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470,191-470,205
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what_are_the_main_problems_y.7 - What are the main problems your group experiences in relation to sun-drying fish?/Other
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.8 - What are the main problems your group experiences in relation to sun-drying fish?/None (no problems)
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
describe_the_other_problem_e - Describe the "other" problem experienced in sun-drying.
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
how_does_your_group_smoke_fi - How does your group smoke fish?
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
how_does_your_group_smoke_fi.1 - How does your group smoke fish?/Traditional kiln
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
how_does_your_group_smoke_fi.2 - How does your group smoke fish?/Improved technology
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
how_does_your_group_smoke_fi.3 - How does your group smoke fish?/NA (no smoking is done)
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.9 - What are the main problems your group members experience in relation to smoking fish?
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.10 - What are the main problems your group members experience in relation to smoking fish?/Access to fuel-wood or price of fuel
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.11 - What are the main problems your group members experience in relation to smoking fish?/Lack of access to improved oven technology
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.12 - What are the main problems your group members experience in relation to smoking fish?/Consistency of product quality
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.13 - What are the main problems your group members experience in relation to smoking fish?/Negative health effects from smoke (e.g. eyes or lungs)
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.14 - What are the main problems your group members experience in relation to smoking fish?/Cold storage (for fresh fish before smoking)
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.15 - What are the main problems your group members experience in relation to smoking fish?/Dry storage (for storing value-added products)
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
what_are_the_main_problems_y.16 - What are the main problems your group members experience in relation to smoking fish?/Competition for access to fresh fish for smoking
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana - GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
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