Integrated Household Living Conditions Survey - Wave 4, VUP Sample, 2013-2014.

Rwanda, 2013 - 2014

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Reference ID

RWA_2013-2014_EICV-W4-VUP_v01_EN_M_v01_A_OCS

Producer(s)

National Institute of Statistics Rwanda (NISR)

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Agricultural Surveys

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Created on

Mar 07, 2021

Last modified

Mar 07, 2021

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Article (s8cq0)

Data file: vup_s8c_farming.dta

Overview

Valid: 242501

Invalid: 59

Type: Discrete

Decimal: 0

Start: 36

End: 38

Width: 3

Range: 1 - 101

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Local rice	2401	1%
2	Maize (fresh)	2401	1%
3	Dry maize (grain)	2401	1%
4	Sorghum	2401	1%
5	Wheat (grain)	2401	1%
6	Other cereals,	2401	1%
7	Corn (flour)	2401	1%
8	Sorghum (flour)	2401	1%
9	Wheat (flour)	2401	1%
10	Millet (flour)	2401	1%
11	Other flours of cereals,	2401	1%
12	Beef meat	2401	1%
13	Sheep /Mutton / lamb meat	2401	1%
14	Goat meat	2401	1%
15	Pork meat	2401	1%
16	Rabbit Meat	2401	1%
17	Wild Meat	2401	1%
18	Other Meats	2401	1%
19	Chicken live	2401	1%
20	Other domestic poultries e.g ducks	2401	1%
21	Eggs	2401	1%
22	Fish (fresh / frozen)	2401	1%
23	Fish (dry / smoked)	2401	1%
24	Fresh milk	2401	1%
25	Curdled Milk	2401	1%
26	Cheese	2401	1%
27	Butter not used in cooking	2401	1%
28	Local Butter (Amavutay'inka)	2401	1%
29	Other animal fats	2401	1%
30	Lard of pork	2401	1%
31	Banana fruit (Iminike)	2401	1%
32	Banana - beer (Ikakama/Inkashi)	2401	1%
33	Banana - cooking (Inyamunyo)	2401	1%
34	Mangos	2401	1%
35	Papayas	2401	1%
36	Avocado	2401	1%
37	Pineapple	2401	1%
38	Guava	2401	1%
39	Orange (local)	2401	1%
40	Tangerine	2401	1%
41	Citron Ã¢Â€Â“ Lemon	2401	1%
42	Maracouja	2401	1%
43	Plums	2401	1%
44	Berries	2401	1%
45	Other fruits, e.g jackfruit	2401	1%
46	Soya Flour	2401	1%
47	Groundnut flour	2401	1%
48	Sunflower Flour	2401	1%
49	Ground nuts (peanuts)	2401	1%
50	String bean	2401	1%
51	Fresh bean	2401	1%
52	Dry beans	2401	1%
53	Soya (fresh)	2401	1%
54	Soya (dry)	2401	1%
55	Green pea (fresh)	2401	1%
56	Green pea (dry)	2401	1%
57	Tomato	2401	1%
58	Onion	2401	1%
59	Garlic	2401	1%
60	Pumpkin	2401	1%
61	Cucumber	2401	1%
62	Eggplant	2401	1%
63	Carrot	2401	1%
64	Leeks	2401	1%
65	Lettuce	2401	1%
66	Celery	2401	1%
67	Parsley	2401	1%
68	Mushrooms	2401	1%
69	Cassava leaves	2401	1%
70	Amarante (small leafed green)(dodo,inyabutongo)	2401	1%
71	Cabbages	2401	1%
72	Spinach	2401	1%
73	Amarante (large leafed green) (Imwija, shufureri)	2401	1%
74	Other Vegetables,	2401	1%
75	Ibishayote	2401	1%
76	Pepper	2401	1%
77	Irish Potato	2401	1%
78	Sweet potato	2401	1%
79	Cassava (root)	2401	1%
80	Tarot/amateke	2401	1%
81	Yams/Ibikoro	2401	1%
82	Other tubers	2401	1%
83	Cassava (fermented)	2401	1%
84	Cassava (flour)	2401	1%
85	Sugarcane	2401	1%
86	Honey	2401	1%
87	Pepper(ground/ liquid)	2401	1%
88	Pepper-raw	2401	1%
89	Coffee (local)	2401	1%
90	Tea (local)	2401	1%
91	Local banana juice	2401	1%
92	Passion fruit juice	2401	1%
93	Other fruit juices,	2401	1%
94	Sorghum juice(Ubushera)	2401	1%
95	Local Banana beer	2401	1%
96	Local sorghum beer(ikigage)	2401	1%
97	Other local beer	2401	1%
98	Dried tobacco leaves	2401	1%
99	Construction wood	2401	1%
100	Charcoal (cooking)	2401	1%
101	Wood (cooking)	2401	1%
Sysmiss		59

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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