| Value | Category | Cases | |
|---|---|---|---|
| Apple | 2930 |
6.6%
|
|
| Apricots | 226 |
0.5%
|
|
| Cabbage | 221 |
0.5%
|
|
| Carrot | 183 |
0.4%
|
|
| Chard | 241 |
0.5%
|
|
| Cherries | 1091 |
2.5%
|
|
| Cucumber | 2351 |
5.3%
|
|
| Eggplant | 421 |
0.9%
|
|
| Feijoa | 431 |
1%
|
|
| Fig | 1106 |
2.5%
|
|
| Garlic | 759 |
1.7%
|
|
| Green beans | 849 |
1.9%
|
|
| Green maize | 222 |
0.5%
|
|
| Haricot beans | 1385 |
3.1%
|
|
| Hay of annual grasses | 116 |
0.3%
|
|
| Hay of perennial grasses | 106 |
0.2%
|
|
| Hazelnut | 2047 |
4.6%
|
|
| Herbs | 3461 |
7.8%
|
|
| Kiwi | 160 |
0.4%
|
|
| Lemon | 366 |
0.8%
|
|
| Lettuce | 73 |
0.2%
|
|
| Loquat | 401 |
0.9%
|
|
| Maize | 2171 |
4.9%
|
|
| Melon | 17 |
0%
|
|
| Nectarine | 17 |
0%
|
|
| Oats | 35 |
0.1%
|
|
| Onion (dry) | 685 |
1.5%
|
|
| Orange | 197 |
0.4%
|
|
| Other permanent crop | 776 |
1.7%
|
|
| Other temporary crops | 92 |
0.2%
|
|
| Other vegetables | 29 |
0.1%
|
|
| Peach | 687 |
1.5%
|
|
| Pear | 2217 |
5%
|
|
| Pepper | 1132 |
2.5%
|
|
| Persimmon | 1585 |
3.6%
|
|
| Plum, prune and damson | 1083 |
2.4%
|
|
| Pomegranate | 452 |
1%
|
|
| Potato | 1750 |
3.9%
|
|
| Pumpkin | 339 |
0.8%
|
|
| Quince | 623 |
1.4%
|
|
| Raspberry | 76 |
0.2%
|
|
| Red beet | 158 |
0.4%
|
|
| Red grapes | 1822 |
4.1%
|
|
| Sour plum, cherry plum | 1837 |
4.1%
|
|
| Spring barley | 220 |
0.5%
|
|
| Spring wheat | 55 |
0.1%
|
|
| Strawberry, musk strawberry | 33 |
0.1%
|
|
| Sunflower | 22 |
0%
|
|
| Tangerine | 692 |
1.6%
|
|
| Tomato | 2505 |
5.6%
|
|
| Walnut | 1784 |
4%
|
|
| Watermelon | 18 |
0%
|
|
| White grapes | 1767 |
4%
|
|
| Winter barley | 131 |
0.3%
|
|
| Winter wheat | 313 |
0.7%
|
|
| other permanent crop | 6 |
0%
|
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.