Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)

Sierra Leone, 2020 - 2021

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Reference ID

SLE_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS

Producer(s)

Nicole Franz, Lena Westlund, Molly Ahern

Collections

Fishery Surveys

Metadata

Documentation in PDF DDI/XML JSON

Created on

Feb 09, 2023

Last modified

Mar 10, 2023

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29272

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1.6.4 And as a following question: What are the benefits and challenges with these facilities? (x1_6_4_and_as_a_following_qu)

Data file: data_anon_kii

Overview

Valid: 8

Type: Discrete

Width: 255

Range: -

Format: character

Questions and instructions

Categories

Value	Cases
Fish get spoilt, if facilities are present the fish will be on good quality	1	12.5%
If the facilities fish will not waste and loss	1	12.5%
Lack facilities	1	12.5%
Lack of equipment	1	12.5%
No	1	12.5%
No benefits	1	12.5%
Non	1	12.5%
Upon availability of these facilities,improved the quality of fish,improves the lives of women,reduce health hazards on women, women can be recognised in the society. The challenges include, proper training on handling of these facilities, maintenance of	1	12.5%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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