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Food-Security

Resilience Index Measurement and Analysis 2020

Uganda, 2020
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Reference ID
UGA_2020_RIMA_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda
Collections
Food Security
Metadata
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Created on
Jan 12, 2022
Last modified
Jan 12, 2022
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g1b. Days eaten Cereals: Maize, maize flour, wheat flour, rice, pasta, bread and (g1b_1)

Data file: anon_module_g1

Overview

Valid: 4180
Invalid: 0
Minimum: 0
Maximum: 7
Mean: 4.805
Standard deviation: 2.277
Type: Discrete
Decimal: 2
Width: 8
Range: 0 - 7
Format: Numeric

Questions and instructions

Categories
Value Category Cases
0 271
6.5%
1 104
2.5%
2 381
9.1%
3 602
14.4%
4 377
9%
5 511
12.2%
6 187
4.5%
7 1747
41.8%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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