Value | Category | Cases | |
---|---|---|---|
1 | Cereals | 312 |
18.9%
|
2 | Legumes | 364 |
22.1%
|
3 | Roots and tubers | 17 |
1%
|
4 | Nuts and oils | 20 |
1.2%
|
5 | Fruits | 371 |
22.5%
|
6 | Vegetables | 394 |
23.9%
|
7 | Medicinal plants | 9 |
0.5%
|
8 | Flowers | 57 |
3.5%
|
9 | Others | 105 |
6.4%
|