| Value | Category | Cases | |
|---|---|---|---|
| Cattle (cow, beef, veal, yak, buffalo) | 94 |
23.5%
|
|
| Do not know | 11 |
2.8%
|
|
| Eggs | 3 |
0.8%
|
|
| Goat | 25 |
6.3%
|
|
| Milk or dairy products | 7 |
1.8%
|
|
| Poultry (chicken, guineafowl, duck, quail, turkey, etc) | 96 |
24%
|
|
| Refused | 2 |
0.5%
|
|
| Sheep | 2 |
0.5%
|
|
| Swine (pig, boar, hog, etc) | 160 |
40%
|