Value | Category | Cases | |
---|---|---|---|
AMAN | 9 |
7.9%
|
|
ARUM | 1 |
0.9%
|
|
AUSH | 9 |
7.9%
|
|
BANANA | 5 |
4.4%
|
|
BASIL | 1 |
0.9%
|
|
BEANS | 4 |
3.5%
|
|
BITTER GOURD | 2 |
1.8%
|
|
BORO | 13 |
11.4%
|
|
CABBAGE | 1 |
0.9%
|
|
CAULI FLOWER | 1 |
0.9%
|
|
CAULIFLOWER | 1 |
0.9%
|
|
COLLY FLOWER | 1 |
0.9%
|
|
CUCUMBER | 2 |
1.8%
|
|
DAL | 1 |
0.9%
|
|
DANIA | 1 |
0.9%
|
|
EGGPLANT | 7 |
6.1%
|
|
FRENCH BEANS | 1 |
0.9%
|
|
GARLIC | 2 |
1.8%
|
|
GREEN PEPPER | 4 |
3.5%
|
|
IRRI | 6 |
5.3%
|
|
JUTE | 1 |
0.9%
|
|
KAKROL | 2 |
1.8%
|
|
LADIES FINGER | 1 |
0.9%
|
|
LADYS FINGER | 1 |
0.9%
|
|
MANGO | 1 |
0.9%
|
|
ONION | 2 |
1.8%
|
|
POINTED GOURD | 13 |
11.4%
|
|
POTATO | 6 |
5.3%
|
|
PULSE | 1 |
0.9%
|
|
RADISH | 3 |
2.6%
|
|
TOMATO | 5 |
4.4%
|
|
TURMERIC | 1 |
0.9%
|
|
WHEAT | 5 |
4.4%
|