Integrated Agricultural Survey 2014
Mali, 2014
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Reference ID
MLI_2014_IAS_v01_EN_M_v01_A_OCS
Producer(s)
Planning and Statistics Unit, National Institute of Statistics, National Directorate of Agriculture
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Metadata
Created on
Oct 07, 2020
Last modified
Oct 07, 2020
Page views
11044
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- Data files
- EACIACT_p1
- EACIALI_p1
- EACIALI_p2
- EACICHOC_p2
- EACICOMALI1_p1
- EACICOMALI1_p2
- EACICOMALI2_p1
- EACICOMALI2_p2
- EACICULTURE_p1
- EACIENT_p1
- EACIEXPLOI_p1
- EACIFETE_p1
- EACIIND_p1
- EACIIND_p2
- EACIINTRANT_p1
- EACIMAINOUVRE_p1
- EACIMEN_p1
- EACIMEN_p2
- EACINA3MO_p1
- EACINA6M_p1
- EACINA7JO_p1
- EACINA7JO_p2
- EACINA12M_p1
- EACINA30J_p1
- EACINA30J_p2
- EACIPOIDS
- EACIREV_p1
- EACIS00_p1
- EACIS01_p1
- EACIS1D_p2
- EACIS1E_p2
- EACIS02_p1
- EACIS2C_p2
- EACIS2D_p2
- EACIS2E_p2
- EACIS2F_p2
- EACIS03_p1
- EACIS3A_p2
- EACIS3B_p2
- EACIS04_p1
- EACIS04_p2
- EACIS4A_p2
- EACIS4B_p2
- EACIS4C_p2
- EACIS4D_p2
- EACIS4E_p2
- EACIS5_p2
- EACISECURITE_p2
- EACISTOCK_p1
- EACITRE_p1
- EACITRR_p1
- EACICONTROLE_p1
- EACICONTROLE_p2
- eaci_geovariables_2014
- eaci2014_agregatconso
Deuxième aliment utilisé (s4eq04b)
Data file: EACIS4E_p2
Overview
Valid:
4853
Invalid:
11683
Type:
Discrete
Decimal:
0
Width:
2
Range:
1 - 99
Format:
Numeric
Questions and instructions
Literal question
Quels sont les deux principaux aliments utilisés par le ménage pour nourrir les […] au cours des 12 derniers mois?
Second
CODE
Second
CODE
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Paille de brousse / résidus de culture | 405 |
2.4%
|
| 2 | Bourgou | 421 |
2.5%
|
| 3 | Foins, fanes | 922 |
5.6%
|
| 4 | Son | 807 |
4.9%
|
| 5 | Tourteaux/Graines de coton | 223 |
1.3%
|
| 6 | Sel/Natron | 93 |
0.6%
|
| 7 | Céréales, Niébé | 189 |
1.1%
|
| 8 | Aliments composés | 60 |
0.4%
|
| 9 | Feuilles d'arbres | 995 |
6%
|
| 10 | Autre aliments | 266 |
1.6%
|
| 99 | Manquant | 472 |
2.9%
|
| Sysmiss | 11683 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
Donner jusqu'à deux aliments par ordre d'importance.