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    Home / Food and Agriculture Microdata Catalogue / FISHERIES / MWI_2020-2021_EWSFSFS_V01_EN_M_V01_A_OCS / variable [V3084]
FISHERIES

Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)

Malawi, 2020 - 2021
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Reference ID
MWI_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
Producer(s)
Nicole Franz, Lena Westlund, Molly Ahern
Collections
Fishery Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Feb 06, 2023
Last modified
Mar 10, 2023
Page views
46895
Downloads
494
  • Study Description
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  • Data files
  • data_anon_ind
  • data_anon_organizations
  • data_anon_focus_groups_discussions
  • data_anon_kii

1.8.2 What in particular did you find most useful? What do you learn? (x1_8_2_what_in_particular_di)

Data file: data_anon_kii

Overview

Valid: 10
Type: Discrete
Width: 255
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
- Both of them are useful because of diversity in terms of getting audience, in this case fishermen and fish trader. 1
10%
- Extension services because its engaging and fishermen or fish handlers can ask questions in an interactive manner. 1
10%
- Phone was the most useful, and easier to use. However, extension services were also good because it engages. 1
10%
- Areas of value addition to prevent loss and wastage 1
10%
- Fish Management 1
10%
- Issues of value addition 1
10%
- No answer 3
30%
- Research information is critical for adaptation in fishing industry. - Learn that women are key buyers of fish in fishing industry as compared to men despite being on recieving end - Fish Catching Fluctuation is largely declining due to human impact w 1
10%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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