Value | Category | Cases | |
---|---|---|---|
1 | Ozima psenica | 270 |
1.6%
|
2 | Jara psenica | 15 |
0.1%
|
3 | Kukuruz | 884 |
5.2%
|
4 | Jecam | 93 |
0.5%
|
5 | Zob | 141 |
0.8%
|
6 | Raz | 14 |
0.1%
|
7 | Ostale zitarice | 1 |
0%
|
8 | Krompir | 1436 |
8.4%
|
9 | Grah/pasulj | 1214 |
7.1%
|
10 | Grasak | 470 |
2.8%
|
11 | Grahorice | 63 |
0.4%
|
12 | Ostale mahunjace | 204 |
1.2%
|
13 | Secerna repa | 15 |
0.1%
|
14 | Soja | 1 |
0%
|
15 | Suncokret | 0 |
0%
|
16 | Uljana repica | 5 |
0%
|
17 | Duhan | 9 |
0.1%
|
18 | Kupus | 746 |
4.4%
|
19 | Karfiol | 59 |
0.3%
|
20 | Kelj | 23 |
0.1%
|
21 | Spanac | 292 |
1.7%
|
22 | Salata | 848 |
5%
|
23 | Ostalo lisnato povrce | 71 |
0.4%
|
24 | Dinje | 29 |
0.2%
|
25 | Lubenica | 35 |
0.2%
|
26 | Krastavac | 942 |
5.5%
|
27 | Bundeva,tikva | 395 |
2.3%
|
28 | Jagoda | 90 |
0.5%
|
29 | Malina i sl. | 13 |
0.1%
|
30 | Paprika | 959 |
5.6%
|
31 | Paradajz | 1117 |
6.6%
|
32 | Plavi patlidzan | 202 |
1.2%
|
33 | Feferoni | 75 |
0.4%
|
34 | Mrkva | 1217 |
7.1%
|
35 | Bijeli luk | 1102 |
6.5%
|
36 | Crni luk | 1442 |
8.5%
|
37 | Cvekla | 287 |
1.7%
|
38 | Rotkva | 113 |
0.7%
|
39 | Ostalo grom.pov. | 41 |
0.2%
|
40 | Jabuka | 367 |
2.2%
|
41 | Kruska | 214 |
1.3%
|
42 | Sljiva | 447 |
2.6%
|
43 | Tresnja | 98 |
0.6%
|
44 | Visnja | 41 |
0.2%
|
45 | Breskva | 9 |
0.1%
|
46 | Kaisija | 7 |
0%
|
47 | Dunja | 7 |
0%
|
48 | Orasi | 182 |
1.1%
|
49 | Juzno voce/agrumi | 1 |
0%
|
50 | Ostala | 0 |
0%
|
51 | Grozde | 154 |
0.9%
|
52 | Stolno grozde | 35 |
0.2%
|
53 | Prirodne livade | 331 |
1.9%
|
54 | Prirodni pasnjaci | 60 |
0.4%
|
55 | Lucerka | 30 |
0.2%
|
56 | Djetelina | 99 |
0.6%
|
57 | Travno/djet smjesa | 33 |
0.2%
|
58 | Ostalo | 4 |
0%
|
99 | End of List | 0 |
0%
|