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Food-Security

Resilience Index Measurement and Analysis 2019acrei

Uganda, 2019
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Reference ID
UGA_2019_RIMAacrei_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda
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Food Security
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Created on
Jan 12, 2022
Last modified
Jan 12, 2022
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name of livestock products produced (f29_17)

Data file: anon_module_f4

Overview

Valid: 618
Invalid: 0
Type: Discrete
Width: 11
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Cow_milk 203
32.8%
Eggs 257
41.6%
Honey 3
0.5%
Meat 36
5.8%
Other 115
18.6%
Skins_hides 4
0.6%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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