Value | Category | Cases | |
---|---|---|---|
AMAN | 35 |
25.5%
|
|
AMON | 4 |
2.9%
|
|
ARUM | 1 |
0.7%
|
|
AURM | 2 |
1.5%
|
|
AUSH | 5 |
3.6%
|
|
BEANS | 1 |
0.7%
|
|
BORO | 20 |
14.6%
|
|
CABBAGE | 2 |
1.5%
|
|
CAULIFLOWER | 1 |
0.7%
|
|
EGGPLANT | 11 |
8%
|
|
GARLIC | 1 |
0.7%
|
|
GINGER | 1 |
0.7%
|
|
GREEN PEPPER | 1 |
0.7%
|
|
IRRI | 11 |
8%
|
|
JUTE | 10 |
7.3%
|
|
LADY'S FINGER | 1 |
0.7%
|
|
MUSTARD | 1 |
0.7%
|
|
ONION | 4 |
2.9%
|
|
POINTED GOURD | 1 |
0.7%
|
|
POTATO | 6 |
4.4%
|
|
SUGARCANE | 4 |
2.9%
|
|
TOBACCO | 3 |
2.2%
|
|
TOMATO | 6 |
4.4%
|
|
WHEAT | 5 |
3.6%
|