Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)

Malawi, 2020 - 2021

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Reference ID

MWI_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS

Producer(s)

Nicole Franz, Lena Westlund, Molly Ahern

Collections

Fishery Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Feb 06, 2023

Last modified

Mar 10, 2023

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67803

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1.6.5 What technologies do you know about that those women involved in SSF post-harvest processing might access that are available or could be promoted? (x1_6_5_what_technologies_do_)

Data file: data_anon_kii

Overview

Valid: 10

Type: Discrete

Width: 197

Range: -

Format: character

Questions and instructions

Categories

Value	Cases
- Cold storage facilities are helpful. - Packaging and linking them with big clients (Value addition)	1	10%
- Cold storage facilities. - Packaging and linking them with big clients (Value addition) - Solar tent driers.	1	10%
- Electric Smoking Kiln is the best for fish smoking - Solar driers.	1	10%
- Improved smoking kiln - Solar tent drying - Improved drying racks - Chitofu 3 in 1 stove	1	10%
- Smoking Kilns. - Use of solar driers	1	10%
- Smoking kilns - Solar Tent Drier - Cold Storage facilities.	1	10%
- Smoking kilns to be promoted - Solar Tent Drier - Cold Storage facilities.	1	10%
- Solar tent driers.	1	10%
- Solar tent driers - Storage facilities such as fridges	1	10%
- Though expensive, Electric Smoking Kiln is the best for fish smoking - Three in One innovation is also good and works in Para boiling and Deep Frying however still being tested here in Mangochi	1	10%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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