Login
    Home / Food and Agriculture Microdata Catalogue / FOOD-SECURITY / TCD_2015_RIMA_V01_EN_M_V01_A_OCS
Food-Security

Resilience Index Measurement and Analysis, Chad, 2015

Chad, 2014
Food Security
Food and Agriculture Organization, Ministry of Agriculture and Irrigation
Created on October 26, 2021 Last modified October 26, 2021 Page views 291 Download 23 Documentation in PDF Metadata DDI/XML JSON

Identification

Survey ID Number
TCD_2015_RIMA_v01_EN_M_v01_A_OCS
Title
Resilience Index Measurement and Analysis, Chad, 2015
Country
Name Country code
Chad TCD
Study type
Other Household Survey [hh/oth]
Abstract
The overall objective envisaged by the survey is to collect information to assess the food security of households, their level of vulnerability and to define the criteria for targeting beneficiaries for intervention in favor of food insecure people. Specifically, the survey will collect new field data for: - Analyze the current food situation prevailing in the regions and the different food economy zones; - Estimate the number of food insecure people by indicating their geographic location and their socio-economic profile; - Analyze the market situation through the review of secondary data (food availability, prices, supply, functioning of markets and terms of trade); - Determine the causes of food insecurity and analyze the current constraints facing households according to their socioeconomic status in relation to their means of access to food and income; - Determine the severity of food insecurity and analyze the cyclical / chronic risks and shocks to which households are most exposed and their adaptive capacity or survival strategies; - Develop scenarios over the next six months to forecast the evolution of the food and nutrition security situation; and - Define the types of food and non-food assistance to save lives and to strengthen the livelihoods and resilience capacity to shocks of vulnerable households and communities.
Kind of Data
Sample survey data [ssd]
Unit of Analysis
Households

Scope

Notes
Demography - Livestock and equipment - Revenue - Agricultural production - Expenses - Food consumption - Coping strategy - Food aid and other humanitarian assistance
Keywords
Keyword
Demography
Livestock and equipment
Revenue
Agricultural production
Expenses
Food consumption
Coping strategy
Food aid and other humanitarian assitance

Coverage

Geographic Coverage
Regional

Producers and sponsors

Primary investigators
Name Affiliation
Food and Agriculture Organization United Nations
Ministry of Agriculture and Irrigation Government of Chad
Producers
Name Affiliation Role
Food and Agriculture Organization United Nations Technical Support
World Food Programme United Nations Technical Support
European Union Technical Support

Sampling

Sampling Procedure
The overall objective envisaged by the survey is to collect information to assess the food security of households, their level of vulnerability and to identify the beneficiaries targeting criteria for interventions. The full ENSA sample is composed of 8.921 households living in 61 departments. The present work is based on a sample of 6946 households located in rural areas only. Specifically, the sample is composed of those households interviewed just after the rainy season in October 2014. The sample is representative at the regional level. For the ENSA three different types of data collection have been applied: - A focus group with opinion leaders, traditional leaders, local officials, resource persons, NGOs to discuss the main priority to add into the questionnaire; - Household-level interviews with heads of households or their representatives getting all the possible information about household life; and food security. - Community levels interviews to assess price developments and market supply systems.
Weighting
No weighting

Data Collection

Dates of Data Collection
Start End
2014-10 2014-12
Data Collection Mode
Face-to-face [f2f]

Access policy

Contacts
Name Affiliation Email
FAO RIMA FAO [email protected]
Confidentiality
The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO
Access conditions
Micro datasets disseminated by FAO shall only be allowed for research and statistical purposes. Any user which requests access working for a commercial company will not be granted access to any micro dataset regardless of their specified purpose. Users requesting access to any datasets must agree to the following minimal conditions:
- The micro dataset will only be used for statistical and/or research purposes;
- Any results derived from the micro dataset will be used solely for reporting aggregated information, and not for any specific individual entities or data subjects;
- The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO;
- The micro dataset cannot be re-disseminated by users or shared with anyone other than the individuals that are granted access to the micro dataset by FAO.

Metadata production

DDI Document ID
DDI_TCD_2015_RIMA_v01_EN_M_v01_A_OCS_FAO
Producers
Name Abbreviation Affiliation Role
Ellestina Jumbe Food and Agriculture Organization Metadata producer
Office of Chief Statistician OCS Food and Agriculture Organization Metadata adapted for FAM
DDI Document version
TCD_2015_RIMA_v01_EN_M_v01_A_OCS