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Nutrition
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Food and Agriculture Microdata Catalogue
This collection contains studies which collect data on individual food consumption.
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Nutrition
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FOODEX2_RECIPE_CODE - FoodEx2 recipe code
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
FOODEX2_RECIPE_DESCR - FoodEx2 recipe description
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
v20_a1
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
AMOUNT_RECIPE - Amount recipe consumed (g)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
CODE_INGREDIENT - Original ingredient code
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
INGREDIENT - Food item or Ingredient description in local language (other than English)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
INGREDIENT_ENG - Food item or Ingredient description in English
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
FOODEX2_INGR_CODE - FoodEx2 ingredient code
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
FOODEX2_INGR_DESCR - FoodEx2 ingredient description
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
v26_a1
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
FOOD_AMOUNT_UNPROC - Food amount (edible) before processing/cooking (raw amount) (g)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
FOOD_AMOUNT_CONS - Food amount (edible) as consumed by the participant (g)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
FOOD_AMOUNT_REPORTED - Food amount (edible) as reported in the survey (g)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
ENERGY_kcal - Energy (kcal)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
WATER_g - Water (g)
Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica
Costa Rica - CRI_2018-2019_FSMFSIICFV_v01_EN_M_v01_A_ESS
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