Feed the Future Nigeria Livelihoods Project - Baseline Survey, 2015
Nigeria, 2015
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Reference ID
NGA_2015_FNLP-BS_v01_EN_M_v01_A_OCS
Producer(s)
Gautam Bastian, Sreelakshmi Papineni
Collections
Metadata
Created on
Sep 10, 2020
Last modified
Nov 08, 2022
Page views
143933
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- Data files
- ftfnlp_baselinedata_publish_06142017
ID of food item from survey (food_id_4)
Data file: ftfnlp_baselinedata_publish_06142017
Overview
Valid:
588
Invalid:
3388
Type:
Discrete
Decimal:
0
Start:
12521
End:
12522
Width:
2
Range:
1 - 34
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Rice | 58 |
9.9%
|
| 2 | Maize | 76 |
12.9%
|
| 3 | Flours | 1 |
0.2%
|
| 4 | Guinea/sorghum | 40 |
6.8%
|
| 5 | Millet | 94 |
16%
|
| 6 | Sugar | 12 |
2%
|
| 7 | Beef | 1 |
0.2%
|
| 8 | Goat | 2 |
0.3%
|
| 9 | Fish | 14 |
2.4%
|
| 10 | Chicken | 1 |
0.2%
|
| 11 | Mutton | 0 |
0%
|
| 12 | Eggs | 2 |
0.3%
|
| 13 | Beans | 19 |
3.2%
|
| 14 | Tomatoes | 33 |
5.6%
|
| 15 | Peppers | 54 |
9.2%
|
| 16 | Onions | 35 |
6%
|
| 17 | Sweet potatoes | 2 |
0.3%
|
| 18 | Yams | 2 |
0.3%
|
| 19 | Okra | 8 |
1.4%
|
| 20 | Fruits | 2 |
0.3%
|
| 21 | Potatoes | 0 |
0%
|
| 22 | Cocoyam | 0 |
0%
|
| 23 | Plantains | 0 |
0%
|
| 24 | Garden eggs | 0 |
0%
|
| 25 | Cassava | 0 |
0%
|
| 26 | Gari (ginger) | 0 |
0%
|
| 27 | Milk | 3 |
0.5%
|
| 28 | Water | 80 |
13.6%
|
| 29 | Soft drinks | 0 |
0%
|
| 30 | Beer | 0 |
0%
|
| 31 | Ground nuts (peanuts) | 3 |
0.5%
|
| 32 | Ground nut/palm oil | 25 |
4.3%
|
| 33 | Baked goods | 0 |
0%
|
| 34 | Spices/condiments | 21 |
3.6%
|
| Sysmiss | 3388 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.