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    Home / Food and Agriculture Microdata Catalogue / FISHERIES / SLE_2020-2021_EWSFSFS_V01_EN_M_V01_A_OCS / variable [V1299]
FISHERIES

Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)

Sierra Leone, 2020 - 2021
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Reference ID
SLE_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
Producer(s)
Nicole Franz, Lena Westlund, Molly Ahern
Collections
Fishery Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Feb 09, 2023
Last modified
Mar 10, 2023
Page views
29912
Downloads
315
  • Study Description
  • Data Dictionary
  • Downloads
  • Get Microdata
  • Data files
  • data_anon_ind
  • data_anon_focus_groups_discussions
  • data_anon_kii
  • data_anon_organizations

1.818 What training have you had in the use of the technology? (Enter name of technology) (x1_818_what_training_have_yo)

Data file: data_anon_ind

Overview

Valid: 419
Type: Discrete
Width: 118
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
0 8
1.9%
All the above 1
0.2%
All the name above 1
0.2%
Cold 1
0.2%
Cold room 2
0.5%
Community science 1
0.2%
Cooling system 1
0.2%
Discovering of fish( local detective method) 1
0.2%
Education, (G P S) 1
0.2%
Electronics 1
0.2%
Fish handling 1
0.2%
Fish handling processing and storing 1
0.2%
Fish preserving and processing by rubber, knife and ice 1
0.2%
Fish processing 3
0.7%
Fish processing , handling and trading 1
0.2%
Fish processing and handling 2
0.5%
Fish processing and marketing 2
0.5%
Fish processing and marketing locally 1
0.2%
Fish processing by rubber and knife 1
0.2%
Fish processing handling and Trading 1
0.2%
Fish processing handling and marketing 1
0.2%
Fish processing, drying/smoking and packeting 1
0.2%
Fish processing, handling and marketing 1
0.2%
Fish processing, marketing and Trading 1
0.2%
Fishing techniques and fishing mesh preparation locally 1
0.2%
G P S 2
0.5%
Handling and processing 1
0.2%
Handling and processing of fish 1
0.2%
Handling and processing of fish ( fishing net ) 1
0.2%
Handling, by fishing net 1
0.2%
Help me to know how to process and drying fish 1
0.2%
How to make machine boats 1
0.2%
How to prepare the fish so that you can good for human consumption 1
0.2%
I have been trained to known how to make fishing net 1
0.2%
I have never participated in any training 1
0.2%
I have not receive any technology training 1
0.2%
I train ways of handling through fishing net 1
0.2%
I trains how to preserve fish with ice 1
0.2%
It educate me to know how to process and preserve fish 1
0.2%
It help me to know how to process and preserve fish 3
0.7%
It help me to know the ways of handling and processing of fish 1
0.2%
It help me to known how to handling fish ( fishing net) 1
0.2%
It train me how to preserve and process fish by using rubber and mats 1
0.2%
It train me to know how to handling and processing of fish 1
0.2%
Keep the first clean from the sand 1
0.2%
Learnt from my late mother 1
0.2%
Locacally made outlet bandaT training to smoke fish well 1
0.2%
Local 2
0.5%
Local knowledge 2
0.5%
Local methods 1
0.2%
Local smoke ovum 1
0.2%
Local technology 1
0.2%
Locally acquired 10
2.4%
Locally trained 1
0.2%
NA 13
3.1%
Nil 1
0.2%
No 39
9.3%
No training 1
0.2%
No answer 4
1%
No name and no training 1
0.2%
No taking 1
0.2%
No technology 4
1%
No technology, no training 1
0.2%
No training 67
16%
No training my self 1
0.2%
No training concerning any technology 1
0.2%
No training received 1
0.2%
Non 25
6%
None 102
24.3%
Nonep? 1
0.2%
Not 3
0.7%
Not answered 1
0.2%
Not at all 1
0.2%
Nothing 1
0.2%
Nothing like that, and the place not comfortable I and colleagues normally place our fish the ground almost every week 1
0.2%
Nothing training 1
0.2%
Now 1
0.2%
On how to process fish, drying and preserving 1
0.2%
Packaging of fish 1
0.2%
Preserving and processing ( like knife and mat 1
0.2%
Processing 2
0.5%
Processing activities like mats 1
0.2%
Processing and drying ( mat and wire ) 1
0.2%
Processing and drying of fish 2
0.5%
Processing and handling 3
0.7%
Processing and handling and trading 1
0.2%
Processing and preservation ( knife and freezer ) 1
0.2%
Processing and preserving of fish 2
0.5%
Processing and trading of fish 1
0.2%
Processing fish 1
0.2%
Processing ice by using ice plant machine 1
0.2%
Processing of fish 1
0.2%
Scientific training by use of whether focast 1
0.2%
Self technology 1
0.2%
Self training 1
0.2%
Smoking 4
1%
The training about whether conditions by using whether focast 1
0.2%
The way we preseved fish 1
0.2%
They trains us to avoid using monofilament net 1
0.2%
They trains us to known how to handling and processing fish 1
0.2%
To determin the whether by using whether focast 1
0.2%
To know how to handling fish through fishing net 1
0.2%
To know how to process and preserve fish 1
0.2%
To know how to process and preserve fish ( by knife and ice 1
0.2%
To know how to process fish 1
0.2%
To know how to process fish on mats for proper consumption 1
0.2%
To known how to process and preserve fish 1
0.2%
Training of fish processing through knife and mat 1
0.2%
Training of preservation and processing of fish 1
0.2%
Very good 1
0.2%
Whether condition. Like whether focast 1
0.2%
Whether conditions (whether focast) 1
0.2%
Whether conditions by the process of whether focast 1
0.2%
Whether conditions, ( whether focast ) 1
0.2%
Whether conditions. ( whether focast ) 1
0.2%
Wood 17
4.1%
Yes 1
0.2%
Zero 2
0.5%
Zero technology 1
0.2%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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