| Value | Category | Cases | |
|---|---|---|---|
| 1 | Aubergine | 80 |
4.3%
|
| 2 | Bissap-feuille | 296 |
15.9%
|
| 3 | Diakhatou | 197 |
10.6%
|
| 4 | Gombo | 389 |
20.9%
|
| 5 | Patate douce | 26 |
1.4%
|
| 6 | Piment | 157 |
8.4%
|
| 7 | Tomate cérise | 99 |
5.3%
|
| 8 | Tomate industrielle | 49 |
2.6%
|
| 9 | Choux | 70 |
3.8%
|
| 10 | Oignon | 251 |
13.5%
|
| 11 | Pomme de terre | 18 |
1%
|
| 12 | Carotte | 32 |
1.7%
|
| 13 | Courge | 24 |
1.3%
|
| 14 | Haricot vert | 2 |
0.1%
|
| 15 | Melon | 2 |
0.1%
|
| 16 | Concombre | 12 |
0.6%
|
| 17 | Oignon vert | 16 |
0.9%
|
| 18 | Navet | 16 |
0.9%
|
| 19 | Laitue | 42 |
2.3%
|
| 20 | Bissap-calice | 32 |
1.7%
|
| 21 | Persil | 14 |
0.8%
|
| 22 | Poivron | 36 |
1.9%
|