Empowering Women in Small-Scale Fisheries for Sustainable Food Systems (2020-2021)
Ghana, 2020 - 2023
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Reference ID
GHA_2020-2021_EWSFSFS_v01_EN_M_v01_A_OCS
Producer(s)
Nicole Franz, Lena Westlund, Molly Ahern
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Metadata
Created on
Feb 09, 2023
Last modified
Mar 10, 2023
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If the group was unsuccessful at applying or did not attempt to apply knowledge from ANY of the above trainings they received, describe WHY. (if_the_group_was_unsuccessfu)
Data file: data_anon_organizations
Overview
Valid:
33
Type:
Discrete
Width:
156
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| At times we are not able to apply because we do not have access to what is required to apply it. | 1 |
3%
|
|
| Because we have not encountered discrimination or gender based violence | 1 |
3%
|
|
| Could not utilise the Ahotor kiln to its maximum benefit | 1 |
3%
|
|
| Lack of access to land to have improved technology like Ahotor | 1 |
3%
|
|
| Lack of logistics to enable us put the skills learned in operating the Ahotor kiln | 1 |
3%
|
|
| Low level of literacy | 1 |
3%
|
|
| NA | 16 |
48.5%
|
|
| Na | 1 |
3%
|
|
| Our workspace has not been completed hence we have not been able to practice | 1 |
3%
|
|
| Some do not apply due to formed attitudes, we have been introduced to improved ovens but we do not have access to the technology | 1 |
3%
|
|
| Some of the technologies introduced do not work for us like the Ahontor ovens in terms of capacity and solar driers in terms moisture and heat generation | 1 |
3%
|
|
| We do not have access to improved ovens | 1 |
3%
|
|
| We don't have access to the logistics needed to put the training into practice | 1 |
3%
|
|
| We have been asked not to buy juvenile fish but because fish is scarce and we need fish for our survival so we buy whatever the fishermen bring | 1 |
3%
|
|
| We have told not to buy IUU fish but that is the fish on the market so we have no option than to buy | 1 |
3%
|
|
| We were taught how to use the Ahotor oven but not all of us have access to the oven | 1 |
3%
|
|
| With respect to washing of fish before processing, we do not have access to portable water in the communities to use as an alternative to the Volta lake | 1 |
3%
|
|
| Yes we want to move from using traditional ovens to improved ovens like FTT and Ahontor but it is expensive | 1 |
3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.