Malaysia Lipid Study 2012/2013

Malaysia, 2012 - 2013

Reference ID

MYS_2012-13_MLS_v01_EN_M_v01_A_OCS

Producer(s)

Tilakavati Karupaiah

Collections

Nutrition

Metadata

Documentation in PDF DDI/XML JSON

Created on

Dec 06, 2021

Last modified

Dec 14, 2021

Page views

7559

Downloads

192

Food amount (edible) as reported in the survey (g) (FOOD_AMOUNT_REPORTED)

Data file: anon_consumption_user

Overview

Valid: 33746

Invalid: 0

Minimum: 0.03

Maximum: 2100

Mean: 74.227

Standard deviation: 96.979

Type: Continuous

Decimal: 0

Width: 10

Range: 0.03 - 2100

Format: Numeric

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