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    Home / Food and Agriculture Microdata Catalogue / AGRICULTURAL-SURVEYS / MLI_2014_IAS_V01_EN_M_V01_A_OCS / variable [F44]
agricultural-surveys

Integrated Agricultural Survey 2014

Mali, 2014
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Reference ID
MLI_2014_IAS_v01_EN_M_v01_A_OCS
Producer(s)
Planning and Statistics Unit, National Institute of Statistics, National Directorate of Agriculture
Collections
Agricultural Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Oct 07, 2020
Last modified
Nov 08, 2022
Page views
101349
Downloads
1569
  • Study Description
  • Data Dictionary
  • Downloads
  • Get Microdata
  • Data files
  • EACIACT_p1
  • EACIALI_p1
  • EACIALI_p2
  • EACICHOC_p2
  • EACICOMALI1_p1
  • EACICOMALI1_p2
  • EACICOMALI2_p1
  • EACICOMALI2_p2
  • EACICULTURE_p1
  • EACIENT_p1
  • EACIEXPLOI_p1
  • EACIFETE_p1
  • EACIIND_p1
  • EACIIND_p2
  • EACIINTRANT_p1
  • EACIMAINOUVRE_p1
  • EACIMEN_p1
  • EACIMEN_p2
  • EACINA3MO_p1
  • EACINA6M_p1
  • EACINA7JO_p1
  • EACINA7JO_p2
  • EACINA12M_p1
  • EACINA30J_p1
  • EACINA30J_p2
  • EACIPOIDS
  • EACIREV_p1
  • EACIS00_p1
  • EACIS01_p1
  • EACIS1D_p2
  • EACIS1E_p2
  • EACIS02_p1
  • EACIS2C_p2
  • EACIS2D_p2
  • EACIS2E_p2
  • EACIS2F_p2
  • EACIS03_p1
  • EACIS3A_p2
  • EACIS3B_p2
  • EACIS04_p1
  • EACIS04_p2
  • EACIS4A_p2
  • EACIS4B_p2
  • EACIS4C_p2
  • EACIS4D_p2
  • EACIS4E_p2
  • EACIS5_p2
  • EACISECURITE_p2
  • EACISTOCK_p1
  • EACITRE_p1
  • EACITRR_p1
  • EACICONTROLE_p1
  • EACICONTROLE_p2
  • eaci_geovariables_2014
  • eaci2014_agregatconso

Code du produit (s04q01)

Data file: EACIS04_p2

Overview

Valid: 78752
Invalid: 0
Type: Discrete
Decimal: 0
Start: 7
End: 9
Width: 3
Range: 501 - 614
Format: Numeric

Questions and instructions

Literal question
Code du produit
Categories
Value Category Cases
501 Riz 3624
4.6%
502 Maïs 3624
4.6%
503 Mil 1812
2.3%
504 Sorgho 3624
4.6%
505 Fonio 1812
2.3%
506 Blé 3621
4.6%
508 Farine de maïs 1810
2.3%
509 Farine de mil 1810
2.3%
510 Farine de blé local 1810
2.3%
511 Farine de blé importé 1810
2.3%
514 Plantain 905
1.1%
515 Igname 905
1.1%
521 Pâtes almentaires 1810
2.3%
522 Pain 1810
2.3%
527 Oignon frais 2715
3.4%
528 Gombo frais 905
1.1%
529 Tomate fraiche 905
1.1%
538 Tomate séchée 905
1.1%
539 Gombo sec 905
1.1%
540 Niébé/Haricots secs 1810
2.3%
543 Cube alimentaire (Maggi) 1810
2.3%
545 Concentré de tomate 2715
3.4%
546 Arachides décortiquées 905
1.1%
547 Arachides fraîches en coques 1810
2.3%
549 Feuilles de baobab 1810
2.3%
550 Feuilles d'oseille 1810
2.3%
552 Sel 1810
2.3%
553 Piment 905
1.1%
570 Viande de b?uf 2715
3.4%
572 Viande mouton 2715
3.4%
574 Viande de poulet 2715
3.4%
586 Pâte d'arachide 1810
2.3%
587 Beurre de karité 1810
2.3%
588 Huile de palme 1810
2.3%
590 Huile de coton 1810
2.3%
594 Lait frais 1810
2.3%
595 Lait caillé 1810
2.3%
601 Sucre 3620
4.6%
610 Thé en paquet ou sachet 1810
2.3%
614 Boissons gazeuses 1810
2.3%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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