of the total unutilized agri. area on the holding, what was the share of land that was burned? 2.1.16 Of the total unutilized agri. area on the holding, what was the share of land that was burned? 2.1.16 Of the total unutilized agri. area on the holding, what was the share of land that was burned? 2.1.16 Of the total unutilized agri. area on the holding, what was the share of land that was burned? 2.1.16 Of the total unutilized agricultural area on the holding, what was the share of land that was burned? 5 636 6 100 66.2 39.525 2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period? 2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period? 2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period? 2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period? 2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period? 2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (first) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (first) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (first) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (first) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (first) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding on the holding during the reference period. (First) 296 345 1 4 1 Hay 2 DHOD 3 CHWALI 4 Straw Sysmiss 2.1.18 Use of crops residues (frist) 2.1.18 Use of crops residues (frist) 2.1.18 Use of crops residues (frist) 2.1.18 Use of crops residues (frist) 2.1.18 Use of crops residues (frist) 2.1.18 use of first crop residue (First) 296 345 1 3 1 For livestock feeding 2 For livestock bedding 3 For both Sysmiss 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (second) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (second) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (second) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (second) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (second) 2.1.18 Identify the crop for which residues were used for livestock feed and/or bedding on the holding during the reference period. (Second) 296 345 4 No more 1 Hay 2 DHOD 3 CHWALI 4 Straw Sysmiss 2.1.18 Use of crops residues (second) 2.1.18 Use of crops residues (second) 2.1.18 Use of crops residues (second) 2.1.18 Use of crops residues (second) 2.1.18 Use of crops residues (second) 2.1.18 Use of second crop residue (Second) 149 492 1 3 1 For livestock feeding 2 For livestock bedding 3 For both Sysmiss 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (third) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (third) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (third) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (third) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (third) 2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding on the holding during the reference period. (Third) 149 492 4 No more 1 Hay 2 DHOD 3 CHWALI 4 Straw Sysmiss 2.1.18 Use of crops residues (third) 2.1.18 Use of crops residues (third) 2.1.18 Use of crops residues (third) 2.1.18 Use of crops residues (third) 2.1.18 Use of crops residues (third) 2.1.18 use of third crop residue (Third) 6 635 1 3 1 For livestock feeding 2 For livestock bedding 3 For both Sysmiss 2.1.19 Doing soil test in agri. holdings 2.1.19 Doing soil test in agri. holdings 2.1.19 Doing soil test in agri. holdings 2.1.19 Doing soil test in agri. holdings 2.1.19 Doing soil test in agri. holdings 2.1.19 Did the holding conduct a soil analysis/test during the reference period? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.20 Did soil test during last 5 years 2.1.20 Did soil test during last 5 years 2.1.20 Did soil test during last 5 years 2.1.20 Did soil test during last 5 years 2.1.20 Did soil test during last 5 years 2.1.20 Did the holding conduct a soil analysis/test in the past five years? 593 48 1 2 1 Yes 2 No Sysmiss 2.1.21 Practice doing after soil test 2.1.21 Practice doing after soil test 2.1.21 Practice doing after soil test 2.1.21 Practice doing after soil test 2.1.21 Practice doing after soil test 2.1.21 After soil Analysis/ test, which of the following practices were coducted for improvement of soil as prescribed by technician? (Multiple responses) 46 A A D AB ABC B B D BC C DE X 2.1.21 Practice : Use of KRISHI CHUN 2.1.21 Practice : Use of KRISHI CHUN 2.1.21 Practice : Use of KRISHI CHUN 2.1.21 Practice : Use of KRISHI CHUN 2.1.21 Practice : Use of KRISHI CHUN 2.1.21 Practice conducted: Soil liming 16 A Use of lime 2.1.21 Practice : Use of compost fertilizer 2.1.21 Practice : Use of compost fertilizer 2.1.21 Practice : Use of compost fertilizer 2.1.21 Practice : Use of compost fertilizer 2.1.21 Practice : Use of compost fertilizer 2.1.21 Practice conducted: Quality organic manure 13 B Use of compost manure 2.1.21 Practice : Use of balance chemical fertilizer 2.1.21 Practice : Use of balance chemical fertilizer 2.1.21 Practice : Use of balance chemical fertilizer 2.1.21 Practice : Use of balance chemical fertilizer 2.1.21 Practice : Use of balance chemical fertilizer 2.1.21 Practice conducted: Balance chemical fertilizer 9 C Use of balanced chemical fertilizer 2.1.21 Practice : Use of green fertilizer 2.1.21 Practice : Use of green fertilizer 2.1.21 Practice : Use of green fertilizer 2.1.21 Practice : Use of green fertilizer 2.1.21 Practice : Use of green fertilizer 2.1.21 Practice conducted: Green manure 4 D Use of green fertilizer 2.1.21 Practice : Others 2.1.21 Practice : Others 2.1.21 Practice : Others 2.1.21 Practice : Others 2.1.21 Practice : Others 2.1.21 Practice conducted: Others 1 E Others 2.1.21 Practice : 2.1.21 Practice : 2.1.21 Practice : 2.1.21 Practice : 2.1.21 Practice : 2.1.21 Practice conducted: No any practices 20 X Not doing anything 2.1.22 Water is collected in soil during heavy rainfall 2.1.22 Water is collected in soil during heavy rainfall 2.1.22 Water is collected in soil during heavy rainfall 2.1.22 Water is collected in soil during heavy rainfall 2.1.22 Water is collected in soil during heavy rainfall 2.1.22 During heavy rain, do large volumes of water accumulate on the agricultural soil surface? 627 14 1 2 1 Yes 2 No Sysmiss 2.1.23 Color of water when collecting water in soil 2.1.23 Color of water when collecting water in soil 2.1.23 Color of water when collecting water in soil 2.1.23 Color of water when collecting water in soil 2.1.23 Color of water when collecting water in soil 2.1.23 When water accumulates on the soil surface and runs, how does it appear? 125 516 1 9 1 Neat and Clean 2 Brown and ? 9 Don't know Sysmiss 2.1.24 Changes seen in soil (Multiple) 2.1.24 Changes seen in soil (Multiple) 2.1.24 Changes seen in soil (Multiple) 2.1.24 Changes seen in soil (Multiple) 2.1.24 Changes seen in soil (Multiple) 2.1.24 Have there been any of the following changes in the soil on the holding over the last five years? (Multiple responses) 627 A A E A D A C A C E AB E AB D ABCDE B B E B D B DE BC E C C F C E C EF CD D E EF F X 2.1.24 Changes seen in soil: Change in soil color 2.1.24 Changes seen in soil: Change in soil color 2.1.24 Changes seen in soil: Change in soil color 2.1.24 Changes seen in soil: Change in soil color 2.1.24 Changes seen in soil: Change in soil color 2.1.24 Changes seen in soil: Change in soil colour 26 A Changes on soil color 2.1.24 Changes seen in soil: Easy ploughing 2.1.24 Changes seen in soil: Easy ploughing 2.1.24 Changes seen in soil: Easy ploughing 2.1.24 Changes seen in soil: Easy ploughing 2.1.24 Changes seen in soil: Easy ploughing 2.1.24 Changes seen in soil: Easyness to plough or work in soil 119 B Easy ploughing 2.1.24 Changes seen in soil: Uneasy Ploughing 2.1.24 Changes seen in soil: Uneasy Ploughing 2.1.24 Changes seen in soil: Uneasy Ploughing 2.1.24 Changes seen in soil: Uneasy Ploughing 2.1.24 Changes seen in soil: Uneasy Ploughing 2.1.24 Changes seen in soil: Difficulties to plough or work in soil 68 C Uneasy to ploughing 2.1.24 Changes seen in soil: Easy in Crops growing 2.1.24 Changes seen in soil: Easy in Crops growing 2.1.24 Changes seen in soil: Easy in Crops growing 2.1.24 Changes seen in soil: Easy in Crops growing 2.1.24 Changes seen in soil: Easy in Crops growing 2.1.24 Changes seen in soil: Easyness to emerge crops after planting 99 D Easy in crops growing 2.1.24 Changes seen in soil: Uneasy in crop growing 2.1.24 Changes seen in soil: Uneasy in crop growing 2.1.24 Changes seen in soil: Uneasy in crop growing 2.1.24 Changes seen in soil: Uneasy in crop growing 2.1.24 Changes seen in soil: Uneasy in crop growing 2.1.24 Changes seen in soil: Difficulties to emerge crops after planting 94 E Uneasy in crops growing 2.1.24 Changes seen in soil: changes of stone in soil 2.1.24 Changes seen in soil: changes of stone in soil 2.1.24 Changes seen in soil: changes of stone in soil 2.1.24 Changes seen in soil: changes of stone in soil 2.1.24 Changes seen in soil: changes of stone in soil 2.1.24 Changes seen in soil: Change in the amount of stones present in the soil 16 F Changes on stone qty. in soil 2.1.24 Changes seen in soil: None of above 2.1.24 Changes seen in soil: None of above 2.1.24 Changes seen in soil: None of above 2.1.24 Changes seen in soil: None of above 2.1.24 Changes seen in soil: None of above 2.1.24 Changes seen in soil: None of the above 378 X None of above 2.1.25 Cause of decrease soil quality (multiple) 2.1.25 Cause of decrease soil quality (multiple) 2.1.25 Cause of decrease soil quality (multiple) 2.1.25 Cause of decrease soil quality (multiple) 2.1.25 Cause of decrease soil quality (multiple) 2.1.25 Have you experienced any of the following soil degradation threats on your holding in last three years? (Multiple responses) 627 A B BC C C F C E CDE D D F DE E F X 2.1.25 Cause of decrease soil quality: Not decrease soil quality 2.1.25 Cause of decrease soil quality: Not decrease soil quality 2.1.25 Cause of decrease soil quality: Not decrease soil quality 2.1.25 Cause of decrease soil quality: Not decrease soil quality 2.1.25 Cause of decrease soil quality: Not decrease soil quality 2.1.25 No soil degradation threat 197 A Quality not decreased 2.1.25 Cause of decrease soil quality: Acidity (AMLIYAPANA) 2.1.25 Cause of decrease soil quality: Acidity (AMLIYAPANA) 2.1.25 Cause of decrease soil quality: Acidity (AMLIYAPANA) 2.1.25 Cause of decrease soil quality: Acidity (AMLIYAPANA) 2.1.25 Cause of decrease soil quality: Acidity (AMLIYAPANA) 2.1.25 Soil degradation threat: Acidity of soil 21 B Acidity 2.1.25 Cause of decrease soil quality: Unbalance use of chemical fertilizer 2.1.25 Cause of decrease soil quality: Unbalance use of chemical fertilizer 2.1.25 Cause of decrease soil quality: Unbalance use of chemical fertilizer 2.1.25 Cause of decrease soil quality: Unbalance use of chemical fertilizer 2.1.25 Cause of decrease soil quality: Unbalance use of chemical fertilizer 2.1.25 Soil degradation threat: Imblance use of chemical fertilizer 39 C unbalance use of chemical fertilizer 2.1.25 Cause of decrease soil quality: Soil erosion 2.1.25 Cause of decrease soil quality: Soil erosion 2.1.25 Cause of decrease soil quality: Soil erosion 2.1.25 Cause of decrease soil quality: Soil erosion 2.1.25 Cause of decrease soil quality: Soil erosion 2.1.25 Soil degradation threat: Soil erosion (loss of topsoil through wind or water erosion) 17 D Soil erosion 2.1.25 Cause of Waterlogging , including by floods 2.1.25 Cause of Waterlogging , including by floods 2.1.25 Cause of Waterlogging , including by floods 2.1.25 Cause of Waterlogging , including by floods 2.1.25 Cause of Waterlogging , including by floods 2.1.25 Soil degradation threat: Waterlogging, including by floods 7 E Water covered 2.1.25 Cause of decrease soil quality: Others 2.1.25 Cause of decrease soil quality: Others 2.1.25 Cause of decrease soil quality: Others 2.1.25 Cause of decrease soil quality: Others 2.1.25 Cause of decrease soil quality: Others 2.1.25 Soil degradation threat: Other 15 F Others 2.1.25 Cause of decrease soil quality : Don't know 2.1.25 Cause of decrease soil quality : Don't know 2.1.25 Cause of decrease soil quality : Don't know 2.1.25 Cause of decrease soil quality : Don't know 2.1.25 Cause of decrease soil quality : Don't know 2.1.25 Soil degradation threat: Don't know 342 X Don't know 2.1.26 Area of soil quality affected - hectare 2.1.26 Area of soil quality affected - hectare 2.1.26 Area of soil quality affected - hectare 2.1.26 Area of soil quality affected - hectare 2.1.26 Area of soil quality affected - hectare 2.1.26 What is the total area of the holding affected by any of the threats identified above in last three years? 66 575 0.0169 1.354 0.324 0.236 2.2.1 Have irrigation by agri. holding during last 3 years 2.2.1 Have irrigation by agri. holding during last 3 years 2.2.1 Have irrigation by agri. holding during last 3 years 2.2.1 Have irrigation by agri. holding during last 3 years 2.2.1 Have irrigation by agri. holding during last 3 years 2.2.1 Did this agricultural holding use water to irrigate crops (over the last three years)? 582 59 1 4 1 Yes 2 No, No irrigation 3 No, Expensive 4 No, Not necessary Sysmiss 2.2.2 Area of irrigation convenient - hectare 2.2.2 Area of irrigation convenient - hectare 2.2.2 Area of irrigation convenient - hectare 2.2.2 Area of irrigation convenient - hectare 2.2.2 Area of irrigation convenient - hectare 2.2.2 Area equipped for irrigation in working order 123 518 0.0169 1.497 0.299 0.314 2.2.3 Area of irrigated land - hectare 2.2.3 Area of irrigated land - hectare 2.2.3 Area of irrigated land - hectare 2.2.3 Area of irrigated land - hectare 2.2.3 Area of irrigated land - hectare 2.2.3 Area irrigated in reference period 422 219 0.00339 7.111 0.333 0.481 2.2.4 Methods used for irrigation (Multiple) 2.2.4 Methods used for irrigation (Multiple) 2.2.4 Methods used for irrigation (Multiple) 2.2.4 Methods used for irrigation (Multiple) 2.2.4 Methods used for irrigation (Multiple) 2.2.4 Identify which methods of irrigation were used during the reference period. (Multiple responses) 424 A A D AB B B D BC C D 2.2.4 Methods used for irrigation : Surface irrigation 2.2.4 Methods used for irrigation : Surface irrigation 2.2.4 Methods used for irrigation : Surface irrigation 2.2.4 Methods used for irrigation : Surface irrigation 2.2.4 Methods used for irrigation : Surface irrigation 2.2.4 Method used for irrigation: Surface irrigation 354 A Surface irrigation 2.2.4 Methods used for irrigation: Sprinkle irrigation 2.2.4 Methods used for irrigation: Sprinkle irrigation 2.2.4 Methods used for irrigation: Sprinkle irrigation 2.2.4 Methods used for irrigation: Sprinkle irrigation 2.2.4 Methods used for irrigation: Sprinkle irrigation 2.2.4 Method used for irrigation: Sprinkler irrigation/Spray Irrigation 21 B Sprinkle irrigation 2.2.4 Methods used for irrigation: Drop irrigation 2.2.4 Methods used for irrigation: Drop irrigation 2.2.4 Methods used for irrigation: Drop irrigation 2.2.4 Methods used for irrigation: Drop irrigation 2.2.4 Methods used for irrigation: Drop irrigation 2.2.4 Method used for irrigation: Drip irrigation 2 C Drop irrigation 2.2.4 Methods used for irrigation: Others 2.2.4 Methods used for irrigation: Others 2.2.4 Methods used for irrigation: Others 2.2.4 Methods used for irrigation: Others 2.2.4 Methods used for irrigation: Others 2.2.4 Method used for irrigation: Other 52 D Others 2.2.5 Underground water 2.2.5 Underground water 2.2.5 Underground water 2.2.5 Underground water 2.2.5 Underground water 2.2.5 Sources of irrigation water were used: On-farm ground water 424 217 100 32.972 43.948 2.2.5 On-farm surface water 2.2.5 On-farm surface water 2.2.5 On-farm surface water 2.2.5 On-farm surface water 2.2.5 On-farm surface water 2.2.5 Sources of irrigation water were used: On-farm surface water 424 217 100 1.887 11.412 2.2.5 Off-farm surface water (lakes, rivers, watercourses) 2.2.5 Off-farm surface water (lakes, rivers, watercourses) 2.2.5 Off-farm surface water (lakes, rivers, watercourses) 2.2.5 Off-farm surface water (lakes, rivers, watercourses) 2.2.5 Off-farm surface water (lakes, rivers, watercourses) 2.2.5 Sources of irrigation water were used: Off-farm surface water (lakes, rivers, watercourses) 424 217 100 12.936 31.004 2.2.5 Dam/Reserveor/Canal 2.2.5 Dam/Reserveor/Canal 2.2.5 Dam/Reserveor/Canal 2.2.5 Dam/Reserveor/Canal 2.2.5 Dam/Reserveor/Canal 2.2.5 Sources of irrigation water were used: Dam/Reservoir (used to avoid flooding) 424 217 100 29.302 42.031 2.2.5 Tap water 2.2.5 Tap water 2.2.5 Tap water 2.2.5 Tap water 2.2.5 Tap water 2.2.5 Sources of irrigation water were used: Tap water 424 217 100 7.974 24.48 2.2.5 Rainfall 2.2.5 Rainfall 2.2.5 Rainfall 2.2.5 Rainfall 2.2.5 Rainfall 2.2.5 Sources of irrigation water were used: Rain water 424 217 100 10.425 22.12 2.2.5 Harvested rainwater 2.2.5 Harvested rainwater 2.2.5 Harvested rainwater 2.2.5 Harvested rainwater 2.2.5 Harvested rainwater 2.2.5 Sources of irrigation water were used: Rain water Harvesting 424 217 100 0.519 6.891 2.2.5 Other source 2.2.5 Other source 2.2.5 Other source 2.2.5 Other source 2.2.5 Other source 2.2.5 Sources of irrigation water were used: Other source 424 217 100 3.986 19.434 2.2.6 Feel decrease level of water in the source 2.2.6 Feel decrease level of water in the source 2.2.6 Feel decrease level of water in the source 2.2.6 Feel decrease level of water in the source 2.2.6 Feel decrease level of water in the source 2.2.6 Are you observing any reduction in water availability from well or other sources i.e. lake, canal and river (over the last thee years)? 582 59 1 8 1 Not decreased 2 Yes, Significantly decreased 3 Yes, No enough water level (except INAR) 8 Don't know Sysmiss 2.2.7 Is irrigated related organization working in this field 2.2.7 Is irrigated related organization working in this field 2.2.7 Is irrigated related organization working in this field 2.2.7 Is irrigated related organization working in this field 2.2.7 Is irrigated related organization working in this field 2.2.7 Are there organizations dealing with water allocation in the area where this holding is located? 582 59 1 8 1 Yes, Working well 2 Yes, working not well 3 No 8 Don't know Sysmiss 2.2.8 Agri. holding expenditure on irrigation (Rs.) 2.2.8 Agri. holding expenditure on irrigation (Rs.) 2.2.8 Agri. holding expenditure on irrigation (Rs.) 2.2.8 Agri. holding expenditure on irrigation (Rs.) 2.2.8 Agri. holding expenditure on irrigation (Rs.) 2.2.8 Report the total expenses /payment amount made for irrigation during the reference period. 582 59 350000 No expenditure 50 75 80 100 120 150 200 250 300 330 360 400 450 480 500 540 550 575 600 650 675 700 750 800 810 875 900 1000 1120 1200 1300 1400 1500 1600 1800 1900 2000 2100 2200 2400 2500 2900 3000 3400 3500 3600 3900 4000 4200 4500 5000 6000 6500 7000 7500 8000 10000 15000 25000 350000 Sysmiss 2.2.9 Have outlet of water in agri. holding 2.2.9 Have outlet of water in agri. holding 2.2.9 Have outlet of water in agri. holding 2.2.9 Have outlet of water in agri. holding 2.2.9 Have outlet of water in agri. holding 2.2.9 Were there areas on the holding where drains were present during the reference period? 582 59 1 3 1 Yes, general outlet 2 Yes, managed outlet 3 No Sysmiss Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 3.1.1 Information about environmental risk of chemical fertilizer 3.1.1 Information about environmental risk of chemical fertilizer 3.1.1 Information about environmental risk of chemical fertilizer 3.1.1 Information about environmental risk of chemical fertilizer 3.1.1 Information about environmental risk of chemical fertilizer 3.1.1 Do you know about the environmental risks associated with the use of synthetic and mineral fertilizers? 582 59 1 2 1 Yes 2 No Sysmiss 3.1.2 Effort made to reduce environmental risk 3.1.2 Effort made to reduce environmental risk 3.1.2 Effort made to reduce environmental risk 3.1.2 Effort made to reduce environmental risk 3.1.2 Effort made to reduce environmental risk 3.1.2 Did this agricultural holding take specific measures to mitigate the environmental risks associated with the use of synthetic and mineral fertilizers? 299 342 1 2 1 Yes 2 No Sysmiss 3.1.3 Type of effort made to reduce environmental risk (multiple) 3.1.3 Type of effort made to reduce environmental risk (multiple) 3.1.3 Type of effort made to reduce environmental risk (multiple) 3.1.3 Type of effort made to reduce environmental risk (multiple) 3.1.3 Type of effort made to reduce environmental risk (multiple) 3.1.3 If so, which specific measures did the agricultural holding take or adopt? (Multiple responses) 114 A AB AB G AB F AB E ABC ABC F ABC E ABC EF ABC EFG ABCD ABCD G B B H B F B E B E G B EF BC BC E BC EF CD H D E 3.1.3 Effort : Using according to techncal advice or measures 3.1.3 Effort : Using according to techncal advice or measures 3.1.3 Effort : Using according to techncal advice or measures 3.1.3 Effort : Using according to techncal advice or measures 3.1.3 Effort : Using according to techncal advice or measures 3.1.3 Specific measure adopt: Follow protocols as per extension service or retail outlet directions or local regulations, not exceeding recommended doses 84 A Follow protocols as per extension service or?. 3.1.3 Effort: Balance composition of compost and chemical fertilizer 3.1.3 Effort: Balance composition of compost and chemical fertilizer 3.1.3 Effort: Balance composition of compost and chemical fertilizer 3.1.3 Effort: Balance composition of compost and chemical fertilizer 3.1.3 Effort: Balance composition of compost and chemical fertilizer 3.1.3 Specific measure adopt: Use organic source of nutrients (including manure or composting residues) alone, or in combination with synthetic or mineral fertilizers 98 B Use of balanced compost and chemical fertilizer 3.1.3 Effort: Cultivating KOSHE BALI or Multicrops 3.1.3 Effort: Cultivating KOSHE BALI or Multicrops 3.1.3 Effort: Cultivating KOSHE BALI or Multicrops 3.1.3 Effort: Cultivating KOSHE BALI or Multicrops 3.1.3 Effort: Cultivating KOSHE BALI or Multicrops 3.1.3 Specific measure adopt: Use legumes as a cover crop, or component of a multi/crop or pasture system to reduce fertilizer inputs 15 C Use legumes as a cover crop, or multi/crop 3.1.3 Effort : Livestock grazing 3.1.3 Effort : Livestock grazing 3.1.3 Effort : Livestock grazing 3.1.3 Effort : Livestock grazing 3.1.3 Effort : Livestock grazing 3.1.3 Specific measure adopt: By animal grazing 4 D By animal grazing 3.1.3 Effort: Using chemical fertilizer in appropriate gap 3.1.3 Effort: Using chemical fertilizer in appropriate gap 3.1.3 Effort: Using chemical fertilizer in appropriate gap 3.1.3 Effort: Using chemical fertilizer in appropriate gap 3.1.3 Effort: Using chemical fertilizer in appropriate gap 3.1.3 Specific measure adopt: Distribute synthetic or mineral fertilizer application over the growing period 32 E Using chemical fertilizer in appropriate time gap 3.1.3 Effort : Use of fertilizer according to type of soil and season 3.1.3 Effort : Use of fertilizer according to type of soil and season 3.1.3 Effort : Use of fertilizer according to type of soil and season 3.1.3 Effort : Use of fertilizer according to type of soil and season 3.1.3 Effort : Use of fertilizer according to type of soil and season 3.1.3 Specific measure adopt: Consider soil type and climate in deciding fertilizer application doses and frequencies 8 F Using required qty. of fertilizer by considering soil type a 3.1.3 Effort : Soil test once in every 5 years 3.1.3 Effort : Soil test once in every 5 years 3.1.3 Effort : Soil test once in every 5 years 3.1.3 Effort : Soil test once in every 5 years 3.1.3 Effort : Soil test once in every 5 years 3.1.3 Specific measure adopt: Use soil sampling at least every 5 years 5 G Testing of soil once in every 5 years 3.1.3 Effort : Others 3.1.3 Effort : Others 3.1.3 Effort : Others 3.1.3 Effort : Others 3.1.3 Effort : Others 3.1.3 Specific measure adopt: Other 2 H Others 3.1.4 Agri. holding use pesticide 3.1.4 Agri. holding use pesticide 3.1.4 Agri. holding use pesticide 3.1.4 Agri. holding use pesticide 3.1.4 Agri. holding use pesticide 3.1.4 Did this agricultural holding use any pesticides for crop or livestock production? 582 59 1 2 1 Yes 2 No Sysmiss 3.1.5 Which pesticide used by agri. holding 3.1.5 Which pesticide used by agri. holding 3.1.5 Which pesticide used by agri. holding 3.1.5 Which pesticide used by agri. holding 3.1.5 Which pesticide used by agri. holding 3.1.5 What type of pesticides did this agricultural holding used? 372 269 1 4 1 Green (safe) 2 Blue (medium) 3 Yellow (strong) 4 Red (very strong) Sysmiss 3.1.6 Effort made to be safe from risk of pesticide 3.1.6 Effort made to be safe from risk of pesticide 3.1.6 Effort made to be safe from risk of pesticide 3.1.6 Effort made to be safe from risk of pesticide 3.1.6 Effort made to be safe from risk of pesticide 3.1.6 Did this agricultural holding take specific measures to protect people from health-related risks? 431 210 1 2 1 Yes 2 No Sysmiss 3.1.7 Type of efforts made to safe from rist of pesticide (Multiple) 3.1.7 Type of efforts made to safe from rist of pesticide (Multiple) 3.1.7 Type of efforts made to safe from rist of pesticide (Multiple) 3.1.7 Type of efforts made to safe from rist of pesticide (Multiple) 3.1.7 Type of efforts made to safe from rist of pesticide (Multiple) 3.1.7 Which of the following measures did this agricultural holding adopt to protect people from health-related risks? (Multiple responses) 268 A A C AB ABC B BC C 3.1.7 Effort : Direction follow to use pesticide 3.1.7 Effort : Direction follow to use pesticide 3.1.7 Effort : Direction follow to use pesticide 3.1.7 Effort : Direction follow to use pesticide 3.1.7 Effort : Direction follow to use pesticide 3.1.7 Specific measure adopted: Adherence to label directions for pesticide use 183 A Adherence to label directions for pesticide use 3.1.7 Effort : Safe management of Cartoon, bottle, bag of pesticide 3.1.7 Effort : Safe management of Cartoon, bottle, bag of pesticide 3.1.7 Effort : Safe management of Cartoon, bottle, bag of pesticide 3.1.7 Effort : Safe management of Cartoon, bottle, bag of pesticide 3.1.7 Effort : Safe management of Cartoon, bottle, bag of pesticide 3.1.7 Specific measure adopted: Safe disposal of waste (cartons, bottles and bags) 159 B Safe disposal of waste (cartons, bottles and bags) 3.1.7 Effort : Using Safe dress and equipment 3.1.7 Effort : Using Safe dress and equipment 3.1.7 Effort : Using Safe dress and equipment 3.1.7 Effort : Using Safe dress and equipment 3.1.7 Effort : Using Safe dress and equipment 3.1.7 Specific measure adopted: Use of saftey gear during application 207 C Use of saftey gear during application 3.1.8 Effort made to control Crops or livestock related diseases 3.1.8 Effort made to control Crops or livestock related diseases 3.1.8 Effort made to control Crops or livestock related diseases 3.1.8 Effort made to control Crops or livestock related diseases 3.1.8 Effort made to control Crops or livestock related diseases 3.1.8 Did the Holding adopt any measures in relation to pest control and animal diseses with in the reference period? 641 1 4 1 Yes, Crops related 2 Yes, Livestock/poultry related 3 Yes, Both 4 No 3.1.9 Type of effort did to conrol Crops related diseases (Multiple) 3.1.9 Type of effort did to conrol Crops related diseases (Multiple) 3.1.9 Type of effort did to conrol Crops related diseases (Multiple) 3.1.9 Type of effort did to conrol Crops related diseases (Multiple) 3.1.9 Type of effort did to conrol Crops related diseases (Multiple) 3.1.9 Which of the following measures did this agricultural holding adopt in relation to plant pest control? (Multiple responses) 190 A A I A H A G A F A D A D H A D GH A D F A D F H A C F A C E A CD F AB AB G AB E AB E G AB D AB D F AB DE H ABC ABC G ABC FG ABC E ABC E GH ABCD ABCD F ABCD F H ABCD F HI ABCD FG ABCD FGHI ABCDEF ABCDEF H B B D B D F BC F H BCD BCD F BCD FG C E CD CD F D F F G HI 3.1.9 Effort : Direction follow to use pesticide 3.1.9 Effort : Direction follow to use pesticide 3.1.9 Effort : Direction follow to use pesticide 3.1.9 Effort : Direction follow to use pesticide 3.1.9 Effort : Direction follow to use pesticide 3.1.9 Measure adopted: Adherence to label directions for pesticide application 162 A Adherence to label directions for pesticide 3.1.9 Effort : Adjustment of time plantation 3.1.9 Effort : Adjustment of time plantation 3.1.9 Effort : Adjustment of time plantation 3.1.9 Effort : Adjustment of time plantation 3.1.9 Effort : Adjustment of time plantation 3.1.9 Measure adopted: Adjustment of planting time 57 B Adjustment of planting time 3.1.9 Effort : Make gap between plant 3.1.9 Effort : Make gap between plant 3.1.9 Effort : Make gap between plant 3.1.9 Effort : Make gap between plant 3.1.9 Effort : Make gap between plant 3.1.9 Measure adopted: Application of crop spacing 40 C Application of crop spacing 3.1.9 Effort : By changing crops 3.1.9 Effort : By changing crops 3.1.9 Effort : By changing crops 3.1.9 Effort : By changing crops 3.1.9 Effort : By changing crops 3.1.9 Measure adopted: Application of crop rotation 56 D Application of crop rotation 3.1.9 Effort : Using inter/mixed crops 3.1.9 Effort : Using inter/mixed crops 3.1.9 Effort : Using inter/mixed crops 3.1.9 Effort : Using inter/mixed crops 3.1.9 Effort : Using inter/mixed crops 3.1.9 Measure adopted: Application of mixed cropping inter-cropping 12 E Application of mixed cropping inter-cropping 3.1.9 Effort : Using organic pesticide 3.1.9 Effort : Using organic pesticide 3.1.9 Effort : Using organic pesticide 3.1.9 Effort : Using organic pesticide 3.1.9 Effort : Using organic pesticide 3.1.9 Measure adopted: Perform biological pest control 30 F Perform biological pest control 3.1.9 Effort : Use of disease resistant/tolerant cultivars 3.1.9 Effort : Use of disease resistant/tolerant cultivars 3.1.9 Effort : Use of disease resistant/tolerant cultivars 3.1.9 Effort : Use of disease resistant/tolerant cultivars 3.1.9 Effort : Use of disease resistant/tolerant cultivars 3.1.9 Measure adopted: Use of disease resistant/tolerant cultivars 14 G Use of disease resistant/tolerant cultivars 3.1.9 Effort : Remove of part of plant which effected by Insect 3.1.9 Effort : Remove of part of plant which effected by Insect 3.1.9 Effort : Remove of part of plant which effected by Insect 3.1.9 Effort : Remove of part of plant which effected by Insect 3.1.9 Effort : Remove of part of plant which effected by Insect 3.1.9 Measure adopted: Systematic removal of plant parts attacked by pests 17 H Systematic removal of plant parts attacked by pests 3.1.9 Effort : Appropriate cleaniness of equipment 3.1.9 Effort : Appropriate cleaniness of equipment 3.1.9 Effort : Appropriate cleaniness of equipment 3.1.9 Effort : Appropriate cleaniness of equipment 3.1.9 Effort : Appropriate cleaniness of equipment 3.1.9 Measure adopted: Maintenance and cleansing of spray equipment after use 6 I Maintenance and cleansing of spray equipment after use 3.1.9 Effort : Doing Quarantine of plant 3.1.9 Effort : Doing Quarantine of plant 3.1.9 Effort : Doing Quarantine of plant 3.1.9 Effort : Doing Quarantine of plant 3.1.9 Effort : Doing Quarantine of plant 3.1.9 Measure adopted: Plants querintining J Plants querintining 3.1.10 Type of effort did to control livestock related diseases (Multiple) 3.1.10 Type of effort did to control livestock related diseases (Multiple) 3.1.10 Type of effort did to control livestock related diseases (Multiple) 3.1.10 Type of effort did to control livestock related diseases (Multiple) 3.1.10 Type of effort did to control livestock related diseases (Multiple) 3.1.10 Which of the following measures did this agricultural holding adopt in relation to animal diseses control? (Multple responses) 180 A A F A E A D A C AB AB E AB D AB D F ABC ABCD B B D BC BCD 3.1.10 Effort to control livestock relatd diseases : Direction follow to use medicine 3.1.10 Effort to control livestock relatd diseases : Direction follow to use medicine 3.1.10 Effort to control livestock relatd diseases : Direction follow to use medicine 3.1.10 Effort to control livestock relatd diseases : Direction follow to use medicine 3.1.10 Effort to control livestock relatd diseases : Direction follow to use medicine 3.1.10 Measure adopted: Adherence to label directions for medicine application 168 A Adherence to label directions for medicine application 3.1.10 Effort to control livestock relatd diseases : Using Organic Medicine 3.1.10 Effort to control livestock relatd diseases : Using Organic Medicine 3.1.10 Effort to control livestock relatd diseases : Using Organic Medicine 3.1.10 Effort to control livestock relatd diseases : Using Organic Medicine 3.1.10 Effort to control livestock relatd diseases : Using Organic Medicine 3.1.10 Measure adopted: Perform biological medicine control 77 B Perform biological medicine control 3.1.10 Effort to control livestock relatd diseases : Changing grazing place 3.1.10 Effort to control livestock relatd diseases : Changing grazing place 3.1.10 Effort to control livestock relatd diseases : Changing grazing place 3.1.10 Effort to control livestock relatd diseases : Changing grazing place 3.1.10 Effort to control livestock relatd diseases : Changing grazing place 3.1.10 Measure adopted: Adopting pasture rotation to suppress livestock pest population 17 C Adopting pasture rotation to suppress livestock pest populat 3.1.10 Effort to control livestock relatd diseases : Appropriate cleaniness of equipment 3.1.10 Effort to control livestock relatd diseases : Appropriate cleaniness of equipment 3.1.10 Effort to control livestock relatd diseases : Appropriate cleaniness of equipment 3.1.10 Effort to control livestock relatd diseases : Appropriate cleaniness of equipment 3.1.10 Effort to control livestock relatd diseases : Appropriate cleaniness of equipment 3.1.10 Measure adopted: Maintenance and cleansing of spray equipment after use 35 D Maintenance and cleansing of spray equipment after use 3.1.10 Effort to control livestock relatd diseases : Doing quarantine of livestock 3.1.10 Effort to control livestock relatd diseases : Doing quarantine of livestock 3.1.10 Effort to control livestock relatd diseases : Doing quarantine of livestock 3.1.10 Effort to control livestock relatd diseases : Doing quarantine of livestock 3.1.10 Effort to control livestock relatd diseases : Doing quarantine of livestock 3.1.10 Measure adopted: Animals querintining 5 E Animals querintining 3.1.10 Effort to control livestock relatd diseases : Use of disease resistant/tolerant livestock breed 3.1.10 Effort to control livestock relatd diseases : Use of disease resistant/tolerant livestock breed 3.1.10 Effort to control livestock relatd diseases : Use of disease resistant/tolerant livestock breed 3.1.10 Effort to control livestock relatd diseases : Use of disease resistant/tolerant livestock breed 3.1.10 Effort to control livestock relatd diseases : Use of disease resistant/tolerant livestock breed 3.1.10 Measure adopted: Use of disease resistant/tolerant livestock breed 3 F Use of disease resistant/tolerant livestock breed 3.2.1 Paddy cultivation in agri. holdings 3.2.1 Paddy cultivation in agri. holdings 3.2.1 Paddy cultivation in agri. holdings 3.2.1 Paddy cultivation in agri. holdings 3.2.1 Paddy cultivation in agri. holdings 3.2.1 Was rice cultivated on the holding during the reference period? 376 265 1 2 1 Yes 2 No Sysmiss 3.2.2 Frequency of paddy cultivation 3.2.2 Frequency of paddy cultivation 3.2.2 Frequency of paddy cultivation 3.2.2 Frequency of paddy cultivation 3.2.2 Frequency of paddy cultivation 3.2.2 How many rice cultivating cycles were there during the reference period? 376 265 1 2 1.354 0.479 1 2 Sysmiss 3.2.3 Type of Paddy cultivation (Multiple) 3.2.3 Type of Paddy cultivation (Multiple) 3.2.3 Type of Paddy cultivation (Multiple) 3.2.3 Type of Paddy cultivation (Multiple) 3.2.3 Type of Paddy cultivation (Multiple) 3.2.3 Identify the types of rice that were cultivated during the reference period. (Multiple responses) 376 A Fine AB B Coarse rice 3.2.3 Types of Paddy : Fine 3.2.3 Types of Paddy : Fine 3.2.3 Types of Paddy : Fine 3.2.3 Types of Paddy : Fine 3.2.3 Types of Paddy : Fine 3.2.3 Type of rice: Fine 303 A Fine 3.2.3 Types of paddy : Coarse rice 3.2.3 Types of paddy : Coarse rice 3.2.3 Types of paddy : Coarse rice 3.2.3 Types of paddy : Coarse rice 3.2.3 Types of paddy : Coarse rice 3.2.3 Type of rice: Coarse rice 189 B Coarse rice 3.2.4 Production period of Coarse rice (days) 3.2.4 Production period of Coarse rice (days) 3.2.4 Production period of Coarse rice (days) 3.2.4 Production period of Coarse rice (days) 3.2.4 Production period of Coarse rice (days) 3.2.4 What was the length of the growing period for Coarse rice? 303 338 85 150 112.64 12.152 3.2.4 Production period of Fine (days) 3.2.4 Production period of Fine (days) 3.2.4 Production period of Fine (days) 3.2.4 Production period of Fine (days) 3.2.4 Production period of Fine (days) 3.2.4 What was the length of the growing period for Fine rice? 189 452 60 130 99.847 13.362 3.2.5 Irrigation methods used during paddy production 3.2.5 Irrigation methods used during paddy production 3.2.5 Irrigation methods used during paddy production 3.2.5 Irrigation methods used during paddy production 3.2.5 Irrigation methods used during paddy production 3.2.5 Identify the irrigation methods and water regimes that were used during the growing period of [RICE]. 376 265 1 3 1 Irrigated, continue flow 2 Irrigated, Dry/flow 3 Accroding to rainfall Sysmiss 3.2.6 Types of compost fertilizer use before paddy cultivation (multiple) 3.2.6 Types of compost fertilizer use before paddy cultivation (multiple) 3.2.6 Types of compost fertilizer use before paddy cultivation (multiple) 3.2.6 Types of compost fertilizer use before paddy cultivation (multiple) 3.2.6 Types of compost fertilizer use before paddy cultivation (multiple) 3.2.6 Identify the organic amendments added to the soil before the cultivation of rice during the reference period. (Multiple responses) 376 A A D A C AB C D X 3.2.6 Type of compost fertilizer : Farmyard manure 3.2.6 Type of compost fertilizer : Farmyard manure 3.2.6 Type of compost fertilizer : Farmyard manure 3.2.6 Type of compost fertilizer : Farmyard manure 3.2.6 Type of compost fertilizer : Farmyard manure 3.2.6 Organic amendments added to the soil before the cultivation of rice: Farmyard manure 196 A Farmyard manure 3.2.6 Type of compost fertilizer : Compost 3.2.6 Type of compost fertilizer : Compost 3.2.6 Type of compost fertilizer : Compost 3.2.6 Type of compost fertilizer : Compost 3.2.6 Type of compost fertilizer : Compost 3.2.6 Organic amendments added to the soil before the cultivation of rice: Compost 7 B Compost fertilizer 3.2.6 Type of compost fertilizer : Green manure 3.2.6 Type of compost fertilizer : Green manure 3.2.6 Type of compost fertilizer : Green manure 3.2.6 Type of compost fertilizer : Green manure 3.2.6 Type of compost fertilizer : Green manure 3.2.6 Organic amendments added to the soil before the cultivation of rice: Green manure 4 C Green manure 3.2.6 Type of Compost fertilizer : Others 3.2.6 Type of Compost fertilizer : Others 3.2.6 Type of Compost fertilizer : Others 3.2.6 Type of Compost fertilizer : Others 3.2.6 Type of Compost fertilizer : Others 3.2.6 Organic amendments added to the soil before the cultivation of rice: Others 7 D Others 3.2.6 Type of Compost fertilizer : Compost fertilizer not used 3.2.6 Type of Compost fertilizer : Compost fertilizer not used 3.2.6 Type of Compost fertilizer : Compost fertilizer not used 3.2.6 Type of Compost fertilizer : Compost fertilizer not used 3.2.6 Type of Compost fertilizer : Compost fertilizer not used 3.2.6 Organic amendments added to the soil before the cultivation of rice: None 176 X Not use at all 3.2.7 Paddy plantation method 3.2.7 Paddy plantation method 3.2.7 Paddy plantation method 3.2.7 Paddy plantation method 3.2.7 Paddy plantation method 3.2.7 Identify the rice planting techniques used during the reference period. 376 265 1 3 1 Plantation 2 Seed spread 3 Mixed Sysmiss 3.2.8 Average distance between paddy line (cm) 3.2.8 Average distance between paddy line (cm) 3.2.8 Average distance between paddy line (cm) 3.2.8 Average distance between paddy line (cm) 3.2.8 Average distance between paddy line (cm) 3.2.8 Report the average planting spacing between line (cm) for rice during the reference period. 376 265 8 30 15.888 3.212 3.2.8 Average distance between paddy (cm) 3.2.8 Average distance between paddy (cm) 3.2.8 Average distance between paddy (cm) 3.2.8 Average distance between paddy (cm) 3.2.8 Average distance between paddy (cm) 3.2.8 Report the average planting spacing between plant (cm) for rice during the reference period. 376 265 8 30 14.479 3.253 4.2.1 Have livestock in residence 4.2.1 Have livestock in residence 4.2.1 Have livestock in residence 4.2.1 Have livestock in residence 4.2.1 Have livestock in residence 4.2.1 Was any of the animal housing used to house both humans and livestock? 539 102 1 2 1 Yes 2 No Sysmiss 4.2.2 Have ventilation in building of poultry 4.2.2 Have ventilation in building of poultry 4.2.2 Have ventilation in building of poultry 4.2.2 Have ventilation in building of poultry 4.2.2 Have ventilation in building of poultry 4.2.2 Have ventilation systems in the poultry building(s) on the holding during the reference period. 539 102 1 2 1 Yes 2 No Sysmiss 4.2.2 Have ventilation in building of livestock 4.2.2 Have ventilation in building of livestock 4.2.2 Have ventilation in building of livestock 4.2.2 Have ventilation in building of livestock 4.2.2 Have ventilation in building of livestock 4.2.2 Have ventilation systems in the livestock building(s) on the holding during the reference period. 539 102 1 2 1 Yes 2 No Sysmiss 4.2.3 Maintain temperature in building of livestock and poultry 4.2.3 Maintain temperature in building of livestock and poultry 4.2.3 Maintain temperature in building of livestock and poultry 4.2.3 Maintain temperature in building of livestock and poultry 4.2.3 Maintain temperature in building of livestock and poultry 4.2.3 Were there temperature controls in the buildings used to house livestock and poultry during the reference period? 539 102 1 2 1 Yes 2 No Sysmiss 4.3.1 Doing practice of transhumance in agri. holding 4.3.1 Doing practice of transhumance in agri. holding 4.3.1 Doing practice of transhumance in agri. holding 4.3.1 Doing practice of transhumance in agri. holding 4.3.1 Doing practice of transhumance in agri. holding 4.3.1 Was transhumance practised by the holding during the reference period? 498 143 1 2 1 Yes 2 No Sysmiss 4.3.2 Types of livestock used in transhumance practised (Multiple) 4.3.2 Types of livestock used in transhumance practised (Multiple) 4.3.2 Types of livestock used in transhumance practised (Multiple) 4.3.2 Types of livestock used in transhumance practised (Multiple) 4.3.2 Types of livestock used in transhumance practised (Multiple) 4.3.2 Identify the types of animals for which transhumance was practised during the reference period. (Multiple responses) 15 A AB AB D B B D D 4.3.2 Cow use in transhumance 4.3.2 Cow use in transhumance 4.3.2 Cow use in transhumance 4.3.2 Cow use in transhumance 4.3.2 Cow use in transhumance 4.3.2 Cattle for which transhumance was practised 3 A Cow 4.3.2 Buffalo use in transhumance 4.3.2 Buffalo use in transhumance 4.3.2 Buffalo use in transhumance 4.3.2 Buffalo use in transhumance 4.3.2 Buffalo use in transhumance 4.3.2 Buffaloes for which transhumance was practised 4 B Buffalo 4.3.2 Sheep use in transhumance 4.3.2 Sheep use in transhumance 4.3.2 Sheep use in transhumance 4.3.2 Sheep use in transhumance 4.3.2 Sheep use in transhumance 4.3.2 Sheep for which transhumance was practised C Sheep 4.3.2 Goat use in transhumance 4.3.2 Goat use in transhumance 4.3.2 Goat use in transhumance 4.3.2 Goat use in transhumance 4.3.2 Goat use in transhumance 4.3.2 Goats for which transhumance was practised 12 D Goat 4.3.3 Carrying livestock other than holdings for grazing 4.3.3 Carrying livestock other than holdings for grazing 4.3.3 Carrying livestock other than holdings for grazing 4.3.3 Carrying livestock other than holdings for grazing 4.3.3 Carrying livestock other than holdings for grazing 4.3.3 Were live animals taken to pastures outside the holding during the reference period? 498 143 1 2 1 Yes 2 No Sysmiss 4.3.4 Agri. holding carrying livestock in market for sale 4.3.4 Agri. holding carrying livestock in market for sale 4.3.4 Agri. holding carrying livestock in market for sale 4.3.4 Agri. holding carrying livestock in market for sale 4.3.4 Agri. holding carrying livestock in market for sale 4.3.4 Were live animals transported from the holding to a market to sell them during the reference period? 498 143 1 2 1 Yes 2 No Sysmiss 4.3.5 Main transportation vehicle to carry livestock in market for sale 4.3.5 Main transportation vehicle to carry livestock in market for sale 4.3.5 Main transportation vehicle to carry livestock in market for sale 4.3.5 Main transportation vehicle to carry livestock in market for sale 4.3.5 Main transportation vehicle to carry livestock in market for sale 4.3.5 Identify the main transportation method used to transport livestock to a market during the reference period. 15 626 1 3 1 by foot 2 Using vehicle 3 Others Sysmiss 4.4.1 Source of water for livestock is same for all season 4.4.1 Source of water for livestock is same for all season 4.4.1 Source of water for livestock is same for all season 4.4.1 Source of water for livestock is same for all season 4.4.1 Source of water for livestock is same for all season 4.4.1 Was the main source of water for watering livestock the same for all seasons during the reference period? 539 102 1 2 1 Yes 2 No Sysmiss 4.4.2 Main source of water for livestock/poultry 4.4.2 Main source of water for livestock/poultry 4.4.2 Main source of water for livestock/poultry 4.4.2 Main source of water for livestock/poultry 4.4.2 Main source of water for livestock/poultry 4.4.2 Identify the main source of water used for watering livestock during the entire reference period. 483 158 1 7 1 Boring 2 Inar/kuwa 3 Pound/dam 4 River/stream 5 Rain water harvesting 6 Tap water 7 Others Sysmiss 4.4.3 Main source of water for livestock/poultry in dry season 4.4.3 Main source of water for livestock/poultry in dry season 4.4.3 Main source of water for livestock/poultry in dry season 4.4.3 Main source of water for livestock/poultry in dry season 4.4.3 Main source of water for livestock/poultry in dry season 4.4.3 Identify the main source of water used for watering livestock during the dry season. 56 585 1 7 1 Boring 2 Inar/kuwa 3 Pound/dam 4 River/stream 5 Rain water harvesting 6 Tap water 7 Others Sysmiss 4.4.4 Main source of water for livestock/poultry in rainy season 4.4.4 Main source of water for livestock/poultry in rainy season 4.4.4 Main source of water for livestock/poultry in rainy season 4.4.4 Main source of water for livestock/poultry in rainy season 4.4.4 Main source of water for livestock/poultry in rainy season 4.4.4 Identify the main source of water used for watering livestock during the rainy season. 56 585 1 7 1 Boring 2 Inar/kuwa 3 Pound/dam 4 River/stream 5 Rain water harvesting 6 Tap water 7 Others Sysmiss 4.4.5 Any problem face to feed water for livestock/poultry 4.4.5 Any problem face to feed water for livestock/poultry 4.4.5 Any problem face to feed water for livestock/poultry 4.4.5 Any problem face to feed water for livestock/poultry 4.4.5 Any problem face to feed water for livestock/poultry 4.4.5 Were problems encountered in watering livestock during the reference period? 539 102 1 2 1 Yes 2 No Sysmiss 4.4.6 Month facing water problem to feed livestock/poultry (multiple) 4.4.6 Month facing water problem to feed livestock/poultry (multiple) 4.4.6 Month facing water problem to feed livestock/poultry (multiple) 4.4.6 Month facing water problem to feed livestock/poultry (multiple) 4.4.6 Month facing water problem to feed livestock/poultry (multiple) 4.4.6 Identify the months in which problems were encountered in watering livestock during the reference period. (Multiple responses) 52 A L ABCDEFGHIJKL DEFGHIJK EFGHIJK FGHIJKL GHIJ GHIJK GHIJKL HIJ HIJK HIJKL IJ IJK IJKL JK K 4.4.6 Water problem faced in SHRAWAN 4.4.6 Water problem faced in SHRAWAN 4.4.6 Water problem faced in SHRAWAN 4.4.6 Water problem faced in SHRAWAN 4.4.6 Water problem faced in SHRAWAN 4.4.6 Water problem faced in July 2 A Shrawan 4.4.6 Water problem faced in BHADRA 4.4.6 Water problem faced in BHADRA 4.4.6 Water problem faced in BHADRA 4.4.6 Water problem faced in BHADRA 4.4.6 Water problem faced in BHADRA 4.4.6 Water problem faced in August 1 B Bhadra 4.4.6 Water problem faced in ASHOJ 4.4.6 Water problem faced in ASHOJ 4.4.6 Water problem faced in ASHOJ 4.4.6 Water problem faced in ASHOJ 4.4.6 Water problem faced in ASHOJ 4.4.6 Water problem faced in September 1 C Ashoj 4.4.6 Water problem faced in KARTIK 4.4.6 Water problem faced in KARTIK 4.4.6 Water problem faced in KARTIK 4.4.6 Water problem faced in KARTIK 4.4.6 Water problem faced in KARTIK 4.4.6 Water problem faced in October 4 D Kartik 4.4.6 Water problem faced in MANGSIR 4.4.6 Water problem faced in MANGSIR 4.4.6 Water problem faced in MANGSIR 4.4.6 Water problem faced in MANGSIR 4.4.6 Water problem faced in MANGSIR 4.4.6 Water problem faced in November 5 E Mangsir 4.4.6 Water problem faced in POUSH 4.4.6 Water problem faced in POUSH 4.4.6 Water problem faced in POUSH 4.4.6 Water problem faced in POUSH 4.4.6 Water problem faced in POUSH 4.4.6 Water problem faced in December 6 F Poush 4.4.6 Water problem faced in MAGH 4.4.6 Water problem faced in MAGH 4.4.6 Water problem faced in MAGH 4.4.6 Water problem faced in MAGH 4.4.6 Water problem faced in MAGH 4.4.6 Water problem faced in January 26 G Magh 4.4.6 Water problem faced in FALGUN 4.4.6 Water problem faced in FALGUN 4.4.6 Water problem faced in FALGUN 4.4.6 Water problem faced in FALGUN 4.4.6 Water problem faced in FALGUN 4.4.6 Water problem faced in February 33 H Falgun 4.4.6 Water problem faced in CHAITRA 4.4.6 Water problem faced in CHAITRA 4.4.6 Water problem faced in CHAITRA 4.4.6 Water problem faced in CHAITRA 4.4.6 Water problem faced in CHAITRA 4.4.6 Water problem faced in March 49 I Chaitra 4.4.6 Water problem faced in BAISHAKH 4.4.6 Water problem faced in BAISHAKH 4.4.6 Water problem faced in BAISHAKH 4.4.6 Water problem faced in BAISHAKH 4.4.6 Water problem faced in BAISHAKH 4.4.6 Water problem faced in April 50 J Baishakh 4.4.6 Water problem faced in JESTHA 4.4.6 Water problem faced in JESTHA 4.4.6 Water problem faced in JESTHA 4.4.6 Water problem faced in JESTHA 4.4.6 Water problem faced in JESTHA 4.4.6 Water problem faced in May 41 K Jestha 4.4.6 Water problem faced in ASHADH 4.4.6 Water problem faced in ASHADH 4.4.6 Water problem faced in ASHADH 4.4.6 Water problem faced in ASHADH 4.4.6 Water problem faced in ASHADH 4.4.6 Water problem faced in June 27 L Ashadh 4.4.7 Reason of unable to feed water to livestock/poultry when facing problem of water 4.4.7 Reason of unable to feed water to livestock/poultry when facing problem of water 4.4.7 Reason of unable to feed water to livestock/poultry when facing problem of water 4.4.7 Reason of unable to feed water to livestock/poultry when facing problem of water 4.4.7 Reason of unable to feed water to livestock/poultry when facing problem of water 4.4.7 Identify the main problem encountered in watering livestock during problematic periods. 52 589 1 4 1 Limited water source 2 Lack of water in source 3 Dirty water in source 4 Others Sysmiss 4.4.8 Effort done to make availabe water for livestock/poultry (multiple) 4.4.8 Effort done to make availabe water for livestock/poultry (multiple) 4.4.8 Effort done to make availabe water for livestock/poultry (multiple) 4.4.8 Effort done to make availabe water for livestock/poultry (multiple) 4.4.8 Effort done to make availabe water for livestock/poultry (multiple) 4.4.8 Identify the solution that was implemented to provide water to livestock during problematic periods. (Multiple responses) 52 A C D E 4.4.8 Effort to make available water: Use of water without cost near by agri. holding 4.4.8 Effort to make available water: Use of water without cost near by agri. holding 4.4.8 Effort to make available water: Use of water without cost near by agri. holding 4.4.8 Effort to make available water: Use of water without cost near by agri. holding 4.4.8 Effort to make available water: Use of water without cost near by agri. holding 4.4.8 Solution that was implemented to provide water to livestock: Use of another water source near the holding, for free 16 A Use of another water source near the holding, for free 4.4.8 Effort to make available water: Use of water with cost near by agri. holding 4.4.8 Effort to make available water: Use of water with cost near by agri. holding 4.4.8 Effort to make available water: Use of water with cost near by agri. holding 4.4.8 Effort to make available water: Use of water with cost near by agri. holding 4.4.8 Effort to make available water: Use of water with cost near by agri. holding 4.4.8 Solution that was implemented to provide water to livestock: Use of another water source near the holding, with payment B Use of another water source near the holding, with payment 4.4.8 Effort to make available water: Use of water without cost far from agri. holding 4.4.8 Effort to make available water: Use of water without cost far from agri. holding 4.4.8 Effort to make available water: Use of water without cost far from agri. holding 4.4.8 Effort to make available water: Use of water without cost far from agri. holding 4.4.8 Effort to make available water: Use of water without cost far from agri. holding 4.4.8 Solution that was implemented to provide water to livestock: Use of another water source far from the holding, for free 25 C Use of another water source far from the holding, for free 4.4.8 Effort to make available water: Use of water with cost far from agri. holding 4.4.8 Effort to make available water: Use of water with cost far from agri. holding 4.4.8 Effort to make available water: Use of water with cost far from agri. holding 4.4.8 Effort to make available water: Use of water with cost far from agri. holding 4.4.8 Effort to make available water: Use of water with cost far from agri. holding 4.4.8 Solution that was implemented to provide water to livestock: Use of another water source far from the holding, with payment 2 D Use of another water source far from the holding, with payme 4.4.8 Effort to make available water: Other effort 4.4.8 Effort to make available water: Other effort 4.4.8 Effort to make available water: Other effort 4.4.8 Effort to make available water: Other effort 4.4.8 Effort to make available water: Other effort 4.4.8 Solution that was implemented to provide water to livestock: Other 9 E Others 4.5.1 Types of compost fertilizer produced in agri. holding (multiple) 4.5.1 Types of compost fertilizer produced in agri. holding (multiple) 4.5.1 Types of compost fertilizer produced in agri. holding (multiple) 4.5.1 Types of compost fertilizer produced in agri. holding (multiple) 4.5.1 Types of compost fertilizer produced in agri. holding (multiple) 4.5.1 Identify the types of manure produced on the holding during the reference period. (Multiple responses) 539 A A E A D A C A CD AB ABC ABCD BC C CD X 4.5.1 Type of compost fertilizer produced : Farm yard manure 4.5.1 Type of compost fertilizer produced : Farm yard manure 4.5.1 Type of compost fertilizer produced : Farm yard manure 4.5.1 Type of compost fertilizer produced : Farm yard manure 4.5.1 Type of compost fertilizer produced : Farm yard manure 4.5.1 Types of manure produced on the holding: Farm yard manure 498 A Farm yard manure 4.5.1 Type of compost fertilizer produced : Composed manure 4.5.1 Type of compost fertilizer produced : Composed manure 4.5.1 Type of compost fertilizer produced : Composed manure 4.5.1 Type of compost fertilizer produced : Composed manure 4.5.1 Type of compost fertilizer produced : Composed manure 4.5.1 Types of manure produced on the holding: Composed manure 15 B Compost manure 4.5.1 Type of compost fertilizer produced : KUKHURA KO SULI 4.5.1 Type of compost fertilizer produced : KUKHURA KO SULI 4.5.1 Type of compost fertilizer produced : KUKHURA KO SULI 4.5.1 Type of compost fertilizer produced : KUKHURA KO SULI 4.5.1 Type of compost fertilizer produced : KUKHURA KO SULI 4.5.1 Types of manure produced on the holding: Poultry manure 251 C KUKHURA KO SULI 4.5.1 Type of compost fertilizer produced : Bio-gas slurry 4.5.1 Type of compost fertilizer produced : Bio-gas slurry 4.5.1 Type of compost fertilizer produced : Bio-gas slurry 4.5.1 Type of compost fertilizer produced : Bio-gas slurry 4.5.1 Type of compost fertilizer produced : Bio-gas slurry 4.5.1 Types of manure produced on the holding: Bio gas slurry 33 D Bio gas slurry 4.5.1 Type of compost fertilizer produced : Liquid mannure 4.5.1 Type of compost fertilizer produced : Liquid mannure 4.5.1 Type of compost fertilizer produced : Liquid mannure 4.5.1 Type of compost fertilizer produced : Liquid mannure 4.5.1 Type of compost fertilizer produced : Liquid mannure 4.5.1 Types of manure produced on the holding: Liquid mannure 1 E Liquid mannure 4.5.1 Type of compost fertilizer produced : No manuare produced 4.5.1 Type of compost fertilizer produced : No manuare produced 4.5.1 Type of compost fertilizer produced : No manuare produced 4.5.1 Type of compost fertilizer produced : No manuare produced 4.5.1 Type of compost fertilizer produced : No manuare produced 4.5.1 Types of manure produced on the holding: None 4 X None Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 1119 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 1119 1 23 7.288 4.84 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 1119 1 69 36.594 20.663 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 1119 1 15 6.701 3.612 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.1.0 Livestock Code 4.1.0 Livestock Code 4.1.0 Livestock Code 4.1.0 Livestock Code 4.1.0 Livestock Code 4.1.0 Livestock code 1119 1 6 1 Cow / Ox 2 Buffalo 3 Sheep 4 Goat 5 Pig 6 Poultry 4.1.1 Receive vetenary service by agri. holding 4.1.1 Receive vetenary service by agri. holding 4.1.1 Receive vetenary service by agri. holding 4.1.1 Receive vetenary service by agri. holding 4.1.1 Receive vetenary service by agri. holding 4.1.1 Were veterinary services used on the holding during the reference period? 1119 1 2 1 Yes 2 No 4.1.2 Type of vetenary service receive from vet. doctor (Multiple) 4.1.2 Type of vetenary service receive from vet. doctor (Multiple) 4.1.2 Type of vetenary service receive from vet. doctor (Multiple) 4.1.2 Type of vetenary service receive from vet. doctor (Multiple) 4.1.2 Type of vetenary service receive from vet. doctor (Multiple) 4.1.2 Identify the types of veterinary services used by the holding for [LIVESTOCK] during the reference period. (Multiple responses) 440 A AB ABC B BC C 4.1.2 Type of vetenary service : Reproduction related 4.1.2 Type of vetenary service : Reproduction related 4.1.2 Type of vetenary service : Reproduction related 4.1.2 Type of vetenary service : Reproduction related 4.1.2 Type of vetenary service : Reproduction related 4.1.2 Type of veterinary services used: Reproduction 196 A Reproduction 4.1.2 Type of vetenary service : Treatment related 4.1.2 Type of vetenary service : Treatment related 4.1.2 Type of vetenary service : Treatment related 4.1.2 Type of vetenary service : Treatment related 4.1.2 Type of vetenary service : Treatment related 4.1.2 Type of veterinary services used: Curative 396 B Treatment 4.1.2 Type of vetenary service : Preventive related 4.1.2 Type of vetenary service : Preventive related 4.1.2 Type of vetenary service : Preventive related 4.1.2 Type of vetenary service : Preventive related 4.1.2 Type of vetenary service : Preventive related 4.1.2 Type of veterinary services used: Preventive 170 C Preventive 4.1.3 Method of conceive for livestock 4.1.3 Method of conceive for livestock 4.1.3 Method of conceive for livestock 4.1.3 Method of conceive for livestock 4.1.3 Method of conceive for livestock 4.1.3 Identify the main animal reproduction technique for [livestock] used on the holding during the reference period. 196 923 1 2 1 Natural fertilization method 2 Artificial fertilization method Sysmiss 4.1.4 Main service provider of reproduction service 4.1.4 Main service provider of reproduction service 4.1.4 Main service provider of reproduction service 4.1.4 Main service provider of reproduction service 4.1.4 Main service provider of reproduction service 4.1.4 Identify the main provider of breeding services for the holding during the reference period. 196 923 1 5 1 Pvt. vetenary technician 2 Govt. vetenary technician 3 Own management 4 Rural livestock health worker 5 Others Sysmiss 4.1.5 Use of antibiotics in livestock 4.1.5 Use of antibiotics in livestock 4.1.5 Use of antibiotics in livestock 4.1.5 Use of antibiotics in livestock 4.1.5 Use of antibiotics in livestock 4.1.5 Were antibiotics used on livestock on the holding during the reference period? 1119 1 3 1 Yes 2 No 3 Don?t know 4.1.6 Use of Growth promoter in livestock/poultry 4.1.6 Use of Growth promoter in livestock/poultry 4.1.6 Use of Growth promoter in livestock/poultry 4.1.6 Use of Growth promoter in livestock/poultry 4.1.6 Use of Growth promoter in livestock/poultry 4.1.6 Were microbials used as growth promotor on livestock on the holding during the reference period? 1119 1 3 1 Yes 2 No 3 Don?t know 4.1.7 Use of traditional medicine in livestock/poultry 4.1.7 Use of traditional medicine in livestock/poultry 4.1.7 Use of traditional medicine in livestock/poultry 4.1.7 Use of traditional medicine in livestock/poultry 4.1.7 Use of traditional medicine in livestock/poultry 4.1.7 Was traditional medicine applied on the livestock on the holding during the reference period? 1119 1 2 1 Yes 2 No 4.1.8 Use of traditional medicine in livestock (multiple) 4.1.8 Use of traditional medicine in livestock (multiple) 4.1.8 Use of traditional medicine in livestock (multiple) 4.1.8 Use of traditional medicine in livestock (multiple) 4.1.8 Use of traditional medicine in livestock (multiple) 4.1.8 Identify the objectives of the traditional medicine applied on [livestock] during the reference period. (Multiple responses) 308 A AB ABC B BC C D X 4.1.8 Use of traditional medicine for conceive (Reproduction) 4.1.8 Use of traditional medicine for conceive (Reproduction) 4.1.8 Use of traditional medicine for conceive (Reproduction) 4.1.8 Use of traditional medicine for conceive (Reproduction) 4.1.8 Use of traditional medicine for conceive (Reproduction) 4.1.8 Objectives of the traditional medicine applied: Reproduction 91 A Fertilization 4.1.8 Use of traditional medicine for treatment related 4.1.8 Use of traditional medicine for treatment related 4.1.8 Use of traditional medicine for treatment related 4.1.8 Use of traditional medicine for treatment related 4.1.8 Use of traditional medicine for treatment related 4.1.8 Objectives of the traditional medicine applied: Curative 300 B Treatment related 4.1.8 Use of traditional medicine for for preventive related 4.1.8 Use of traditional medicine for for preventive related 4.1.8 Use of traditional medicine for for preventive related 4.1.8 Use of traditional medicine for for preventive related 4.1.8 Use of traditional medicine for for preventive related 4.1.8 Objectives of the traditional medicine applied: Preventative 165 C Preventive related 4.1.8 Use of traditional medicine for Others 4.1.8 Use of traditional medicine for Others 4.1.8 Use of traditional medicine for Others 4.1.8 Use of traditional medicine for Others 4.1.8 Use of traditional medicine for Others 4.1.8 Objectives of the traditional medicine applied: Other 2 D Others 4.1.8 Use of traditional medicine : None of above 4.1.8 Use of traditional medicine : None of above 4.1.8 Use of traditional medicine : None of above 4.1.8 Use of traditional medicine : None of above 4.1.8 Use of traditional medicine : None of above 4.1.8 Objectives of the traditional medicine applied: None 1 X None of above Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 1119 35.773 875.38 137.265 145.563 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 798 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 798 1 23 7.566 4.96 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 798 1 69 34.363 20.561 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agriculture Holding Number 798 1 15 6.654 3.652 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 4.5.2 Type of Compost Manur 4.5.2 Type of Compost Manur 4.5.2 Type of Compost Manur 4.5.2 Type of Compost Manur 4.5.2 Type of Compost Manur 4.5.2 Type of manure produced on the holding 798 1 5 1 Farm yard manure 2 Composed manure 3 KUKHURA KO SULI 4 Bio gas slurry 5 Liquid mannure 4.5.2 Agri. holding gives compost fertilizer sold or give to other 4.5.2 Agri. holding gives compost fertilizer sold or give to other 4.5.2 Agri. holding gives compost fertilizer sold or give to other 4.5.2 Agri. holding gives compost fertilizer sold or give to other 4.5.2 Agri. holding gives compost fertilizer sold or give to other 4.5.2 Was manure produced on this holding and sold or given to others during the reference period? 798 1 2 1 Yes 2 No 4.5.3 Quntity of compost fertilizer exchange with commodity or service 4.5.3 Quntity of compost fertilizer exchange with commodity or service 4.5.3 Quntity of compost fertilizer exchange with commodity or service 4.5.3 Quntity of compost fertilizer exchange with commodity or service 4.5.3 Quntity of compost fertilizer exchange with commodity or service 4.5.3 Quantity of manure that was exchanged for goods and/or services 37 761 8000 824.324 1784.253 4.5.3 Quantity of compost fertilizer sold 4.5.3 Quantity of compost fertilizer sold 4.5.3 Quantity of compost fertilizer sold 4.5.3 Quantity of compost fertilizer sold 4.5.3 Quantity of compost fertilizer sold 4.5.3 Quantity of manure that was sold 37 761 25000 3589.73 4566.096 4.5.3 Quantity of compost fertilizer give without cost 4.5.3 Quantity of compost fertilizer give without cost 4.5.3 Quantity of compost fertilizer give without cost 4.5.3 Quantity of compost fertilizer give without cost 4.5.3 Quantity of compost fertilizer give without cost 4.5.3 Quantity of manure that was given for free 37 761 5000 170.459 832.916 4.5.4 Percentage of compost fertilizer managed from traditional methods 4.5.4 Percentage of compost fertilizer managed from traditional methods 4.5.4 Percentage of compost fertilizer managed from traditional methods 4.5.4 Percentage of compost fertilizer managed from traditional methods 4.5.4 Percentage of compost fertilizer managed from traditional methods 4.5.4 Report Percentage of manure that was managed using traditional manure management systems during the reference period. 798 100 98.91 10.122 4.5.4 Percentage of compost fertilizer manage from improved methods 4.5.4 Percentage of compost fertilizer manage from improved methods 4.5.4 Percentage of compost fertilizer manage from improved methods 4.5.4 Percentage of compost fertilizer manage from improved methods 4.5.4 Percentage of compost fertilizer manage from improved methods 4.5.4 Report Percentage of manure that was managed using improved manure management systems during the reference period. 798 100 1.09 10.122 4.5.5 Use of compost fertilizer other than agriculture purpose 4.5.5 Use of compost fertilizer other than agriculture purpose 4.5.5 Use of compost fertilizer other than agriculture purpose 4.5.5 Use of compost fertilizer other than agriculture purpose 4.5.5 Use of compost fertilizer other than agriculture purpose 4.5.5 Was manure produced on the holding used for other purposes during the reference period? 798 1 2 1 Yes 2 No 4.5.6 Other purpose of using compost fertilizer (multiple) 4.5.6 Other purpose of using compost fertilizer (multiple) 4.5.6 Other purpose of using compost fertilizer (multiple) 4.5.6 Other purpose of using compost fertilizer (multiple) 4.5.6 Other purpose of using compost fertilizer (multiple) 4.5.6 Report the quantity of manure produced on the holding that was used for the following purposes during the reference period. (Multiple responses) 13 A A C C 4.5.6 Using compost fertilizer for Energy 4.5.6 Using compost fertilizer for Energy 4.5.6 Using compost fertilizer for Energy 4.5.6 Using compost fertilizer for Energy 4.5.6 Using compost fertilizer for Energy 4.5.6 Use of manure : For fuel (including heating) 9 A For energy 4.5.6 Using compost fertilizer for construction 4.5.6 Using compost fertilizer for construction 4.5.6 Using compost fertilizer for construction 4.5.6 Using compost fertilizer for construction 4.5.6 Using compost fertilizer for construction 4.5.6 Use of manure: For construction B For construction 4.5.6 Using compost fertilizer for feeding 4.5.6 Using compost fertilizer for feeding 4.5.6 Using compost fertilizer for feeding 4.5.6 Using compost fertilizer for feeding 4.5.6 Using compost fertilizer for feeding 4.5.6 Use of manure: For feed 5 C For feeding Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 798 35.773 875.38 152.176 163.159 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 641 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 641 1 23 7.799 4.968 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 641 1 69 30.98 20.725 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number 641 1 15 6.713 3.629 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 5.1 Doing agri. forestry related activities 5.1 Doing agri. forestry related activities 5.1 Doing agri. forestry related activities 5.1 Doing agri. forestry related activities 5.1 Doing agri. forestry related activities 5.1 Were there agroforestry practices on the holding during the reference period? 641 1 2 1 Yes 2 No 5.2 Agri. forestry related activities doing by Agri. holding (Multiple) 5.2 Agri. forestry related activities doing by Agri. holding (Multiple) 5.2 Agri. forestry related activities doing by Agri. holding (Multiple) 5.2 Agri. forestry related activities doing by Agri. holding (Multiple) 5.2 Agri. forestry related activities doing by Agri. holding (Multiple) 5.2 Identify the types of agroforestry on the holding during the reference period. (Multiple responses) 57 A AB C 5.2 Acvities : Crops and plant system 5.2 Acvities : Crops and plant system 5.2 Acvities : Crops and plant system 5.2 Acvities : Crops and plant system 5.2 Acvities : Crops and plant system 5.2 Types of agroforestry on the holding: Agro-silvicultural area (crops and trees) 46 A Crops and tree system 5.2 Activities : Plant and Livestock system 5.2 Activities : Plant and Livestock system 5.2 Activities : Plant and Livestock system 5.2 Activities : Plant and Livestock system 5.2 Activities : Plant and Livestock system 5.2 Types of agroforestry on the holding: Silvo-pastoral area (trees and livestock) 1 B Tree and livestock/poultry system 5.2 Activities : Crops, Plant and Livestock system 5.2 Activities : Crops, Plant and Livestock system 5.2 Activities : Crops, Plant and Livestock system 5.2 Activities : Crops, Plant and Livestock system 5.2 Activities : Crops, Plant and Livestock system 5.2 Types of agroforestry on the holding: Agro-sylvo-pastoral area (crops, trees and livestock) 11 C Crops, tree and livestock/poultry system 5.3 Area of agri. forestry in reference periold - hectare 5.3 Area of agri. forestry in reference periold - hectare 5.3 Area of agri. forestry in reference periold - hectare 5.3 Area of agri. forestry in reference periold - hectare 5.3 Area of agri. forestry in reference periold - hectare 5.3 Report the area of agroforestry during the reference period? 57 584 0.00169 1.354 0.176 0.244 5.4 Main plant have in reference period (Multiple) 5.4 Main plant have in reference period (Multiple) 5.4 Main plant have in reference period (Multiple) 5.4 Main plant have in reference period (Multiple) 5.4 Main plant have in reference period (Multiple) 5.4 Identify the main type of trees in the agroforestry during the reference period. (Multiple responses) 57 A AB AB E AB D AB DE ABC ABCD B B E B D B DE E 5.4 Plant: Fruit 5.4 Plant: Fruit 5.4 Plant: Fruit 5.4 Plant: Fruit 5.4 Plant: Fruit 5.4 Type of trees in the agroforestry: Fruits 28 A Fruit 5.4 Plant : DALE GHANS 5.4 Plant : DALE GHANS 5.4 Plant : DALE GHANS 5.4 Plant : DALE GHANS 5.4 Plant : DALE GHANS 5.4 Type of trees in the agroforestry: Fodder 55 B DALE GHANS 5.4 Plant : Medicine palnt 5.4 Plant : Medicine palnt 5.4 Plant : Medicine palnt 5.4 Plant : Medicine palnt 5.4 Plant : Medicine palnt 5.4 Type of trees in the agroforestry: Medicinal plant 6 C Harbal 5.4 Plant : Timber 5.4 Plant : Timber 5.4 Plant : Timber 5.4 Plant : Timber 5.4 Plant : Timber 5.4 Type of trees in the agroforestry: Timber 19 D Timber 5.4 Plant : Others 5.4 Plant : Others 5.4 Plant : Others 5.4 Plant : Others 5.4 Plant : Others 5.4 Type of trees in the agroforestry: Others 15 E Others 5.5 Plantation for agri. forestry in reference period 5.5 Plantation for agri. forestry in reference period 5.5 Plantation for agri. forestry in reference period 5.5 Plantation for agri. forestry in reference period 5.5 Plantation for agri. forestry in reference period 5.5 Was forest or other wooded land created on the holding by planting trees during the reference period? 57 584 1 2 1 Yes 2 No Sysmiss 5.6 Area of plantation during reference period - hectare 5.6 Area of plantation during reference period - hectare 5.6 Area of plantation during reference period - hectare 5.6 Area of plantation during reference period - hectare 5.6 Area of plantation during reference period - hectare 5.6 Report the area planted with trees to create forest or other during the reference period. 15 626 0.542 0.0892 0.145 6.1.1 Keep market information before sale 6.1.1 Keep market information before sale 6.1.1 Keep market information before sale 6.1.1 Keep market information before sale 6.1.1 Keep market information before sale 6.1.1 Were market conditions monitored before selling products from the holding during the reference period? 641 1 2 1 Yes 2 No 6.1.2 Number of visit by agri. technician for technical support 6.1.2 Number of visit by agri. technician for technical support 6.1.2 Number of visit by agri. technician for technical support 6.1.2 Number of visit by agri. technician for technical support 6.1.2 Number of visit by agri. technician for technical support 6.1.2 Report the number of visits made to the holding by agriculture technician during the reference period. 641 25 0.56 1.798 6.1.3 Is number of visit of agri. technician sufficient 6.1.3 Is number of visit of agri. technician sufficient 6.1.3 Is number of visit of agri. technician sufficient 6.1.3 Is number of visit of agri. technician sufficient 6.1.3 Is number of visit of agri. technician sufficient 6.1.3 Was the visits made to the holding by agriculture technician sufficient during the reference period? 115 526 1 2 1 Yes 2 No Sysmiss 6.1.4 Reason for not visit / not sufficient visit by technician 6.1.4 Reason for not visit / not sufficient visit by technician 6.1.4 Reason for not visit / not sufficient visit by technician 6.1.4 Reason for not visit / not sufficient visit by technician 6.1.4 Reason for not visit / not sufficient visit by technician 6.1.4 Identify the main reason for not having more visits / sufficient visits to the holding by agriculture technician during the reference period. 538 103 1 6 1 Not necessary 2 Far away 3 Service provider busy 4 Not available 5 Not interested to come 6 Others Sysmiss 6.2.1 Use of transportation vehicle by agri. holding (Multiple) 6.2.1 Use of transportation vehicle by agri. holding (Multiple) 6.2.1 Use of transportation vehicle by agri. holding (Multiple) 6.2.1 Use of transportation vehicle by agri. holding (Multiple) 6.2.1 Use of transportation vehicle by agri. holding (Multiple) 6.2.1 Identify the types of véhicules that were available on the holding during the reference period. (Multiple responses) 641 A AB AB E AB D ABC B B E B D BC C E X 6.2.1 Use: Carrying livestock 6.2.1 Use: Carrying livestock 6.2.1 Use: Carrying livestock 6.2.1 Use: Carrying livestock 6.2.1 Use: Carrying livestock 6.2.1 Types of véhicules that were available on the holding: vehicules for transporting livestock 133 A véhicules for transporting livestock 6.2.1 Use : Feed/Crop Carrying 6.2.1 Use : Feed/Crop Carrying 6.2.1 Use : Feed/Crop Carrying 6.2.1 Use : Feed/Crop Carrying 6.2.1 Use : Feed/Crop Carrying 6.2.1 Types of véhicules that were available on the holding: vehicules for transporting feed and crop products 415 B véhicules for transporting feed and crop products 6.2.1 Use : Water or other liquid carrying 6.2.1 Use : Water or other liquid carrying 6.2.1 Use : Water or other liquid carrying 6.2.1 Use : Water or other liquid carrying 6.2.1 Use : Water or other liquid carrying 6.2.1 Types of véhicules that were available on the holding: vehicules for transporting water or other liquids 69 C véhicules for transporting water or other liquids 6.2.1 Use : Carrying with Frezer 6.2.1 Use : Carrying with Frezer 6.2.1 Use : Carrying with Frezer 6.2.1 Use : Carrying with Frezer 6.2.1 Use : Carrying with Frezer 6.2.1 Types of véhicules that were available on the holding: Refrigerated vehicules 2 D Refrigerated véhicules 6.2.1 Use : Others 6.2.1 Use : Others 6.2.1 Use : Others 6.2.1 Use : Others 6.2.1 Use : Others 6.2.1 Types of véhicules that were available on the holding: Other 16 E Others 6.2.1 Use : Not use at all 6.2.1 Use : Not use at all 6.2.1 Use : Not use at all 6.2.1 Use : Not use at all 6.2.1 Use : Not use at all 6.2.1 Types of véhicules that were available on the holding: None 206 X Not at all 6.2.3 Know about agri. development planning 6.2.3 Know about agri. development planning 6.2.3 Know about agri. development planning 6.2.3 Know about agri. development planning 6.2.3 Know about agri. development planning 6.2.3 Are you aware of any specific agricultural development projects being carried out in the holding's community or neighbourhood during the reference period? 641 1 2 1 Yes 2 No 6.2.4 Participation in Agri. dev. planning 6.2.4 Participation in Agri. dev. planning 6.2.4 Participation in Agri. dev. planning 6.2.4 Participation in Agri. dev. planning 6.2.4 Participation in Agri. dev. planning 6.2.4 Did the holding participate in the development project(s)? 64 577 1 2 1 Yes 2 No Sysmiss 6.2.5 Purpose of Agri. Dev. planning 6.2.5 Purpose of Agri. Dev. planning 6.2.5 Purpose of Agri. Dev. planning 6.2.5 Purpose of Agri. Dev. planning 6.2.5 Purpose of Agri. Dev. planning 6.2.5 What was the objective of development project(s) on which holding participate? 32 609 1 5 1 Capacity building 2 Support in factors of production like seeds 3 Mechanization and infrastructural development 4 Subsidies/ grant 5 Others Sysmiss 6.2.6 Reason for not participation in agri. dev. planning 6.2.6 Reason for not participation in agri. dev. planning 6.2.6 Reason for not participation in agri. dev. planning 6.2.6 Reason for not participation in agri. dev. planning 6.2.6 Reason for not participation in agri. dev. planning 6.2.6 Identify the main reason why the holding did not participate in the development project(s). 32 609 1 4 1 Not interested in participating 2 Interested in participating, but there was no possibility to 3 Lack of oppurtunity 4 Others Sysmiss 6.2.7 Near by agri. equipment or repairment of machine 6.2.7 Near by agri. equipment or repairment of machine 6.2.7 Near by agri. equipment or repairment of machine 6.2.7 Near by agri. equipment or repairment of machine 6.2.7 Near by agri. equipment or repairment of machine 6.2.7 Were there facilities for repairing agricultural machinery in the holding's neighbourhood during the reference period? 641 1 2 1 Yes 2 No 6.2.8 Agri. holding use repairment facility 6.2.8 Agri. holding use repairment facility 6.2.8 Agri. holding use repairment facility 6.2.8 Agri. holding use repairment facility 6.2.8 Agri. holding use repairment facility 6.2.8 Did the holding use the repair facilities? 386 255 1 2 1 Yes 2 No Sysmiss 6.2.9 Main reason for not using repairment facility 6.2.9 Main reason for not using repairment facility 6.2.9 Main reason for not using repairment facility 6.2.9 Main reason for not using repairment facility 6.2.9 Main reason for not using repairment facility 6.2.9 Identify the main reason why the holding did not use the repair facilities. 106 535 1 4 1 Know ourself 2 Not necessity 3 Expensive 4 Others Sysmiss 6.3.1 Have public grazing place in community 6.3.1 Have public grazing place in community 6.3.1 Have public grazing place in community 6.3.1 Have public grazing place in community 6.3.1 Have public grazing place in community 6.3.1 Was there communal grazing land in the holding's neighbourhood during the reference period? 641 1 2 1 Yes 2 No 6.3.2 Agri. holding use public grazing place 6.3.2 Agri. holding use public grazing place 6.3.2 Agri. holding use public grazing place 6.3.2 Agri. holding use public grazing place 6.3.2 Agri. holding use public grazing place 6.3.2 Did the holding use this communal grazing land during the reference period? 157 484 1 2 1 Yes 2 No Sysmiss 6.3.3 Main reason for not using public grazing place 6.3.3 Main reason for not using public grazing place 6.3.3 Main reason for not using public grazing place 6.3.3 Main reason for not using public grazing place 6.3.3 Main reason for not using public grazing place 6.3.3 Identify the main reason for not using the communal grazing land during the reference period. 52 589 1 6 1 Not applicable/no livestock on the holding 2 Not necessary because enough feed was available 3 No access granted 4 Problems with other users 5 Problems with quality and quantity of pasture 6 Others Sysmiss 6.3.4 Have community forest in community 6.3.4 Have community forest in community 6.3.4 Have community forest in community 6.3.4 Have community forest in community 6.3.4 Have community forest in community 6.3.4 Was there communal forest or other wooded land in the holding's neighbourhood during the reference period? 641 1 2 1 Yes 2 No 6.3.5 Agri. holding use community forest 6.3.5 Agri. holding use community forest 6.3.5 Agri. holding use community forest 6.3.5 Agri. holding use community forest 6.3.5 Agri. holding use community forest 6.3.5 Did the holding use this communal forest or other wooded land during the reference period? 472 169 1 2 1 Yes 2 No Sysmiss 6.3.6 Main reason for not using community forest 6.3.6 Main reason for not using community forest 6.3.6 Main reason for not using community forest 6.3.6 Main reason for not using community forest 6.3.6 Main reason for not using community forest 6.3.6 Identify the main reason for not using the communal forest or other wooded land during the reference period. 164 477 1 6 1 Sufficient forest land on the holding 2 Too expensive 3 No access granted 4 Problems with other users 5 Problems with the quality and quantity of forest 6 Others Sysmiss 6.3.7 Have public/community irrigation system 6.3.7 Have public/community irrigation system 6.3.7 Have public/community irrigation system 6.3.7 Have public/community irrigation system 6.3.7 Have public/community irrigation system 6.3.7 Were there communal irrigation facilities in working order in the holding's neighbourhood during the reference period? 641 1 2 1 Yes 2 No 6.3.8 Agri. holding use public/community irrigation system 6.3.8 Agri. holding use public/community irrigation system 6.3.8 Agri. holding use public/community irrigation system 6.3.8 Agri. holding use public/community irrigation system 6.3.8 Agri. holding use public/community irrigation system 6.3.8 Did the holding use these communal irrigation facilities during the reference period? 199 442 1 2 1 Yes 2 No Sysmiss 6.3.9 Main reason for not using public/community irrigation system 6.3.9 Main reason for not using public/community irrigation system 6.3.9 Main reason for not using public/community irrigation system 6.3.9 Main reason for not using public/community irrigation system 6.3.9 Main reason for not using public/community irrigation system 6.3.9 Identify the main reason for not using the communal irrigation facilities during the reference period. 22 619 1 6 1 Not necessary 2 Sufficient irrigation facilities 3 No access granted 4 Problems with other users 5 Problems with quality and qty. of water 6 No irrigation/rainfall during plantation 7 Others Sysmiss 7.1 Agri. holding affected by extreme natural disaster/calamities 7.1 Agri. holding affected by extreme natural disaster/calamities 7.1 Agri. holding affected by extreme natural disaster/calamities 7.1 Agri. holding affected by extreme natural disaster/calamities 7.1 Agri. holding affected by extreme natural disaster/calamities 7.1 Did natural extreme events or disasters hit the holding during the reference period? 641 1 4 1 Yes, Financial 2 Yes, Physical 3 Yes, Humanity 4 No 7.2 Number of male died from extreme natural disaster/calamities 7.2 Number of male died from extreme natural disaster/calamities 7.2 Number of male died from extreme natural disaster/calamities 7.2 Number of male died from extreme natural disaster/calamities 7.2 Number of male died from extreme natural disaster/calamities 7.2 Number of Male died from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of female died from extreme natural disaster/calamities 7.2 Number of female died from extreme natural disaster/calamities 7.2 Number of female died from extreme natural disaster/calamities 7.2 Number of female died from extreme natural disaster/calamities 7.2 Number of female died from extreme natural disaster/calamities 7.2 Number of Female died from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of male injured from extreme natural disaster/calamities 7.2 Number of male injured from extreme natural disaster/calamities 7.2 Number of male injured from extreme natural disaster/calamities 7.2 Number of male injured from extreme natural disaster/calamities 7.2 Number of male injured from extreme natural disaster/calamities 7.2 Number of Male injured from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of female injured from extreme natural disaster/calamities 7.2 Number of female injured from extreme natural disaster/calamities 7.2 Number of female injured from extreme natural disaster/calamities 7.2 Number of female injured from extreme natural disaster/calamities 7.2 Number of female injured from extreme natural disaster/calamities 7.2 Number of Female injured from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of male houseless from extreme natural disaster/calamities 7.2 Number of male houseless from extreme natural disaster/calamities 7.2 Number of male houseless from extreme natural disaster/calamities 7.2 Number of male houseless from extreme natural disaster/calamities 7.2 Number of male houseless from extreme natural disaster/calamities 7.2 Number of Male rendered homeless from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of female houseless from extreme natural disaster/calamities 7.2 Number of female houseless from extreme natural disaster/calamities 7.2 Number of female houseless from extreme natural disaster/calamities 7.2 Number of female houseless from extreme natural disaster/calamities 7.2 Number of female houseless from extreme natural disaster/calamities 7.2 Number of Female rendered homeless from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of male migrate from extreme natural disaster/calamities 7.2 Number of male migrate from extreme natural disaster/calamities 7.2 Number of male migrate from extreme natural disaster/calamities 7.2 Number of male migrate from extreme natural disaster/calamities 7.2 Number of male migrate from extreme natural disaster/calamities 7.2 Number of Male evacuated from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of female migrate from extreme natural disaster/calamities 7.2 Number of female migrate from extreme natural disaster/calamities 7.2 Number of female migrate from extreme natural disaster/calamities 7.2 Number of female migrate from extreme natural disaster/calamities 7.2 Number of female migrate from extreme natural disaster/calamities 7.2 Number of Female evacuated from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of male fall in other problem from extreme natural disaster/calamities 7.2 Number of male fall in other problem from extreme natural disaster/calamities 7.2 Number of male fall in other problem from extreme natural disaster/calamities 7.2 Number of male fall in other problem from extreme natural disaster/calamities 7.2 Number of male fall in other problem from extreme natural disaster/calamities 7.2 Number of Male fall in other problem from extreme natural disaster/calamities 641 Sysmiss 7.2 Number of female fall in other problem from extreme natural disaster/calamities 7.2 Number of female fall in other problem from extreme natural disaster/calamities 7.2 Number of female fall in other problem from extreme natural disaster/calamities 7.2 Number of female fall in other problem from extreme natural disaster/calamities 7.2 Number of female fall in other problem from extreme natural disaster/calamities 7.2 Number of Female fall in other problem from extreme natural disaster/calamities 641 Sysmiss 7.3 Type of economic affect faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.3 Type of economic affect faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.3 Type of economic affect faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.3 Type of economic affect faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.3 Type of economic affect faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.3 Indicate the type of economic impacts incurred by the holding for the natural extreme events or disasters that hit the holding during the reference period. (Multiple responses) 38 A A D AB B 7.3 Income reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Income reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Income reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Income reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Income reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Economic impact incurred by the holding: Loss of revenue 30 A Lack in income 7.3 Production reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Production reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Production reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Production reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Production reduction faced by agri. holding from extreme natural disaster/calamities 7.3 Economic impact incurred by the holding: Loss due to disruption of production 33 B Decrease in production 7.3 Damaged in storage crops faced by agri. holding from extreme natural disaster/calamities 7.3 Damaged in storage crops faced by agri. holding from extreme natural disaster/calamities 7.3 Damaged in storage crops faced by agri. holding from extreme natural disaster/calamities 7.3 Damaged in storage crops faced by agri. holding from extreme natural disaster/calamities 7.3 Damaged in storage crops faced by agri. holding from extreme natural disaster/calamities 7.3 Economic impact incurred by the holding: Loss of storage food C Crops damage in storage 7.3 Other problem faced by agri. holding from extreme natural disaster/calamities 7.3 Other problem faced by agri. holding from extreme natural disaster/calamities 7.3 Other problem faced by agri. holding from extreme natural disaster/calamities 7.3 Other problem faced by agri. holding from extreme natural disaster/calamities 7.3 Other problem faced by agri. holding from extreme natural disaster/calamities 7.3 Economic impact incurred by the holding: Other 1 D Others 7.3 No problem faced by agri. holding from extreme natural disaster/calamities 7.3 No problem faced by agri. holding from extreme natural disaster/calamities 7.3 No problem faced by agri. holding from extreme natural disaster/calamities 7.3 No problem faced by agri. holding from extreme natural disaster/calamities 7.3 No problem faced by agri. holding from extreme natural disaster/calamities 7.3 Economic impact incurred by the holding: No impact X Not affected 7.4 Physical damage faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.4 Physical damage faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.4 Physical damage faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.4 Physical damage faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.4 Physical damage faced by agri. holding from extreme natural disaster/calamities (Multiple) 7.4 Indicate physical impacts incurred on the holding for the natural extreme events or disasters that hit the holding during the reference period. (Multiple responses) 21 B 7.4 Land loss faced by agri. holding from extreme natural disaster/calamities 7.4 Land loss faced by agri. holding from extreme natural disaster/calamities 7.4 Land loss faced by agri. holding from extreme natural disaster/calamities 7.4 Land loss faced by agri. holding from extreme natural disaster/calamities 7.4 Land loss faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Area lost A Loss of land 7.4 Cross loss faced by agri. holding from extreme natural disaster/calamities 7.4 Cross loss faced by agri. holding from extreme natural disaster/calamities 7.4 Cross loss faced by agri. holding from extreme natural disaster/calamities 7.4 Cross loss faced by agri. holding from extreme natural disaster/calamities 7.4 Cross loss faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Crop losses 21 B Loss of crops 7.4 Livestock/poultry loss faced by agri. holding from extreme natural disaster/calamities 7.4 Livestock/poultry loss faced by agri. holding from extreme natural disaster/calamities 7.4 Livestock/poultry loss faced by agri. holding from extreme natural disaster/calamities 7.4 Livestock/poultry loss faced by agri. holding from extreme natural disaster/calamities 7.4 Livestock/poultry loss faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Livestock losses C Loss of livestock/poultry 7.4 Fish loss faced by agri. holding from extreme natural disaster/calamities 7.4 Fish loss faced by agri. holding from extreme natural disaster/calamities 7.4 Fish loss faced by agri. holding from extreme natural disaster/calamities 7.4 Fish loss faced by agri. holding from extreme natural disaster/calamities 7.4 Fish loss faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Aquaculture losses D Loss of fish 7.4 Timber/Wood loss faced by agri. holding from extreme natural disaster/calamities 7.4 Timber/Wood loss faced by agri. holding from extreme natural disaster/calamities 7.4 Timber/Wood loss faced by agri. holding from extreme natural disaster/calamities 7.4 Timber/Wood loss faced by agri. holding from extreme natural disaster/calamities 7.4 Timber/Wood loss faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Biomass losses E Loss of timber/wood 7.4 Building damaged faced by agri. holding from extreme natural disaster/calamities 7.4 Building damaged faced by agri. holding from extreme natural disaster/calamities 7.4 Building damaged faced by agri. holding from extreme natural disaster/calamities 7.4 Building damaged faced by agri. holding from extreme natural disaster/calamities 7.4 Building damaged faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Building damages or losses F Loss/damage of building 7.4 Other physical damage faced by agri. holding from extreme natural disaster/calamities 7.4 Other physical damage faced by agri. holding from extreme natural disaster/calamities 7.4 Other physical damage faced by agri. holding from extreme natural disaster/calamities 7.4 Other physical damage faced by agri. holding from extreme natural disaster/calamities 7.4 Other physical damage faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: Other physical losses G Other physical loss 7.4 No physical damaged faced by agri. holding from extreme natural disaster/calamities 7.4 No physical damaged faced by agri. holding from extreme natural disaster/calamities 7.4 No physical damaged faced by agri. holding from extreme natural disaster/calamities 7.4 No physical damaged faced by agri. holding from extreme natural disaster/calamities 7.4 No physical damaged faced by agri. holding from extreme natural disaster/calamities 7.4 Physical impacts incurred on the holding: No impact X Not affected 7.5 Do you know about climate change 7.5 Do you know about climate change 7.5 Do you know about climate change 7.5 Do you know about climate change 7.5 Do you know about climate change 7.5 Do you know about climate change? 641 1 2 1 Yes 2 No 7.6 Practices done by agri. holding to adapt climate change (multiple) 7.6 Practices done by agri. holding to adapt climate change (multiple) 7.6 Practices done by agri. holding to adapt climate change (multiple) 7.6 Practices done by agri. holding to adapt climate change (multiple) 7.6 Practices done by agri. holding to adapt climate change (multiple) 7.6 Identify the practices of the holding during the reference period to adapt to climate change. (Multiple reponses) 196 A A E A C A C G A C F A C E A C EF A C EFG AB AB E AB DE ABC ABC E ABC E G ABCDE ABCDE G ABCDEF ABCDEFG B E B DE BC E C C G C FG C E CD CDE D D G DE E E H E G F G X 7.6 Multi-Crops practice to adapt climate change 7.6 Multi-Crops practice to adapt climate change 7.6 Multi-Crops practice to adapt climate change 7.6 Multi-Crops practice to adapt climate change 7.6 Multi-Crops practice to adapt climate change 7.6 Practices of the holding to adapt climate change: Multicropping 44 A Multi-cropping 7.6 Crops transformation practice to adapt climate change 7.6 Crops transformation practice to adapt climate change 7.6 Crops transformation practice to adapt climate change 7.6 Crops transformation practice to adapt climate change 7.6 Crops transformation practice to adapt climate change 7.6 Practices of the holding to adapt climate change: Shifting cultivation 36 B Shifting cultivation 7.6 Use of traditional farm practice and knowledge to adapt climate change 7.6 Use of traditional farm practice and knowledge to adapt climate change 7.6 Use of traditional farm practice and knowledge to adapt climate change 7.6 Use of traditional farm practice and knowledge to adapt climate change 7.6 Use of traditional farm practice and knowledge to adapt climate change 7.6 Practices of the holding to adapt climate change: Use of traditional agricultural heritage practices and knowledge 53 C Use of traditional agri. practices and knowledge 7.6 Use of traditional crops and livestock to adapt climate change 7.6 Use of traditional crops and livestock to adapt climate change 7.6 Use of traditional crops and livestock to adapt climate change 7.6 Use of traditional crops and livestock to adapt climate change 7.6 Use of traditional crops and livestock to adapt climate change 7.6 Practices of the holding to adapt climate change: Use of traditional crop and animal varieties 36 D Use of traditional crop and animal varieties 7.6 Use of local seeds to adapt climate change 7.6 Use of local seeds to adapt climate change 7.6 Use of local seeds to adapt climate change 7.6 Use of local seeds to adapt climate change 7.6 Use of local seeds to adapt climate change 7.6 Practices of the holding to adapt climate change: Use of seeds adapted to local conditions and stresses 54 E Use of seeds adapted to local conditions 7.6 Use of new practice or technology to adapt climate change 7.6 Use of new practice or technology to adapt climate change 7.6 Use of new practice or technology to adapt climate change 7.6 Use of new practice or technology to adapt climate change 7.6 Use of new practice or technology to adapt climate change 7.6 Practices of the holding to adapt climate change: Use of new practices or technologies 15 F Use of new practices or technologies 7.6 Change in race to adapt climate change 7.6 Change in race to adapt climate change 7.6 Change in race to adapt climate change 7.6 Change in race to adapt climate change 7.6 Change in race to adapt climate change 7.6 Practices of the holding to adapt climate change: Change in varaities 28 G Change in varaities 7.6 Other practice done to adapt climate change 7.6 Other practice done to adapt climate change 7.6 Other practice done to adapt climate change 7.6 Other practice done to adapt climate change 7.6 Other practice done to adapt climate change 7.6 Practices of the holding to adapt climate change: Other 2 H Others 7.6 No any practice done to adapt climate change 7.6 No any practice done to adapt climate change 7.6 No any practice done to adapt climate change 7.6 No any practice done to adapt climate change 7.6 No any practice done to adapt climate change 7.6 Practices of the holding to adapt climate change: None of the above 112 X None of above 8.1 Type of sewerage (multiple) 8.1 Type of sewerage (multiple) 8.1 Type of sewerage (multiple) 8.1 Type of sewerage (multiple) 8.1 Type of sewerage (multiple) 8.1 Identify the types of waste generated by the holding during the reference period. (Multiple responses) 641 A A K A JK A I A I K A G A F A F M A F J A F I A F I K A F IJ L A F IJK A FG A FG J A FG I A FG IJ A E J A E JK M A E G A EF A EF K A EF J A EF JK A EFG A EFG KL A EFG I A C F A C FG A C FG K A C FG I A C E K A C E JK A C E G A C EF A C EF I A C EF IJ A C EF IJK A C EF H K A C EFG A C EFG K A C EFG J A C EFG I K A C EFG IJK A CDEFG A CDEFG J A CDEFG IJ AB G KL AB F AB F M AB F J AB F I M AB E K AB E I K AB E G J AB EF AB EF K AB EF J AB EF JK AB EF I AB EFG AB EFG M AB EFG J AB EFG IJ AB DEFG J AB DEFGHIJK ABC ABC I ABC G ABC F K ABC F I ABC FG I ABC E ABC E JK ABC E IJK ABC EF ABC EF JK ABC EF JKL ABC EF I ABC EF IJK ABC EF H ABC EF H JK ABC EF H JKL ABC EF HI ABC EF HI KL ABC EF HIJK ABC EFG ABC EFG KL ABC EFG J ABC EFG I ABC EFG IJ ABC EFGH KL ABC EFGH J ABC EFGH JK ABC EFGHIJ ABC EFGHIJK ABCD FGHIJK ABCDEFG J ABCDEFG JK ABCDEFG I ABCDEFG IJ ABCDEFG IJK M ABCDEFGHIJ ABCDEFGHIJK B B F B F K B F J B F JK B F IJ B F H B FG B FG JK B FG IJK B E B E IJK B E H J B EF B EF J B EF J M B EF J LM B EF JK B EF IJ B EF IJK B EF H J B EF H J L B EFG B EFG J B EFG JK BC F BC F J BC F JK BC F IJK BC F H BC FG BC FGH BC E BC E JK BC E H BC E G BC E G I BC EF BC EF M BC EF K BC EF J BC EF JK BC EF JKL BC EF IJK BC EF H BC EF H K BC EF H JK BC EF HI BC EF HI K BC EFG BC EFG J BC EFG I BC EFG IJ BC EFGH BC EFGH J BC EFGH J L BC EFGHI BC EFGHIJ BC EFGHIJK BCD G BCDE BCDEF BCDEF M BCDEF H C C M C I C I K C F K C F JK C E C E M C E J C E JK C E IJK C E G C EF C EF K C EF KL C EF J C EF J M C EF JK C EF IJK C EF H J L C EFG C EFG M C EFG J C EFG IJ C EFG IJK M E M E JK E I E G JK EF EF J EF J M EF JK EF JK M EF I EF IJK M EF H K EFG EFG IJ EFG IJK EFG IJK M F F K F J F JK F I F I K F H J FG FG J FG JK FG I FG IJ FGH I I M I KL J M X 8.1 Waste: Not used materials 8.1 Waste: Not used materials 8.1 Waste: Not used materials 8.1 Waste: Not used materials 8.1 Waste: Not used materials 8.1 Waste generated by the holding: Non-functioning vehicles 258 A Non-functioning vehicles 8.1 Waste: Cover or box of pesticide 8.1 Waste: Cover or box of pesticide 8.1 Waste: Cover or box of pesticide 8.1 Waste: Cover or box of pesticide 8.1 Waste: Cover or box of pesticide 8.1 Waste generated by the holding: Empty packaging of plant protection products (PPPs) 352 B Empty packaging of plant protection products (PPPs) 8.1 Waste: Cover of fertilizer 8.1 Waste: Cover of fertilizer 8.1 Waste: Cover of fertilizer 8.1 Waste: Cover of fertilizer 8.1 Waste: Cover of fertilizer 8.1 Waste generated by the holding: Empty packaging of fertilizer products 365 C Empty packaging of fertilizer products 8.1 Waste: Cover of petrolium production 8.1 Waste: Cover of petrolium production 8.1 Waste: Cover of petrolium production 8.1 Waste: Cover of petrolium production 8.1 Waste: Cover of petrolium production 8.1 Waste generated by the holding: Empty packaging of diesel, gasoline or other petroleum products 28 D Empty packaging of diesel, gasoline or other petroleum produ 8.1 Waste: Cover of seeds 8.1 Waste: Cover of seeds 8.1 Waste: Cover of seeds 8.1 Waste: Cover of seeds 8.1 Waste: Cover of seeds 8.1 Waste generated by the holding: Empty packaging of seeds 439 E Empty packaging of seeds 8.1 Waste: Used plastic 8.1 Waste: Used plastic 8.1 Waste: Used plastic 8.1 Waste: Used plastic 8.1 Waste: Used plastic 8.1 Waste generated by the holding: Used plastic film 525 F Used plastic film 8.1 Waste: wire, rope 8.1 Waste: wire, rope 8.1 Waste: wire, rope 8.1 Waste: wire, rope 8.1 Waste: wire, rope 8.1 Waste generated by the holding: Ropes and nets (used for forage conditioning or viticulture) 257 G Ropes and nets (used for forage conditioning or viticulture) 8.1 Waste: unfit chemical 8.1 Waste: unfit chemical 8.1 Waste: unfit chemical 8.1 Waste: unfit chemical 8.1 Waste: unfit chemical 8.1 Waste generated by the holding: Plant protection products (PPPs) that are no longer usable 89 H Plant protection products (PPPs) that are no longer usable 8.1 Waste: Resudial of livestock treatment 8.1 Waste: Resudial of livestock treatment 8.1 Waste: Resudial of livestock treatment 8.1 Waste: Resudial of livestock treatment 8.1 Waste: Resudial of livestock treatment 8.1 Waste generated by the holding: Veterinary waste 133 I Veterinary waste 8.1 Waste : Damaged fruit related waste 8.1 Waste : Damaged fruit related waste 8.1 Waste : Damaged fruit related waste 8.1 Waste : Damaged fruit related waste 8.1 Waste : Damaged fruit related waste 8.1 Waste generated by the holding: Fruit-soaking fungicidal liquids 218 J Fruit-soaking fungicidal liquids 8.1 Waste: Other no risk organic sewerage 8.1 Waste: Other no risk organic sewerage 8.1 Waste: Other no risk organic sewerage 8.1 Waste: Other no risk organic sewerage 8.1 Waste: Other no risk organic sewerage 8.1 Waste generated by the holding: Other non-hazardous organic waste 133 K Other non-hazardous organic waste 8.1 Waste: Other no risk chemical sewerage 8.1 Waste: Other no risk chemical sewerage 8.1 Waste: Other no risk chemical sewerage 8.1 Waste: Other no risk chemical sewerage 8.1 Waste: Other no risk chemical sewerage 8.1 Waste generated by the holding: Other non-hazardous inorganic waste 15 L Other non-hazardous inorganic waste 8.1 Waste: Other risk sewerage 8.1 Waste: Other risk sewerage 8.1 Waste: Other risk sewerage 8.1 Waste: Other risk sewerage 8.1 Waste: Other risk sewerage 8.1 Waste generated by the holding: Other hazardous waste 30 M Other hazardous waste 8.1 No any waste 8.1 No any waste 8.1 No any waste 8.1 No any waste 8.1 No any waste 8.1 Waste generated by the holding: None of the above 20 X None of above 8.2 How to manage waste 8.2 How to manage waste 8.2 How to manage waste 8.2 How to manage waste 8.2 How to manage waste 8.2 Identify the treatment used by the holding for the waste generated on the holding during the reference period. 641 1 5 1 Send to waste collector 2 Burning 3 Burying 4 Other treatment 5 No treatment 8.3 How to manage sewerage 8.3 How to manage sewerage 8.3 How to manage sewerage 8.3 How to manage sewerage 8.3 How to manage sewerage 8.2 Identify the methods used during the reference period to manage the wastewater generated by the holding. 641 1 6 1 Discharged to a constructed retention 2 Discharged to a septic or sewer system 3 Applied to agricultural land 4 Included in the liquid manure system 5 Not managed, removed through natural drainage 6 Other Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 641 35.773 875.38 165.98 178.066 Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Gaunpalika/Nagarpalika Local level/Municipality 4487 1 7 1 Rapti Municipality 2 Kalika Municipality 3 Ichchha Kamana Gaunpalika 4 Bharatpur Metropolitian City 5 Ratnanagar Municipality 6 Khairahani Municipality 7 Madi Municipality Ward number Ward number Ward number Ward number Ward number Ward number 4487 1 23 7.799 4.964 Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area Enumeration Area 4487 1 69 30.98 20.712 Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number Agri. Holding Number 4487 1 15 6.713 3.627 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 6.2.2 Types of facilities 6.2.2 Types of facilities 6.2.2 Types of facilities 6.2.2 Types of facilities 6.2.2 Types of facilities 6.2.2 Types of facilities 4487 1 7 1 Market 2 Govt. Agri/ Livestock service office 3 Pvt. Vetenary clinic 4 Agrovet/Farmacy 5 Rural livestock/Agri. health worker 6 Food/Cold storage 7 Agri. processing center 6.2.2 Have access 6.2.2 Have access 6.2.2 Have access 6.2.2 Have access 6.2.2 Have access 6.2.2 Have Access 4487 1 2 1 Yes 2 No 6.2.2 Type of vehicle 6.2.2 Type of vehicle 6.2.2 Type of vehicle 6.2.2 Type of vehicle 6.2.2 Type of vehicle 6.2.2 Types of vehicle used 2565 1922 1 6 1 By foot 2 Cycle/Riksaw 3 Motorcycle 4 Four whealer 5 Mixed 6 Others Sysmiss 6.2.2 Time taken (Hour) 6.2.2 Time taken (Hour) 6.2.2 Time taken (Hour) 6.2.2 Time taken (Hour) 6.2.2 Time taken (Hour) 6.2.2 Time taken (Hour) 2565 1922 35 0.423 2.215 6.2.2 Time taken (Minute) 6.2.2 Time taken (Minute) 6.2.2 Time taken (Minute) 6.2.2 Time taken (Minute) 6.2.2 Time taken (Minute) 6.2.2 Time taken (Minute) 2565 1922 50 12.465 9.711 Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate Weight for district estimate 4487 35.773 875.38 165.98 177.947