Annual Agricultural Survey 2018-2019
Senegal, 2018 - 2019
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Reference ID
SEN_2018-2019_AAS_v01_EN_M_v01_A_OCS
Producer(s)
Directorate of Agricultural Analysis, Forecasting and Statistics
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Metadata
Created on
Nov 05, 2020
Last modified
Nov 12, 2020
Page views
15963
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Q2_1_11 - Culture prinipale présente (voir fichier Culture pour autres culture (Q2_1_11)
Data file: EAA_2018_P
Overview
Valid:
16607
Invalid:
0
Type:
Discrete
Decimal:
0
Width:
19
Range:
1 - 99
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Arachide | 6224 |
37.5%
|
| 2 | Aubergine | 24 |
0.1%
|
| 3 | Béréf | 41 |
0.2%
|
| 4 | Bissap | 74 |
0.4%
|
| 5 | Coton | 22 |
0.1%
|
| 6 | Diakhatou | 18 |
0.1%
|
| 7 | Fonio | 27 |
0.2%
|
| 8 | Gombo | 80 |
0.5%
|
| 9 | Mais | 1670 |
10.1%
|
| 10 | Manioc | 142 |
0.9%
|
| 11 | Mil | 4231 |
25.5%
|
| 12 | Niébé | 1266 |
7.6%
|
| 13 | Pastèque | 228 |
1.4%
|
| 14 | Patate Douce | 45 |
0.3%
|
| 15 | Piment | 38 |
0.2%
|
| 16 | Riz irrigué | 173 |
1%
|
| 17 | Riz pluvial | 1499 |
9%
|
| 18 | SĂ©same | 143 |
0.9%
|
| 19 | Sorgho | 622 |
3.7%
|
| 20 | Tomate cérise | 9 |
0.1%
|
| 21 | Tomate industrielle | 3 |
0%
|
| 22 | Vouandzou | 4 |
0%
|
| 23 | Choux | 1 |
0%
|
| 24 | Oignon | 0 |
0%
|
| 25 | Pomme de terre | 0 |
0%
|
| 26 | Carotte | 0 |
0%
|
| 27 | Courge | 5 |
0%
|
| 28 | Haricot vert | 1 |
0%
|
| 29 | Melon | 2 |
0%
|
| 30 | Concombre | 2 |
0%
|
| 31 | Oignon vert | 0 |
0%
|
| 32 | Navet | 0 |
0%
|
| 33 | Autres cultures | 12 |
0.1%
|
| 99 | Pas de culture | 1 |
0%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.