Tunisian National Nutrition Survey, 1996-1997.

Tunisia, 1996 - 1997

Reference ID

TUN_1996-1997_TNNS_v01_EN_M_v01_A_ESS

Producer(s)

National Institute of Nutrition and Food Technology, Tunisia

Collections

Nutrition

Metadata

Documentation in PDF DDI/XML JSON

Created on

Nov 18, 2023

Last modified

Nov 18, 2023

Page views

1377

Downloads

168

Amount recipe consumed (g) (AMOUNT_RECIPE)

Data file: data_anon_consumption

Overview

Valid: 585609

Invalid: 117631

Minimum: 5.5

Maximum: 1436.3

Mean: 306.89

Standard deviation: 229.8

Type: Continuous

Decimal: 2

Width: 8

Range: 5.5 - 1436.3

Format: Numeric

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