| Value |
Category |
| 1 |
Fresh milk |
| 2 |
Curdled or sour milk |
| 3 |
Butter |
| 4 |
Cheese |
| 5 |
Eggs |
| 6 |
Manure |
| 7 |
Meat from animals |
| 8 |
Lard of pork |
| 9 |
Honey |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.