Journal Article
López-Olmedo, Nancy, Alicia L Carriquiry, Sonia Rodríguez-Ramírez, Ivonne Ramírez-Silva , Juan Espinosa-Montero, Lucia Hernández-Barrera , Fabricio Campirano , Brenda Martínez-Tapia, and Juan A Rivera.
"Usual Intake of Added Sugars and Saturated Fats Is High while Dietary Fiber Is Low in the Mexican Population." The Journal of Nutrition 146, no. 9 (2016).