Home / Food and Agriculture Microdata Catalogue / FISHERIES / IDN_2022_EWSFSFS_V01_EN_M_V01_A_OCS / variable [V7474]
FISHERIES

Empowering Women in Small-Scale Fisheries for Sustainable Food Systems

Indonesia, 2022
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Reference ID
IDN_2022_EWSFSFS_v01_EN_M_v01_A_OCS
Producer(s)
Molly Ahern
Collections
Fishery Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Dec 01, 2023
Last modified
Dec 01, 2023
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Primary fishery activity: List the species (vernacular name) and what value added products are sold for the resource type selected above. (V255)

Data file: data_anon_ORG

Overview

Valid: 10
Type: Discrete
Width: 157
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Decapterus spp (local name known as layang) grilled fish and pepes (fish wrappes in banana leaf) 1
10%
Mackarel, grouper foods (various type of cooked mackarel and grouper) 1
10%
Mackerel (local known as Salem) grilled and pepes (fish wrapped in banana leaf). But this is produced and marketed by individual members and not collectively 1
10%
Mackerel amplang (local name) 1
10%
Shrimp fried crispy 1
10%
Shrimp paste (local name : terasi) 1
10%
Squid cracker 1
10%
Tuna cracker, abon (local name), amplang (local name) 1
10%
Tuna mackarel boiled fish (pindang) 1
10%
Tuna.- stick, tuna - abon (local name) 1
10%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.