Citations

Showing 1-1 of 1
Journal Article
Castellanos-Gutiérrez, Analí, Tania G Sánchez-Pimienta, Carolina Batis, Walter Willett, and Juan A Rivera. "Toward a healthy and sustainable diet in Mexico: where are we and how can we move forward?." The American Journal of Clinical Nutrition 113, no. 5 (2021).
Showing 1-1 of 1

The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.