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Food and Agriculture Microdata Catalogue

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AS13_17 - Foods made from grains (Porridge, bread, rice, pasta/noodles or other foods made from grains )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
BS13_17 - White roots and tubers and plantains (White potatoes, white yams, manioc/cassava/yucca, cocoyam, taro or any other foods made from white-fleshed roots or tubers, or plantains )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
CS13_17 - Pulses (beans, peas and lentils) (Mature beans or peas (fresh or dried seed), lentils or bean/pea products, including hummus, tofu and tempeh )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
DS13_17 - Nuts and seeds (Any tree nut, groundnut/peanut or certain seeds, or nut/seed “butters” or pastes )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
ES13_17 - Milk and milk products (Milk, cheese, yoghurt or other milk products but NOT including butter, ice cream, cream or sour cream )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
GS13_17 - Organ meat (Liver, kidney, heart or other organ meats or blood-based foods, including from wild game )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
HS13_17 - Meat and poultry (Beef, pork, lamb, goat, rabbit, wild game meat, chicken, duck or other bird )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
IS13_17 - Fish and seafood (Fresh or dried fish, shellfish or seafood )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
JS13_17 - Eggs (Eggs from poultry or any other bird )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
KS13_17 - Dark green leafy vegetables (List examples of any medium-to-dark green leafy vegetables, including wild/foraged leaves )
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
LS13_17 - Vitamin A-rich vegetables, roots and tubers (Pumpkin, carrots, squash or sweet potatoes that are yellow or orange inside)
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
MS13_17 - Vitamin A-rich fruits (Ripe mango, ripe papaya, tree tomato)
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
NS13_17 - Other vegetables ()
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
OS13_17 - Other fruits ()
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
PS13_17 - Shisha Kibondo/ Mubyeyi
Comprehensive Food Security and Vulnerability Analysis, 2018
Rwanda - RWA_2018_CFSVA_v01_EN_M_v01_A_OCS
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