Value | Category | Cases | |
---|---|---|---|
Cattle (cow, beef, veal, yak, buffalo) | 43 |
10.7%
|
|
Do not know | 52 |
12.9%
|
|
Eggs | 8 |
2%
|
|
Goats | 34 |
8.5%
|
|
Milk or dairy products | 200 |
49.8%
|
|
Poultry (chicken, guineafowl, duck, quail, turkey, etc.) | 15 |
3.7%
|
|
Sheep | 50 |
12.4%
|