| Value | Category | Cases | |
|---|---|---|---|
| 1 | farmer-based organization development | 334 |
8%
|
| 2 | production techniques which focus on horticulture varieties | 509 |
12.2%
|
| 3 | production techniques which focus on fruit tree crops | 342 |
8.2%
|
| 4 | livestock (dairy, meat) production | 347 |
8.3%
|
| 5 | post harvest handling and storage | 118 |
2.8%
|
| 6 | marketing | 57 |
1.4%
|
| 7 | business plan development | 88 |
2.1%
|
| 8 | food processing technologies | 64 |
1.5%
|
| 9 | other | 11 |
0.3%
|
| 10 | none | 2286 |
55%
|
| Sysmiss | 3716 |