Value | Category | Cases | |
---|---|---|---|
01 | Mangues | 460 |
40.8%
|
02 | Bananes | 29 |
2.6%
|
03 | Citron | 138 |
12.2%
|
04 | Orange | 64 |
5.7%
|
05 | Pamplemousse | 7 |
0.6%
|
06 | Mandarine | 20 |
1.8%
|
07 | Papayes | 25 |
2.2%
|
08 | Corossols | 6 |
0.5%
|
09 | Noix de cajou | 322 |
28.6%
|
10 | Sapotille | 5 |
0.4%
|
11 | Avocat | 0 |
0%
|
12 | Goyaves | 10 |
0.9%
|
13 | Coco | 0 |
0%
|
14 | Grenade | 1 |
0.1%
|
Pomme de cajou | Pomme de cajou | 40 |
3.5%
|