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    Home / Food and Agriculture Microdata Catalogue / FOOD-SECURITY / TTO_2021_FIES_V01_EN_M_V01_A_OCS / variable [72]
Food-Security

Food Insecurity Experience Scale (FIES)

Trinidad and Tobago, 2021
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Reference ID
TTO_2021_FIES_v01_EN_M_v01_A_OCS
Producer(s)
FAO Statistics Division
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Food Security
Metadata
Documentation in PDF DDI/XML JSON
Created on
Jun 29, 2022
Last modified
Jun 29, 2022
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  • TTO_2021_FIES_v01_EN_M_v01_A_OCS

Education of the respondent (Education)

Data file: TTO_2021_FIES_v01_EN_M_v01_A_OCS

Overview

Valid: 3000
Invalid: 0
Type: Discrete
Decimal: 0
Width: 12
Range: 6 - 12
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Elementary_or_less 0
0%
2 Secondary 0
0%
3 College 0
0%
4 Dont_know 0
0%
5 Refused 0
0%
6 Didn't attend school 33
1.1%
7 DON'T KNOW 7
0.2%
8 Other [specify] 36
1.2%
9 Primary/Elementary - Completed elementary education or less [up to eight years of basic education] 474
15.8%
10 REFUSED 25
0.8%
11 Secondary - Completed some secondary education up to three years tertiary education [9 to 15 years of education] 1432
47.7%
12 Tertiary - Completed four years of education beyond “high school” and/or received a four-year college degree 993
33.1%
Sysmiss 0
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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