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Food-Security

Resilience Index Measurement and Analysis 2021

Uganda, 2021 - 2022
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Reference ID
UGA_2021_RIMA_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations
Collections
Food Security
Metadata
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Created on
Jul 27, 2022
Last modified
Jul 28, 2022
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g1c. Primary source of Green leafy vegetables (iron rich): spinach, cassava leav (g1c_5)

Data file: anon_module_g1

Overview

Valid: 3274
Invalid: 0
Type: Discrete
Width: 27
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Barter 87
2.7%
Borrowed 152
4.6%
Casual labour 67
2%
Credit/Loan 16
0.5%
Food Aid 15
0.5%
Gift 227
6.9%
Hunting / gathering/fishing 527
16.1%
Purchased 759
23.2%
own farm production 1424
43.5%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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