Value | Category | Cases | |
---|---|---|---|
101 | Carrot | 580 |
8.6%
|
102 | Onion | 293 |
4.3%
|
103 | English rape | 775 |
11.4%
|
104 | Florida broad leaf | 510 |
7.5%
|
105 | Beetroot | 609 |
9%
|
106 | Spinach | 1006 |
14.9%
|
107 | Tomato | 282 |
4.2%
|
108 | Cabbage | 258 |
3.8%
|
109 | Lettuce | 10 |
0.1%
|
110 | Pumpkin | 255 |
3.8%
|
111 | Pepper | 52 |
0.8%
|
112 | Mushrooms | 0 |
0%
|
113 | Courgettes | 2 |
0%
|
114 | Other leafy vegetables | 86 |
1.3%
|
115 | Green beans | 14 |
0.2%
|
116 | Radish | 6 |
0.1%
|
117 | Sepaile | 21 |
0.3%
|
118 | Setalane | 1 |
0%
|
119 | Egg plant | 1 |
0%
|
120 | Garlic | 1 |
0%
|
121 | chilli | 1 |
0%
|
201 | Apples | 225 |
3.3%
|
202 | Peaches | 1218 |
18%
|
203 | Pears | 53 |
0.8%
|
204 | Apricots | 410 |
6.1%
|
205 | Quinces | 47 |
0.7%
|
206 | Plums/prunes | 20 |
0.3%
|
207 | Cherries | 1 |
0%
|
208 | Figs | 1 |
0%
|
209 | Grapes | 30 |
0.4%
|
210 | Oranges | 3 |
0%
|
211 | Strawberry | 3 |
0%
|