Empowering Women in Small-Scale Fisheries for Sustainable Food Systems
Namibia, 2022
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Reference ID
NAM_2022_EWSFSFS_v01_EN_M_v01_A_OCS
Producer(s)
Molly Ahern
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Metadata
Created on
Dec 01, 2023
Last modified
Dec 01, 2023
Page views
73630
Downloads
559
- Data files
- data_anon_ind
- data_anon_FGD
- data_anon_KII
What is the name of the third food commonly consumed in this area/community? (V120)
Data file: data_anon_KII
Overview
Valid:
26
Invalid:
0
Type:
Discrete
Width:
66
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| Beef | 1 |
3.8%
|
|
| Beef and chicken | 1 |
3.8%
|
|
| Beef chicken and goat meat | 1 |
3.8%
|
|
| Chicken | 1 |
3.8%
|
|
| Dry meat | 1 |
3.8%
|
|
| Fish | 2 |
7.7%
|
|
| Fish (Freshwater and Seawater) | 1 |
3.8%
|
|
| Fish is less preferred because it is expensive and less accessible | 1 |
3.8%
|
|
| Fishes | 1 |
3.8%
|
|
| Fruits | 1 |
3.8%
|
|
| Maize and omahangu | 1 |
3.8%
|
|
| Maize meal | 1 |
3.8%
|
|
| Meat | 1 |
3.8%
|
|
| Millet porridge | 1 |
3.8%
|
|
| Pap with roasted fish | 1 |
3.8%
|
|
| Pasta | 1 |
3.8%
|
|
| Porridge | 1 |
3.8%
|
|
| Porridge (Pap) | 1 |
3.8%
|
|
| Potatoes | 2 |
7.7%
|
|
| Seal meat | 1 |
3.8%
|
|
| Vegetables | 1 |
3.8%
|
|
| Watermelons | 1 |
3.8%
|
|
| Wild spinach (ombidi) | 2 |
7.7%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.