| Value | Category | Cases | |
|---|---|---|---|
| Cattle (cow, beef, veal, yak, buffalo) | 37 |
23.7%
|
|
| Eggs | 3 |
1.9%
|
|
| Goat | 20 |
12.8%
|
|
| Milk or dairy products | 4 |
2.6%
|
|
| Poultry (chicken, guineafowl, duck, quail, turkey, etc) | 45 |
28.8%
|
|
| Sheep | 4 |
2.6%
|
|
| Swine (pig, boar, hog, etc) | 43 |
27.6%
|