Login
Login
|
Microdata at FAO
    Home / Food and Agriculture Microdata Catalogue / NUTRITION / BRA_2014_ERICA_V01_EN_M_V01_A_OCS / variable [F3]
nutrition

Brazilian Study of Cardiovascular Risks in Adolescents

Brazil, 2013 - 2014
Get Microdata
Reference ID
BRA_2014_ERICA_v01_EN_M_v01_A_OCS
Producer(s)
Universidade Federal do Rio de Janeiro [Federal University of Rio de Janeiro, Brazil]
Collections
Nutrition
Metadata
Documentation in PDF DDI/XML JSON
Created on
Dec 07, 2021
Last modified
Jun 16, 2025
Page views
20079
Downloads
158
  • Study Description
  • Data Dictionary
  • Downloads
  • Get Microdata
  • Data files
  • anon_subject_user
  • anon_consumption_user_1
  • anon_consumption_user_2
  • anon_consumption_user_3

FoodEx2 ingredient description (FOODEX2_INGR_DESCR)

Data file: anon_consumption_user_1

Overview

Valid: 864719
Type: Discrete
Width: 244
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Acerolas 8
0%
Acidophilus milk 133
0%
Almonds 5
0%
Almonds, QUALITATIVE-INFO = Without added salt 245
0%
Ambarellas 5
0%
American persimmons 23
0%
American plums 47
0%
Animal blood, SOURCE = Pig (as animal), PROCESS = Raw, no heat treatment 4
0%
Apples 1523
0.2%
Apples, PART-CONSUMED-ANALYSED = With peel 443
0.1%
Arracacha, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 15
0%
Arracacha, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 2
0%
Arracacha, PROCESS = Stir frying, INGREDIENT = Parsley, INGREDIENT = Margarines and similar, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 1
0%
Artificial sweeteners (e.g., aspartam, saccharine) 1
0%
Artificial sweeteners (e.g., aspartam, saccharine), PHYSICAL-STATE = Liquid 2
0%
Asian-style noodles other than glass noodles, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Seasoning mixes, PREPARATION-PRODUCTION-PLACE = Food industry prepared 1000
0.1%
Asparagus peas (with pods), PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 4
0%
Asparagus, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 2
0%
Aspartame, PHYSICAL-STATE = Powder 4
0%
Aubergines, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 11
0%
Aubergines, PROCESS = Griddling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 6
0%
Aubergines, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = With peel 15
0%
Aubergines, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined 5
0%
Avocados 182
0%
Awara palm fruits 27
0%
Açaí berries 4
0%
Baby leaf indian mustard leaves 1
0%
Baby leaf indian mustard leaves, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 4
0%
Bacon 124
0%
Bacon, PROCESS = Frying 1616
0.2%
Bacon, PROCESS = Raw, no heat treatment 449
0.1%
Baking yeast, PHYSICAL-STATE = Tablets 180
0%
Basil, PROCESS = Raw, no heat treatment 2
0%
Beans (fresh seeds without pods) and similar-, PROCESS = Cooking and similar thermal preparation processes 20216
2.3%
Beans (fresh seeds without pods) and similar-, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 747
0.1%
Beef liver, PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt 195
0%
Beef liver, PROCESS = Raw, no heat treatment 1
0%
Beef liver, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 117
0%
Beer 45
0%
Beetroots, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 647
0.1%
Beetroots, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o peel 42
0%
Beetroots, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 3
0%
Biscuit with inclusions, filling or coating 4378
0.5%
Biscuit with inclusions, filling or coating, INGREDIENT = Chocolate spread 35
0%
Biscuit with inclusions, filling or coating, QUALITATIVE-INFO = Sugar free 5
0%
Biscuits, sweet, plain 2905
0.3%
Biscuits, sweet, plain, QUALITATIVE-INFO = Light 30
0%
Black eyed peas (without pods), PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 499
0.1%
Black eyed peas (without pods), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 489
0.1%
Black gram (fresh seeds), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 221
0%
Black pepper, PHYSICAL-STATE = Fragments / granules / splinters 235
0%
Black pepper, PROCESS = Grinding / milling / crushing 5
0%
Blood-type sausage 1
0%
Blue shark, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 13
0%
Boiled eggs, QUALITATIVE-INFO = With added salt 869
0.1%
Bovine edible offal, non-muscle, other than liver and kidney, PART-NATURE = Lung (as part-nature), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 3
0%
Bovine heart, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 31
0%
Bovine heart, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 2
0%
Bovine meat, dried, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt 43
0%
Bovine stomach, PROCESS = Boiling, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 25
0%
Bovine stomach, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 88
0%
Bovine tail, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 25
0%
Bovine tail, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 301
0%
Bovine tongue, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 66
0%
Bovine, minced meat, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 55
0%
Bovine, minced meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 1276
0.1%
Bovine, minced meat, PROCESS = Stir frying, INGREDIENT = Soya bean oil, refined, INGREDIENT = Seasoning mixes, QUALITATIVE-INFO = With added salt 12280
1.4%
Brazil nuts 262
0%
Brazilian guavas 92
0%
Brazilian guavas, PART-CONSUMED-ANALYSED = With peel 1430
0.2%
Breadcrumbs 451
0.1%
Breadfruits 10
0%
Brioche type products 3
0%
Broccoli, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 176
0%
Broccoli, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 476
0.1%
Broccoli, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 14
0%
Brown cane sugar 34
0%
Bulgur, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 81
0%
Butter 3000
0.3%
Butter, QUALITATIVE-INFO = Light 57
0%
Butter, QUALITATIVE-INFO = With added salt 4669
0.5%
Butter, QUALITATIVE-INFO = Without added salt 2654
0.3%
Candied fruits 61
0%
Canned meat, INGREDIENT = Bovine fresh meat 56
0%
Canned or jarred peas 55
0%
Canned sardines 121
0%
Canned tunas and similar 40
0%
Canned/jarred vegetables 8
0%
Canned/jarred vegetables, SOURCE-COMMODITIES = Carrots, SOURCE-COMMODITIES = Garden peas (without pods) 1
0%
Canned/jarred vegetables, SOURCE-COMMODITIES = Garden peas (without pods), SOURCE-COMMODITIES = Sweet corn 32
0%
Canned/jarred vegetables, SOURCE-COMMODITIES = Palm hearts 25
0%
Capsicum annuum hot cultivars, PROCESS = Raw, no heat treatment 27
0%
Carambolas 6
0%
Carrots, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 3
0%
Carrots, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o peel 2995
0.3%
Carrots, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o peel 557
0.1%
Carrots, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 12
0%
Carrots, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o peel 7280
0.8%
Cashew apples 4
0%
Cashew nuts 17
0%
Cashew nuts, PROCESS = Raw, no heat treatment, QUALITATIVE-INFO = Without added salt 245
0%
Cashew nuts, PROCESS = Toasting / coffee roasting, QUALITATIVE-INFO = With added salt 135
0%
Cassava roots, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 12
0%
Cassava roots, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o surrounding medium 607
0.1%
Cassava roots, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o peel 51
0%
Cassava roots, PROCESS = Deep frying, QUALITATIVE-INFO = With added salt 116
0%
Cassava roots, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o peel 259
0%
Cassava roots, PROCESS = Roasting, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 23
0%
Cassava roots, PROCESS = Stir frying, INGREDIENT = Parsley, INGREDIENT = Traditional margarine, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 11
0%
Cauliflowers, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 71
0%
Cauliflowers, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 531
0.1%
Cauliflowers, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 4
0%
Celeries, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 1664
0.2%
Cereal bars plain 538
0.1%
Cereal bars plain, QUALITATIVE-INFO = Sugar free 25
0%
Chards, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 2
0%
Chards, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 46
0%
Chards, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 1
0%
Chayote fruits, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 2
0%
Chayote fruits, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o peel 1314
0.2%
Chayote fruits, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 15
0%
Cheese 479
0.1%
Cheese powder 56
0%
Cheese, QUALITATIVE-INFO = Light 8
0%
Cheese, canestrato pugliese 9
0%
Cheese, edam 4
0%
Cheese, gorgonzola 1
0%
Cheese, juustoleipa 971
0.1%
Cheese, juustoleipa, QUALITATIVE-INFO = Light 2
0%
Cheese, parmigiano reggiano, PROCESS = Grating 411
0%
Cheese, provolone 5
0%
Cherimoyas and similar-, GENERIC-TERM = Other 2
0%
Cherries (sweet) 4
0%
Chewing gum 1887
0.2%
Chewing gum, QUALITATIVE-INFO = Sugar free 20
0%
Chia seeds, PROCESS = Drying (dehydration) 245
0%
Chicken feet, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 2
0%
Chicken fresh meat, PART-NATURE = Breast (as part-nature), PROCESS = Broiling/grilling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o skin 926
0.1%
Chicken fresh meat, PART-NATURE = Breast (as part-nature), PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o skin 789
0.1%
Chicken fresh meat, PART-NATURE = Breast (as part-nature), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o skin 493
0.1%
Chicken fresh meat, PART-NATURE = Breast (as part-nature), PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o skin 338
0%
Chicken fresh meat, PART-NATURE = Breast (as part-nature), PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, PART-CONSUMED-ANALYSED = W/o skin 1083
0.1%
Chicken fresh meat, PART-NATURE = Breast (as part-nature), PROCESS = Stir frying, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o skin 1404
0.2%
Chicken fresh meat, PART-NATURE = Leg (as part-nature), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o skin 288
0%
Chicken fresh meat, PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt 2048
0.2%
Chicken fresh meat, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = With skin 119
0%
Chicken fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = With added salt 67
0%
Chicken fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With skin 267
0%
Chicken fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 5070
0.6%
Chicken fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With skin 600
0.1%
Chicken liver, PROCESS = Deep frying, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 2
0%
Chicken liver, PROCESS = Stir frying, INGREDIENT = Soya bean oil, refined, INGREDIENT = Garlic, INGREDIENT = Onions, QUALITATIVE-INFO = With added salt 8
0%
Chicken msm, PROCESS = Deep frying, PROCESS = Breading, INGREDIENT = Soya bean oil, refined 302
0%
Chicken, other slaughtering products, PART-NATURE = Heart (as part-nature), PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt 40
0%
Chicken, other slaughtering products, PART-NATURE = Stomach (as part-nature), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 12
0%
Chickpeas (without pods), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 15
0%
Chinese cabbages 3
0%
Chives 11
0%
Chives, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 209
0%
Chocolate and similar, PHYSICAL-STATE = Bars / tables 2025
0.2%
Chocolate and similar, QUALITATIVE-INFO = Sugar free 1
0%
Chocolate spread 46
0%
Chorizo and similar 1
0%
Cinnamon bark, PROCESS = Grinding / milling / crushing, PHYSICAL-STATE = Powder 492
0.1%
Cocoa beans (fermented or dried) 4
0%
Cocoa beverage-preparation, powder 4050
0.5%
Cocoa beverage-preparation, powder, QUALITATIVE-INFO = Sugar free 12
0%
Cocoa mass 1
0%
Cocoa powder, QUALITATIVE-INFO = Without added sugar 22
0%
Coconut milk (cocos nucifera) liquid 173
0%
Coconut water 86
0%
Coconuts, PART-CONSUMED-ANALYSED = W/o shell 657
0.1%
Coffee beverages, QUALITATIVE-INFO = Without added sugar 12917
1.5%
Cola beverages, caffeinic 9898
1.1%
Collards, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 149
0%
Collards, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 25
0%
Collards, PROCESS = Raw, no heat treatment 9
0%
Collards, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 88
0%
Common banana 79
0%
Common banana - acuminata cultivars 1156
0.1%
Common laminated dough, PROCESS = Raw, no heat treatment, PROCESS = Freezing 2
0%
Common mushrooms 3
0%
Common mushrooms, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 599
0.1%
Common peaches 19
0%
Compote of fruit / vegetables, INGREDIENT = Fruit used as fruit 23
0%
Compote of fruit / vegetables, INGREDIENT = Papayas, PART-CONSUMED-ANALYSED = W/o surrounding medium 31
0%
Condensed milk (sometimes with added sugars) 976
0.1%
Condensed milk (sometimes with added sugars), PROCESS = Canning / jarring, QUALITATIVE-INFO = With added sugar 150
0%
Condensed milk (sometimes with added sugars), QUALITATIVE-INFO = Sugar free 9
0%
Cooked pork ham 1734
0.2%
Coriander leaves, PROCESS = Raw, no heat treatment 13
0%
Corn semolina based thick soup, QUALITATIVE-INFO = With added salt 217
0%
Corned beef, cooked 1336
0.2%
Couscous, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Maize meal, QUALITATIVE-INFO = With added salt 1738
0.2%
Cow milk, natural high fat 114
0%
Cow milk, semi skimmed (half fat) 106
0%
Cow milk, skimmed (low fat) 432
0%
Cow milk, skimmed (low fat), PROCESS = UHT 5
0%
Cow milk, whole 18639
2.2%
Cow, ox or bull fresh meat, PROCESS = Broiling/grilling, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt 5
0%
Cow, ox or bull fresh meat, PROCESS = Broiling/grilling, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = Including visible fat 51
0%
Cow, ox or bull fresh meat, PROCESS = Broiling/grilling, PART-CONSUMED-ANALYSED = Excluding visible fat 601
0.1%
Cow, ox or bull fresh meat, PROCESS = Broiling/grilling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = Excluding visible fat 5
0%
Cow, ox or bull fresh meat, PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = Excluding visible fat 1771
0.2%
Cow, ox or bull fresh meat, PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt, QUALITATIVE-INFO = Garlic, QUALITATIVE-INFO = Onions, QUALITATIVE-INFO = Soya bean oil, refined 46
0%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 6774
0.8%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = Includin... 2
0%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 14
0%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o bone 13
0%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, PART-CONSUMED-ANALYSED = Excluding visible fat 1
0%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 65
0%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 5529
0.6%
Cow, ox or bull fresh meat, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = Excluding visible fat 18693
2.2%
Cow, ox or bull fresh meat, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = Excluding visible fat 208
0%
Cow, ox or bull fresh meat, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o bone 148
0%
Cow, ox or bull fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With bone 223
0%
Cow, ox or bull fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = Without added salt 11
0%
Cow, ox or bull fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 6
0%
Cow, ox or bull fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = Excluding visible fat 2
0%
Cow, ox or bull fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt 166
0%
Cow, ox or bull fresh meat, PROCESS = Stir frying, INGREDIENT = Soya bean oil, refined, INGREDIENT = Seasoning mixes, QUALITATIVE-INFO = With added salt 4
0%
Crabs, sea-spiders, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 25
0%
Crackers and breadsticks 3903
0.5%
Crackers and breadsticks, INGREDIENT = Ham flavour 3
0%
Crackers and breadsticks, INGREDIENT = Ham flavour, QUALITATIVE-INFO = Light 37
0%
Crackers and breadsticks, QUALITATIVE-INFO = Light 32
0%
Cream cheese 71
0%
Cream, plain, PROCESS = Canning / jarring 805
0.1%
Crisp lettuces, PROCESS = Raw, no heat treatment 245
0%
Croissant 119
0%
Cucumbers 426
0%
Cucumbers, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o peel 9
0%
Cupuaçu 323
0%
Curly endives, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 12
0%
Custard 162
0%
Custard, INGREDIENT = Coconuts, INGREDIENT = Hen egg yolk, INGREDIENT = Traditional margarine, INGREDIENT = Refined cane sugar 17
0%
Diet soft drink with caffeine 175
0%
Diet soft drinks with flavours, INGREDIENT = Guarana flavour 38
0%
Dragée, sugar coated, INGREDIENT = Milk chocolate 13
0%
Dried apricots 245
0%
Dried fruit 1
0%
Dried herbs, SOURCE-COMMODITIES = Coriander leaves 474
0.1%
Dried pasta, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 2406
0.3%
Dried prunes 8
0%
Dried starchy roots and tuber products, INGREDIENT = Cassava roots, PHYSICAL-STATE = Fragments / granules / splinters 11
0%
Dried starchy roots and tuber products, SOURCE-COMMODITIES = Cassava roots, INGREDIENT = Herbs/spices sauces, QUALITATIVE-INFO = With added salt, GENERIC-TERM = Other 1583
0.2%
Dried starchy roots and tuber products, SOURCE-COMMODITIES = Cassava roots, PHYSICAL-STATE = Powder, GENERIC-TERM = Other 2188
0.3%
Dried starchy roots and tuber products, SOURCE-COMMODITIES = Cassava roots, PROCESS = Toasting / coffee roasting, PHYSICAL-STATE = Powder 318
0%
Dried vegetables, SOURCE-COMMODITIES = Laver 71
0%
Dried vine fruits (raisins etc.) 359
0%
Dried vine fruits (raisins etc.), PART-CONSUMED-ANALYSED = W/o seeds 253
0%
Duck fresh meat, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 8
0%
Energy drinks 91
0%
Escaroles 1
0%
Ethiopian eggplants, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 15
0%
Ethiopian eggplants, PROCESS = Raw, no heat treatment 1
0%
Ethiopian eggplants, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 5
0%
Extruded breakfast cereal products, SOURCE-COMMODITIES = Rice grain, INGREDIENT = Cocoa powder 3
0%
Fennel leaves 1
0%
Figs 2
0%
Filled chocolate 936
0.1%
Finger food, PROCESS = Deep frying, INGREDIENT = Bovine, minced meat, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PREPARATION-PRODUCTION-PLACE = Food industry prepared 2644
0.3%
Finger food, PROCESS = Deep frying, INGREDIENT = Chicken, minced meat, INGREDIENT = Soya bean oil, refined 783
0.1%
Fish and seafood based dishes, INGREDIENT = Freshwater fish, INGREDIENT = White sauces, QUALITATIVE-INFO = With added salt 1
0%
Fish and seafood based dishes, INGREDIENT = Marine fish, INGREDIENT = White sauces, QUALITATIVE-INFO = With added salt 2
0%
Fish and seafood based dishes, INGREDIENT = Okra, INGREDIENT = Dried starchy roots and tuber products, INGREDIENT = Dried shrimps and prawns, INGREDIENT = Savoury sauces, QUALITATIVE-INFO = Without added salt 1200
0.1%
Fish and seafood based dishes, INGREDIENT = Shrimps and prawns, INGREDIENT = White sauces, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o shell 3
0%
Fish and seafood based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Freshwater fish, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, re... 1
0%
Fish and seafood based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Marine fish, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refine... 3
0%
Fish and seafood based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Salted cod, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined 1
0%
Fish and seafood based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Shrimps and prawns, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomato-containing cooke... 4
0%
Fish pâté 8
0%
Fish roe 2
0%
Flan tart 262
0%
Flavoured bottled water, INGREDIENT = Tonic flavour 20
0%
Flavoured bottled water, INGREDIENT = Tonic flavour, QUALITATIVE-INFO = Light 1
0%
Flavoured milks 208
0%
Flavoured milks, INGREDIENT = Chocolate flavour 4465
0.5%
Flavoured milks, INGREDIENT = Chocolate flavour, QUALITATIVE-INFO = Light 1
0%
Flavoured milks, INGREDIENT = Chocolate flavour, QUALITATIVE-INFO = Sugar free 19
0%
Flavoured milks, QUALITATIVE-INFO = Light 10
0%
Frankfurter sausage 1546
0.2%
Frankfurter sausage, QUALITATIVE-INFO = Light 3
0%
French fries from cut potato, QUALITATIVE-INFO = With added salt 1366
0.2%
Fresh bulk sausages, PROCESS = Broiling/grilling, INGREDIENT = Chicken, minced meat, QUALITATIVE-INFO = With added salt 85
0%
Fresh bulk sausages, PROCESS = Broiling/grilling, INGREDIENT = Pig minced meat 520
0.1%
Fresh bulk sausages, PROCESS = Broiling/grilling, INGREDIENT = Pig minced meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 8
0%
Fresh bulk sausages, PROCESS = Broiling/grilling, INGREDIENT = Pig minced meat, QUALITATIVE-INFO = With added salt 456
0.1%
Fresh bulk sausages, PROCESS = Broiling/grilling, INGREDIENT = Pig minced meat, QUALITATIVE-INFO = Without added salt 848
0.1%
Fresh bulk sausages, PROCESS = Deep frying 32
0%
Fresh bulk sausages, PROCESS = Stir frying, INGREDIENT = Pig minced meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 19
0%
Fresh egg pasta, PROCESS = Cooking and similar thermal preparation processes 765
0.1%
Fresh uncured cheese 643
0.1%
Fresh uncured cheese, QUALITATIVE-INFO = Light 2
0%
Freshwater fish, PROCESS = Raw, no heat treatment 263
0%
Freshwater fish, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 238
0%
Freshwater fish, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt 96
0%
Freshwater shrimps or prawns, PROCESS = Deep frying, QUALITATIVE-INFO = Without added salt 101
0%
Fried eggs, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 2760
0.3%
Fried eggs, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt, PRODUCTION-METHOD = Organic production 70
0%
Fried eggs, QUALITATIVE-INFO = With added salt 495
0.1%
Fruit / vegetable juices and nectars, SOURCE-COMMODITIES = Oranges, QUALITATIVE-INFO = Without added sugar 9225
1.1%
Fruit juice concentrates, SOURCE-COMMODITIES = Acerolas 1093
0.1%
Fruit juice concentrates, SOURCE-COMMODITIES = Açaí berries, INGREDIENT = Syrups, INGREDIENT = Guarana flavour 157
0%
Fruit juice concentrates, SOURCE-COMMODITIES = Cashew apples, PACKAGING-FORMAT = Bottle 132
0%
Fruit juice concentrates, SOURCE-COMMODITIES = Passionfruits, PACKAGING-FORMAT = Bottle 58
0%
Fruit nectars (min. 25-50% fruit as defined in EU legislation), INGREDIENT = Canned or jarred peach, INGREDIENT = Syrups 213
0%
Fruit soft drink, gooseberry, INGREDIENT = Syrups 12
0%
Fruit used as fruit, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt, GENERIC-TERM = Other 33
0%
Garden peas (dry), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 16
0%
Garden peas (with pods), PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 2
0%
Garlic, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 1644
0.2%
Garlic, PROCESS = Raw, no heat treatment 74639
8.6%
Garlic, PROCESS = Stir frying, INGREDIENT = Soya bean oil, refined 3897
0.5%
Gelatine dessert 133
0%
Gelatine dessert, QUALITATIVE-INFO = Sugar free 4
0%
Gherkins, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 30
0%
Ginger roots 144
0%
Gnocchi, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 33
0%
Goat fresh meat, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 20
0%
Goat fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = With added salt 2
0%
Goat milk 14
0%
Goat milk, PRODUCTION-METHOD = Organic production 1
0%
Gougere 1212
0.1%
Gougere, QUALITATIVE-INFO = Light 10
0%
Green onions, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 23
0%
Green onions, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 1663
0.2%
Green onions, PROCESS = Raw, no heat treatment 23997
2.8%
Green onions, PROCESS = Roasting, QUALITATIVE-INFO = With added salt 10
0%
Green onions, PROCESS = Roasting, QUALITATIVE-INFO = Without added salt 4470
0.5%
Green onions, PROCESS = Stir frying, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 266
0%
Guinea-fowl fresh meat, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With skin 4
0%
Gum drops 64
0%
Gum drops, QUALITATIVE-INFO = Light 1
0%
Ham, pork 2161
0.2%
Ham, pork, PART-CONSUMED-ANALYSED = Excluding visible fat 57
0%
Hard candies 4815
0.6%
Hard candies, INGREDIENT = Coconuts 62
0%
Hard candies, QUALITATIVE-INFO = Light 1
0%
Hazelnuts 245
0%
Head cabbages 3
0%
Head cabbages, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 5
0%
Hen egg white 351
0%
Hen egg white, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, EXTENT-OF-COOKING = Egg white solid 18
0%
Hen egg yolk, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 22
0%
Hen egg yolk, PROCESS = Raw, no heat treatment 1754
0.2%
Hen eggs, PROCESS = Raw, no heat treatment 5788
0.7%
Honey 322
0%
Honey, blended 55
0%
Hot drinks and infusions composite ingredients, INGREDIENT = Malt extract 32
0%
Ice cream, milk-based 1118
0.1%
Ice cream, milk-based, PREPARATION-PRODUCTION-PLACE = Food industry prepared 110
0%
Ice cream, milk-based, QUALITATIVE-INFO = Light 7
0%
Ice cream, milk-based, QUALITATIVE-INFO = Sugar free 3
0%
Isotonic and sport drinks 18
0%
Italian-type salami 198
0%
Jackfruits 8
0%
Jam of fruit / vegetables, INGREDIENT = Fruit used as fruit 128
0%
Jam of fruit / vegetables, INGREDIENT = Fruit used as fruit, QUALITATIVE-INFO = Light 2
0%
Jam of fruit / vegetables, INGREDIENT = Fruit used as fruit, QUALITATIVE-INFO = Sugar free 3
0%
Jambuls 1
0%
Juice concentrate, grape, PACKAGING-FORMAT = Bottle 11
0%
Juice concentrate, pineapple 758
0.1%
Juice, lemon 738
0.1%
Kiwi fruits (green, red, yellow) 21
0%
Leafy vegetables, GENERIC-TERM = Other 14
0%
Leeks, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 1534
0.2%
Lemons 4
0%
Lentils (dry), PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 59
0%
Lettuces (generic) 5677
0.7%
Limes 25
0%
Linguica, sausage, PREPARATION-PRODUCTION-PLACE = Food industry prepared 473
0.1%
Linguica, sausage, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 299
0%
Linguica, sausage, PROCESS = Raw, no heat treatment 245
0%
Linseeds 257
0%
Liqueurs 1
0%
Litchis 3
0%
Liver based spreadable-textured specialities 173
0%
Maize flour 7
0%
Maize flour, PROCESS = Raw, no heat treatment 339
0%
Maize grain, PROCESS = Cooking and similar thermal preparation processes 111
0%
Maize oil, edible 245
0%
Maize starch 2372
0.3%
Mangoes 203
0%
Mangoes, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o seeds 770
0.1%
Marine fish, PROCESS = Raw, no heat treatment 995
0.1%
Marmalade 32
0%
Marmalade, INGREDIENT = Figs 2
0%
Marmalade, INGREDIENT = Guavas 101
0%
Maté infusion 123
0%
Maté infusion, QUALITATIVE-INFO = Without added sugar 576
0.1%
Mayonnaise sauce 603
0.1%
Mayonnaise sauce, PREPARATION-PRODUCTION-PLACE = Food industry prepared 2999
0.3%
Mayonnaise, low fat 3
0%
Meat balls, PROCESS = Deep frying, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PREPARATION-PRODUCTION-PLACE = Food industry prepared 176
0%
Meat based dishes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Bovine meat, dried, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt 1
0%
Meat based dishes, PROCESS = Broiling/grilling, INGREDIENT = Cow, ox or bull fresh meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With ad... 3
0%
Meat based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Chicken fresh meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, Q... 16
0%
Meat based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Cow, ox or bull fresh meat, INGREDIENT = Soya bean oil, refined, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked s... 2
0%
Meat based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Chicken fresh meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QU... 173
0%
Meat based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Cooked other poultry meat, INGREDIENT = Bechamel sauce, QUALITATIVE-INFO = With added salt 52
0%
Meat based dishes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Cow, ox or bull fresh meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomato-containing cooked sa... 213
0%
Meat burger (no sandwich), PROCESS = Broiling/grilling, INGREDIENT = Chicken, minced meat, PREPARATION-PRODUCTION-PLACE = Food industry prepared 18
0%
Meat burger (no sandwich), PROCESS = Broiling/grilling, INGREDIENT = Cow, ox or bull fresh meat, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO =... 1
0%
Meat burger (no sandwich), PROCESS = Broiling/grilling, INGREDIENT = Cow, ox or bull fresh meat, PREPARATION-PRODUCTION-PLACE = Food industry prepared 1269
0.1%
Meat burger (no sandwich), PROCESS = Frying, INGREDIENT = Cow, ox or bull fresh meat, PREPARATION-PRODUCTION-PLACE = Food industry prepared 432
0%
Meat burger (no sandwich), PROCESS = Griddling 4
0%
Meat soup, clear, INGREDIENT = Leeks, INGREDIENT = Onions, INGREDIENT = Carrots, INGREDIENT = Celery leaves, INGREDIENT = Chicken fresh meat 46
0%
Meat spread 9
0%
Melons 125
0%
Meringue, PREPARATION-PRODUCTION-PLACE = Home prepared (family, social networks, proxies) 21
0%
Milk chocolate 70
0%
Milk chocolate, QUALITATIVE-INFO = Light 7
0%
Milk chocolate, QUALITATIVE-INFO = Sugar free 10
0%
Milk powder, full fat 812
0.1%
Milk powder, skimmed 22
0%
Milkshakes, QUALITATIVE-INFO = Sugar free 2
0%
Miscellaneous fruits with inedible peel, large, SOURCE = Inga (as plant), GENERIC-TERM = Other 4
0%
Miscellaneous supplements or nutraceuticals 32
0%
Mixed cereal rolled grains 33
0%
Mixed cereal-based snacks, INGREDIENT = Bacon flavour 1
0%
Mixed herbs and spices, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Chives, INGREDIENT = Parsley, QUALITATIVE-INFO = Without added salt 249
0%
Mixed herbs and spices, PROCESS = Raw, no heat treatment, INGREDIENT = Chives, INGREDIENT = Parsley 7
0%
Mixed soups, PROCESS = Cooking and similar thermal preparation processes, PROCESS = Reconstitution from concentrate, powder or other dehydrated form, INGREDIENT = Pasta, plain (not stuffed), uncooked, INGREDIENT = Mammals and birds meat 9
0%
Mixed vegetable salad, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Aubergines, INGREDIENT = Onions, INGREDIENT = Parsley, INGREDIENT = Vinegar, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomatoes, QUALIT... 1
0%
Mixed vegetable salad, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Onions, INGREDIENT = Parsley, INGREDIENT = Vinegar, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomatoes, INGREDIENT = Cauliflowers, QUAL... 1
0%
Mixed vegetable salad, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Onions, INGREDIENT = Parsley, INGREDIENT = Vinegar, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomatoes, INGREDIENT = Green onions, QUAL... 2
0%
Mixed vegetable salad, PROCESS = Raw, no heat treatment, INGREDIENT = Onions, INGREDIENT = Parsley, INGREDIENT = Vinegar, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomatoes, INGREDIENT = Beetroots, QUALITATIVE-INFO = With added salt 1
0%
Mixed vegetable salad, PROCESS = Raw, no heat treatment, INGREDIENT = Onions, INGREDIENT = Parsley, INGREDIENT = Vinegar, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomatoes, INGREDIENT = Radishes, QUALITATIVE-INFO = With added salt,... 2
0%
Mixed vegetable salad, PROCESS = Raw, no heat treatment, INGREDIENT = Onions, INGREDIENT = Parsley, INGREDIENT = Vinegar, INGREDIENT = Soya bean oil, refined, INGREDIENT = Tomatoes, INGREDIENT = White cabbage, QUALITATIVE-INFO = With added salt 4
0%
Mortadella-type sausage 1195
0.1%
Mozzarella 7245
0.8%
Mozzarella, QUALITATIVE-INFO = Light 10
0%
Mozzarella, SOURCE-COMMODITIES = American buffalo milk 3
0%
Mung beans (without pods), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 19
0%
Mustard and related sauces 2047
0.2%
Mustard and related sauces, QUALITATIVE-INFO = Without added salt, PREPARATION-PRODUCTION-PLACE = Home prepared (family, social networks, proxies) 595
0.1%
Navy bean (fresh seeds), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 83
0%
Nectarines 1
0%
Nougat 2
0%
Oat flour 15
0%
Oat rolled grains 379
0%
Offal based dishes, PROCESS = Broiling/grilling, INGREDIENT = Beef liver, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 1
0%
Okra, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 5
0%
Okra, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 85
0%
Okra, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 35
0%
Okra, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 7
0%
Olive oil, refined 1569
0.2%
Onion soup, PROCESS = Cooking and similar thermal preparation processes, PROCESS = Reconstitution from concentrate, powder or other dehydrated form, PREPARATION-PRODUCTION-PLACE = Food industry prepared 43
0%
Onions 53825
6.2%
Oranges 763
0.1%
Oranges, sweet 244
0%
Oregano 12
0%
Other desserts spoonable, PHYSICAL-STATE = Jelly 6
0%
Palm oil/fat 224
0%
Papayas 198
0%
Papayas, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o seeds 409
0%
Parsley, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 772
0.1%
Parsley, PROCESS = Raw, no heat treatment 727
0.1%
Passionfruits 2
0%
Passionfruits, PART-CONSUMED-ANALYSED = W/o peel 2754
0.3%
Pasta, cooked, with mixed sauce, INGREDIENT = Bechamel sauce, QUALITATIVE-INFO = With added salt 100
0%
Pasta, plain (not stuffed), uncooked, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 4161
0.5%
Pasta, plain (not stuffed), uncooked, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 521
0.1%
Pasta, plain (not stuffed), uncooked, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Butter, QUALITATIVE-INFO = With added salt 11
0%
Pate, chicken liver 3
0%
Peach palm hearts 16
0%
Peanut butter 15
0%
Peanuts 37
0%
Peanuts, PROCESS = Cooking and similar thermal preparation processes 22
0%
Peanuts, PROCESS = Grinding / milling / crushing 17
0%
Peanuts, PROCESS = Roasting, QUALITATIVE-INFO = With added salt 223
0%
Peanuts, QUALITATIVE-INFO = Hot/piquant/spicy 7
0%
Pears 163
0%
Peppermint infusion, QUALITATIVE-INFO = Without added sugar 1
0%
Pickled / marinated vegetables, PROCESS = Canning / jarring 6
0%
Pickled / marinated vegetables, SOURCE-COMMODITIES = Gherkins, PROCESS = Canning / jarring 12
0%
Pig fresh meat, PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt 412
0%
Pig fresh meat, PROCESS = Raw, no heat treatment 22
0%
Pig fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = Without added salt 762
0.1%
Pig fresh meat, PROCESS = Roasting, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = With bone 299
0%
Pig fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 497
0.1%
Pig fresh meat, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With bone 36
0%
Pig other slaughtering products, PART-NATURE = Ear (as part-nature), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 299
0%
Pig trotters and feet, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 2
0%
Pig trotters and feet, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 306
0%
Pigeon peas (dry), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 3
0%
Pine nut kernels 5
0%
Pineapples 111
0%
Pizza base, cooked 1373
0.2%
Plantains - acuminata cultivars 250
0%
Plantains - acuminata cultivars, PROCESS = Baking 80
0%
Pommarosas 22
0%
Popcorn (maize, popped), INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = Without added salt 2926
0.3%
Popcorn kernels, QUALITATIVE-INFO = Light 14
0%
Potato based dishes, PROCESS = Boiling, INGREDIENT = Bechamel sauce, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 1
0%
Potato crisps from potato slices, QUALITATIVE-INFO = With added salt 336
0%
Potato crisps or sticks 2128
0.2%
Potato crisps or sticks, QUALITATIVE-INFO = Light 17
0%
Potato soup, QUALITATIVE-INFO = Without added salt 10
0%
Potatoes, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 23
0%
Potatoes, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 4558
0.5%
Potatoes, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 12
0%
Potatoes, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o peel 15
0%
Potatoes, PROCESS = Roasting, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 152
0%
Potatoes, PROCESS = Stir frying, INGREDIENT = Margarines and similar, INGREDIENT = Parsley, QUALITATIVE-INFO = With added salt 27
0%
Powdered drink bases, QUALITATIVE-INFO = Light 9
0%
Powdered drink bases, QUALITATIVE-INFO = Sugar free 13
0%
Pralines 603
0.1%
Pralines, PROCESS = Canning / jarring 19
0%
Pralines, QUALITATIVE-INFO = Sugar free 1
0%
Preparations for raising and flavouring home-made bakery 318
0%
Prepared pasta salad, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomatoes, INGREDIENT = Parsley, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 5
0%
Processed cheese, sliceable 786
0.1%
Processed cheese, sliceable, QUALITATIVE-INFO = Light 3
0%
Processed cheese, spreadable 868
0.1%
Processed cheese, spreadable, QUALITATIVE-INFO = Light 71
0%
Processed maize-based flakes 797
0.1%
Puddings based on cereal products and/or nuts/fruits and similar, INGREDIENT = Chocolate flavour 23
0%
Pumpkins, PROCESS = Baking, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o seeds 1
0%
Pumpkins, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o seeds 6
0%
Pumpkins, PROCESS = Boiling, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o seeds 196
0%
Pumpkins, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o peel 1114
0.1%
Pumpkins, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Black pepper, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Parsley, QUALITATIVE-INFO = With added salt 1
0%
Pumpkins, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 33
0%
Purple mombins 2
0%
Quinoa grain, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 1
0%
Radishes, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel, PART-CONSUMED-ANALYSED = W/o surrounding medium 3
0%
Refined cane sugar 9065
1%
Refined cane sugar, QUALITATIVE-INFO = Light 1
0%
Rice grain, brown, PROCESS = Boiling 321
0%
Rice grain, polished, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 30894
3.6%
Rice porridge, PROCESS = Cooking and similar thermal preparation processes 51
0%
Ricotta 199
0%
Ricotta, QUALITATIVE-INFO = Light 3
0%
Roman rocket 102
0%
Roselle leaves, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 1
0%
Salmons, PROCESS = Broiling/grilling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o skin 71
0%
Salmons, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o skin 23
0%
Salt, iodised 125699
14.5%
Salt-preserved fish 4
0%
Salted cod, PROCESS = Stir frying 60
0%
Sandwich bread (hamburger roll-type) 3937
0.5%
Sardines and sardine-type fishes, PROCESS = Broiling/grilling, QUALITATIVE-INFO = With added salt 25
0%
Sauces from fermented/hydrolised sources and similar, INGREDIENT = Cassava roots, INGREDIENT = Chinese capsicum, QUALITATIVE-INFO = Without added salt 14
0%
Sausages, PROCESS = Broiling/grilling, INGREDIENT = Chicken fresh meat 45
0%
Seafood-based meals, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Mussels, INGREDIENT = Coconut milk (cocos nucifera) liquid, QUALITATIVE-INFO = With added salt 2
0%
Seafood-based meals, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Mussels, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, QUALITATIV... 14
0%
Sherry 2
0%
Short pastry dough and similar, PROCESS = Deep frying, PREPARATION-PRODUCTION-PLACE = Home prepared (family, social networks, proxies) 4704
0.5%
Shrimps and prawns, PROCESS = Deep frying, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o shell, PART-CONSUMED-ANALYSED = Part consumed-analysed for food in general 56
0%
Shrimps and prawns, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o shell 436
0.1%
Shrimps, common, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o shell 91
0%
Simple cereals which have to be reconstituted with milk or other appropriate nutritious liquids 55
0%
Single meal replacement for weight reduction 53
0%
Slicing bean (young pods), PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 33
0%
Slicing bean (young pods), PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 222
0%
Slicing bean (young pods), PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 1455
0.2%
Slicing bean (young pods), PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 4
0%
Soft candies and analogues, INGREDIENT = Coconuts, INGREDIENT = Gelatine 10
0%
Soft drink, flavoured, no fruit, INGREDIENT = Guarana flavour 5687
0.7%
Soft drink, flavoured, no fruit, INGREDIENT = Guarana flavour, QUALITATIVE-INFO = Light 27
0%
Soft drink, grapefruit flavour 235
0%
Soft drink, lemon flavour 309
0%
Soft drink, lemon flavour, QUALITATIVE-INFO = Sugar free 38
0%
Soft drink, orange flavour 749
0.1%
Soft drinks with minor amounts of fruits or flavours, PROCESS = Reconstitution from concentrate, powder or other dehydrated form 3351
0.4%
Sour cream, plain 10
0%
Soursops 1
0%
Soy sauce 47
0%
Soya bean oil, refined 103472
12%
Soya bean oil, refined, PROCESS = Cooking and similar thermal preparation processes 15
0%
Soya bean oil, refined, PROCESS = Frying 7023
0.8%
Soya drink 43
0%
Soya drink, INGREDIENT = Fruit flavour 49
0%
Soya drink, PROCESS = Drying (dehydration), PHYSICAL-STATE = Powder 20
0%
Soyabeans (without pods), PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 3
0%
Spalla cotta 2
0%
Sparkling wine 1
0%
Spearmint 81
0%
Spinaches, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 6
0%
Spinaches, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 7
0%
Sponge biscuits 63
0%
Squids, PROCESS = Deep frying, QUALITATIVE-INFO = Without added salt 8
0%
Starchy pudding, INGREDIENT = Caramel flavour, QUALITATIVE-INFO = Without added sugar 3
0%
Starchy pudding, INGREDIENT = Maize grain 50
0%
Starchy pudding, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Maize grain 3
0%
Strawberries 476
0.1%
Strawberries, PRODUCTION-METHOD = Organic production 2
0%
Sucrose (common sugar) 2576
0.3%
Sugar cane molasses 8
0%
Sugar canes, PROCESS = Juicing 42
0%
Sugar loaf chicories, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 3
0%
Sugar loaf chicories, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 6
0%
Summer squashes, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 1
0%
Summer squashes, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 48
0%
Summer squashes, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = With peel 25
0%
Sunflower seed oil, edible 46
0%
Sweet bars and other formed sweet masses, INGREDIENT = Common banana, INGREDIENT = Sucrose (common sugar) 5
0%
Sweet bars and other formed sweet masses, INGREDIENT = Peanuts, INGREDIENT = Caramel, hard 36
0%
Sweet bars and other formed sweet masses, INGREDIENT =Marmalade, QUALITATIVE-INFO = Light 3
0%
Sweet bars and other formed sweet masses, PROCESS = Roasting, INGREDIENT = Peanuts 231
0%
Sweet corn canned 55
0%
Sweet corn, PROCESS = Baking, QUALITATIVE-INFO = With added salt 1
0%
Sweet corn, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o surrounding medium 143
0%
Sweet corn, PROCESS = Stir frying, QUALITATIVE-INFO = With added salt 4
0%
Sweet peppers 72
0%
Sweet peppers, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 253
0%
Sweet peppers, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt 460
0.1%
Sweet peppers, PROCESS = Raw, no heat treatment 452
0.1%
Sweet peppers, PROCESS = Roasting, QUALITATIVE-INFO = Without added salt 463
0.1%
Sweet potatoes, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 283
0%
Sweet potatoes, PROCESS = Boiling, QUALITATIVE-INFO = Without added salt, PART-CONSUMED-ANALYSED = W/o peel 12
0%
Sweet potatoes, PROCESS = Roasting, INGREDIENT = Parsley, INGREDIENT = Black pepper, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 7
0%
Sweet potatoes, PROCESS = Stir frying, INGREDIENT = Margarines and similar, INGREDIENT = Parsley, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 1
0%
Sweetsops 13
0%
Syrups, INGREDIENT = Chocolate flavour 110
0%
Syrups, SOURCE-COMMODITIES = Fruit used as fruit 2
0%
Table grapes 196
0%
Table grapes, PRODUCTION-METHOD = Organic production 1
0%
Table olives 51
0%
Table olives ready for consumption, PROCESS = Canning / jarring 430
0%
Tamarind 1
0%
Tangerines 215
0%
Tannia leaves, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 2
0%
Tannia leaves, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 1
0%
Tap water 12012
1.4%
Tapioca starch 412
0%
Tapioca starch-based snacks 113
0%
Taros, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 2
0%
Taros, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 9
0%
Tequila and similar spirits 27
0%
Textured soy protein, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, INGREDIENT = Stock cubes or granulate, vegetables, QUALITATIVE-INFO = With added salt 51
0%
Toffee 60
0%
Toffee, QUALITATIVE-INFO = Sugar free 1
0%
Tofu 2
0%
Tomato ketchup and related sauces 2845
0.3%
Tomato-containing cooked sauces 1038
0.1%
Tomato-containing cooked sauces, QUALITATIVE-INFO = Light 1
0%
Tomatoes 3487
0.4%
Tomatoes, PROCESS = Cooking and similar thermal preparation processes 1581
0.2%
Tomatoes, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = With added salt 1266
0.1%
Tomatoes, PROCESS = Raw, no heat treatment 6936
0.8%
Traditional margarine 4187
0.5%
Traditional margarine, QUALITATIVE-INFO = Light 32
0%
Traditional margarine, QUALITATIVE-INFO = Without added salt, FAT-CONTENT = 65 % fat 2878
0.3%
Turkey fresh meat, PROCESS = Raw, no heat treatment, PART-CONSUMED-ANALYSED = W/o skin 201
0%
Turkey fresh meat, PROCESS = Roasting, INGREDIENT = Butter, QUALITATIVE-INFO = With added salt 3
0%
Turnips, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 1
0%
Vanilla pods extract 110
0%
Vegetable based dishes, INGREDIENTS = Chayote fruits, PROCESS = Cooking and similar thermal preparation processes, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Tomato-containing cooked sauces, INGREDIENT = Soya bean oil, refined, ... 2
0%
Vinegar, SOURCE-COMMODITIES = Rice grain 71
0%
Vinegar, apple 29
0%
Vodka and vodka-like spirits 24
0%
Wafers 118
0%
Wafers, QUALITATIVE-INFO = Light 10
0%
Walnuts 250
0%
Water-based ice creams, INGREDIENT = Fruit / vegetable juices and nectars, PHYSICAL-STATE = Dices / sticks 444
0.1%
Water-based ice creams, PROCESS = Freezing, INGREDIENT = Fruit / vegetable juices and nectars, PHYSICAL-STATE = Dices / sticks 233
0%
Watercresses 1
0%
Watercresses, PROCESS = Boiling, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt 1
0%
Watercresses, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 3
0%
Watermelons 294
0%
Watermelons, PART-CONSUMED-ANALYSED = W/o peel, PART-CONSUMED-ANALYSED = W/o seeds 23
0%
Wheat bran 11
0%
Wheat bread and rolls, brown or wholemeal 116
0%
Wheat bread and rolls, brown or wholemeal, QUALITATIVE-INFO = Light 6
0%
Wheat bread and rolls, white (refined flour) 16918
2%
Wheat bread and rolls, white (refined flour), PREPARATION-PRODUCTION-PLACE = Food industry prepared 1476
0.2%
Wheat bread and rolls, white (refined flour), PROCESS = Toasting / coffee roasting 685
0.1%
Wheat bread and rolls, white (refined flour), QUALITATIVE-INFO = Light, PREPARATION-PRODUCTION-PLACE = Food industry prepared 19
0%
Wheat bread and rolls, white (refined flour), QUALITATIVE-INFO = Sugar free, PREPARATION-PRODUCTION-PLACE = Food industry prepared 37
0%
Wheat flour white, FORTIFICATION-AGENT = Vitamin B9 (folic acid, folinic acid), FORTIFICATION-AGENT = Iron 8010
0.9%
Whisky 2
0%
White cabbage, PROCESS = Boiling, QUALITATIVE-INFO = With added salt 47
0%
White cabbage, PROCESS = Stir frying, INGREDIENT = Soya bean oil, refined, INGREDIENT = Garlic, INGREDIENT = Onions, QUALITATIVE-INFO = With added salt 59
0%
Whitefishes or coregonus, PROCESS = Cooking and similar thermal preparation processes, QUALITATIVE-INFO = Without added salt 168
0%
Wiener sausage, PROCESS = Canning / jarring 265
0%
Wine 30
0%
Wine, white 112
0%
Yams, PROCESS = Boiling, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 156
0%
Yams, PROCESS = Stir frying, INGREDIENT = Garlic, INGREDIENT = Onions, INGREDIENT = Soya bean oil, refined, QUALITATIVE-INFO = With added salt, PART-CONSUMED-ANALYSED = W/o peel 1
0%
Yoghurt, cow milk, flavoured 1526
0.2%
Yoghurt, cow milk, flavoured, QUALITATIVE-INFO = Light 22
0%
Yoghurt, cow milk, flavoured, QUALITATIVE-INFO = Sugar free 7
0%
Yoghurt, cow milk, plain 22
0%
Yoghurt, cow milk, plain, QUALITATIVE-INFO = Low fat (naturally or reduced) 11
0%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Back to Catalog
Food and Agriculture Organization of the United Nations

FOLLOW US ON

  • icon-facebook
  • icon-flickr
  • icon-instagram
  • icon-linkedin
  • icon-rss
  • icon-slideshare
  • icon-soundcloud
  • icon-tiktok
  • icon-tuotiao
  • icon-twitter
  • icon-wechat
  • icon-weibo
  • icon-youtube
  • FAO Organizational Chart
  • Regional Office for AfricaRegional Office for Asia and the PacificRegional Office for Europe and Central AsiaRegional Office for Latin America and the CaribbeanRegional Office for the Near East and North AfricaCountry Offices
  • Jobs
  • |
  • Contact us
  • |
  • Terms and Conditions
  • |
  • Scam Alert
  • |
  • Report Misconduct

Download our App

© FAO 2025