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    Home / Food and Agriculture Microdata Catalogue / FOOD-SECURITY / UGA_2020_RIMA_V01_EN_M_V01_A_OCS / variable [F37]
Food-Security

Resilience Index Measurement and Analysis 2020

Uganda, 2020
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Reference ID
UGA_2020_RIMA_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda
Collections
Food Security
Metadata
Documentation in PDF DDI/XML JSON
Created on
Jan 12, 2022
Last modified
Jan 12, 2022
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  • Study Description
  • Data Dictionary
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  • Data files
  • anon_module_a
  • anon_module_b
  • anon_module_c
  • anon_module_d
  • anon_module_e
  • anon_module_f
  • anon_module_g1
  • anon_module_g2
  • anon_module_h1
  • anon_module_h2
  • anon_module_h3
  • anon_module_j
  • anon_module_k2
  • anon_module_k3
  • anon_module_s
  • anon_module_w
  • anon_module_x
  • anon_module_k1

K16. How did your household cope with the reduction of income from [Assistance f (K_16_10)

Data file: anon_module_k1

Overview

Valid: 43
Invalid: 0
Type: Discrete
Width: 81
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
350000 1
2.3%
9000 1
2.3%
Crop farming 1
2.3%
Decided to limit portion sizes of food and to put more effort in the garden 1
2.3%
Did nothing 8
18.6%
Growing more crops to sell so as to get money 1
2.3%
Had to start doing different types of work to generate more income for the family 1
2.3%
Household decided to eat little portion of food 1
2.3%
I started doing Casual work in order to cover that gap 1
2.3%
Looking for a new job 1
2.3%
Looking for casual work to survive 1
2.3%
None 1
2.3%
Nothing 1
2.3%
Really on food aid 1
2.3%
Reduce the level of consumpton 1
2.3%
Reduced expenses 2
4.7%
Reduced meal ratio 1
2.3%
Reduced on expenditure 2
4.7%
Reducing costs 1
2.3%
Reducing on the expenditure 1
2.3%
Reduction in spending on food 1
2.3%
Reduction on food expenditure 1
2.3%
Spend all the savings 1
2.3%
Started growing our own crops 1
2.3%
They have to adjust on their livelihood. 1
2.3%
Ventured into poltrey farming to earn extra money 1
2.3%
We are good at managing such situations. 1
2.3%
We had to limit our eating days abd also work hard to get food else where. 1
2.3%
We have learnt to cope with what we are given. 1
2.3%
We have learnt to survive. 1
2.3%
We just had to manage. 1
2.3%
Work for food and money 1
2.3%
Working as a casual laborer 1
2.3%
Working in other people's gardens 1
2.3%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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