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    Home / Food and Agriculture Microdata Catalogue / 50X2030 / NPL_2019_PAGRIS_V01_EN_M_V01_A_OCS
50x2030

Pilot Agriculture Integrated Survey, 2019

Nepal, 2019
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Reference ID
NPL_2019_PAGRIS_v01_EN_M_v01_A_OCS
Producer(s)
Central Bureau of Statistics, Ministry of Agriculture and Livestock Development
Collections
50x2030 Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Mar 14, 2022
Last modified
Jan 26, 2023
Page views
34330
Downloads
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  • Study Description
  • Data Dictionary
  • Downloads
  • Get Microdata
  • Data files
  • CORE_S01_02A
  • CORE_S02B
  • CORE_S03
  • CORE_S032
  • CORE_S032TC
  • CORE_S033
  • CORE_S033PC
  • CORE_S04
  • CORE_S04COW
  • CORE_S04MILKCOW
  • CORE_S04BUFF
  • CORE_S04MILKBUFF
  • CORE_S04GOAT
  • CORE_S04PIG
  • CORE_S04POULTRY
  • CORE_S04EGGS
  • CORE_S04BEE
  • CORE_S04FISH
  • CORE_S05
  • CORE_S05FP
  • CORE_S05AA
  • CORE_S05EQUIP
  • CORE_S06
  • CORE_S06EMP
  • CORE_S06BUILD
  • PME_Q11-229
  • PME_Q311-451
  • PME_Q410-418
  • PME_Q452-456
  • PME_Q51-83
  • PME_Q622

Data file: PME_Q11-229

The data file provides the information of Part 1: Energy sources used by the holding, Part 2.1: Soil management by the holding and Part 2.2: Irrigation and drainage facility on the holding of PME module of the questionnaire. i.e. From question 1.1 to question 2.2.9

Cases: 641
Variables: 100

Variables

GAPA
Gaunpalika/Nagarpalika
WARD
Ward number
EA
Enumeration Area
AHHLD
Agri. Holding Number
P01_01
1.1 Energy source used for agri. activities (Multiple)
P01_01A
1.1 Energy source: Electricity
P01_01B
1.1 Energy source: Petrolium
P01_01C
1.1 Energy source: Bio-Mas
P01_01D
1.1 Energy source: Bio-gas
P01_01E
1.1 Energy source: Solar
P01_01F
1.1 Energy source: Other fuel
P01_01X
1.1 Energy source: Not used
P02_0101HA
2.1.1 Area covered by temporary crops - hectare
P02_01021HA
2.1.2 Area of traditional ploughing method - hectare
P02_01022HA
2.1.2 Area of modern ploughing method - hectare
P02_01023HA
2.1.2 Area of not ploughing - hectare
P02_0103_01HA
2.1.3 Area of soil not covered between two temporary crop - hectare
P02_0103_02HA
2.1.3 Covered by Resudial of crops - hectare
P02_0103_03HA
2.1.3 Cultivating Seasonal crops - hectare
P02_0104
2.1.4 Crop rotation being practised on the holding
P02_0105HA
2.1.5 If at least two crops rotation being practised, Area - hectare
P02_0106
2.1.6 Practices and features used for soil management
P02_0106A
2.1.6 Practice: Fallowing or shifting cultivation
P02_0106B
2.1.6 Practice: Vegetative strips
P02_0106C
2.1.6 Practice: Use of agri. Lime
P02_0106D
2.1.6 Practice : Terraces farming
P02_0106E
2.1.6 Practice: Wall and barrier/fence/hedge
P02_0106F
2.1.6 Practice: Rotational grazing
P02_0106X
2.1.6 Practice: No any practices
P02_0107
2.1.7 Crop residues and/or other areas on the holding burned
P02_0108_011
2.1.8 Name of crops which resudies were burned (First)
P02_0108_012HA
2.1.8 Area of (First) crops which resudiasl were burned - hectare
P02_0108_021
2.1.8 Name of crops which resudies were burned (Second)
P02_0108_022HA
2.1.8 Area of (Second) crops which resudiasl were burned - hectare
P02_0108_031
2.1.8 Name of crops which resudies were burned (Third)
P02_0108_032HA
2.1.8 Area of (Third) crops which resudiasl were burned - hectare
P02_0109
2.1.9 Was slash and burn used for clearing land during the reference period?
P02_0110
2.1.10 Was agriculture area is utilized as temporary fallow during the reference period ?
P02_0111
2.1.11 Was land temporarily fallow burned during the reference period?
P02_0112
2.1.12 Of the total area of land temporary fallow,What was the share of land that was burned?
P02_0113
2.1.13 Was forest or other wooded land burned ?
P02_0114
2.1.14 Of the total area of forest or other wooded land, what was the share of land that was burned?
P02_0115
2.1.15 Was unutilized agricultural area on the holding burned during the reference period?
P02_0116
2.1.16 Of the total unutilized agri. area on the holding, what was the share of land that was burned?
P02_0117
2.1.17 Did you use crop residues for feeding and/or bedding livestock during the reference period?
P02_01181A
2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (first)
P02_01181B
2.1.18 Use of crops residues (frist)
P02_01182A
2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (second)
P02_01182B
2.1.18 Use of crops residues (second)
P02_01183A
2.1.18 Identify the crops for which residues were used for livestock feed and/or bedding (third)
P02_01183B
2.1.18 Use of crops residues (third)
P02_0119
2.1.19 Doing soil test in agri. holdings
P02_0120
2.1.20 Did soil test during last 5 years
P02_0121
2.1.21 Practice doing after soil test
P02_0121A
2.1.21 Practice : Use of KRISHI CHUN
P02_0121B
2.1.21 Practice : Use of compost fertilizer
P02_0121C
2.1.21 Practice : Use of balance chemical fertilizer
P02_0121D
2.1.21 Practice : Use of green fertilizer
P02_0121E
2.1.21 Practice : Others
P02_0121X
2.1.21 Practice :
P02_0122
2.1.22 Water is collected in soil during heavy rainfall
P02_0123
2.1.23 Color of water when collecting water in soil
P02_0124
2.1.24 Changes seen in soil (Multiple)
P02_0124A
2.1.24 Changes seen in soil: Change in soil color
P02_0124B
2.1.24 Changes seen in soil: Easy ploughing
P02_0124C
2.1.24 Changes seen in soil: Uneasy Ploughing
P02_0124D
2.1.24 Changes seen in soil: Easy in Crops growing
P02_0124E
2.1.24 Changes seen in soil: Uneasy in crop growing
P02_0124F
2.1.24 Changes seen in soil: changes of stone in soil
P02_0124X
2.1.24 Changes seen in soil: None of above
P02_0125
2.1.25 Cause of decrease soil quality (multiple)
P02_0125A
2.1.25 Cause of decrease soil quality: Not decrease soil quality
P02_0125B
2.1.25 Cause of decrease soil quality: Acidity (AMLIYAPANA)
P02_0125C
2.1.25 Cause of decrease soil quality: Unbalance use of chemical fertilizer
P02_0125D
2.1.25 Cause of decrease soil quality: Soil erosion
P02_0125E
2.1.25 Cause of Waterlogging , including by floods
P02_0125F
2.1.25 Cause of decrease soil quality: Others
P02_0125X
2.1.25 Cause of decrease soil quality : Don't know
P02_0126HA
2.1.26 Area of soil quality affected - hectare
P02_0201
2.2.1 Have irrigation by agri. holding during last 3 years
P02_0202HA
2.2.2 Area of irrigation convenient - hectare
P02_0203HA
2.2.3 Area of irrigated land - hectare
P02_0204
2.2.4 Methods used for irrigation (Multiple)
P02_0204A
2.2.4 Methods used for irrigation : Surface irrigation
P02_0204B
2.2.4 Methods used for irrigation: Sprinkle irrigation
P02_0204C
2.2.4 Methods used for irrigation: Drop irrigation
P02_0204D
2.2.4 Methods used for irrigation: Others
P02_02051
2.2.5 Underground water
P02_02052
2.2.5 On-farm surface water
P02_02053
2.2.5 Off-farm surface water (lakes, rivers, watercourses)
P02_02054
2.2.5 Dam/Reserveor/Canal
P02_02055
2.2.5 Tap water
P02_02056
2.2.5 Rainfall
P02_02057
2.2.5 Harvested rainwater
P02_02058
2.2.5 Other source
P02_0206
2.2.6 Feel decrease level of water in the source
P02_0207
2.2.7 Is irrigated related organization working in this field
P02_0208
2.2.8 Agri. holding expenditure on irrigation (Rs.)
P02_0209
2.2.9 Have outlet of water in agri. holding
Sample_weight
Weight for district estimate
Total: 100
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