Brazilian Study of Cardiovascular Risks in Adolescents

Brazil, 2013 - 2014

Reference ID

BRA_2014_ERICA_v01_EN_M_v01_A_OCS

Producer(s)

Federal University of Rio de Janeiro, Brazil

Collections

Nutrition

Metadata

Documentation in PDF DDI/XML JSON

Created on

Dec 07, 2021

Last modified

Dec 14, 2021

Page views

9893

Downloads

107

Amount recipe consumed (g) (AMOUNT_RECIPE)

Data file: anon_consumption_user_3

Overview

Valid: 733037

Invalid: 130531

Minimum: 0.5

Maximum: 3600

Mean: 154.299

Standard deviation: 135.632

Type: Continuous

Decimal: 0

Width: 10

Range: 0.5 - 3600

Format: Numeric

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