Rice and Banana Farmers 2010-2011
Nicaragua, 2010 - 2011
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Reference ID
NIC_2010-2011_RBF_v01_EN_M_v01_A_OCS
Producer(s)
Michael Carter, Conner Mullally
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Metadata
Created on
Oct 06, 2020
Last modified
Oct 06, 2020
Page views
25277
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- Data files
- seccion_0_round1
- seccion_i
- seccion_ii_ac
- seccion_ii_b
- seccion_ii_d
- seccion_iii_a
- seccion_iii_b
- seccion_iii_cd
- seccion_iii_ef
- seccion_iv_1
- seccion_iv_2ae
- seccion_iv_2b
- seccion_iv_2c
- seccion_iv_2d
- seccion_v
- seccion_vi_1
- seccion_vi_1d
- seccion_vi_1e
- seccion_vi_2a
- seccion_vi_2b
- seccion_vii_1a
- seccion_vii_1b
- seccion_vii_1c
- seccion_vii_1d
- seccion_vii_1e
- seccion_vii_1f
- seccion_vii_2a
- seccion_vii_2am
- seccion_vii_2b
- seccion_vii_2c
- seccion_vii_2c_continuacion
- seccion_vii_2d
- seccion_vii_2e
- seccion_vii_2f
- seccion_vii_3a
- seccion_vii_3b
- seccion_vii_3c
- seccion_vii_3d
- seccion_vii_4a
- seccion_vii_4b
- seccion_vii_4c
- seccion_vii_4d
- seccion_0_round2
- seccion_1
- seccion_2a
- seccion_2b
- seccion_3_1a_limpia
- seccion_3_2a_3_2e
- seccion_3_2b
- seccion_3_2c
- seccion_3_2d
- seccion_4_a
- seccion_4b_4c
- seccion_5a
- seccion_5b
- seccion_5c
- seccion_6a
- seccion_6b
- seccion_6c
- seccion_6d
- seccion_6e
- seccion_6f_6g
- seccion_6h
- seccion_6i
- seccion_6j
- seccion_6k
codigo 1 (s6h2)
Data file: seccion_6h
Overview
Valid:
657
Invalid:
122
Type:
Discrete
Decimal:
0
Start:
37
End:
38
Width:
2
Range:
1 - 99
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | ajo | 0 |
0%
|
| 2 | ajonjoli | 39 |
5.9%
|
| 3 | arroz | 8 |
1.2%
|
| 4 | ayote | 44 |
6.7%
|
| 5 | cebolla | 0 |
0%
|
| 6 | chile | 1 |
0.2%
|
| 7 | chilotes | 0 |
0%
|
| 8 | chiltoma | 20 |
3%
|
| 9 | culantro | 0 |
0%
|
| 10 | elotes | 3 |
0.5%
|
| 11 | flor de jamaica | 2 |
0.3%
|
| 12 | frijol | 85 |
12.9%
|
| 13 | frijolito de vara | 2 |
0.3%
|
| 14 | gengibre | 0 |
0%
|
| 15 | maiz | 248 |
37.7%
|
| 16 | malanga | 1 |
0.2%
|
| 17 | mani | 1 |
0.2%
|
| 18 | melon | 0 |
0%
|
| 19 | papa | 0 |
0%
|
| 20 | pepino | 9 |
1.4%
|
| 21 | pipian | 41 |
6.2%
|
| 22 | quequisque | 8 |
1.2%
|
| 23 | repollo | 0 |
0%
|
| 24 | sandia | 26 |
4%
|
| 25 | sorgo blanco | 54 |
8.2%
|
| 26 | sorgo escobero | 2 |
0.3%
|
| 27 | sorgo industrial | 4 |
0.6%
|
| 28 | sorgo millon | 8 |
1.2%
|
| 29 | soya | 1 |
0.2%
|
| 30 | tomate | 16 |
2.4%
|
| 31 | yerbabuena | 5 |
0.8%
|
| 32 | yuca | 26 |
4%
|
| 33 | zanahoria | 0 |
0%
|
| 34 | otro | 3 |
0.5%
|
| 99 | no sabe/no responde | 0 |
0%
|
| Sysmiss | 122 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.