Integrated Agricultural Survey 2014
Mali, 2014
Get Microdata
Reference ID
MLI_2014_IAS_v01_EN_M_v01_A_OCS
Producer(s)
Planning and Statistics Unit, National Institute of Statistics, National Directorate of Agriculture
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Metadata
Created on
Oct 07, 2020
Last modified
Nov 08, 2022
Page views
267243
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- Data files
- EACIACT_p1
- EACIALI_p1
- EACIALI_p2
- EACICHOC_p2
- EACICOMALI1_p1
- EACICOMALI1_p2
- EACICOMALI2_p1
- EACICOMALI2_p2
- EACICULTURE_p1
- EACIENT_p1
- EACIEXPLOI_p1
- EACIFETE_p1
- EACIIND_p1
- EACIIND_p2
- EACIINTRANT_p1
- EACIMAINOUVRE_p1
- EACIMEN_p1
- EACIMEN_p2
- EACINA3MO_p1
- EACINA6M_p1
- EACINA7JO_p1
- EACINA7JO_p2
- EACINA12M_p1
- EACINA30J_p1
- EACINA30J_p2
- EACIPOIDS
- EACIREV_p1
- EACIS00_p1
- EACIS01_p1
- EACIS1D_p2
- EACIS1E_p2
- EACIS02_p1
- EACIS2C_p2
- EACIS2D_p2
- EACIS2E_p2
- EACIS2F_p2
- EACIS03_p1
- EACIS3A_p2
- EACIS3B_p2
- EACIS04_p1
- EACIS04_p2
- EACIS4A_p2
- EACIS4B_p2
- EACIS4C_p2
- EACIS4D_p2
- EACIS4E_p2
- EACIS5_p2
- EACISECURITE_p2
- EACISTOCK_p1
- EACITRE_p1
- EACITRR_p1
- EACICONTROLE_p1
- EACICONTROLE_p2
- eaci_geovariables_2014
- eaci2014_agregatconso
Nom de la culture (s1eq03a)
Data file: EACIS1E_p2
Overview
Valid:
9786
Invalid:
0
Type:
Discrete
Start:
33
End:
47
Width:
15
Range:
-
Format:
character
Questions and instructions
Literal question
Type et code des cultures
NOM
NOM
Categories
| Value | Category | Cases | |
|---|---|---|---|
| . | 4 |
0%
|
|
| 0 | 24 |
0.2%
|
|
| 01mil | 1 |
0%
|
|
| 0COTON | 1 |
0%
|
|
| 121 | 1 |
0%
|
|
| AIS | 1 |
0%
|
|
| ARACHHIDE | 1 |
0%
|
|
| ARACHIDE | 721 |
7.4%
|
|
| ARACHIDE GOMBO | 1 |
0%
|
|
| ARACHIE | 1 |
0%
|
|
| ARACIDE | 1 |
0%
|
|
| ARCHIDE | 2 |
0%
|
|
| ARRACHIDE | 3 |
0%
|
|
| ARRCHIDE | 1 |
0%
|
|
| BLE | 1 |
0%
|
|
| CALEBASSE | 3 |
0%
|
|
| COTN | 1 |
0%
|
|
| COTON | 95 |
1%
|
|
| ECHALOTTE | 1 |
0%
|
|
| FONIO | 99 |
1%
|
|
| FOPNIO | 1 |
0%
|
|
| GO?BO | 1 |
0%
|
|
| GOMBO | 43 |
0.4%
|
|
| GOMBO MAIS | 1 |
0%
|
|
| GOMGO | 1 |
0%
|
|
| HARACHIDE | 1 |
0%
|
|
| HARICOT | 1 |
0%
|
|
| IGNAME | 6 |
0.1%
|
|
| MAI | 1 |
0%
|
|
| MAIS | 452 |
4.6%
|
|
| MANIOC | 4 |
0%
|
|
| MANIX | 2 |
0%
|
|
| MAÏS | 113 |
1.2%
|
|
| MIL | 887 |
9.1%
|
|
| MIL SORGHO | 1 |
0%
|
|
| MIL. | 1 |
0%
|
|
| Mil | 1 |
0%
|
|
| NIEBE | 272 |
2.8%
|
|
| NON EXPL | 1 |
0%
|
|
| NON EXPLOITE | 1 |
0%
|
|
| NON EXPLOITEE | 5 |
0.1%
|
|
| NON EXPLOITER | 2 |
0%
|
|
| OIGNON | 2 |
0%
|
|
| ORGHO | 1 |
0%
|
|
| OSEILLE | 2 |
0%
|
|
| OSEILLE VERT | 2 |
0%
|
|
| OSEILLE VERTE | 4 |
0%
|
|
| PASTEQUE | 14 |
0.1%
|
|
| PATALE | 1 |
0%
|
|
| PATATE | 11 |
0.1%
|
|
| PATATE DOUCE | 6 |
0.1%
|
|
| PIMENET | 2 |
0%
|
|
| PIMENT | 10 |
0.1%
|
|
| POIS SUCRE | 2 |
0%
|
|
| RIZ | 540 |
5.5%
|
|
| Riz | 4 |
0%
|
|
| SESAME | 88 |
0.9%
|
|
| SESSAME | 2 |
0%
|
|
| SEZAME | 2 |
0%
|
|
| SOJA | 8 |
0.1%
|
|
| SORGH | 1 |
0%
|
|
| SORGHO | 678 |
6.9%
|
|
| SORHO | 1 |
0%
|
|
| TOMATE | 2 |
0%
|
|
| V | 1 |
0%
|
|
| VANDZOU | 3 |
0%
|
|
| VAOUDZOU | 1 |
0%
|
|
| VIANDZOU | 1 |
0%
|
|
| VOANDJOU | 4 |
0%
|
|
| VOANDZOU | 68 |
0.7%
|
|
| VOANZOU | 2 |
0%
|
|
| VONDZOU | 3 |
0%
|
|
| VVANDZOU | 1 |
0%
|
|
| WANDJOU | 3 |
0%
|
|
| WANDZOU | 1 |
0%
|
|
| WAOUDZOU | 1 |
0%
|
|
| WOANDZOU | 1 |
0%
|
|
| X | 3 |
0%
|
|
| ^poivre | 1 |
0%
|
|
| arach | 5 |
0.1%
|
|
| arachi | 1 |
0%
|
|
| arachide | 824 |
8.4%
|
|
| arachide niebe | 1 |
0%
|
|
| arachide* | 1 |
0%
|
|
| arachide/gombo | 1 |
0%
|
|
| aracide | 1 |
0%
|
|
| arrachide | 74 |
0.8%
|
|
| arrachuide | 1 |
0%
|
|
| arrahide | 1 |
0%
|
|
| arrchide | 4 |
0%
|
|
| aubergine | 1 |
0%
|
|
| c | 1 |
0%
|
|
| calebasse | 1 |
0%
|
|
| choux | 3 |
0%
|
|
| concombre | 1 |
0%
|
|
| coto | 1 |
0%
|
|
| coton | 130 |
1.3%
|
|
| cton | 1 |
0%
|
|
| côton | 8 |
0.1%
|
|
| dah | 7 |
0.1%
|
|
| dahfibe | 2 |
0%
|
|
| dahfibre | 3 |
0%
|
|
| desame | 1 |
0%
|
|
| fonio | 83 |
0.8%
|
|
| fonjo | 1 |
0%
|
|
| gamba | 1 |
0%
|
|
| gingembre | 1 |
0%
|
|
| ginjimbe | 1 |
0%
|
|
| ginjimbre | 1 |
0%
|
|
| gombe | 1 |
0%
|
|
| gombo | 36 |
0.4%
|
|
| haricot | 1 |
0%
|
|
| ignam | 3 |
0%
|
|
| igname | 12 |
0.1%
|
|
| jaxatu | 5 |
0.1%
|
|
| maiis | 35 |
0.4%
|
|
| mais | 760 |
7.8%
|
|
| manioc | 13 |
0.1%
|
|
| maÏS | 1 |
0%
|
|
| maîs | 32 |
0.3%
|
|
| maïs | 29 |
0.3%
|
|
| melon | 3 |
0%
|
|
| mi | 1 |
0%
|
|
| mil | 1163 |
11.9%
|
|
| mil* | 2 |
0%
|
|
| mim | 2 |
0%
|
|
| mis | 1 |
0%
|
|
| niebe | 318 |
3.2%
|
|
| niebè | 1 |
0%
|
|
| niebé | 10 |
0.1%
|
|
| niene | 1 |
0%
|
|
| nièbè | 4 |
0%
|
|
| niébe | 2 |
0%
|
|
| niébè | 1 |
0%
|
|
| niébé | 19 |
0.2%
|
|
| niélé | 1 |
0%
|
|
| non exploitée | 1 |
0%
|
|
| ogname | 1 |
0%
|
|
| oignon | 1 |
0%
|
|
| oseille vert | 4 |
0%
|
|
| oseille verte | 2 |
0%
|
|
| oseille vrt | 1 |
0%
|
|
| oseillevert | 1 |
0%
|
|
| osseille | 1 |
0%
|
|
| osseille vert | 3 |
0%
|
|
| pastegue | 2 |
0%
|
|
| pasteque | 12 |
0.1%
|
|
| pastèque | 3 |
0%
|
|
| patate | 32 |
0.3%
|
|
| patate douce | 1 |
0%
|
|
| piment | 7 |
0.1%
|
|
| poivre | 5 |
0.1%
|
|
| riz | 680 |
6.9%
|
|
| sangho | 1 |
0%
|
|
| sango | 2 |
0%
|
|
| sesame | 91 |
0.9%
|
|
| sezame | 3 |
0%
|
|
| sofa | 1 |
0%
|
|
| soforo | 2 |
0%
|
|
| sogho | 3 |
0%
|
|
| soja | 4 |
0%
|
|
| sorgh | 1 |
0%
|
|
| sorghgo | 2 |
0%
|
|
| sorgho | 962 |
9.8%
|
|
| sorgho* | 1 |
0%
|
|
| sorgho. | 1 |
0%
|
|
| sorghoi | 1 |
0%
|
|
| sorgo | 3 |
0%
|
|
| sorhgo | 1 |
0%
|
|
| tara | 1 |
0%
|
|
| tomate | 7 |
0.1%
|
|
| vandouze | 1 |
0%
|
|
| vandouzou | 4 |
0%
|
|
| vandzon | 1 |
0%
|
|
| vandzou | 15 |
0.2%
|
|
| vanzou | 1 |
0%
|
|
| vaondgou | 1 |
0%
|
|
| vaondjou | 1 |
0%
|
|
| voandjou | 19 |
0.2%
|
|
| voandrou | 1 |
0%
|
|
| voandzou | 30 |
0.3%
|
|
| vondzon | 1 |
0%
|
|
| vouandzou | 4 |
0%
|
|
| wadzou | 1 |
0%
|
|
| wandjou | 1 |
0%
|
|
| waoudzou | 1 |
0%
|
|
| woandjou | 1 |
0%
|
|
| woandzou | 2 |
0%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.