Empowering Women in Small-Scale Fisheries for Sustainable Food Systems
Indonesia, 2022
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Reference ID
IDN_2022_EWSFSFS_v01_EN_M_v01_A_OCS
Producer(s)
Molly Ahern
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Metadata
Created on
Dec 01, 2023
Last modified
Dec 01, 2023
Page views
61507
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483
- Data files
- data_anon_ind
- data_anon_FGD
- data_anon_KII
- data_anon_ORG
What is the name of the third food commonly consumed in this area/community? (V122)
Data file: data_anon_KII
Overview
Valid:
15
Invalid:
0
Type:
Discrete
Width:
71
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| Carrot, potato | 1 |
6.7%
|
|
| Egg | 1 |
6.7%
|
|
| Fish | 2 |
13.3%
|
|
| Ga | 1 |
6.7%
|
|
| H | 1 |
6.7%
|
|
| Spinach, banana, water melon | 1 |
6.7%
|
|
| Tempe | 1 |
6.7%
|
|
| Tofu | 2 |
13.3%
|
|
| Vegetable | 1 |
6.7%
|
|
| Vegetable (moringa leaf, spinach, traditional salad with peanuts sauce) | 1 |
6.7%
|
|
| rice | 1 |
6.7%
|
|
| vegetable | 2 |
13.3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.