| Value | Category | Cases | |
|---|---|---|---|
| 1 | tinned fish | 1385 |
44.5%
|
| 2 | fresh fish | 729 |
23.4%
|
| 3 | chicken | 468 |
15%
|
| 4 | pork | 191 |
6.1%
|
| 5 | other, specify | 340 |
10.9%
|
| 11 | .A | 2 |