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    Home / Food and Agriculture Microdata Catalogue / 50X2030 / KHM_2020_CAS_V01_EN_M_V01_A_OCS
50x2030

Cambodia Agriculture Survey 2020

Cambodia, 2020 - 2021
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Reference ID
KHM_2020_CAS_v01_EN_M_v01_A_OCS
Producer(s)
National Institute of Statistics (NIS), Ministry of Planning, Ministry of Agriculture, Forestry and Fisheries (MAFF)
Collections
50x2030 Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Mar 21, 2023
Last modified
Mar 30, 2023
Page views
14029
Downloads
132
  • Study Description
  • Data Dictionary
  • Downloads
  • Get Microdata
  • Data files
  • CAS2020_MAIN
  • S2_PARCEL
  • S3_CROP
  • S4_LIVESTOCK
  • S4_POULTRY
  • S5_AQUACULTURE
  • S5_CAPTURE
  • S6_COVID
  • S6_FOREST
  • S6_OTHER
  • S7_HHROSTER
  • S8_FIES
  • S9_EXT_ACTIVITY
  • S9_OCC_ACTIVITY

Data file: S8_FIES

Cases: 14722
Variables: 19

Variables

PROVINCE_ID
Province
weight_rounded
weight_rounded
S8_Q01
Worried about not having enough food to eat
S8_Q02
Unable to eat healthy and nutritious food
S8_Q03
Eating only a few kinds of foods
S8_Q04
Skipping meals
S8_Q05
Eating less
S8_Q06
Running out of food
S8_Q07
Being hungry
S8_Q08
Whole day without eating
S8_Q09
COVID-19 crisis as a reason
S8_Q10__1
Impact of COVID-19 crisis on resources: Afraid to move away from home to get food
S8_Q10__2
Impact of COVID-19 crisis on resources: Household member lost job
S8_Q10__3
Impact of COVID-19 crisis on resources: Household member' salary was cut
S8_Q10__4
Impact of COVID-19 crisis on resources: Lower quantity of food available at the market
S8_Q10__5
Impact of COVID-19 crisis on resources: Fewer types of food available at the market
S8_Q10__6
Impact of COVID-19 crisis on resources: Lower quality of food available at the market
S8_Q10__7
Impact of COVID-19 crisis on resources: Food at the market got more expensive
S8_Q10__88
Impact of COVID-19 crisis on resources: Other
Total: 19
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