Login
Login
|
Microdata at FAO
    Home / Food and Agriculture Microdata Catalogue / AGRICULTURAL-SURVEYS / KHM_2007_CSES_V01_EN_M_V01_A_OCS / variable [V21]
agricultural-surveys

Cambodia Socio-Economic Survey 2007

Cambodia, 2006 - 2007
Get Microdata
Reference ID
KHM_2007_CSES_v01_EN_M_v01_A_OCS
Producer(s)
National Institute of Statistics
Collections
Agricultural Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Apr 14, 2021
Last modified
Jan 25, 2023
Page views
17488
Downloads
179
  • Study Description
  • Data Dictionary
  • Downloads
  • Get Microdata
  • Data files
  • S01A_hhmembers
  • S01B_hhfoodconsumption
  • weightpersons
  • S01C_hhrecallnonfood
  • S02_personeducation
  • S03_personmigration
  • S04_hhhousing
  • S05-16_hhotherinfo
  • S05A_hhlandownership
  • S05B_hhproductioncrops
  • S05C_hhcostcultivationcrops
  • S05D_hhinventorycrops
  • S05E1_hhlivestock1
  • S05E2_hhlivestock2
  • S05F1_hhfishcultivation1
  • S05F2_hhfishcultivation2
  • S05F3_hhfishcultivation3
  • S05G2_hhforestryhunting1
  • S05G_hhforestryhunting2
  • S05H1_hhnonagriculture1
  • S05H2_hhnonagriculture2
  • S05H3_hhnonagriculture3
  • S06_hhliabilities
  • S07_hhincomeothersource
  • S08_hhconstruction
  • S09_hhdurablegoods
  • S10_personchildcare
  • S11A_personriceconsumption
  • S11B_hhotherfood
  • S11C_hhvulnerability
  • S12_personhealthcheckchildren
  • S13A_personecoactivity
  • S13B_personmainoccupation
  • S14A_personillness
  • S14B_personsmokeinfo
  • S15_personhiv
  • S16AB_persontheft
  • S16C_personaccidents
  • S16D_personviolence
  • S17_personpresence
  • weighthouseholds

Item number (q01bc01)

Data file: S01B_hhfoodconsumption

Overview

Valid: 42402
Invalid: 0
Minimum: 1
Maximum: 20
Type: Discrete
Decimal: 0
Start: 8
End: 9
Width: 2
Range: 1 - 20
Format: Numeric

Questions and instructions

Question pretext
The following questions should be asked of the household member who knows knows most about food, beverage, tobacco consumption in the last 7 days.



For each item group try to estimate quantity of items consumed, and then how much of the consumed quantity had been purchased in cash and how much was from own production or received as payment in kind for work, or as gift, or free collection.
Literal question
FOOD/BEVERAGE/TOBACCO ITEMS
Categories
Value Category Cases
1 Cereals (rice, bread, corn, wheat flour, rice flour, corn meal, rice cakes, noodles, biscuits, etc.) 3585
8.5%
2 Fish (fresh fish, salted and dried fish, canned fish, shrimp, prawn, crab, etc.) 3562
8.4%
3 Meat & poultry (beef, buffalo, mutton, lamb, pork, chicken, duck, innards, incl liver, spleen, dried beef) 3200
7.5%
4 Eggs (chicken egg, duck egg, quail egg, fermented/salted egg, etc.) 2264
5.3%
5 Dairy products (fresh milk, condensed or powdered milk, ice cream, cheese, other dairy products, etc.) 1351
3.2%
6 Oil and fats (rice bran oil, vegetable oil, pork fat, butter, margarine, coconut/frying oil, etc.) 3411
8%
7 Fresh vegetables (trakun, onion, shallot, cabbage, spinach, carrot, beans, chilli, tomato, etc.) 3556
8.4%
8 Tuber (cassava, sweet potato, potato, traov, sugar beet, etc.) 1187
2.8%
9 Pulses and legumes (green gram, dhall, cowpea, bean sprout, other seeds, etc.) 1417
3.3%
10 Prepared and preserved vegetables (cucumber pickles, other pickles, tomato paste, etc.) 1830
4.3%
11 Fruit (banana, orange, mango, pineapple, lemon, papaya, durian, water melon, grape, apple, canned and dried fruits, etc.) 2871
6.8%
12 Dried nuts and edible seeds (coconut, cashew nut, lotus nut, peanut, gourd seed, other nuts) 1291
3%
13 Sugar, salt and spices (sugar, jaggery, salt, chocolate, candy, coriander, red pepper spice, garlic, ginger, soy sauce, fish sauce, monosodium glutamate, etc.) 3548
8.4%
14 Tea, coffee, cocoa 1429
3.4%
15 Non-alcoholic beverages (canned or bottled soft drinks, mineral water, fruit juice, fruit syrup, etc.) 858
2%
16 Alcoholic beverages (beer, wine, whisky, scotch, other distilled spirits) 1307
3.1%
17 Tobacco products (cigarettes, mild tobacco, strong tobacco, etc.) 1666
3.9%
18 Other food products (fried insects, peanut preparation, flavoured ice, ice, other food products) 1448
3.4%
19 Food taken away from home (meals at work, school, restaurants, snacks, coffee, softdrinks purchased outside home) 1708
4%
20 Prepared meals bought outside and eaten at home 913
2.2%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Question post text
FOOD/BVERAGE/TOBACCO ITEMS

Description

Source of information
Household member who knows most about food, beverage, tobacco consumption in the last 7 days
Back to Catalog
Food and Agriculture Organization of the United Nations

FOLLOW US ON

  • icon-facebook
  • icon-flickr
  • icon-instagram
  • icon-linkedin
  • icon-rss
  • icon-slideshare
  • icon-soundcloud
  • icon-tiktok
  • icon-tuotiao
  • icon-twitter
  • icon-wechat
  • icon-weibo
  • icon-youtube
  • FAO Organizational Chart
  • Regional Office for AfricaRegional Office for Asia and the PacificRegional Office for Europe and Central AsiaRegional Office for Latin America and the CaribbeanRegional Office for the Near East and North AfricaCountry Offices
  • Jobs
  • |
  • Contact us
  • |
  • Terms and Conditions
  • |
  • Scam Alert
  • |
  • Report Misconduct

Download our App

© FAO 2025