| Value | Category | Cases | |
|---|---|---|---|
| All different aspects of safety and quality of fish and fisheries products | 1 |
5.6%
|
|
| Alternative livelihoods, gardening, pond fish farming | 1 |
5.6%
|
|
| Best processing practices and how to access new markets | 1 |
5.6%
|
|
| Best processing technologies, entrepreneurship | 1 |
5.6%
|
|
| Exchange programs to learn on resources Management practices | 1 |
5.6%
|
|
| Fish farming in ponds | 1 |
5.6%
|
|
| Fish processing and marketing & entrepreneurship | 1 |
5.6%
|
|
| Fish processing technologies for better quality productsy | 1 |
5.6%
|
|
| Fisheries Management, and how to run cooperatives | 1 |
5.6%
|
|
| Legal fishing gear and technology A processing technology for the rain season | 1 |
5.6%
|
|
| Management of fisheries resources for sustainability | 1 |
5.6%
|
|
| Marketing and business skills, value addition along the value chain | 1 |
5.6%
|
|
| Marketing and entrepreneurship | 1 |
5.6%
|
|
| Processing and Marketing, Environmental Management | 1 |
5.6%
|
|
| Sustainable fishing and the benefits | 1 |
5.6%
|
|
| Sustainable fishing for seaweeds and shrimp for women and gillnet fishing at night. Fish handling and drying mostly during rain season | 1 |
5.6%
|
|
| Value addition aalobg the value chain and quality issues, | 1 |
5.6%
|
|
| Weather forecast and Early warning information, Processing/preservation technology | 1 |
5.6%
|
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.