Value | Category | Cases | |
---|---|---|---|
37 | AGUACATE | 10 |
9.2%
|
38 | BANANO | 0 |
0%
|
39 | CACAO | 1 |
0.9%
|
40 | CAFE | 0 |
0%
|
41 | CALALA O MARACUYA | 0 |
0%
|
42 | CAÑA DE AZUCAR | 9 |
8.3%
|
43 | COCO | 2 |
1.8%
|
44 | DISCIPLINA | 0 |
0%
|
45 | ESPECIES MADERABLES | 6 |
5.5%
|
46 | GRANADILLA | 0 |
0%
|
47 | GRAPEFRUIT | 0 |
0%
|
48 | GUAYABA | 0 |
0%
|
49 | GUAYABA DE FRESCO | 1 |
0.9%
|
50 | GUINEO CUADRADO | 2 |
1.8%
|
51 | JENCIANA | 0 |
0%
|
52 | JOCOTE | 1 |
0.9%
|
53 | LIMON DULCE | 1 |
0.9%
|
54 | LIMONES | 8 |
7.3%
|
55 | MAMON | 2 |
1.8%
|
56 | MANDARINAS | 2 |
1.8%
|
57 | MANGO | 3 |
2.8%
|
58 | MARAÑON | 0 |
0%
|
59 | NANCITE | 1 |
0.9%
|
60 | NARANJA DULCE | 6 |
5.5%
|
61 | NISPERO | 1 |
0.9%
|
62 | NONI | 0 |
0%
|
63 | PAPAYA | 7 |
6.4%
|
64 | PIÑA | 2 |
1.8%
|
65 | PITAHAYA | 3 |
2.8%
|
66 | PLATANO | 32 |
29.4%
|
67 | TAMARINDO | 0 |
0%
|
68 | TEMPATE | 0 |
0%
|
69 | ZAPOTE | 2 |
1.8%
|
70 | OTRO | 6 |
5.5%
|
71 | OTRO | 1 |
0.9%
|
72 | OTRO | 0 |
0%
|
99 | ?NR | 0 |
0%
|
Sysmiss | 385 |